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When clear where “there” is-(Can We Say What Diet Is "Best"? David L. Katz; Huffington Post, 9/7/11: http://www.huffingtonpost.com/david-katz-md/best-diets_b_950672.html)
-it may still seem…q you can’t get there from here:
…& the other problem:
n Is it clear where “there” is?
Fingers…Feet…Forks...Health Diet/NutritionLow-Carb Diet Beats Low-Fat for Weight Loss
•Mandy Oaklander @mandyoaklanderSept. 1, 2014
Less pepperoni,
more…_____?
Li Y, Hruby A, Bernstein AM, Ley SH, Wang DD, Chiuve SE, Sampson L, Rexrode KM, Rimm EB, Willett WC, Hu FB. Saturated Fats Compared With Unsaturated Fats and Sources of Carbohydrates in Relation to Risk of Coronary Heart Disease: A Prospective Cohort Study. J Am Coll Cardiol. 2015 Oct 6;66(14):1538-48
Reality check…n Dietary Guidelines…1980!
http://www.vox.com/2016/5/18/11704458/american-diet-changes
The Extraordinary Science of Addictive Junk Food -By MICHAEL MOSSFEB. 20, 2013
Low fat vegan
Low GL
DASH
DPP Paleo
Low Carb Mediterranean
“Eat food, not too much, mostly plants.”
-Michael Pollan
Much the same, in 572 pages…
n Scientific Report of the 2015 Dietary Guidelines Advisory Committee
http://www.health.gov/dietaryguidelines/2015-scientific-report/
And the bedrock of common ground -
http://oldwayspt.org/programs/oldways-common-ground/oldways-common-ground-consensus
The Planet, and Our Plates-
n From public to planetary health: a manifeston http://www.thelancet.com/pdfs/journals/lancet/PIIS0140-6736%2814%2960409-8.pdf
n Springmann M, Godfray HC, Rayner M, Scarborough P. Analysis and valuation of the health and climate change cobenefits of dietary change. Proc Natl Acad Sci U S A. 2016 Mar 21. pii: 201523119. [Epub ahead of print]
The big spoon…
n is culture.
q Katz DL. Is obesity cultural? US News & World Report, Eat + Run Blog; 10/4/12; http://health.usnews.com/health-news/blogs/eat-run/2012/10/04/is-obesity-cultural
Lifestyle Medicineis
CULTURAL Medicine
“The Finnish Town That Went on a Diet” -
n http://www.theatlantic.com/health/archive/2015/04/finlands-radical-heart-health-transformation/389766/
Jousilahti P, Laatikainen T, Peltonen M, Borodulin K, Männistö S, Jula A, Salomaa V, Harald K, Puska P, Vartiainen E. Primary prevention and risk factor reduction in coronary heart disease mortality among working aged men and women in eastern Finland over 40 years: population based observational study. BMJ. 2016 Mar 1;352:i721
The True Health Initiativen Designed to advance the #UseWhatWeKnow
principle
Be part of the global movement!
Join us at www.TrueHealthInitiative.org
Thank you!
David L. Katz, MD, MPH, FACPM, FACP, FACLMDirector, Yale Prevention Research Center
Founder, True Health Initiative
130 Division St., Derby, CT 06418 • (203) [email protected]
www.davidkatzmd.com
It's not what we don't know about diet that most threatens our health; it's the constant,
wild misrepresentations of what we do know.
If you use any of these slides, please credit Dr. David Katz accordingly.