at the Los Angeles Zoo

WEDDINGS

OPTIONAL ADD-ONS & FEES

Reception Venue from 6:00 p.m. – 10:00 p.m. (length of event)

Complimentary Parking and Tram Service to/from parking lot and event venue

Onsite Event Coordinator

Tables, Chairs, Napkins, and Linens for Dinner Service (60” rounds, black resin folding chairs, classic cotton linens and napkins solid color of your choice)

Sound Decible Monitoring (required for animal safety)

Lighting Package in event venue

A complimentary one-year Individual Plus GLAZA Membership, which among many benefits offers the couple free admission to the L.A. Zoo for one year.

Venue Package* Pricing 75-150 guests: $65 per person • 151-250 guests: $55 per person • 250+ guests: $50 per person

(Parties with over 200 guests include a 16'x20' dancefloor)

The Los Angeles Zoo is a truly unique setting for your wedding reception. Venue locations can accomodate

receptions from 75 to 500 guests. Our staff is available to help you create the perfect celebration for your special day.

Talk with a event coordinator today at 323-644-4781 or events@lazoo.org.

WEDDING VENUE PACKAGE

WELCOME

PRE-DINNER RECEPTION VENUE IN ONE ANIMAL VIEWING AREA • $2,000

Choice of Rainforest of the Americas, The LAIR, Australia, Campo Gorilla, or Elephants of Asia

ANIMAL WALKABOUT • $200-500/EACH 30-minute visit with one animal and animal

keeper at reception venue

CAROUSEL • $750 Treetops Terrace location only,

complimentary rides for two hours

EXTENDED VENUE RENTAL FEE • $1,000 Treetops Terrace location only,

available until 11:30 p.m.

HEATERS • $70/EACH

DANCE FLOOR • $500-800(Included in parties with 200+ guests)

DJ SERVICES • $1,750

*Catering not included in Venue Package. Please see attached Taste of the Wild catering and bar packages.

includes

LOCATIONS

The two-story stilt house is the centerpiece of the Rainforest of the Americas exhibit, and offers a variety of stunning views of Griffith Park. The upper level overlooks the giant river otter pool and offers a window into the harpy eagles’ hillside habitat. From the lower level, guests can come eye to eye with the

otters, red-bellied piranhas, and other aquatic species.

Seated Capacity ~ 60 Reception Capacity ~ 100

RAINFOREST STILT HOUSE

LOCATIONSCAMBODIA PAVILLION

The Fritz B. Burns Foundation Cambodian Pavilion offers sweeping views of the elephant habitat with the mountains and forests of Griffith Park in the background. This world-class habitat — one of the best in North America — includes bathing pools, waterfalls, a forested exploration trail, and more. For a magical evening,

don’t forget to invite Billy, our Asian elephant bull.

Seated Capacity ~ 70 Reception Capacity ~ 100

LOCATIONS

Treetops Terrace is one of the most popular locations at the Los Angeles Zoo. Sitting atop a small hill at the center of the Zoo, Treetops Terrace is home to the Tom Mankiewicz Conservation Carousel* and offers a

large and flexible, fully covered, event space.

Seated Capacity ~ 700

*Carosel rides available at additional cost.

TREETOPS TERRACE

CATERING

All Entrees & Buffets Include Dessert or Cake Cutting, Assorted Rolls Served with Sweet Butter,

Iced Water Goblets, Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Teas.

Prices listed per adult. Children 12 and under are $30.95

Package One

$55 PER PERSON

Includes Buffet Dinner, Cake Cutting and Champagne Toast

Buffet set with house linen

Catering Set-Up, including china, flatware, and glassware

Upgrade options available

MENU

Classic Caesar Salad

Choice of Roasted Garlic Potato Puree or Roasted Fingerling Potatoes

Choice of Grilled Asparagus or Bourbon and Honey Glazed Carrots

Wild Mushroom Ravioli with Brown Butter and Sage

Herb-Roasted Chicken with Mushroom Thyme Cream

wedding packages

Photo courtesy of Furious Photographers. www.furiousphotographers.com

Package Two $83 PER PERSON

Includes One Stationed Hors d’Oeuvre, Standard Buffet Dinner, Cake Cutting, and Champagne Toast

Buffet set with house linen

Catering Set up includes china, flatware & glassware

Upgrade options available

BUFFET MENU

SALAD select two from below

Classic Caesar Salad with Romaine, Shaved Parmesan Cheese, House Croutons, and Creamy Garlic Caesar dressing

