22
Bienvenido a Asador 44 We are extremely excited to present to you the most carefully curated and most extensive Spanish wine list put together in Wales. Having something for everyone, our list ranges from small family-owned wines entrenched in tradition, all with stories to share, through to a smattering of iconic Spanish names that we love and have enjoyed for many years. Another focus for us is to showcase and celebrate little known Spanish regions and relatively unknown native grape varietals. We passionately believe Spain really is one of the true greats of the wine world. The team are here to guide you through the list and help you discover wines that will enhance your Asador 44 experience and may even become your new favourites. Salud! WELCOME

WELCOME [asador44.co.uk]asador44.co.uk/menus/asador44-drinks-2019.pdf · 2019-09-30 · PX, Noé, González Byass NV 11 PX, La Bota 56, Equipio Navazos NV 30 SWEET WINE 100ml Moscatel,

  • Upload
    others

  • View
    0

  • Download
    0

Embed Size (px)

Citation preview

Page 1: WELCOME [asador44.co.uk]asador44.co.uk/menus/asador44-drinks-2019.pdf · 2019-09-30 · PX, Noé, González Byass NV 11 PX, La Bota 56, Equipio Navazos NV 30 SWEET WINE 100ml Moscatel,

Bienvenido a Asador 44

We are extremely excited to present to you the most carefully curated and most extensive Spanish wine list put together in Wales.

Having something for everyone, our list ranges from small family-owned wines entrenched in tradition, all with stories to share, through to a smattering of iconic Spanish names that we love and have enjoyed for many years.

Another focus for us is to showcase and celebrate little known Spanish regions and relatively unknown native grape varietals. We passionately believe Spain really is one of the true greats of the wine world.

The team are here to guide you through the list and help you discover wines that will enhance your Asador 44 experience and may even become your new favourites.

Salud!

W E L C O M E

Page 2: WELCOME [asador44.co.uk]asador44.co.uk/menus/asador44-drinks-2019.pdf · 2019-09-30 · PX, Noé, González Byass NV 11 PX, La Bota 56, Equipio Navazos NV 30 SWEET WINE 100ml Moscatel,

C O N T E N T S

3 A P E R I T I V O

4 C O C K T A I L S

5 S P A I N ' S W I N E R E G I O N S

6 B Y T H E G L A S S / C A R A F E

7 I C O N I C S P A N I S H W I N E S B Y T H E G L A S S

8 S H E R R Y / S W E E T B Y T H E G L A S S

9 S P A R K L I N G

1 0 W H I T E

1 5 R E D

1 9 R O S É / S W E E T / P O R T

2 0 M A G N U M S

2 1 S P I R I T S

2 2 W H I S K Y / W H I S K E Y

Page 3: WELCOME [asador44.co.uk]asador44.co.uk/menus/asador44-drinks-2019.pdf · 2019-09-30 · PX, Noé, González Byass NV 11 PX, La Bota 56, Equipio Navazos NV 30 SWEET WINE 100ml Moscatel,

A P E R I T I V OB E E RDraught 2/3 Lager, Claro, Palax 4.9% 5IPA, Palax 3.9% 4.5

Bottle 330mlLager, Alhambra Especial, Alhambra 5.4% 4Sidra, Avalon 5.5% 4

APA, Apatxe, Mala Gissona 5% 6

G I N 25ml UK Brecon Special Reserve, Wales 4 Blackwoods, England 4 Jensen’s Bermondsay, England 4.5

Spitroast Pineapple, England 4.5 Sacred Pink Grapefruit, England 5Jinzu, England 5.5

Silent Pool, England 5.5Sacred Cardamom, England 5Eden Mill, Scotland 5

Rest of the World Malfi, Italy 4 Gin Mare, Spain 6Deaths Door, USA 6.5 Elephant Sloe Gin, Germany 7

T O N I C W A T E R Fever Tree, UK 2.5

Fever Tree Slimline, UK 2.5Fever Tree Mediterranean, UK 2.5The London Essence Co Grapefruit/Rosmary, UK 3Franklin Pink Grapefruit/Bergamot 3

BTW Tonic Syrup, UK 3.5

S O F T D R I N K S

Frobisher juice 2.5Coke/Diet Coke 2.5Fever Tree, Ginger Ale 2.5

3

Page 4: WELCOME [asador44.co.uk]asador44.co.uk/menus/asador44-drinks-2019.pdf · 2019-09-30 · PX, Noé, González Byass NV 11 PX, La Bota 56, Equipio Navazos NV 30 SWEET WINE 100ml Moscatel,

4

A S A D O R C O C K T A I L S

The Salsiza Bramble Blackberry jam, Vodka, fresh lemon, Apricot liqueur, Amaretto, ginger ale 8.5

