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tempered glassware line Wean Green shares DIY holiday gift guide ideas
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1
2012 Wean GreenHoliday Gift Guide
2 3
ContentsSeasoningsEatTreatRelaxGift Guide Tags
424365156
5
SEASONINGS
4
6 7
Herbes De Provence Seasoning Mix2 tbsp. dried basil4 tsp. dried oregano2 tsp. dried marjoram2 tsp.tdried tarragon2 tsp. dried thyme2 tsp. dried savory1 ½ tsp. crushed bay leaves1 tsp. fennel seed1 tsp. dried rosemary1 tsp. ground sage1 tsp. dried mint1 tsp. dried lavender
Combine all ingredients and mix well. Store in Wean Green. Makes 1 Wean Cube
Combine all ingredients and mix well. Store in Wean Green. Makes 1 Wean Cube
DIY Shake & Bake2 tbsp. parsley flakes2 tsp. ground marjoram2 tsp. ground rosemary2 tsp. ground ginger2 tsp. ground oregano2 tsp. ground thyme2 tsp. celery salt 1 tsp. ground sage2 tsp. paprika 1 tsp. garlic salt1 tsp. pepper1 tsp. onion saltv
8 9
Vegetable Broth Mix2 tbsp. celery salt2 tbsp. dried parsley flakes3 tsp. garlic powder3 tsp. salt3 tsp. ground savory1 tsp. dried marjoram1 tsp. dried thyme1/2 tsp. pepper1/2 tsp. turmeric1/2 tsp. ground sage
Combine all ingredients and mix well. Store in Wean Green. Makes 1 Wean Cube
Spaghetti Sauce Seasoning4 tbsp. dry minced onion1 tbsp. dry parsley 2 tsp. dried green pepper flakes1 tsp. oregano 1 ½ tsp. dried basil1 tsp. salt1 tsp. Italian seasoning mix1/2 tsp. dry minced garlic
Combine all ingredients and mix well. Store in Wean Green. Makes 1 Wean Cube
Cut out the tag in the back of this gift guide and attach onto Wean Green for additional cooking instructions.
10 11
Curry Blend Seasoning Mix2 tbsp. ground cumin2 tbsp. ground turmeric 4 tsp. ground coriander4 tsp. powdered mustard1 tsp. allspice1 tsp. cayenne pepper1 tsp. ground cinnamon1 tsp. ground ginger
Combine all ingredients and mix well. Store in Wean Green. Makes 1 Wean Cube
13
Barbeque Spice Mix3 tbsp. chili powder1 ½ tbsp. hickory flavored salt1 tbsp. onion powder1 tsp cumin1/2 tsp paprika1/2 tsp garlic1/2 tsp brown sugar1/2 tsp cayenne pepper1/4 tsp dry mustard1/4 tsp lemon zest
Cajun Seasoning Mix3 tbsp. salt1 tbsp. paprika1 tbsp. onion powder1 tbsp. garlic powder1 tbsp. cayenne pepper1/2 tsp. white pepper1 ½ tsp. whole thyme3/4 tsp. black pepper1/2 tsp. whole oregano
Combine all ingredients and mix well. Store in Wean Green. Makes 1 Wean Cube
Combine all ingredients and mix well. Store in Wean Green. Makes 1 Wean Cube
15
Apple pie spice1/4 c. cinnamon2 tsp. nutmeg1 tsp. allspice1 tsp. ground ginger
Pumpkin Pie Spice MixesPumpkin Pie Spice #11/4 cup cinnamon1 tbsp. allspice1 ½ tsp. each ginger and nutmeg1 tsp. cloves
Combine all ingredients and mix well. Store in Wean Green. Makes 1 Wean Cube
