12
EXTENSION Center takes its beginning steps BY JoYcE BowER Like new parents, organizers of Hardy County's only licensed day care center have undergone a birth. It took years of labor before their "baby" was born March 3, 1997. That was opening day for the appropriately named Begin- ning Steps. With careful nurturing, the Beginning Steps Child Care Center has matured over the past few months. Enrollment has grown from I 0 to 70 children. The average daily attendance is 30 babies, toddlers, and preschoolers; five kindergarten students who spend a half-day there; and seven children who participate in an after-school program. Three caregivers welcomed the first 10 children. The 6,000- square-foot center now has eight staff members caring for the children grouped according to their ages: babies between 12 weeks and 18 months old, younger and older toddlers, 3- and 4-year-olds, and older children. Having enough good child care is a priority in Hardy County. One of the state's fastest- growing counties, it has a low unemployment rate (3 .1 percent) and many employed parents. Its population is around 11,000 people. From its conception to its birth and its first months of existence, Beginning Steps has been a true community project. The collabo- continued on Page 3 Nicole Wright, staff member at the Beginning Steps Child Care Center, he Ips two children with a crah project.

Volume 12, Issue 01 - Fall, Winter 1997-1998

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Three caregivers welcomed the first 10 children. The 6,000- square-foot center now has eight staff members caring for the children grouped according to their ages: babies between 12 weeks and 18 months old, younger and older toddlers, 3-and 4-year-olds, and older children. Having enough good child care is a priority in Hardy County. One of the state's fastest- growing counties, it • BY JoYcE BowER

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EXTENSION

Center takes its beginning steps • BY JoYcE BowER

Like new parents, organizers of

Hardy County's only licensed day

care center have undergone a

birth. It took years of labor before their "baby" was born March 3,

1997. That was opening day for

the appropriately named Begin­

ning Steps.

With careful nurturing, the

Beginning Steps Child Care

Center has matured over the past

few months. Enrollment has

grown from I 0 to 70 children.

The average daily attendance is 30

babies, toddlers, and preschoolers;

five kindergarten

students who

spend a half-day

there; and seven

children who

participate in an after-school

program.

Three caregivers welcomed the

first 10 children. The 6,000-

square-foot center now has eight staff members caring for the

children grouped according to

their ages: babies between 12

weeks and 18 months old,

younger and older toddlers, 3- and 4-year-olds, and

older children.

Having enough

good child care is a

priority in Hardy

County. One of the

state's fastest­

growing counties, it

has a low unemployment rate (3 .1

percent) and many employed

parents. Its population is around

11,000 people.

From its conception to its birth

and its first months of existence,

Beginning Steps has been a true

community project. The collabo-

continued on Page 3

Nicole Wright, staff member at the

Beginning Steps Child Care Center, he Ips

two children with a crah project.

Greetings

As I mentioned in the last issue of Vision, the West Virginia University Extension Service is moving toward a statewide, WVU-wide, system of outreach and public service. To do this, we in extension will be collabo­rating with many new and traditional partners, both within and outside the university.

As articles in this issue make clear, our state's citizens and commu­nities can reap greater benefits when many partners pool their resources and work together to solve problems.

In Hardy County, for example, a coalition of community groups, business and industry, churches, volunteers, and agencies-including extension-worked to plan, fund, build, and staff a licensed child care center. As one organizer said, the project "worked because the commu­nity wanted it to work."

Another story details the pollina­tion problems facing Eastern Pan­handle orchardists after mites decimated the honey bees. Growers turned to extension faculty, who looked to research scientists at WVU and the U.S. Department of Agricul­ture for assistance. The project even involved local high school students, who built pollen-bee nesting boxes to sell to producers.

I'm excited about a new statewide collaboration that will link the fields

2

of agriculture and medicine. Under the Agromedicine Program, health sciences professors from WVU and Marshall University will train state physicians to treat people injured in farm accidents involving equipment or chemicals. Doctors also will have a hot-line number to call with their questions about occupational injuries. During Farm Day at the Legislature Jan. 21, I will represent extension in signing the memorandum of under­standing creating the program. Many other partners will sign, including representatives of the Farm Bureau, the W.Va. Department of Agriculture, the WVU and MU schools of medicine, and the WVU College of Agriculture, Forestry and Consumer Sciences.

Another current cooperative effort is the West Virginia Honor Roll program for 101 outstanding high school juniors in the state. The WVU­sponsored program features career exploration symposia this winter at WVU, Marshall University, and Concord College. After each three­day symposium, the students return to their high schools to serve as peer mentors, the goal being to increase the college-going rate in our state. WVU's two symposia were held at Jackson's Mill State 4-H Camp and Conference Center in December.

