The Dining ExperienceYou’ll Always Remember...

CATERING MENU

• LOBSTERS OF ALL SIZES• SPECIALIZING IN PAELLA & MARISCADAS• STEAKS & FRESH SEAFOOD• OPEN 7 DAYS & ALL HOLIDAYS• LUNCH & DINNER

Voted Best Spanish/Portuguese Restaurant in North NJ-New Jersey Monthly Magazine

Voted Top 10 Favorite Dish- The Record Readers

Award of Distinction- Zagats 2005

Rated ★★★- The Record

150 Moonachie Rd., Moonachie, NJ201.641.4266Visit us online 24/7/365 at: www.segoviarestaurant.com

ALL MAJOR CREDIT CARDS ACCEPTEDPARKING ON PREMISES

What could be easier than a catered event right in your own home or office? Bypopular demand, Segovia announces the creation of our full-service, Off-PremiseCatering Division. Enjoy our cuisine freshly prepared with the finest ingredientsand carefully packaged for your convenience.

If you need chafing dishes, we can supply the entire set up which includes therack, water pan, sternos and serving spoons. The cost is $8.00 per set-up whichincludes a refundable $5.00 deposit for the wire rack. Depending on the size ofyour order and availability, we can arrange delivery and set up.

We specialize in delivering successful parties and are happy to schedule anappointment to assist in the planning of your event. Please contact us for moreinformation. We look forward to serving you!

Spring Mesculin Salad. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25.00Stuffed Mushrooms with Crabmeat . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50.00Stuffed Clams Casino . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 75.00Stuffed Clams Oreganato . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 75.00Spanish Chorizo Grilled . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 85.00Shrimp Cocktails U/15 Jumbos. . . . . . . . . . . . . . . . . . . . . . . . . 2.50 Per Shrimp

Mussels in Green Sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50.00Mussels in Red Sauce. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50.00Paella Valenciana Seafood Chicken and Chorizo in Saffron Rice. . . . 90.00Paella Marinera Seafood in Saffron Sauce . . . . . . . . . . . . . . . . . . . . . . . . 90.00Chicken Breast Marsala . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80.00Chicken Breast Francese. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80.00Chicken Breast in Garlic Sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80.00Chicken Breast Stuffed with Proscuitto and Cheese Valdostana . . 110.00Veal Scallopine Francese . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 130.00Veal Scallopine with Artichokes Sauce . . . . . . . . . . . . . . . . . . . . . . . . . . 130.00Veal Scallopine Marsala. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 130.00Roast Pork Loin with Hot & Sweet Peppers. . . . . . . . . . . . . . . . . . . . . . . 90.00Shrimp Garlic and Olive Oil Sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 145.00Filet Mignon (Sliced) Marsala. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 150.00Mushroom and Marsala WineFilet Mignon Broiled 12 Pieces 10 oz. Each . . . . . . . . . . . . . . . . . . . . . . 175.00Lobster Tails Broiled 10 Tails 6 oz. Each. . . . . . . . . . . . . . . . . . . . . . . . . 160.00Lobster Tails Broiled 10 Tails 12 oz. Each. . . . . . . . . . . . . . . . . . . . . . . . 260.00Sirloin Steak (Sliced) Broiled . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 150.00Salmon Broiled Lemon Butter Sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . 100.00Mariscada Mixed Seafood in Spanish Red Sauce. . . . . . . . . . . . . . . . . . 90.00Rigatoni Vodka Sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45.00Rigatoni Vodka Sauce with Shrimp . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80.00Baked Stuffed Shells. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50.00Sausage Peppers and Onions Hot, Sweet or Mixed . . . . . . . . . . . . . . . 70.00Sauté Vegetables, Carrots, String Beans and Zucchini . . . . . . . . . . . . . 25.00Sauté Broccoli . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40.00Saffron Rice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25.00

Each Tray Serves 12-15 PeopleIf there is a dish you would like that is not on this menu, please ask us!

It is our pleasure to accommodate your special requests.

201.641.4266Call now to ensureyour reservation

Off-PremiseCatering

Unlike other caterers that deliverin an ordinary car or van, wherebacteria can develop quickly, the “HotShot” Catering Truck, with its thermostatically-controlled ovens, refrigerators & freezer compartments ensures safe, quality deliveryof our delicious dishes to your off-premise catered event.

"HOTSHOT"

CATERING TRUCK

All items are delivered in Segovia's