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Where to Eat in Slo County

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Guide to places to eat in San Luis Obispo County

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APPETIZERSDungeness Crab Cakes - Young Papaya Asian Slaw & Sweet Thai Chili SauceArtisan Cheese Plate - Selections of Cheese, Sliced Charcuterie, Fruit & NutsAhi "Poke" - Wakami Salad & Ginger-Soy VinaigretteTartlets - Duo of Tartlets Filled with Spinach and Applewood Smoked Baconand Pan SearedWild Mushrooms Finished with CreamBraised Pork Belly - Asian SlawCrispy Spring Rolls - Sautéed Cabbage, Carrots and Ginger-Soy Sauce

LUNCH ENTREES Entreés range from $8-$12Seared Ahi Salad - Haricot Verts, Kalamata Olives, CrispyWontons, andLemon VinaigretteRoasted Portobello Mushroom Sandwich - Red Bell Peppers, CaramelizedOnions, Goat Cheese, Chili Aioli, and Fries or Pasta SaladFish Tacos - Green Cabbage, Queso Fresco, ChipotleGarlic-Lime Sauce with a Fresh Green SaladGrilled Flank Steak Ruben Panini - Sautéed Cremini Mushrooms, GruyereCheese, andWedge SaladThe Cattleman's Burger - 10 Ounces Locally Raised Beef, Lettuce, Onion(or Caramelized Onion), Tomato, Housemade Sundried Tomato Aioli andParmesan French Fries or Pasta Salad. Layer As YouWish: Smoked Bacon -Avocado - Blue Cheese - Sharp Cheddar - Monterey Jack

DINNER ENTREES Entreés range from $18-$25Grilled Pork Chop - Herbed Mashed Potatoes, Brown Sugar Sautéed Carrotsand Pomegranate RedWine ReductionAged NY Strip - Roasted Asparagus, Garlic Mashed Potatoes andGreen Peppercorn SaucePan Roasted Salmon - Wild Rice, Roasted Zucchini and Lemon Beurre BlancChicken Farfalle Pasta - Crispy Bacon, Peas and Cream SauceGrilled Ribeye Steak - Crispy Mac N' Cheese, Sautéed Broccoli andBlue Cheese ButterMacadamia Nut Crusted Halibut - Sautéed Snow Peas, Green Onion Riceand Papaya-Coconut ButterGrilled Beef Filet - Creamy Spinach, Garlic Mashed Potatoes andRedWine SauceGrilled Mahi-Mahi - Coconut Rice, Sautéed Cabbage, Papaya Salsa andGarlic-Lime Sauce

Some of our Guest Favorites:

View full menu & wine list online:www.robertsrestaurantpaso.com

1218 Pine Street • Paso Robles • 805-226-5556Open for Lunch 11a-2p & Dinner 5p-10p

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Published by the Paso Robles Press & Atascadero News • Summer 2012

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Published by the Paso Robles Press & Atascadero News • Summer 2012

Open All DayLunch & Dinner from 11:00 am until 8:30 pm

Later Friday & Saturday until 9pm

1214 PINE STREETDOWNTOWN PASO ROBLES

Near the Park — odysseyworldcafe.com

805-237-7516

ODYSSEY World CaféCOZY | CASUAL | COMFORTABLE

Delicious Sandwiches,Wraps & Gyros

Homemade Soups & Salads

Angus Burgers & Lamb Burgers

Pasta Dishes & Stir Fry Bowls

Grilled Salmon - Grilled Rib Eye Steak

Prime Rib Dinner Every Saturday & Sunday

Wine & Beer • Paso RoblesWine List

Espresso Drinks,Coffee,Tea & Dessert

Locals love us!Let us prepare your picnic to-go!

Catering available

Check out our local band

PKGo to

pkband.comfor a FREE CD Download.

Like PK on Facebook!

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Published by the Paso Robles Press & Atascadero News • Summer 2012

Join UsServing Breakfast, Lunch and Dinner

Check out our website for hours and menuHappy Hour in the Lounge Wed–Sat 3-6pm

for Happy Hour!

See the complete cocktail list and appetizers atcolbyjackcafe.com

Pom-PomMomo Kawa Pearl Nigori sake, pomegranate juice and

fresh squeezed lemon with a pinch of sugar

SojitoFresh mint and lime juice muddled in

Ty Ku Soju with fresh lime juice and a pinch of sugar

HerbyFresh mint and basil muddled in Momo Kawa

Coconut-Lemongrass sake with a pinch of sugar

Cosmo-PearlitanPearl Nigori sake, cranberry juice, Triple Sec

and fresh squeezed lime

Femme FatalePlum sake, pomegranate juice, fresh squeezedlime and sugar with a champagne floater

Skinny Cucumber (120 calories)Fresh cucumber muddled in Ty Ku Silver sake

Skinny Margarita (140 calories)Ty Ku Junmai Silver sake, Triple Sec, agave nectar & fresh squeezed lime

