WHITE WINE Glass (1 dl) Bottle (75 cl)Noname Vermentino Liguria 5.50 29.00Falanghina Campania doc 5.50 29.00Gavi di Gavi Piemonte docg 6.00 32.00Greco Campania igt - 33.00Pinot Grigio Treviso igt - 34.00Chardonnay Grave Friuli doc 7.00 35.00Château de Mur Vully, Fribourg - 35.00Vermentino Sardegna doc - 37.00Chasselas La Capitaine, La Côte - 40.00Chardonnay de Dardagny aoc - 50.00Gamma - Etna Bianco doc, Sicilia - 55.00Humagne Blanc P. Regamey, Valais - 58.00

ROSE WINE Glass (1 dl) Bottle (75 cl)Rosarosae rosato Liguria 5.50 29.00Regaleali Rosato Sicilia igt - 39.00Commanderie de Peyrassol Côtes de Provence aoc 8.50 45.00M-G Rosé Grande Cuvée Côtes de Provence aoc 8.50 45.00Ch. St Marguerite Côtes de Provence aoc - 69.00

CHAMPAGNE Glass (1 dl) Bottle (75 cl)Jacquesson Cuvée 740 18.00 100.00Paul Bara Special Club 2005 - 115.00Laurent-Perrier Cuvée Rosé - 140.00Egly-Ouriet Rosé - 145.00Jacquesson Cuvée 735 - 175.00Jacques Selosse Initial - 205.00Laurent-Perrier Grand Siécle - 220.00Perrier Jouet Belle Epoque Brut - 260.00Dom Perignon Brut - 265.00Louis Roederer Cristal - 275.00Krug Grand Cuvée Brut - 310.00Perrier Jouet Belle Epoque Rosé - 455.00Salon blanc de blanc «Le Mesnil» 2006 - 690.00

DESSERT WINE Glass (1 dl) Bottle (75 cl)Moscato d’Asti Piemonte docg 6.50 37.00Prosecco Veneto doc 7.00 42.00Franciacorta Bellavista Cuvée Alma - 70.00

APERITIFS (11% - 23% vol.)Sanbitter, Crodino, Campari, Aperol 10 cl 6.00Martini Bianco, Rosso 4 cl 8.00

COCKTAILS (de 11% à 23% vol.)Aperol Spritz 10 cl 7.00Aperol, Prosecco, rondelle d’orangeMartini Ambrato & Tonic 10 cl 8.00Martini Ambrato, tonique, citron vertMartini Rubino & Tonic 10 cl 8.00Marini Rubino, tonique, orangeCampari Milano 10 cl 8.00Campari, Prosecco, cranberry, mentheCocktails sans alcool 25 cl 10.00Cocktails avec alcool 25 cl 12.00Cocktails special 25 cl 15.00Gin tonic con Gin Agricolo 25 cl 18.00Gadan / Evra / Blagheur

DRINKSSyrups (free for 10 year olds and under) 30 cl 3.50Pear nectar (glass) 30 cl 4.00Coca Cola, Light, Zero 33 cl 5.00Perrier 33 cl 5.00San Pellegrino bitter orange 20 cl 5.00Schweppes bitter lemon 20 cl 5.00Ice Tea lemon or peach 33 cl 5.00Ramseier apple juice 30 cl 5.00Orange or pineapple nectar 20 cl 5.00Tomato juice 20 cl 5.00Lurisia chinotto,orange, lemonade 33 cl 6.00Riegele beer w/o alcohol lager 50 cl 7.00

LIQUORS (16% - 50% vol.)Limoncello I.G.P. Sorrento «il Convento» 4 cl 6.00Mirto, Liquirizia, Moitié-Moitié 4 cl 8.00Amari 4 cl 8.00Grappa BertagnolliBianca «Gran Grappino» 4 cl 6.50Grappa Moscato «Giallo Trentino» 4 cl 7.50Riserva 24 Mesi «Koralis» 4 cl 9.50Grappa di Tignanello 4 cl 10.00

FINE SPIRITS (30% - 47% vol.)Hennessy Fine Cognac 4 cl 8.00Rhum Myers 4 cl 11.00Mezcal La Escondida 4 cl 12.00Vodka Belvedere 4 cl 12.00Glenmorangie 10 years 4 cl 14.00Rhum Pampero Aniversario 4 cl 14.00Rhum Zacapa 4 cl 15.00Gin Tanqueray 4 cl 15.00Gin Bombay Sapphire 4 cl 15.00Gin Hendrick’s 4 cl 15.00Talisker 10 years 4 cl 16.00Oban 14 years 4 cl 18.00Caol Ila 12 years 4 cl 18.00Hennessy XO 4 cl 19.00