Combine all ingredients and mix well. Store in Wean Green. Makes 1 Wean Cube
16 17
All Purpose Spice Rub Mix1/4 cup chili powder1 ½ tbsp. onion powder1 tbsp. cumin1 ½ tbsp. paprika3/4 tbsp. garlic powder1/2 tbsp. brown sugar1/2 tsp. cayenne pepper1/4 tsp. dry mustard1/4 tsp. lemon zest1/8 cup hickory flavored salt
Combine all ingredients and mix well. Store in Wean Green. Makes 1 Wean Cube
Combine all ingredients and mix well. Store in Wean Green. Makes 1 Wean Cube
Stir-Fry Seasoning Mix 2 tbsp. chicken bouillon1 ½ tbsp. cornstarch1 tbsp. sugar1 tbsp. dried minced onion1 tbsp. instant garlic, minced1 tsp. dried parsley1/4 tsp. ground ginger1/8 tsp. crushed red bell peppers
18 19
MontrealSteak Spice2 tbsp. salt1/2 tbsp. black pepper1/2 tbsp. dehydrated onion1/4 tbsp. dehydrated garlic1/4 tbsp. crushed red pepper1/4 tbsp. dried thyme1/4 tbsp. dried rosemary1/4 tbsp. dried fennel
Combine all ingredients and mix well. Store in Wean Green. Makes 1 Wean Cube
20 21
Italian Dressing Mix1 tsp. carrot, grated and finely chopped1 tsp. red bell pepper, finely minced3/4 tsp. lemon pepper1/8 tsp. dried parsley flakes1 tsp. salt1/4 tsp. garlic powder1/8 tsp. onion powder2 tsp. sugar1/8 tsp. black pepper2 tsp. dry pectinpinch ground oregano
Onion Soup Mix4 tbsp. minced onion5 tsp. beef bouillon granules1 tsp. onion powder1/8 tsp. crushed celery seed1/8 tsp. sugar
Preheat oven to 250 degrees. Grate carrot and finely mince red bell pepper. Bake for 1 hour to dry out the carrot and red pepper. Combine all ingredients and mix well. Store in Wean Green. Makes 1 Wean Cube
Combine all ingredients and mix well. Store in Wean Green. Makes 1 Wean Cube
22 23
Taco Seasoning Mix6 tsp. chili powder5 tsp. paprika4 ½ tsp. cumin3 tsp. onion powder2 ½ tsp. garlic powder1/8 tsp. cayenne pepper
Salsa Mix 4 tbsp. dried cilantro3 tbsp. dried chopped onion1 tbsp. dried red pepper flakes1/2 tsp. salt1/2 tsp. pepper1 pinch garlic powder
Combine all ingredients and mix well. Store in Wean Green.Makes 1 Wean Cube
Combine all ingredients and mix well. Store in Wean Green.Makes 1 Wean Cube
25
EAT
24
26 27
Instant Pancakes2 ½ cups all-purpose flour2 ½ cup whole wheat flour1 ½ tsp. baking soda 1 tbsp. sea salt2 tbsp. sugar
Combine all ingredients and mix well. Store in Wean Green.Makes 3 Lunch Cubes.
28 29
Curried Lentil Soup1 ¾ cups red lentilsPinch sea salt6 tbsp. minced dried onion2 tbsp. curry powder1 tsp. garlic powder1 ¾ cups green lentils2 tbsp. dried parsley leaves
Divide the ingredients into 4. Repeat the following steps for each Lunch Cube: Put red lentils at the bottom of the lunch cube and then layer with salt, onion, curry powder, garlic powder, green lentils, apples, and lastly parsley. Can be stored for 1 month. Makes 2 Lunch Cubes.
