COMENIUS EUROPEAN PROJECT

IPSIA “Emilio Cavazza” - POMEZIA

WINE PRODUCTION

WINE PRODUCTION

To get wine need have good grape- harvest. mechanical grape-harvest is widespread, because it is less accurate but it is low cost.

WHITE WINE

good production :•Pressing: the wine come press

•2. Maceration: peel come leave to macerate white grapes jouce

3. Fermentation grapes juice come in o container where start the fermentation4. Refrigeration white wine’s fermentation starts on container with refrigeration

5. Decanting at the end of fermentation , decant to delete the residues

6. Bottling Consist to filter and bottle white wine

THANK YOU FOR YOUR ATTENTION