SPIRITS (16% - 50% vol.)Brandy 4 cl 8.00Vodka 4 cl 10.00Rhum 4 cl 12.00Gin 4 cl 12.00Whisky 4 cl 12.00

COFFEE & TEACoffee 3.50Decaffeinated 3.50Glass of milk (30cl) 3.80Marocchino 4.50Cappuccino 5.00Caffé corretto 5.00Tea «Dammann Frères» 5.00

WATEROur water installation is designed to serve high quality water, filtered and purified on the spot, avoiding the need to produce, transport and recycle bottles, thereby helping to protect the environment.Still 70 cl 2.90Sparkling 70 cl 2.90

BEER ON TAPSince 1884, Riegele cultivates the Bavarian art of brewing. It is a traditional beer, considered to be among the best in Germany.Exclusively imported in Switzerland by Luigia.

30 cl 50 cl Privat 5,2% vol. unpasteurized 4.50 7.50 Classic Bavarian lager beer Weisse 5% vol. unpasteurized 6.90 11.00 Unfiltered wheat beer with a fresh and fruity taste Speziator 9% vol. unpasteurized 7.50 12.00 Double-malt strong lager ale with an intense aroma Augustus 8% vol. unpasteurized 8.00 12.50 Unfiltered red ale, double malt and strongly-flavoured

Luigia, a traditional girls name, is above all a homage to our grandmothers, evocative of the passion and loving care they put into their cooking to give us moments of pleasure and joy. In creating Luigia, we were inspired by the love that we felt for our grandmothers but also by the memory of a

certain tradition, a way of life that today has been lost.

That is why, like our grandmothers, we wanted to take the time and make the necessary effort to do simple, healthy, natural cooking.

Rediscovering the authentic flavour of old requires a constant effort and an expert knowledge of the products and those who make them. This is our commitment and this is our passion.

Prices in Swiss francs including 8% VAT

RED WINE Glass (1dl) Bt (75 cl)Skip Intro Syrah Liguria 5.50 29.00 Campomarzo Toscana igt 5.50 29.00Negroamaro Puglia igt - 32.00Primitivo Puglia igt - 32.00Aglianico Campania doc 6.50 34.00Barbera d’Asti Piemonte docg 6.50 34.00Dolcetto d’Asti Piemonte doc - 35.00Dolceacqua Rossese Liguria doc - 36.00Rosso Conero Marche doc - 37.00Na Vota Ruché Piemonte docg - 38.00Montepulciano d’Abruzzo Trulli’s doc 7.00 39.00 Dolcetto d’Ovada Sole Dentro Piemonte docg - 39.00Cannonau Sardegna doc - 40.00Malbec Argentina - 40.00Nebbiolo Langhe Piemonte doc - 40.00Morellino di Scansano Toscana docg 8.00 43.00Albarossa Piemonte doc - 44.00Clos de l’Hermitage Côtes du Rhône 8.50 45.00Sangiovese igt Donna Mingarda, Toscana - 45.00 Vallée d’Aoste Rouge Millependii doc - 45.00Château de Mur Vully, Fribourg - 47.00 Pinot Noir Vieilles Vignes La Capitaine igt, La Côte - 48.00Nero d’Avola Curtaz Sicilia igt 9.50 49.00Barolo La Fenice Piemonte docg 9.50 49.00Le Difese Toscana igt - 53.00Chianti Classico Oro Toscana docg 10.00 54.00Carmignano docg Sancti Blasii, Toscana - 55.00Le Volte Toscana igt - 58.00Il Bruciato Bolgheri Toscana doc - 59.00Barbaresco Cossetti Piemonte docg - 60.00Insoglio del Cinghiale Toscana igt 13.00 65.00Rosso Conero Riserva Sassi Neri Marche docg - 69.00Montepulciano d’Abruzzo Riserva Castorani doc 69.00 Pinot Noir Enfer Du Désir P. Regamey Valais aoc - 70.00Bertholier Rouge Dardagny barrique - 70.00Jarno Rosso Colline Pescaresi igt - 88.00Amarone Costasera Veneto doc - 97.00