30 31
Chili1 ¾ cups dried, sorted beans 3 Tbsp. mild chili powder1 Tbsp. cumin2 Tbsp. dehydrated onion flakes1 tsp. garlic powder2 tsp. salt1/2 tsp. cayenne pepper
Rinse & dry beans. Layer all ingredients in a Lunch Cube. Makes 1 Lunch Cube
32 33
Homemade Granola By Marni Wasserman
1/4 cup coconut oil3/4 cup pure organic maple syrup1 tbsp. rice milk1 ½ cup oat bran or quinoa flakes3/4 cups sesame seeds1/2 cup sunflower seeds1/2 cup pumpkin seeds1 cup coconut flakes1/4 cup flax seeds1 cup of chopped almonds1 tsp. sea salt1 ½ cups raisins
Combine maple syrup, rice milk and coconut oil in a large saucepan and set aside.Mix remaining ingredients in a large bowl, except raisins, and toss well.Add the oil maple mixture and stir together really well.Pour mixture into shallow pan or baking sheet with parchment paper and bake for 15 minutes, stir and bake for an additional 10 minutes.Remove from oven and stir in raisins.Cool and store in Wean Bowls container.Please keep refrigerated. Makes 9 Lunch Cubes
34 35
Veggie Delight SaladBy Marni Wasserman
2-3 handfuls fresh arugula, baby greens or spinach4 radishes, thinly sliced1/2 cucumber, thinly sliced2 carrots. , shredded1/4 of a beet, shredded2 tbsp. hemp seeds
Layer ingredients starting with the arugula and working your way down the list.Makes 1 Lunch Cube
37
TREAT
36
38 39
Sunshine Cookies1 v cup all purpose flour1 tsp. baking powder1 tsp. baking soda1/4 tsp. salt1 cup cooking oats 1/2 cup smarties3/4 cup chocolate chips1/2 cup brown sugar1/2 cup white sugar Divide the ingredients into 4. Layer ingredients starting with the flour and working your way down the list.Makes 4 lunch cubes
40 41
Mocha Cocoa1 cup unsweetened cocoa powder1 cup granulated sugar 1/2 cup espresso powder1 cup powdered milk1/2 tsp. salt1/2 cup chopped bittersweet chocolate or miniature chocolate chips
Layer ingredients starting with the cocoa powder and working your way down the list. Store in Wean Green. Makes 2 Lunch Cubes
42 43
Brownie mix1 ¼ cups all-purpose flour1 tsp. baking powder1 tsp. salt2/3 cup unsweetened cocoa powder2 ¼ cups white sugar
Mix together flour, baking powder and salt and pour into the Lunch Cube. Layer the remaining ingredients in the order listed. Makes 2 Lunch Cubes
44 45
Slow Cooker Cranberry Cider Mix1/2 cup dried cranberries12 cinnamon sticks1/2 tsp. crushed whole cloves2 tbsp. allspice
Combine and layer all ingredients in a Lunch Cube for full recipe. To do individual servings in Wean Tubs divide the recipe by 4.
46 47
Chocolate Cake2 cups sugar3/4 cup HERSHEY’S Cocoa1 ¾ cups all-purpose flour1 ½ tsp. baking powder1 ½ tsp. baking soda1 tsp. salt
Layer the ingredients in a Lunch Cube. Makes 3 Lunch Cubes.
48 49
Caramel Popcorn Kit in a Jar1 can sweetened condensed milk 1 cup un-popped popcorn 1 cup sugar 1 cup packed brown sugar
Alternatively layer ¼ cup white sugar with brown sugar in a Lunch Cube. Place popcorn in a Snack Cube. Attach the Lunch Cube mix, Snack Cube popcorn and milk together with ribbon or tape.
50 51
Bath SaltEpsom salts 100% pure lavender essential oil (not fragrance)dried lavender
Fill each Wean Green container half way with Epsom salts . Add 10 drops of essential oil, put the lid on, and shake to mix. Remove the lid and add 1 tbsp. dried lavender flowers and shake to mix again. Fill the jar with more Epsom salts and give it one more shake to mix it well.