As pointed out recently by WVU President David Hardesty, Jackson's Mill is being developed as a special-mission regional campus of the university.

I am pleased to report we have a new executive director of Jackson's Mill. David R. Mann, a native West Virginian and 4-H All Star, joined us Dec. 1. He is the ideal person to lead Jackson's Mill as it enhances its

service to state youth and adults. David's extraordinary accomplish­ments in developing youth camping programs, his diverse background in hotel and restaurant management, and his strong administrative and people skills are what is needed at the Mill.

We are working together, with other university officials and other stakeholders, to restate the mission of Jackson's Mill and to fulfill our vision for it: "Jackson's Mill is a WVU campus that provides youth and adults a unique natural and historic setting for community living and study."

As we enter a new year, I'm looking forward to continuing collaborations with our many partners as we take WVU's research- and experience-based knowledge and service to citizens throughout West Virginia.

Lawrence S. Cote Associate Provost & Director

~mission of the

(}!/ W~~ Virginia University

Extension Service is to form

learning partnerships with the

people of west Virginia to enable

them to improve their lives and

communities. To these partnerships,

we bring useful research- and

experience-based knowledge that

facilitates critical thinking and skill

development.

Extension Vision : Fall/Winter 1997-98

continued from Page 1

rative effort involved many local

groups, including the WVU

Extension Service and the Family

Issues Task Force.

"It's a community project that

worked because the community

wanted it to work," said Paige

Alexander, director of special

projects with the Hardy County

Extension Office.

"No one said no when we

asked," she commented, naming

industry, businesses, churches,

banks, agencies, and individuals.

"Everyone pitched in, not really

caring who got the credit."

As project director for Begin­

ning Steps, Alexander traveled to

centers in other states to see what

they had done and to talk with

providers about setting up a

facility. Much of the project's

early stages was funded by a

planning grant from the Benedum

Foundation, "our lifeline to

getting this done," Alexander

noted. She also worked with the

architect, applied to other funding

sources, and ordered equipment.

Before Alexander started

working on the nuts and bolts,

Extension Agent Miriam

Leatherman and other community

leaders worked on the planning

stages.

The initial dream of

starting a day care

center came from the

Center director Becky Newman enjoys a happy moment with a toddler.

Family Issues Task Force, a

community improvement group

that organized after the disastrous

flood of 1985. But it took expan­

sion of the county's poultry

industry to help make the dream

come true.

Industry opened the door

"There's been a need here for a

long time, and the task force

investigated lots of options," said

Leatherman. "Finally, the person­

nel director of Wampler-Longacre

Foods [now WLR Foods] came to

the task force and requested help

in obtaining a day care center.

After training new employees, the

company was losing some of

them because of the lack of

child care."

The agent continued, "Industry

asking for a center opened the

door for the Rural Development

Authority (RDA) to get involved

in the bricks-and-mortar aspect of

the project."

After community groups spent years of planning for Hardy County's first licensed day care center, construction of the 6,000· square-foot facility got under way in 1996.

Mallie Combs, executive

director of the RDA, agrees.

"When we did industry retention

visits, child care was identified as

a need because of absenteeism in

the workplace. Then, Miriam

took the lead to do surveys of

employees." Of the 62 employees

from four local companies who

answered the surveys, 52 said

they needed some form of child

care. The RDA and the task force

applied to the Appalachian

Regional Commission and the

Governor's Partnership

Grant in April 1993.

Land, construc-

tion, and

equipment

cost approxi-

mately

As a public

entity, the

RDA owns the pwperty and is

eligible to receive funds, but it

leases the facility to the center's

board of directors for $1 per year.

Although she calls the venture

"industry driven," Combs also

emphasizes the community

collaboration aspect: "We all

work well together here and share

the same vision. Working coop­

eratively allowed us to combine

resources and achieve lots of things."

Combs is a member of the

center's board of directors, which

is headed by Leatherman. The

agent and the school system's

director of special education share

the task of supervising the

center's program.

Alexander says that much of

her colleague's work as board

president involves things "you

don't really see because it's

behind the scenes, and Miriam's

very good at keeping

ahead of

prob­

lems."

4

One of the agent's aims is to make

the center "palatable to parents

who have not used one before,"

stated the project director.