Bakery opens daily at 7am featuringCassie's Custom Cakes (805) 462-5255(now located at Colby Jack's in The Carlton)

805-460-6455

Located in the Historic Carlton HotelDowntown Atascadero

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Published by the Paso Robles Press & Atascadero News • Summer 2012

NEW MENU ITEMS:TRI-TIP • FISH & CHIPS • SALADS • VEGETABLES

FRESH RB GROUND BEEF BURGERS

Happy Hour Monday thru Friday11am to 6pm

$3 20oz.- BUD LITE & SMOKIN’ BLONDE DRAFT$2 DOMESTIC BOTTLED BEER

Best Racks and Buttsin Paso!

PatioDining!

DeliveryAvailable

Family owned and operated, offering a world of BBQ under oneroof. Slow cooked classics in a range of styles from Texas, Kansas

City and the Carolinas. We take great pride in our Angus BeefBrisket, meaty and tender dry-rubbed baby back ribs, premiumquality pork butts, tender young smoked chickens, and all thegreat side dishes including fried pickles and fried green beans.

Our meats are smoked low and slow with our signature dry rub.

Visit us on line at www.rbsmokinbbq.comCATERING • ON-LINE ORDERING • FOOD TO-GO

1467 Creston Road, Paso Robles805-221-5863

Located in the Food-4-Less Shopping Center

SLO Home Show BBQ ContestPeople’s Choice Winner

1ST PLACE TRI-TIP • 1ST PLACE RIBS • 2ND PLACE CHICKEN

Let us dothe BBQ’ing

for you!

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Published by the Paso Robles Press & Atascadero News • Summer 2012

Breakfast & Lunch:Monday-Saturday 7:00am-2:00pm

Dinner:Monday-Saturday 5:00pm-9:00pm

Sunday Breakfast Brunch:7:00am-2:00pm

1646 Spring Street, Paso Robles(805)-238-2629

www.springsiderest.com

Dine in our cozy dining room in thebeautiful Wine Country of Paso Robles.We offer an extenstive California Cuisinemenu for Breakfast, Lunch & Dinner.

We have an extensive local wine selection!

BBRREEAAKKFFAASSTT MMEENNUUOmelets, Scrambles, Griddle Favorites and

South of the Border entreés.

LLUUNNCCHH MMEENNUUSalads, Burgers, Combo Sandwiches and

South of the Border entreés.

DDIINNNNEERR MMEENNUUSeafood, Steaks, Pasta, Chicken and Speciality Salads.

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Published by the Paso Robles Press & Atascadero News • Summer 2012

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Published by the Paso Robles Press & Atascadero News • Summer 2012

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Published by the Paso Robles Press & Atascadero News • Summer 2012

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Published by the Paso Robles Press & Atascadero News • Summer 2012

9850 E. Front Street, AtascaderoRestaurant/Bar 805-466-2000

Outlaws Card Parlour 805-466-7950Monday - Thursday 11:30 am to 9:00 pm

Friday 11:30pm - 10:00 pmSaturday 8:30 am - 10:00 pm & Sunday 8:30 am - 9:00 pm

Steaks • Burgers • Salads • Sandwiches • and MoreThe best clam chowder you'll ever have short of New England.

Reservations AvailableWalk-Ins WelcomeGood For GroupsGood For KidsTake OutCateringWaiter ServiceOutdoor Seating

Casual, affordable dining with a steakhouse atmosphere,serving top quality beef and the freshest produce.

Overland Stage Western Steakhouse is an "eatertainment establishment"serving top quality food at reasonable prices.

Breakfast is served Saturday and Sunday 8:00am to 2:00pm.Lunch is seven days a week 11:30am to 3:00pm.

Dinner is served Sunday through Thursday from 4:00 to 9:00pm andFriday & Saturday till 10pm.

The Steakhouse is known for their juicy ribeye steak andsucculent shrimp scampi in addition to their New England

clam chowder served on Friday and Saturday. Their dining room hostsa 60" TV for viewing your favorite sporting event. There's a pool/barroom next to the dining area for lounging and enjoying that game ofpool or listening to your favorite music. Three additional TV's are

located through the lounge for that special sporting event.A beautiful outdoor wood deck is located right off the lounge.The Overland Stage Western Stteakhouse also has a card room

if you're hankering to play some poker.