Super TuscanOrto delle Monache 2010 Toscana docg - 80.00Brunello di Montalcino 2011/2012 Toscana docg - 98.00Etrusco 2012/2014 Sangiovese Toscana igt - 98.00Tignanello 2013/2014 Toscana igt - 130.00Guado al Tasso 2013/2014 Bolgheri Toscana doc - 140.00Sassicaia 2013/2014 Bolgheri Toscana doc - 230.00Solaia 2013/2014 Antinori Toscana doc - 390.00Masseto Toscana 2011 Merlot igt - 690.00

- ENGLISH -- ENGLISH -

WWW.LUIGIA.COM

P I Z Z EWe make our pizzas with naturally fermented home-made dough that sits for 72 hours prior to service. This special dough coupled with our premium ingredients are what make our pizzas so authentic and light.

WITHOUT TOMATOESGenovese 22.00Fior di latte, ricotta, pesto, rocket salad, Grana PadanoTrentina 22.00Fennel sausages, mushrooms, Grana Padano, smoked provola, basilRomagnola 22.00Fior di latte, ricotta, Grana Padano, zucchiniLombarda 22.00Fior di latte, smoked provola, gorgonzola, Grana PadanoParmigiana 24.00Fior di latte, smoked provola, Parma ham

WITH POMODORINO PIENNOLO DOPNostrana 19.00Piennolo tomatoes, fior di latte, Grana Padano, basilPizzaiola 19.50Piennolo tomatoes, tomato sauce, fior di latte, oregano, basilAntica 20.00Piennolo tomatoes, fior di latte, ricotta, basilTricolore 22.00Piennolo tomatoes, fior di latte, rocket salad, Grana PadanoMediterranea 22.00Piennolo tomatoes, tomato sauce, fior di latte, ricotta, oregano, basil, garlicIsolana 22.50Piennolo tomatoes, fior di latte, salami, salted ricotta, basilCetarese 23.00Piennolo tomatoes, anchovies, garlic, parsley, extra-virgin olive oilItalica 23.00Tomato sauce, oregano, extra-virgin olive oil, and after cook datterino tomatoes, bufala, basilVegetale 23.00Piennolo tomatoes, peppers, zucchini, oregano, fior di latte, smoked provola cheese, zucchini, mushrooms

Buffalo Mozzarella - Produced from certified milk in the province of Caserta, Campania.

CALZONIDonna Assunta 19.00Tomato sauce, fior di latte, ricotta, Grana Padano, basilDonna Luigia 21.00Tomato sauce, fior di latte, cooked ham, Grana Padano, basilDonna Sara 21.00Fior di latte, gorgonzola, salami, Grana PadanoDonna Teresa 22.00Tomato sauce, fior di latte, salami, ricotta, Grana Padano, basilDonna Carmela 23.00Fior di latte, ricotta, spinach, fennel sausage, Grana Padano

Additional toppings = 3.00 CHF or more, depending on the product selected.

MARGHERITEThese pizzas are made with our grandmother’s secret tomato sauce, fior di latte and basil.

Traditional Margherita 15.90

Margherita with anchovies 19.50

Margherita with buffalo mozzarella (instead of fior di latte) 21.00

Margherita with ham 21.00

Margherita with spicy salami 21.00

Margherita with Neapolitan fennel sausage 22.00

Margherita with Neapolitan spicy sausage 22.00

Margherita with cooked ham and mushrooms 22.50

Margherita with German sausage 22.50

Margherita with ‘‘alalunga’’ tuna & onions 23.50

Margherita with Parma ham 24.00

MARINARE The ‘Marinare’ pizzas are cheese-free and made with our grandmother’s secret tomato sauce, oregano, basil and garlic.

Traditional Marinara 15.00

Marinara with capers 16.50Marinara with anchovies 18.00

For a well balanced diet rich in OMEGA3

San Marzano Tomatoes - DOP This outstanding variety of tomatoes, which has been granted a Protected Denomination of Origin certificate, is grown in the Sarnese-Nocerino agricultural area in Italy’s Campania region, between Naples and Salerno. With its fleshy, bright red pulp and its elongated shape, this is Italy’s quintessential tomato.