Grant County resident Jeff

Herrick, a physical therapist who

works in Hardy County, is presi­

dent of the center's parents'

group. His two children previ­

ously attended a day care center in

Pittsburgh. He sees his role as a

board member as a "go-between,

to serve as a parent representative

and relay their concerns." Ac­

cording to Herrick,

the parents are

committed to

having a center that

is "the best it

possibly can be.

We know what the

best ones have, and

we want ours to have

the same things."

Both Alexander and

Leatherman praised

local companies for their

generous help with opening and

maintaining Beginning Steps,

including building cabinets,

setting up equipment, providing

mulch under outdoor play equip­

ment, installing a fence, mowing

the grass-the list goes on. "It's

not money in hand, but it

might as well be,"

Alexander remarked.

Children's needs important

Tom Widder, vice president for

engineering at Hester Industries,

predicts that his company and

others will continue to support the

center. "The Hester family is

community-minded and commit­

ted to the project and has let me

do what I need to do," he said.

As vice president of the

center's board of directors,

Widder has worked hard to see

that Beginning Steps suits the

needs of kids: "It's a

service to parents,

but the children

are what's

important."

He's

pleased with

the center's

location, which

was obtained with

the help of the RDA

and the county

commission. It's in

the "next develop­

ment area for Moorefield, near the

new middle school, the industrial

park, the Moorefield bypass, and

maybe Corridor H."

Widder calls staffing "our

biggest challenge because we try

to accommodate walk-ins, which

is difficult after the weekly staff

schedule is set. Many people

Extension Vision: Fall/Winter 1997-98

Extension Agent Miriam Leatherman chats with a part-time center aHendee before she leaves for her kindergarten session at a local school.

don't realize we have to follow

rules and regulations on how

many staff we must have to care

for certain numbers of children.

"We have very good staff," he continued. "This is Becky's

[Newman] first job, and it's been

a learning experience for her and

for us, because being on the board

is not even part-time work-you

do what you have to do."

Before joining the center,

Director Becky Newman worked

as a nanny for a Morgantown

family. "I'm glad I could get a

job in my field in my hometown,"

said the 1996 WVU graduate,

who has a degree in child devel­

opment.

Newman is pleased that five of

her staff -the lead teacher in each

Extension Vision: Fall/Winter 1997-98

Margaret Ann Redman (center), a local care provider for many years, loves working with children.

room-are taking a child develop­

ment course that Leatherman

requested Shepherd College to

conduct in Moorefield. Their

tuition is covered by a Family

Resource Network training grant

received by the center.

Such staff training will help the

center become what organizers

envisioned from the beginning:

that Beginning Steps would be

more than a care-giving center ...

that it would be a developmental

center for children.

"We have a good staff, and

they want the center to be what

we want it to be," observed

Alexander.

Her words were echoed by

staff member Margaret Ann Redman ("Nan" to the children):

After a busy morning filled with lots of developmentally appropriate activities, the children are ready for their afternoon naps at Beginning Steps.

"I certainly wanted to see us have

this center for years. Now that

we've got it, it's going to take us

[the staff] to make it go."

Now that Beginning Steps has

been born, organizers realize that

much work lies ahead. Funding

will remain a concern. The costs

didn't stop with the building's

construction; operating costs for

the first year alone are an

estimated $167,000.

Agent Leatherman's vision is

for the center "to become totally

self-sufficient." She realizes it

will "take a while" for that vision

to become a reality. But she and

the other planners believe it will

happen eventually, even if they do

have a few more years of labor

ahead of them .

5

'Alternative' bees pollinating crops • Bv GRAcE TRUMAN

Running a large commercial

orchard involves plenty of chal­

lenges. But, one thing that Garry

Shanholtz never had to worry

about before was pollination.

"With all of the woods around

here, we had plenty of wild

bees-up until the last two or

three years, anyway," the Hamp­

shire County orchardist noted.

"They were something we just

took for granted."

Not any more. Shanholtz and

his fellow growers in the Eastern

Panhandle have watched with

mounting concern as a double

whammy of mites-varroa and

tracheal by name-is decimating

honey bee populations locally and

nationwide. The industrious little

insects that used to pollinate the

apple and peach blooms in

Shanholtz's 150-acre orchard are

virtually gone.

"We have about 5 percent of

the honey bees we had three years

ago," says Patrick Porter, West

Virginia University entomologist

and extension specialist in inte­

grated pest management. "There

will always be a low level of wild

bees, but we need more."

Bees carry pollen grains from

male flower parts to female parts,

the first step in fruit production.