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Published by the Paso Robles Press & Atascadero News • Summer 2012

BREAKFASTCHILI RELLENO OMELET – Ortega chiles, green onions, enchilada sauce &Monterey Jack cheese $9.85

PASO ROBLES OMELET – Cheddar cheese, Ortega chile, tomato, onion, bellpepper & mushrooms $9.85

VIC’S SPECIAL OMELET – Spinach, mushrooms, Jack cheese, choice of ham,bacon or sausage $9.85

CALIFORNIA OMELET – Tomato, black olives, bacon & cheddar cheese.Topped with sour cream & guacamole $10.15

49’er BREAKFAST SANTA FE SCRAMBLE – 2 Eggs scrambled with ham,onions, tomato, bell pepper, hash browns & cheddar cheese. Served with one biscuit& gravy $9.85

COUNTRY SAUSAGE SCRAMBLE – 2 Eggs scrambled with sausage, onions,mushrooms, hash browns & cheddar cheese. Served with toast $9.85

CHORIZO or DICED HAM SCRAMBLE – 2 Eggs scrambled with your choiceof chorizo or diced ham. Served with hash browns & toast or biscuits $9.85

COWBOY BENEDICT – A biscuit topped with ham, 2 scrambled eggs & countrygravy. Served with hash browns or home fries $9.10

BREAKFAST BURRITO – Scrambled eggs, cheddar cheese, onions, hash browns& choice of ham, bacon, sausage or chorizo $7.75

EGGVIC MUFFIN – English muffin, 1 egg & cheese. Choice of bacon, ham orsausage. Served with hash browns or home fries 8.00

CHICKEN FRIED STEAK with COUNTRY GRAVY – 2 Eggs, hash browns,toast or biscuits $10.50

LUNCH & DINNERCHARBROILED HAMBURGERS – (Variety Available. Veggie or turkey burgerand chicken breast too) $7.40-$8.50

HOT PASTRAMI – with Swiss cheese on rye $8.95

REUBEN – Corned beef on rye with Swiss cheese. Sauerkraut & Thousand Islanddressing on the side. $8.95

PULLED PORK SANDWICH – Smoked in- house with a dry rub, Carolina stylesauce & served on a toasted bun topped with cole slaw, served with french fries &salad or cole slaw $9.85

GROUND SIRLOIN STEAK – Topped with grilled onions, mushrooms & browngravy $11.50

PORK CHOPS – Apple cider brined pork chops topped with grilled apples $12.95

RIB EYE STEAK – Topped with fried onions & served with horseradish cream$17.95

GRILLED CHICKEN – Served with our special herb mixture or charbroiled $12.95

FRIED CHICKEN – Traditional fried chicken $12.75

TOP SIRLOIN STEAK – Topped with grilled mushrooms $12.95

BREADEDVEAL CUTLET – Served with country gravy $10.45

BEEF or PORK RIBS – From our house smoker & tossed in BBQ sauce. $12.95

Full menu available online:www.VicsCafePasoRobles.com

Good Down Home Cookin’BREAKFAST – LUNCH – DINNERHomemade Pies and Desserts

Local Beer and WineSaturday Night Prime Rib Special

A sampling of our menu…

Catering

Available!

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Published by the Paso Robles Press & Atascadero News • Summer 2012

www.vinopasorobles.comVisit our website:

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Published by the Paso Robles Press & Atascadero News • Summer 2012

ADVERTISING OPTIONS

237-6060 or 466-2585

to meet your market and fit your budget

The Paso Robles Press andAtascadero News have

Call today for more information!

RESTAURANTzâ|wxnorth county

Premium Glossy BookletRestaurant specific product

Weekly Newspaper ExposureGeneral interest product

WHEREtoEATin slo county

The North County Restaurant Guide runs every Fridayin the Paso Robles Press, Paso Robles Gazette

AND Atascadero News.It’s a great advertising opportunity to showcase

your restaurant for only $20 per week.

Where to Eat offers affordable, full color, full page advertising onglossy stock in a convenient brochure-sized booklet.

It is inserted into the Paso Robles Press and Atascadero News, and12,000 copies are distributed to upscale hotels and local chambers.

Special Magazine EditionsIndustry and event focus groups

VINO, Olive Festival, Pioneer Day, Colony Days and moreare examples of special magazine publications that are distributed by

and inserted into Paso Robles Press and Atascadero News.These are great opportunities to showcase your community support

and also attract visitors.

Atascadero NewsPaso Robles Press

RB Smokin’ BBQ1467 Creston Rd., Paso Robles

221-5863

$500 OFFA purchase of $25 or more.

OR$1000 OFF

A purchase of 50 or more.

Offer expires 10/31/12

BREAKFAST & LUNCH:

Buy 1 Meal,Get 1 Meal

50% OFF(with purchase of

2 beverages)

1646 Spring Street, Paso Robles((880055))--223388--22662299

www.springsiderest.com

SATURDAY NIGHT

Prime Rib SpecialOnly $13.95(with soup or salad,

choice of potato, vegetable)

Prime Rib Special every Saturday night.No coupon necessary.

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Published by the Paso Robles Press & Atascadero News • Summer 2012

Scan this QR Code on your iPhone or Android, to takea look at the Food &Wine section of VINO!

FOOD & WINE

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Published by the Paso Robles Press & Atascadero News • Summer 2012