Two bars of black chocolate 12,5 dag of butter glass of dried
cranberries glass of crushed peanuts 1 glass of crushed
biscuits
Slide 4
Slide 5
Put butter and chocolate into a small pot. Put a small pot into
a bigger pot with boiling water. Mix until you get smooth
mass.
Slide 6
Add cranberries, peanuts and biscuits. Mix everything together.
Put the mass in a fridge for an hour.
Slide 7
When the mass hardens, wrap it in the piece of tinfoil and form
it into a roller. Put it into the fridge for few hours. Unwrap the
cake and cut into a thick slices.
Slide 8
Delicious cake with peanuts and cranberries looks beautifully
on the table. Its a perfect ending of Christmas Eve with a cup of
strong tea.