Garden Salad with Mixed Green, Cucumber, Carrots, Tomato, and Red Onion with Balsamic Vinaigrette

Spinach Salad with Bacon, Egg, Cheddar, and Heirloom Cherry Tomatoes with Cider Vinaigrette

Arugula Salad with Shaved Fennel, Bleu Cheese, Dried Cranberries, and Candied Pecans

ENTRÉE select two from below

Flat Iron Steak with Mushroom and Rosemary Jus

Microbrew-Brined Pork Loin with Whole Grain Mustard Sauce

Pan-Seared Chicken Breast with Wild Mushroom Cream

Grilled King Salmon with Teriyaki Sauce

Turkey Breast with Citrus Herb Gravy

Wild Mushroom Ravioli with Brown Butter, Sage, and Parmesan

SIDES select two from below

Bourbon and Honey Glazed Carrots

Roasted Fingerling Potatoes

Roasted Asparagus

Roasted Garlic Potato Puree

Brown Sugar Sweet Potato Mash

Lemon and Dill Roasted Summer Squash

CATERINGwedding packages

Package Three $100 PER PERSON

Includes One Stationed Hors d’Oeuvre, Two Tray Passed Hors d’Oeuvre, Three Course Plated Dinner,

Cake Cutting, and Champagne Toast

Buffet set with house linen

Catering Set-Up, including china, flatware, and glassware

Upgrade options available

PLATED ENTRÉE MENU

PLATED SALADS select one from below

Watermelon Caprese ~ Fresh Watermelon, Mozzarella, and Basil paired with Heirloom Tomato,

California Olive Oil, and Balsamic Reduction

Classic Caesar ~ Little Gem Lettuce with Shaved Parmesan, Housemade Croutons, and Classic Caesar Dressing

Mini Wedge ~ Baby Iceberg Lettuce served with Mango, Grilled Corn, and Heirloom Cherry Tomatoes

with Buttermilk Bleu Cheese Dressing

Endive Salad ~ Charred Belgian Endive & Frisee served with California Citrus, Goat Cheese, Toasted Hazelnuts,

and Lemon Poppy Seed Vinaigrette

PLATED ENTRÉES select two from below

Pan-Seared, Free-Range Chicken Breast with Lemon Herb Brine, Roasted Chicken Jus

Pan-Seared Filet of Salmon with Citrus Beurre Blanc

Slow-Braised Short Rib with Braising Jus

Hanger Steak with California Cabernet Demi Glaze

Vegetarian Pasta Primavera ~ Penne Noodles tossed with Seasonal Vegetables in a Parmesan Cream Sauce

Vegetarian Ratatouille Stuffed Eggplant ~ Eggplant Roll stuffed with Sauteed Squash, Zucchini and Tomato

Vegan and Gluten-Free Grilled Vegetables ~ Portobello Mushroom Served with Seared Polenta Cakes, Pomodoro

Sauce, and Carmelized Peppers and Onions

SIDES select two from below

Bourbon and Honey Glazed Carrots

Roasted Asparagus

Roasted Fingerling Potatoes

Lemon and Dill Roasted Summer Squash

Roasted Garlic Potato Puree

Brown Sugar Sweet Potato Mash

CATERINGwedding packages

CATERINGHOSTED BAR & PACKAGES

Pricing listed below includes one bar set-up and bartender. Additional Bar Fee is $150 and includes additional bar set-up and bartender. Corkage fee for outside Wine/Champagne is $15 per bottle.

All hosted bar packages are listed as per-person fees. All packages include garnishes, assorted soft drinks, juices, and water.

Hosted bar packages may be customized. For more information, please ask your catering manager.

Premium Hosted BarOne Hour Hosted: $20 Two Hours Hosted: $27

Three Hours Hosted: $34 Each additional hour is $7 per person

Standard Hosted BarOne Hour Hosted: $17 Two Hours Hosted: $23

Three Hours Hosted: $29 Each Additional Hour is $6 per person

Wine & Beer Hosted BarWINE

Hess Winery varietals to include Sauvignon Blanc, Chardonnay, Pinot Noir and Cabernet Sauvignon

BEER Assorted Craft and Domestic Beer

One Hour Hosted: $12 Two Hours Hosted: $18 Three Hours Hosted: 24

Each Additional Hours is $6 per person

Cash Bar BEVERAGES AND COCKTAILS

(listed per drink)

Premium Cocktail: $13Standard Cocktail: $11

Glass of Wine $9Beer: $8

Soft Drinks: $3Bottled Water: $3