Without pollination, there is no

apple. But, the so-called pollina-

6

tion crisis involves more than tree

fruit. Since honey bees pollinate

about $10 billion worth of crops

each year, the threat to agriculture

is real. All told, at least a third of

North America's food supply

depends directly or indirectly on

pollination by insects, mostly

bees.

Research is under way at

WVU and other institutions to

identify ways to treat the mites

plaguing honey bees. And over

the last year, West Virginia

growers have worked closely with

WVU Extension Service special­

ists and agents to introduce other

bee species to assume critical

pollination duties. One of the

most concerted efforts is in

Hampshire County, where Exten­

sion agent Robert Cheves is a

leader in an alternative pollinators

program involving orchardists,

researchers, educators, and local

high school students.

Honey bees' rise and fall

Honey bees are not native to

North America. They were

brought here in the 17th century

by European settlers, who used

their beeswax to make candles

and their honey to sweeten food.

While still valued for these

products, honey bees also became

major crop pollinators over the

years. Because their colonies are

perennial and easy to manage,

they could be moved easily from

one site to another to assure

pollination. By the mid-1980s,

the United States had 4.3 million

commercial honey bee colonies.

Then, the deadly parasites ap­

peared on the scene.

According to the U.S. Depart­

ment of Agriculture, tracheal

mites were first spotted in this

country in 1984; the varroa mite

arrived three years later. The

USDA scientists say the tracheal

mite infestation originated in

Europe, the varroa mites in Asia.

Tracheal mites invade the

breathing tubes of adult bees,

suffocating them. Varroa mites

suck blood from both the adults

and pupae. They also are vectors

of several diseases that further

weaken bee colonies. The toll has

been catastrophic: An estimated

60 percent of domestic honey bee

colonies have been killed, along

with 90 percent or more of the

wild honey bee populations in

some areas.

Over the last decade, scientists

have scrambled to find ways to

treat for mite infestation. At

WVU, bee researcher James

Amrine and others are reporting

promising results using natural

Extension Vision : Fall/Winter 1997-98

mint oils, such as wintergreen and

patchouli, mixed into oil or grease.

Dr. Amrine also has achieved good

mite control with menthol and

canola oil mixtures. Disseminating

his findings via the World Wide

the area. There are more than

20,000 species of pollen bees

worldwide. Porter and Cheves are

emphasizing two of these species:

the hornfaced bee, which is used

widely in Japan for apple pollina-

Web, he is supporting experimenta- tion, and the orchard mason bee,

tion by many private beekeepers

striving to protect their hives.

Federal scientists at USDA's

Carl Hayden Bee Research Labora­

tory in Tucson, Ariz., have reported

improved honey bee survival with

the use of smaller starter honey­

comb cells. The reason is not yet

clear; however, researchers suspect

that building smaller cells con­

serves the bees' strength, enabling

them to better cope with the stress

of a mite infestation.

These and other research efforts

may yet provide salvation for the

beleaguered honey bee. Growers

like Shanholtz, however, cannot

afford to wait and see. With

pollination already declining, they

need to find alternative ways to

pollinate their crops-now.

Exploring the options

West Virginia orchardists turned

to the WVU Extension Service for

help in investigating alternatives

back in the summer of 1996. "As

we talked with growers, it became

clear that we needed different types

of bees to fill the void," Cheves

recalled. "We started exploring the

use of pollen bees rather than honey

bees to pollinate crops and wild­

flowers."

Dr. Porter at WVU and Cheves

introduced a program to establish

and build pollen bee populations in

Extension Vision : Fall/Winter 1997-98

a North American native. They

are known to be super-efficient

pollinators-as much as 80 times

more efficient than honey bees!

Hampshire County's WVU Extension agent Bob

Cheves, left, checks fruit set with Romney orchardist

Garry Shanholtz.

With honey bee populations plunging, fruit growers are

trying to establish populations of pollen bees

to perform critical crop pollination duties. Here, grower Garry Shanholtz

inspects a bee tube used to house hornfaced bees.

Paul Roomsburg, left, Hampshire County

vocational agriculture teacher, and Patrick Porter,

WVU Extension specialist, secure bee tubes on fruit

tree branches.

These bees do not produce

honey or wax, but they have some

distinct advantages over honey

bees, Porter added. "They are

relatively docile and not apt to

sting, so they can be reared quite

easily by homeowners and

farmers. They are excellent

pollinators. And, most impor­

tantly, they are immune to tra­

cheal and varroa mite attack."

7

Student Sherry Kesner drills holes in a wooden bee box, which will become a home for orchard mason bees.