Patate gioiose 5.00Roasted potatoes, chili, peppers «du padron» , Piennolo dopZucchine trifolate 5.00pan-fried zucchini with garlic, parsley, mintFagioli al fiaschetto 5.00White beans, sage, extra vrigin olive oil Melanzane fondenti 8.00Julienne eggplants, tomatoes concassé, basilVerdure in di stagione padella 8.00Seasonal pan-fried vegetables Friggitelli 8.50Tipically Italian deep fried chilli peppers, with Piennolo tomatoes

CONTORNI

FOCACCERosmarino 7.00RosemaryPontremolina 19.00Piennolo tomatoes, cooked ham, artichokes, oreganoLapa 21.00Bresaola artigianale, rocket salad, ricotta, Piennolo tomatoes,pepper, oreganoCalabrese 21.50Parma ham, rocket salad, Piennolo tomatoes, oregano,eggplantCasertana 23.00Parma ham, Piennolo tomatoes, buffalo mozzarella, basil, oreganoTarantina 24.00Piennolo tomatoes, Martina Franca typical «coppa», burrata pugliese, oregano

All our pizzas are sprinkled with a little extra-virgin olive oil from the sunny region of Liguria and Calabria.

Melanzane alla parmigiana 18.00Deep fried eggplant, fior di latte, Grana Padano, tomato sauce, basilPolpettine alla napoletana 12.00 19.00Veal home made meat ball, with tomato sauce, basil, garlicand Pecorino Romano DOP Cozze alla diavola 19.00Mussels, chili pepper, parsley, garlic, toamto sauce, fresella napoletanaCaprese 19.50Buffalo mozzarella, datterini tomatoes, basil and extra-virgin olive oilMoscardini al fiaschetto 19.50Baby octopus, white beans, sage, extra vigin olive oil, garlic

Carpaccio Luigia 20.00Beef carpaccio, artichockes sauce, spinach salad, Grana PadanoVitello tonnato 20.00Traditional Piemontese recipe from the «Langhe» region Bresaola artigianale 22.50with Grana Padano, artichokes, rocket salad, datterini tomatoesBurrata pugliese con «zuarina» dop 23.00with Parma ham dop «zuarina 18 months» Polpo grigliato 15.00 25.00Grilled octopus with spinach salad, fennel, black olives, tomatoes and lemon

PASTE

ANTIPASTI

Calamari alla griglia 29.00Grilled squid with cherry tomatoes and rocket saladSvizzerino Luigia 29.00Hamburger with homemade chips, mesclun salad, datterini tomatoes, focaccine Filetti di sogliola con verdure e riso venere 38.00Grilled sole filet with vegetables and black rice

Branzino alla trapanese 38.00Sea-bass filet with pan-fried eggplants and tomatoes concassée

SECONDI

half-portion

Prices in Swiss francs including 8% VATAll side dishes can be replaced by a mixed salad

FANTASIA DEL SUDCosacca 15.00Tomato sauce, pecorino cheese, basilTropeana 22.00Tomato sauce, bufala, red onions, pecorino, ‘nduja spicy salami creamVesuvio 23.00Bufala, broccoli, Neapolitan fennel sausage, Grana PadanoLinosa 23.00Tomato sauce, fior di latte, eggplant, salted ricotta, basil, Grana Padano Etna 23.00Fior di latte, broccoli, spicy Neapolitan sausage, Grana PadanoVulcano 23.00Tomato sauce, fior di latte, peppers,Neapolitan fennel sausage, Grana Padano, basilStromboli 23.00Tomato sauce, fior di latte, peppers,spicy Neapolitan sausage, Grana Padano, basilSalentina 23.50Piennolo tomatoes, rolled traditional not smoked bacon,smoked cheese «provola», pecorinoLipari 24.00Tomato sauce, fior di latte, cooked ham, salami,artichokes, mushrooms, ‘‘Gaeta’’ olives, Grana Padano, basilSalina 25.00Goat cheese, Piennolo tomatoes, fior di latte, speck cured hamZane 25.00Piennolo tomatoes, fior di latte, eggplants, mushrooms, Neapolitan fennel sausage, Grana Padano

Luigia 15.00 49.00

Luigina (small) 8.00 29.00Pizza petals with buffalo mozzarella, smoked scamorza cheese, mushrooms, cooked ham, truffle cream and seasonal fresh truffles

1 petal 5 petals

We have small portion dishes for your kids. Ask your waiter, they will help you. 10.00 CHF to 15.00 CHF

KIDS’ MENU

SFIZIINSALATEChips Luigia 5.00Granchio reale croccante 15.00Crispy Soft shell crab Frittura di Calamari 18.00Fried squids in cornmeal batterChiacchiere Napoletane 25.00Fried pizza doug with buffalo mozzarella, green olives, datterini tomatoes, basil, oregano Piatto del salumaio 29.00Deep fried pizza dough, with typical italian handmade cured meat,and typical vegetables preservesFrittura reale di pesce 35.00Fried squids, prawns, baby octopus, scampi in cornmeal batter