Mr Black's Cold Brew Amaro Montenegro, Mr Black coffee liqueur, Espresso, Maxim Trijol Brandy 9

Verde Lady White Vermouth, Cardamom Gin, Cointreau, fresh lemon, egg white 8.5

Pomelo Fizz Finlandia grapefruit Vodka, fresh lemon, Peychauds, Brut cava 8.5

Charred Lime Daiquiri Spiced Rum, burnt limes, simple sugar 8.5

Spit Roasted Negroni Pineapple Gin, red Vermouth, Campari 9.5

Txacoli Spritz Dry white wine, fresh apple, white Vermouth, mint, soda top 8.5

Coconut Levante Amontillado sherry, Apricot liqueur, toasted almond syrup, pineapple juice 8.5

Softails Available on request 4

If you have a particular favourite that isn't listed, please just ask a member of staff

and we would be more than happy to make it for you

Page 5: WELCOME [asador44.co.uk]asador44.co.uk/menus/asador44-drinks-2019.pdf · 2019-09-30 · PX, Noé, González Byass NV 11 PX, La Bota 56, Equipio Navazos NV 30 SWEET WINE 100ml Moscatel,

S p a i n h a s m o r e l a n d u n d e r v i n e t h a n a n y c o u n t r y . I n r e c e n t y e a r s , i t h a s d e v e l o p e d a r e p u t a t i o n t o b e c o m e o n e o f t h e m o s t e x c i t i n g a n d i n n o v a t i v e p r o d u c e r s o f q u a l i t y w i n e .

1 - R í a s B a i x a s

2 - M o n t e R R e i

3 - R u e d a

4 - R i B e R a d e l d u e R o

5 - s i e R R a d e c a s t i l l o

6 - l a M a n c h a

7 - R i o j a

8 - c a l a t a y u d

9 - s o M o n t a n o

10 - c a t a l u n y a

11 - t o l e d o

5

Page 6: WELCOME [asador44.co.uk]asador44.co.uk/menus/asador44-drinks-2019.pdf · 2019-09-30 · PX, Noé, González Byass NV 11 PX, La Bota 56, Equipio Navazos NV 30 SWEET WINE 100ml Moscatel,

S P A R K L I N G 125ml

Vilarnau, Brut Reserva, Cava NV 5

Vilarnau, Brut Reserva Rosado, Cava NV 5

Deutz Classic, Brut, Aÿ, Champagne NV 13

W H I T E 125ml/350ml

Chardonnay/Viura, La Fea, Cariñena 2017 4/11

Sauvignon Blanc/Verdejo, Barahonda 2018 5.5/16

Tempranillo Blanco, Nivarius, Rioja 2017 6/17

Moscatel/Chardonnay. Pio del Ramo, Jumilla 2018 6/16.5

Albariño, Lusco, Pazos de Lusco 2018 7/20

Sauvignon Blanc, Impromptu, Utiel-Requena 2014 12.5/34

R E D 125ml /350ml

Tempranillo Blend, La Fea, Cariñena 2017 4/11

Monastrell, Barahonda 2017 5.5/16

Tempranillo, Beronia Ecológico, Rioja 2016 6/17

Mencia, Un Culin, José Antonio Garcia, Bierzo 2017 7.5/22

Caino Tinto, Sameiras 2016 8/23

Pinot Noir, Bia Negre, Batilla de Sort 8.5/25

Bierzo Tinto, Pittacum 2012 8.5/25

Tempranillo, Senorio de Amezola Reserva, Rioja 2012 11/32

R O S É 125ml /350ml

Pinot Noir, Colección, Viñas del Vero, Somontano 2018 6/15.5

B Y T H E G L A S S / C A R A F E

6

Page 7: WELCOME [asador44.co.uk]asador44.co.uk/menus/asador44-drinks-2019.pdf · 2019-09-30 · PX, Noé, González Byass NV 11 PX, La Bota 56, Equipio Navazos NV 30 SWEET WINE 100ml Moscatel,

I C O N I C S P A N I S H W I N E S B Y T H E G L A S S

W e w a n t e d t o e n h a n c e o u r ' b y t h e g l a s s ' s e l e c t i o n t o s h o w c a s e s o m e t r u l y s p e c i a l s p a n i s h w i n e s . To d o s o w e u s e a c o r a v i n s y s t e m w h i c h e n a b l e s y o u t o e x p e r i e n c e t h e s e u n i q u e w i n e s w i t h o u t h a v i n g t o c o m m i t t o a b o t t l e . O u r s t a f f a r e m o r e t h a n h a p p y t o r e v e a l t h e i r n e r d y s i d e a n d e x p l a i n h o w t h e s y s t e m w o r k s . H o w e v e r , f o r t h o s e o n l y l o o k i n g t o i n d u l g e , t h e s e w i n e s a r e c o n s i d e r e d s o m e o f t h e r a r e s t a n d m o s t p r e s t i g i o u s t o e v e r b e p r o d u c e d i n s p a i n , u n r i v a l l e d l u x u r y t o b e e n j o y e d i n g r e a t s u r r o u n d i n g s .