RELAX
52 53
Shower Gel1/2 cup unscented shampoo1/4 cup water3/4 tsp. table salt10-15 drops essential oils
Blend shampoo, water and salt well. Top off with essential oils. Makes 1 Wean Bowl
Honey Vanilla Bubble Bath1/2 Cup of sweet almond oil (or failing that, try sesame oil or light olive oil)1/2 Cup of honey1/2 Cup of liquid soap (preferably castile soap)1 Tbsp. of vanilla extract
Combine all ingredients in a snack cube. Shake well. Makes 1 Wean Bowl
54 55
Body Lotion3/4 cup almond oil1/3 cup coconut oil1 tsp. lanolin1/2 oz grated beeswax2/3 cup rosewater1/3 cup aloe vera gel2 drops rose oil1 vitamin E capsule
Combine almond oil, coconut oil, lanolin and beeswax and heat over low heat stirring constantly. Once heated through set aside. Mix rosewater, aloe, rose oil and contents of vitamin. Fold the two mixtures together and store in Wean Green. Makes 1 Lunch Cube
Chocolate Face Mask Recipe1/3 cup cocoa1/4 cup of honey2 tbsp. of heavy cream (I like whip cream)3 tsp. of oatmeal powder
In a mixing bowl combine all ingredients and mix well. The expiry date will be the same as the creams and must be refrigerated. Makes 1 Wean Tub
56 57
Printable Wean Green Gift Guide Tags
Veg
etab
le B
roth
Mix
1 he
apin
g t
sp w
ith
b
oilin
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ater
to
mak
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From
:
Spag
het
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Sea
son
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Ing
red
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lb g
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2 24
-oz.
can
s of
org
anic
cru
shed
tom
atoe
s, 1
cup
fres
h m
ushr
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s, 1
cup
cho
pp
ed o
nion
s
Inst
ruct
ions
: Bro
wn
gro
und
bee
f. C
omb
ine
all
the
ing
red
ient
s in
the
ski
llet
with
gro
und
bee
f an
d s
imm
er fo
r 10
-20
min
utes
. Can
be
froz
en.
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From
:
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son
ing
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From
:
On
ion
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Mix
. Co
mb
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wit
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ater
.
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To:
From
:
58 59
Printable Wean Green Gift Guide Tags
Sals
a M
ix
www.w
eang
reen.co
m
Ad
diti
onal
Ing
red
ient
s: 1
can
Mex
ican
-sty
le
tom
atoe
s, t
ortil
la c
hip
s
Inst
ruct
ions
: Com
bin
e 2
tbsp
. se
ason
ing
w
ith t
omat
oes
and
chi
ll fo
r 1
hour
bef
ore
serv
ing
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tor
tilla
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To:
From
:
Taco
Sea
son
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From
:
Ital
ian
Dre
ssin
g M
ix
Ad
diti
onal
Ing
red
ient
s : 1
/4 c
up v
ineg
ar, 2
/3
cup
oil,
2 t
bsp
. wat
er w
ith 3
tb
sp.
of t
he m
ix.
Inst
ruct
ions
: Com
bin
e al
l in
gre
die
nts
tog
ethe
r.
Serv
e w
ith fa
vorit
e sa
lad
s.
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To:
From
:
Ad
diti
onal
Ing
red
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s: 2
eg
gs,
2 c
ups
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, 2
cup
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Inst
ruct
ions
: Whi
sk t
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her
the
ing
red
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s.
( Don
’t w
orry
ab
out
the
lum
ps)
C
ook
on s
kille
t.
Inst
ant
Pan
cake
s
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To:
From
:
60 61
Printable Wean Green Gift Guide Tags
Cu
rrie
d L
enti
l So
up
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eang
reen.co
m
To:
From
:
Enj
oy t
his
gra
nola
wit
h ri
ce o
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alm
ond
milk
or
wit
h a
bow
l of
yo
gur
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e ke
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efri
ger
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.
Ho
mem
ade
Gra
no
la
To:
From
:
Ch
ili
www.w
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m
To:
From
:
Preh
eat
oven
to
350
deg
rees
F.
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dry
ing
red
ient
s in
a la
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bow
l and
ad
d:
1/8
cup
but
ter,
alm
ost
mel
ted
1 sl
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ly b
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n eg
g1/
4 ts
p. v
anill
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trac
t
Mix
to
com
bin
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ll in
to 1
1/2
inch
bal
ls.
Bak
e fo
r 8-
10 m
inut
es.