Misticanza 7.00Oak Leaf saladeRucola e pomodorini 7.00Rocket salad with datterini tomatoesInsalata mista 9.00Mixed salad Spinacini 10.00Baby spinach salad, Grana Padano, extre virgin olive oil, citronSvizzera 20.00Oak leaf salad, fennel, artichokes, Gruyère cheese, nuts, carrotsPugliese 22.00Oak leaf salad, Parma ham’s cube, burrata, celery datterini tomatoes, black olivesEivissa 22.00Oak leaf salad, avocado, tuna, datterini tomatoes, black olives, hard-boiled eggsTropicana 22.00Oak leaf salad, avocado, chicken, black olives, hard-boiled egg, sweetcornAppennina 23.00Oak leaf salad, goat cheese, zucchini,speck’s ham cubes, datterini tomatoes, green olivesMediterranea 23.00Oak leaf salad, hard-boiled egg, anchovies, tuna, buffalo mozzarella, sweetcornCesarina 25.00Oak leaf salad, datterini tomatoes, shaved Grana Padano, grilled chicken, celery, fresella neapolitan breadScozzese 25.00Oak leaf salad, smoked salmon, steamed potatoes, avocadocelery, dried tomatoes

4 sauce are at your disposal, make your choice and ask your waiter: citronnette, simple vinaigrette, Dijon mustard vinaigrette, citronnette with honey

Tomatoes Vesuvio piennolo - DOPThe Vesuivio tomato is a tomato variety grown exclusively on Vesuvio volcanic area. The land where are cultivate this variety are the result of millennial stratification of lava and are difficult to reach, because are at high altitude. It is recognized as a traditional food products of the Campania region. The «tomato Vesuvio piennolo» is a DOP since 2009

Fior di latte Appennino Meridionale - DOP This traditionally soft and stringy cheese is made from cow milk. Produced in Agerola, a province of Naples, it is the most famous of its kind.

half-portion

Spaghetti miracolati 19.50San Marzano tomatoes, garlic, basil and extra virgin olive oilRisotto caprese 22.00Carnaroli rice, burrata pugliese, tomato sauce, basilTonnarelli alla Puttanesca 22.00Fresh pasta with anchovies, Piennolo dop, cappers, garlicTrenette al pesto 22.00Basil, Pecorino Romano dop, ectra virgin olive oil Gnocchi alla sorrentina 22.50Potatoes gnocchi, tomato sauce, fior di latte, basil, Grana Padano, Pecorino Romano DOPPaccheri all'amatriciana 23.00Fresh pasta, «guanciale», tomato sauce, chili pepperFusilloni alla Norma 23.00Tomato sauce, eggplants, salted dry ricotta cheese, basilTagliatelle alla Bolognese 23.00Italian typical beef sauce, Grana Padano

Calamarata alla napoletana 23.00Neapolitan fresh pasta, squid, Piennolo, garlic, parsleySpaghetti alla carbonara 23.00Eggs, «guanciale»,Grana Padano, Pecorino Romano dopFusilloni gamberi e zucchine 24.00Prawns tail, zucchini, shallots, Piennolo dop, parsleySpaghetti alle vongole 24.50Clams, garlic, parsley, extra virgin olive oilFusilli al ferretto all'abruzzese 25.00Neapolitan fresh pasta with home made veal meat balls, tomato sauce, basil Pecorino Romano Dop, shallotsPaccheri alla calabrese 26.00Fennel sausages, eggplants, tomato sauce, Pecorino Romano dop, basil, chili pepperTonnarelli ai frutti di mare 28.00Squids, prawns tails, mussels, clams, Piennolo dop, parsley, garlicFusilli al ferretto ai crostacei 29.00Prawns tail, scampi, lobster, Piennolo dop

Scottatine di Salmone 38.00Scottish salmon with baby spinach salad and fennel Costolette di agnello 38.00Lamb cotlette with potaotes, chili, peppers «du padron», Piennolo dopCotoletta alla milanese 39.50Veal cotlette, with potaotes, chili, peppers «du padron», Piennolo dopTagliata di filetto di manzo 39.50Beef filet «tagliata» with rocket salad and datterino tomatoes,Grana Padano

For know the daily suggestions, ask your waiter