W H I T E 125ml/350ml

Rouseanne Blend Terra Vermella de Nin, Nin Ortiz, Penedès 2016 15

Viura, Remelluri, Rioja 2013 21

R E D

Monastrell, Pie Franco, Casa Castillo, Jumilla 2005 21/60

Garnacha Blend, Blecua, Viñas del Vero, Somontano 2008 23/63

Tempranillo, Gran Reserva, Beronia, Rioja 1987 34/95

S H E R R Y

Amontillado, 30yr, Bodegas Tradición NV 21

Palo Cortado, VORS, Bodegas Maestro Sierra NV 25

S W E E T

Tintilla de Rota, Finca Moncloa, Cádiz 2012 14.5

7

Page 8: WELCOME [asador44.co.uk]asador44.co.uk/menus/asador44-drinks-2019.pdf · 2019-09-30 · PX, Noé, González Byass NV 11 PX, La Bota 56, Equipio Navazos NV 30 SWEET WINE 100ml Moscatel,

S H E R R Y 100ml

Fino, Una Palma, González Byass NV 8.5

Fino, Tres Palmas, González Byass NV 15

Amontillado, Viña AB, González Byass NV 6

Cream, Micaela, Bodegas Barón NV 6

75ml Manzanilla, En Rama, La Callejuela NV 8.5

Oloroso, Villapanes, Emilio Hidalgo NV 15

Amontillado, Alexander Jules NV 14

Palo Cortado, Antique, Fernando de Castilla NV 13.5

Manzanilla, MMXIV, Soleras de Almacenista Callejuela NV 15

PX, Noé, González Byass NV 11

PX, La Bota 56, Equipio Navazos NV 30

S W E E T W I N E 100mlMoscatel, Rayo de Sol, Navarra 2015 4.5 Mencia, Libamus, León 2012 9 Moscatel, Mountain White, Telmo Rodriguez, Málaga 2015 10.5Uydi, Txomin Etxaniz, Txakoli de Getaria, Getariako Txakolina 2012 11

P O R T 100ml

LBV, Quinta de la Rosa 2014 10

40yr Tawny, Quinta de Noval 40yrs 25

S H E R R Y / S W E E T B Y T H E G L A S S

8

Page 9: WELCOME [asador44.co.uk]asador44.co.uk/menus/asador44-drinks-2019.pdf · 2019-09-30 · PX, Noé, González Byass NV 11 PX, La Bota 56, Equipio Navazos NV 30 SWEET WINE 100ml Moscatel,

C A V A

Vilarnau, Brut Reserva NV 30

VATUA!, Parellada/Muscat/Gewürztraminer, Extra Brut 2016 45

Albert de Vilarnau, Barrel Fermented NV 59

Recaredo, Terrers, Gran Reserva 2011 69

Recaredo, Turo d'En Mota, Gran Reserva 2005 165

Recaredo, Turo d'En Mota, Gran Reserva 2003 195

R O S É

Vilarnau, Brut Reserva NV 30

Raventos i Blanc, de Nit 2016 55

C H A M P A G N E

Deutz, Brut Classic NV 69

Deutz, Blanc de Blanc 2011 120

S P A R K L I N G W I N E

Blance de Noir, Ancre Hill, Wales NV 72

S P A R K L I N G

9

Page 10: WELCOME [asador44.co.uk]asador44.co.uk/menus/asador44-drinks-2019.pdf · 2019-09-30 · PX, Noé, González Byass NV 11 PX, La Bota 56, Equipio Navazos NV 30 SWEET WINE 100ml Moscatel,

N O R T H W E S T

W h i t e w i n e f r o m t h i s m a g i c a l c e l t i c c o r n e r o f g r e e n S p a i n l i v e s u p t o e x p e c t a t i o n s . F r e s h , l i v e l y , a r o m a t i c w i t h e x t r a o r d i n a r y p u r i t y . T h e c o o l A t l a n t i c b r e e z e m e a n s t h e g r a p e s r i p e n s l o w l y e n s u r i n g a n a t u r a l a c i d i c b a c k b o n e . P e r f e c t p a r t n e r s t o s e a f o o d .