Sun
shin
e C
oo
kies
www.w
eang
reen.co
m
To:
From
:
62 63
Printable Wean Green Gift Guide Tags
Cu
rrie
d L
enti
l So
up
www.w
eang
reen.co
m
To:
From
:
Enj
oy t
his
gra
nola
wit
h ri
ce o
r
alm
ond
milk
or
wit
h a
bow
l of
yo
gur
t. P
leas
e ke
ep r
efri
ger
ated
.
Ho
mem
ade
Gra
no
la
To:
From
:
Ch
ili
www.w
eang
reen.co
m
To:
From
:
Preh
eat
oven
to
350
deg
rees
F.
Stir
dry
ing
red
ient
s in
a la
rge
bow
l and
ad
d:
1/8
cup
but
ter,
alm
ost
mel
ted
1 sl
ight
ly b
eate
n eg
g1/
4 ts
p. v
anill
a ex
trac
t
Mix
to
com
bin
e.Ro
ll in
to 1
1/2
inch
bal
ls.
Bak
e fo
r 8-
10 m
inut
es.
Sun
shin
e C
oo
kies
www.w
eang
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m
To:
From
:
64 65
Printable Wean Green Gift Guide Tags
Ad
diti
onal
Ing
red
ient
s:
1/3
soft
ened
but
ter,
2 eg
gs
Inst
ruct
ions
: Pre
heat
the
ove
n to
350
d
egre
es F
. Gre
ase
and
flou
r an
8”
cake
pan
. C
omb
ine
all t
he b
row
nie
mix
with
eg
gs
and
b
utte
r an
d m
ix w
ell.
Pour
bat
ter
in p
an a
nd
bak
e fo
r 25
-30
min
utes
.
Bro
wn
ie M
ix
www.w
eang
reen.co
m
To:
From
:
Preh
eat
oven
to
350
deg
rees
F.
Stir
dry
ing
red
ient
s in
a la
rge
bow
l and
ad
d:
1/8
cup
but
ter,
alm
ost
mel
ted
1 sl
ight
ly b
eate
n eg
g1/
4 ts
p. v
anill
a ex
trac
t
Mix
to
com
bin
e.Ro
ll in
to 1
1/2
inch
bal
ls.
Bak
e fo
r 8-
10 m
inut
es.
Sun
shin
e C
oo
kies
www.w
eang
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m
To:
From
:
Ad
diti
onal
Ing
red
ient
s :
8 cu
ps
app
le c
ider
, 4 c
ups
wat
er
Inst
ruct
ions
: com
bin
e th
e ci
der
mix
with
the
w
ater
and
ap
ple
cid
er in
you
r sl
ow c
ooke
r. H
eat
on h
igh
for
1.5
hour
s. S
erve
hot
. Kee
p
on lo
w o
r if
you
have
the
war
m o
ptio
n tu
rn
your
slo
w c
ooke
r to
war
m.
Slo
w C
oo
ker
Cra
nb
erry
Cid
er M
ix
www.w
eang
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m
To:
From
:
Ad
diti
onal
Ing
red
ient
s: 1
eg
g ,1
/3 c
up m
ilk,
1/4
cup
oil,
1 t
sp v
anill
a ex
trac
t,
1/3
cup
boi
ling
wat
er.
Inst
ruct
ions
: Pr
ehea
t ov
en t
o 35
0 d
egre
es F
. G
reas
e an
d fl
our
a 8
inch
cak
e p
an. C
omb
ine
all
ing
red
ient
s ex
cep
t th
e b
oilin
g w
ater
and
mix
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ell.
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d t
he b
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g w
ate
r. Th
e b
atte
r w
ill
app
ear
thin
. Bak
e fo
r 30
min
utes
.
Ch
oco
late
Cak
e
www.w
eang
reen.co
m
To:
From
:
66 67
Printable Wean Green Gift Guide Tags
Car
amel
Po
pco
rn
Kit
in a
Jar
www.w
eang
reen.co
m
To:
From
: HAPPYHOLIDAYS
from