Rías Baixas

Albariño, Lusco, Pazos de Lusco 2018 36

En Rama Albariño, Carballal 2017 54

Albariño, Fulcro, A Pedreira 2017 55 Albariño, Soverribas 2017 56 Albariño, Balado, Zarate 2017 69

Albariño, Carralcoba, Eulogio Pomares 2016 75

Ribeiro

Treixadura Blend, Coto de Gomariz Blanco, Coto de Gomariz 2017 47

Valdeorras Godello, Erebo, Bodegas Carballal 2018 43 Godello, Louro, Rafael Palacios 2016 48

D U E R O R I V E R VA L L E YT h e s e g r a p e s a r e g r o w n o n d r a m a t i c a l l y s t e e p s l o p e s m e a n i n g h a r v e s t e r s s c a l e l e g - b u r n i n g a s c e n t s t o h a n d p i c k t h e g r a p e s . A l l t h i s h a r d w o r k p a y s o f f w i t h w h i t e s t h a t a r e e l e g a n t a n d c l e a n w i t h w e l l w o v e n n o t e s o f t r o p i c a l f r u i t s .

Rueda

Verdejo Cucú, Barco de Corneta 2017 38Verdejo, Escribiente. Pagos de Villavendimia 2016 46

Bierzo Godello/Doña Blanca, Mengoba Brezo 2017 37

Doña Blanca, Un Culin, José Antonio García 2015 48

W H I T E

10

Page 11: WELCOME [asador44.co.uk]asador44.co.uk/menus/asador44-drinks-2019.pdf · 2019-09-30 · PX, Noé, González Byass NV 11 PX, La Bota 56, Equipio Navazos NV 30 SWEET WINE 100ml Moscatel,

W H I T E

E B R O R I V E R VA L L E YS n a k i n g b e t w e e n t h e S i e r r a C a n t a b r i c a a n d t h e S i e r r a D e m a n d a m o u n t a i n s , t h e r i v e r E b r o a n d i t s t r i b u t a r i e s h a v e h e l p e d c a r v e o u t t h e r e g i o n s t h a t h a v e b e e n c e l e b r a t e d f o r o v e r t w o c e n t u r i e s . F r o m t h e f a m o u s Tx a k o l i - b e a u t i f u l i n i t s i m p l i c i t y - t o t h e r a n g i n g s t y l e s i n R i o j a . T h e r e a r e s o m e s t u n n i n g l y d i f f e r e n t i n t e r p r e t a t i o n s - V i u r a i s a t e r r o i r l e e c h - t h e w i n e s a r e i m p r i n t e d w i t h t h e w i n e m a k e r ' s t e c h n i q u e s a n d t h e s o u l o f t h e l a n d t h e g r a p e s w e r e g r o w n u p o n . W e w a n t t o c e l e b r a t e a l l o f t h e s e d i f f e r e n c e s !

Getariako Txakolina Txakoli, Txomin Etxaniz 2018 36

Rioja Viura, Beronia 2018 25

Tempranillo Blanco, Nivarius, Bodega Nivarius 2017 32

Viura, 4 Elementos 2017 39 Viura, Allende 2015 60

Viura, Jequitiba, Olivier Riviere 2015 64

Viura, Remelluri 2013 130

Cariñena

Chardonnay/Viura, La Fea 2017 22

11

Page 12: WELCOME [asador44.co.uk]asador44.co.uk/menus/asador44-drinks-2019.pdf · 2019-09-30 · PX, Noé, González Byass NV 11 PX, La Bota 56, Equipio Navazos NV 30 SWEET WINE 100ml Moscatel,

M E D I T E R R A N E A N C O A S TT h i s m a s s i v e a r e a e n c o m p a s s e s m a n y o f t h e b e s t s i t e s i n S p a i n . T h e v i n e y a r d s a l l s h a r e e x p o s u r e t o t h e w a r m w i n d o f t h e M e d a n d r a n g e f r o m m o d e r a t e c o a s t a l p l a i n s t o r e m o t e m o u n t a i n o u s a r e a s . W h i t e w i n e s p r o s p e r h e r e , b e i n g a r o m a t i c a n d e x p r e s s i v e - t h e s e w i n e s r e m i n d u s o f w h a t w e w a n t t o b e - c u l t u r e d , c l a s s y a n d a d v e n t u r o u s .

Penedès

Sauvignon Blanc, Gaia, Loxarel 2017 38 Xarel.lo Blend, Rupestris, Celler Pardas 2018 37

Xarel.lo Blend, Miranius, Celler Credo 2016 39

Garnacha Blanca Blend, VN Vinel.lo Partida Creus 2015 44

Xarel.lo, Amphora, Loxarel 2014 45Roussanne Blend, Terra Vermella de Nin, Nin Ortiz 2016 106

Priorat PX/Muscat,Terra de Cuques, Terrior Al Limit 2013 76

Montsant

Macabeo, Sola Fred, Celler El Masroig 2017 32 Macabeo/Garnacha Blanca, Rebuf, Celler Vendrell 2017 45

Costers del Segre

Chenin Blanc, Onra, Lagravera 2016 42Riesling, Biu de Sort Blanc, Batlliu de Sort 2015 49

Utiel-Requena Sauvignon Blanc, Impromptu, Bodegas Hispano + Suizas 2014 60

Valencia Merseguera, Finca Calvestra, Bodega Mustiguillo 2017 50

Jumilla Moscatel/Chardonnay, Pio del Ramo 2017 30

Chardonnay/Moscatel, Xenys, Xenysel 2016 35

Yecla Sauvignon Blanc/Verdejo, Barahonda 2018 26

12

Page 13: WELCOME [asador44.co.uk]asador44.co.uk/menus/asador44-drinks-2019.pdf · 2019-09-30 · PX, Noé, González Byass NV 11 PX, La Bota 56, Equipio Navazos NV 30 SWEET WINE 100ml Moscatel,

C E N T R A L P L AT E A UA l m o s t h a l f o f S p a i n ' s w i n e p r o d u c t i o n c o m e s f r o m t h i s v a s t a r e a j u s t t o t h e s o u t h o f M a d r i d . T h e r e h a s b e e n a b i g p u s h h e r e t o a t t r a c t i n t e r n a t i o n a l m a r k e t s . W h i t e s f r o m t h i s a r e a a r e v i b r a n t i n t h e i r f r e s h n e s s , w i t h g r e a t t e n s i o n a n d p o i s e , h o o k i n g y o u w i t h t h e i r d e l i c i o u s n e s s .

Castilla L Mancha Chardonnay, El Paular 2017 26

Albillo, Reto, Juan Antonio Ponce 2016 44

A N D A L U C Í AM a d e f a m o u s f o r i t ' s s h e r r y t r i a n g l e , t h e s c e n e r y h e r e i s d e s c r i b e d a s a ' m o o n s c a p e ' - h o t , d r y a n d a r i d . T h e r e a r e p o c k e t s o f m o u n t a i n s a n d c o a s t a l v i n e y a r d s t h a t c h a l l e n g e t h i s p e r c e p t i o n - o u r w h i t e s f r o m h e r e a r e g r e a t e x p r e s s i o n s o f t h i s d i v e r s i t y .

Sanlúcar de Barrameda

Palamino Fino, La Hacienda de Doña Francisca 2017 58

Ronda Chardonnay, Chinchilla Cloe, Bodega Dona Felisa 2016 46

Jerez Palamino Fino, Niepoort Navazos 2011 52

13

Page 14: WELCOME [asador44.co.uk]asador44.co.uk/menus/asador44-drinks-2019.pdf · 2019-09-30 · PX, Noé, González Byass NV 11 PX, La Bota 56, Equipio Navazos NV 30 SWEET WINE 100ml Moscatel,

T H E I S L A N D SF a n c y a ' c u p o f C a n a r y ' ? T h e s e h i s t o r i c a l l y s t e p p e d v i n e y a r d s h a v e l o n g b e e n p r o t e c t e d f r o m t h e p r o b l e m s t h a t r a v a g e d E u r o p e . T h i s m e a n s t h e i s l a n d s a r e h o m e t o s o m e o f E u r o p e ' s o l d e s t v i n e s . G r o w i n g o n a n i d y l i c b u t w i l d l a n d s c a p e , t h e q u a l i t y h e r e i s h i g h . O v e r c o m i n g d i s a s t r o u s w i n d s , r u g g e d t e r r a i n a n d t h e c o n s t a n t l o o m i n g v o l c a n i c p r e s e n c e t h e w i n e s p r o d u c e d a r e d i s t i n c t i v e l y p o w e r f u l . W h i t e s a r e f r u i t y , a r o m a t i c , h e r b a c e a o u s a n d s p i c y .

Tenerife

Listan Blanco, Trenzado, Suertes del Marques 2015 51 Listan Blanco, Vidonia, Suertes del Marques 2015 60

Mallorca Moll Blend, Macía Batle 2015 49

W O R L DUSA

Albariño, Sierra Nevada Foothills, Clarine Farm 2015 65

W A L E SAlbariño, Orange Wine, Ancre Hill 2014 55

14

Page 15: WELCOME [asador44.co.uk]asador44.co.uk/menus/asador44-drinks-2019.pdf · 2019-09-30 · PX, Noé, González Byass NV 11 PX, La Bota 56, Equipio Navazos NV 30 SWEET WINE 100ml Moscatel,

N O R T H W E S TR o l l i n g g r e e n h i l l s , d r a m a t i c c o a s t l i n e a n d l o t s o f r a i n . . . . s o u n d f a m i l i a r ? R e d s f r o m t h i s r e g i o n a r e p o i s e d a n d e l e g a n t , l u s c i o u s r e d f r u i t i s c o m p l i m e n t e d b y f l o r a l , s m o k e y a n d m i n e r a l n o t e s . M e n c i a i s a f u t u r e s u p e r s t a r a n d w e a r e o b s e s s e d h e r e a t A s a d o r !

Ribeira Sacra Mencia Blend, Lomba dos Ares, Fedellos do Couto 2016 59

Mencia, Lousas Parcela Seoane, Envínate 2017 68Ribeiro

Caiño Tinto Blend, Adegas Sameiras 2016 43Valdeorras

Garnacha Blend, Can do Sil 2017 33

D U E R O R I V E R VA L L E YT h e D u e r o i s a r e g i o n o f c o n t r a s t s , t h e r i v e r c u t s t h r o u g h m o u n t a i n r a n g e s c r e a t i n g s t e e p , d a n g e r o u s t e r r a c e s w h i c h t h e v i n e s c l i n g t o . B i e r z o s i t s r e m o t e l y o n t h e Tr a i l d e S a n t i a g o - p r o d u c i n g s o f t a n d f i n e s s e d m e n c i a w i n e s [w e t h i n k t h e m o n k s h a d a n u l t e r i o r m o t i v e f o r s t o p p i n g h e r e ! ] T h e r e s t o f t h e r e g i o n s w i n g s t o w a r d s h e a v i e r , m o r e t a n n i c a n d o p u l e n t w i n e s . H e r e ' s w h e r e t o s p e a r s o m e p r o v e r b i a l b i g f i s h .

BierzoAlicante Bouschet/Mencia, Mengoba Brezo 2017 33

Mencia, El Castro de Valtuille, Raul Perez 2018 34

Mencia, Petit Pittacum 2017 34Mencia, Un Culin, José Antonio García 2017 42Bierzo Tinto, Bodegas Pittacum 2012 46

Mencia, Ultreia de Valtuille, Raul Perez 2015 95Cigales

Tempranillo, Traslanzas 2009 54

Toro

Tinto de Toro, Quinola 2007 93Ribera del Duero Tempranillo, Joven, Bodegas Martin Berdugo 2017 28

Tempranillo, Roble, Bodegas Trus 2017 32

Tinto Fino, Tramuz 2017 40

Tempranillo, García Semova 2014 52 Tempranillo, Reserva, López Cristóbal 2013 65

Tinto fino, Chafandin 2015 80

Tempranillo, Bodegas Alión 2014 195Tempranillo/Cabernet Sauvignon, Unico Reserva Especial NV 750

R E D

15

Page 16: WELCOME [asador44.co.uk]asador44.co.uk/menus/asador44-drinks-2019.pdf · 2019-09-30 · PX, Noé, González Byass NV 11 PX, La Bota 56, Equipio Navazos NV 30 SWEET WINE 100ml Moscatel,

R E D

16

E B R O R I V E R VA L L E YH e r e t e m p r a n i l l o i s k i n g , a n d w e w a n t t o s h o w c a s e a l l i t s g l o r i o u s f o r m s f r o m m o d e r n u n o a k e d e x p r e s s i o n s t o a n c i e n t , f a m i l y - o w n e d b o d e g a s , s t e e p e d i n t r a d i t i o n . O u t s i d e o f R i o j a w e h a v e s o m e g r e a t r e g i o n s m a k i n g t h e i r m a r k w i t h s o m e s e r i o u s l y d e l i c i o u s G a r n a c h a - N a v a r r a n e u f d u P a p e a n y o n e ?

Rioja

Tempranillo, Gran Cerdo, Gonzalo Gonzalo, The Wine Love 2018 28Tempranillo, Ecológico, Beronia 2016 31 Tempranillo/Graciano, 4 Elementos 2015 36Tempranillo, Reserva, Beronia 2008 41 Tempranillo, Senorio de Amezola Reserva, Amezola de la Mora 2012 59

Tempranillo, Reserva, Remelluri 2011 70

Tempranillo, Viña Tondonia Reserva R. López de Heredia 2005 75 Tempranillo, Gran Reserva Especial, Bodegas Benito Urbina 1994 85

Tempranillo, Gorrebusto Especial, Torre San Millan 2004 95

Tempranillo/Graciano, Phinca San Julian 2016 120Tempranilo, Gran Reserva, Beronia, Rioja 1987 160Tempranillo/Garnacha, Finca Allende, Calvario 2009 260

Navarra

Garnacha, Aroa 2018 30 Garnacha, Viña Zorzal 2017 32 Garnacha, El Terroir, Domaines Lupier 2012 56

Garnacha, Santa Cruz de Artazu, Artazu 2004 66Somontano

Garnacha/Syrah, Viñas del Vero 2015 22

Garnacha Blend, Blecua, Viñas del Vero 2008 145Cariñena Tempranillo Blend, La Fea 2016 22

Cariñena, 3C, Grandes Vinos 2017 27Calatayud Garnacha, Pablito, Casa de Si 2015 37

Page 17: WELCOME [asador44.co.uk]asador44.co.uk/menus/asador44-drinks-2019.pdf · 2019-09-30 · PX, Noé, González Byass NV 11 PX, La Bota 56, Equipio Navazos NV 30 SWEET WINE 100ml Moscatel,

M E D I T E R R A N E A N C O A S TT h i s r e g i o n c o v e r s t h e e n t i r e e a s t c o a s t o f S p a i n . V i n e y a r d s c a n b e r i g h t b y t h e s e a o r u p i n t h e m o u n t a i n s b u t t h e y a l l d i g t h e i r r o o t s d e e p t o f i n d w a t e r i n t h e s c o r c h i n g s u n . T h i s i s g r e a t f o r p r o d u c i n g h i g h q u a l i t y r e d g r a p e s . T h e w i n e s b e l o w r a n g e a s p e c t r u m o f s t y l e s b u t t h e y a l l m a k e u s j e a l o u s o f n o t j u s t t h e s u n s h i n e .

PenedèsSamsó Blend, Ops de Loxarel, Loxarel 2017 33Negre Selecció, Jané Ventura 2013 39Bordeaux Blend, Gran Caus, Can Rafols dels Caus 2010 55MontsantCarignan, Sola Fred, Celler El Masroig 2017 31Garnacha, Altaroses 2017 41 Cariñena/Garnacha, Serè, Celler Vendrell 2017 41PrioratGarnacha/Syrah, Clos de Tafall 2016 45

Cabernet Sauvignon Blend, “S”, Saó del Coster 2016 54 Cariñena, L'Infernal, Fons Clar 2014 90 Cariñena/Garnacha, Nit de Nin, Nin-Ortiz 2015 135Terra Alta Garnacha, Punt i, Cellers Tarrone 2014 45

Font RubiSumoll, Els Jelipins 2015 85Utiel RequenaTinto Bobal, Bobos, Bodegas Hispano + Suizas 2012 63Valencia Monastrell, Efe, Bodegas los Frailes 2017 29 Garnacha/Syrah/Monastrall, L'Adolescent 2018 55Jumilla Syrah/Monastrell, Marionette 2017 29

Monastrell, Casa Castillo 2017 36

Monastrell, Pie Franco, Casa Castillo 2005 110Costers del Segre

Garnacha, Onra, Lagravera 2013 49 Pinot Noir, Biu Negre, Batillu de Sort 2016 51Alicante

Monastrell, Al Muvedre, Telmo Rodriguez 2016 31

Murcia

Monastrell, Serie Wild, Pedro Olivares 2015 44Yecla Monastrell, Barahonda 2017 26

R E D

17

Page 18: WELCOME [asador44.co.uk]asador44.co.uk/menus/asador44-drinks-2019.pdf · 2019-09-30 · PX, Noé, González Byass NV 11 PX, La Bota 56, Equipio Navazos NV 30 SWEET WINE 100ml Moscatel,

C E N T R A L P L AT E A UT h i s a r e a h a s s o m e t o p q u a l i t y r e d s t h a t h a v e t a k e n a p l a c e o n t h e i n t e r n a t i o n a l s t a g e w i t h i n n o v a t i v e w i n e m a k i n g a n d d e t e r m i n a t i o n . H e r e t o p r o v e t h a t l o c a l g r a p e b l e n d s c a n s t a n d s h o u l d e r t o s h o u l d e r w i t h h o u s e h o l d n a m e s . T h e g r e a t s a r e b o l d a n d l u s h , y e t i n t r i g u i n g .

Sierra de Gredos Garnacha, Gaznata 2017 32

Cebreros

Garnacha, El Reventón, Daniel Landi 2014 105

Extremadura

Tinta Amarela, Parcela Valdemedel, Envinate 2015 50

Tierra de CastillaSyrah, Noctua, Quinta de Aves 2017 28 Tempranillo, Entre Lunas, Finca Constancia 2016 28Tempranillo, Juan de la Barreda 2016 34 Manchuela

Bobal, P F Juan Antonio Ponce 2015 49Almansa

Garnacha Tintorera, Albahra, Envínate 2017 41

T H E I S L A N D SR e d s h e r e a r e o f t e n m a d e i n a f u l l - b o d i e d , s p i c y s t y l e . B i g t a n n i n s a r e m a t c h e d w i t h w i l d h e r b a c e o u s n o t e s t o m a k e f o r a d r i n k t h a t t r a n s p o r t s y o u t o a l a n d t r a p p e d i n t i m e b y i t s p e r f e c t i s o l a t i o n . E v e r y w i n e m a k e r h e r e f i g h t s t o m a k e i t t o h a r v e s t a n d s t r u g g l e i s a p p a r e n t i n t h e s e t e n s e b u t d e l i g h t f u l w i n e s .

Mallorca

Fogoneu/Callet/Syrah blend,12 Volts 2017 49

Callet Blend, 4 Kilos 2015 85

R E D

18

Page 19: WELCOME [asador44.co.uk]asador44.co.uk/menus/asador44-drinks-2019.pdf · 2019-09-30 · PX, Noé, González Byass NV 11 PX, La Bota 56, Equipio Navazos NV 30 SWEET WINE 100ml Moscatel,

R O S É S W E E T P O R T

R O S ÉSomontano Pinot Noir, Colección, Viñas del Vero 2018 28 Merlot Blend, Petit Arnau Rosé, Masia Can Mayal 2017 28

Rioja Tempranillo/Garnacha, Beronia 2017 25

Font Rubi Sumoll, Els Jelipins 2015 95

S W E E TBierzo Mencia, Libamus, Godelia (50cl) 2012 50Getariako Txakolina Uydi, Txomin Etxaniz, Txakoli de Getaria (50cl) 2012 61Sierras de Malaga Moscatel, Mountain White, Telmo Rodriquez (50cl) 2014 45Cádiz Tintilla de Rota, Finca Moncloa (50cl) 2012 95

P O R TLBV Quinta de la Rosa (50cl) 2014 46Tawny Quinta do Noval 40yrs 190

19

Page 20: WELCOME [asador44.co.uk]asador44.co.uk/menus/asador44-drinks-2019.pdf · 2019-09-30 · PX, Noé, González Byass NV 11 PX, La Bota 56, Equipio Navazos NV 30 SWEET WINE 100ml Moscatel,

S P A R K L I N GCava

Saniger Reserva Limitada, Masia Can Mayol NV 61

W H I T EPenedès

Xarel.lo, El Xitxarel-lo, Marti Serda 2015 65

Ribeiro

Treixadura Blend, Adegas Sameiras 2014 75

Valdeorras

Godello, Louro, Rafael Palacios 2014 81

R E DRioja

Tempranillo, Viña Tondonia Reserva, R. López de Heredia 2005 150Bierzo Mencia, Petalos, J Palacios 2015 105

Mallorca Callet Blend, 12 Volts, 4 Kilos 2014 105Madrid La Bruja de Rozas, Bodegas Comando G 2016 95

M A G N U M S

20

Page 21: WELCOME [asador44.co.uk]asador44.co.uk/menus/asador44-drinks-2019.pdf · 2019-09-30 · PX, Noé, González Byass NV 11 PX, La Bota 56, Equipio Navazos NV 30 SWEET WINE 100ml Moscatel,

S P I R I T S

V O D K A 25ml

Ketel One, Netherlands 4

Finlandia Grapefruit, Finland 4.5

T E Q U I L A / M E Z C A L

Blanco, Tapatio 4

Alipus, San Juan 5.5

Ultra Aged Anejo, Grand Mayan 10

B R A N D Y

Cognac, Maxim Trijol VSOP 5

Calvados, Berneroy XO 5.5

Brandy, Lepanto Oloroso Viejo 6

Armagnac, Chateau Darroze, Grand Assemblage 12ans 6.5

A.E Dor, Cognac, No.8, 45+yrs 27

Bas-Armangnac, Chateau de Gaube, Darroze 1962 25

P I S C O

Barsol, Supremo Mosto Verde Italia 4.5

R U M

Blanco, Pampero, Venezuela 3

Anejo, Diplomatico, Venezuela 3.5

Dark Rum, Gosling's Black Seal, Bermuda 3.5

Spiced, Elements 8, St Lucia 4.5

Rhum Agricole, Trois Rivieres VSOP 7.5

C A C H A C A

Abelha Silver Organic 3.5

21

Page 22: WELCOME [asador44.co.uk]asador44.co.uk/menus/asador44-drinks-2019.pdf · 2019-09-30 · PX, Noé, González Byass NV 11 PX, La Bota 56, Equipio Navazos NV 30 SWEET WINE 100ml Moscatel,

W H I S K Y / W H I S K E Y

Cutty Sark 4

Nomad Outland 4.5

Makers Mark 4.5

The Glenrothes Select Reserve 5.5

Highland Park, 12yrs 6.5

Nikka from the Barrel 7

Bruichladdich, Octomore 5yrs 14

Jameson Redbreast 12

22

25ml