Suzanne Batra, an entomolo­

gist at the USDA's Bee Research

Laboratory in Beltsville, Md., has

been studying and raising pollen

bees for more than 35 years. A

national authority on hornfaced

bees, she provided the bee larvae

and the management information

needed to help West Virginia

growers get started. Her bee

articles, care manual, and suppli­

ers list are accessible through the

WVU-ES's World Wide Web site.

Because pollen bees do not

live in hives, growers must

provide plenty of nesting places to

keep them near the orchards. To

help meet that need, vocational

agriculture and special services

8

teachers at Hampshire County

High School launched a school­

based program to construct

custom devices that the bees would call home. Again, Dr.

Batra came through with specific

information on bee shelter re­

quirements.

Vocational agriculture teacher

Paul Roomsburg said his students

shared in concerns about crop

pollination and wanted to get

involved. "We made a demon­

stration block for housing mason

bees. Then, we broke down the

construction into a series of steps

to provide hands-on learning

activities for students with mental

or physical disabilities."

Teacher Laurie Smith assists a student as she cuts chicken wire pieces, which are used to protect the bee houses from predators.

Special services teacher John

Foshay secured a grant to pur­

chase the materials and tools

needed to make the wood block

boxes. Working together, his

students made and sold 600 of

these boxes to Hampshire County

fruit growers.

Next, Roomsburg and his

students designed a shelter for the

hornfaced bee larvae. Fashioned

from readily available material­

polyvinyl chloride pipe sections,

slim paper tubes, and chicken

wire-the tubes are simple,

inexpensive, and durable. They

are hung strategically throughout

the orchards during the growing

season. They also can be easily

Extension Vision: Fall/Winter 1997-98

moved to a shed, barn, or other

enclosed place over the winter.

Cheves and local fruit growers

have served as technical consult­

ants for the high school students.

Financial support also has come

from state and local minigrants.

Roy Milleson, president of the

Hampshire County Future Farm­

ers of America Alumni, said his

group considered it a worthy

investment.

"The honey bee problem

affects everything from orchard

crops to people's backyard

gardens," Milleson explained.

"We liked this idea, and we

wanted to help out on it."

The special services students

are acquiring new skills that can

Extension Vision: Fall/Winter 1997-98

These thin paper tubes will be inserted into pipe pieces to provide suitable quarters for hornfaced bee larvae.

help them after they graduate.

Many of these students go on to

employment at a local sheltered

workshop. According to

Roomsburg and Foshay, growing

demand for these bee shelters

might mean the entire project

could be handed over to the

workshop, providing additional

employment opportunities.

In fact, says Porter, raising

pollen bees could become a

profitable cottage industry across

the state. The WVU specialist

predicts a "huge market" for

alternative pollinators as the

honey bee decline continues.

"Bees that are acclimated to

local conditions fare better as far

as spring emergence is con-

cerned," he noted. "There will be

a need for a lot of small opera­

tions to supply local growers."

In Hampshire County, fruit

growers concentrated on estab­

lishing pollen bees during 1997.

The pollination rate next spring

will be the first test of their

success.

In the meantime, the growers

are sure of just one thing-they'll

never again take the bees for

granted.

• Learn more about alternative

pollinators on the World Wide Web:

http://www. wvu.edu/-agexten/ iprn/insects/pollinat/ cont. bees

9

G'day for 1m in Australia & in West Virginia Smooth traveling requires sound

planning. Before leaving for Australia, Allison (Ali) Ebert smoothed out numerous international travel details by working with Rich Fleisher, WVU Extension's international specialist. • BY JERRY KESSEL & FLORITA MONTGOMERY

A few months ago if you had

said "good day" to Allison Ebert,

you'd probably have received the

same response.

Offer that greeting now, and

she just might answer you with a bright "g' day."

Why? Because she's just back

from Australia, Ali is. And that's

where "g' day" is the preferred

version of "good day."

Ali, as she prefers to be called,

is West Virginia's 1997 Interna­

tional4-H Youth Exchangee (IFYE).

The IFYE program is an in­

depth learning experience for

young adults to live and work

with host families in one of 25

countries. Programs vary from

country to country.

Some emphasize an agricul­

tural work experience with

families or in a

training center. Others emphasize Soon, that belief will be con-

working with a youth development firmed for her again. In January, the

program. next leg of her journey begins-a

Although West Virginia's IFYEs journey that will draw from her

have been shipping out to foreign every day life in Australia.

countries since the 1940s, Ali was Only this time, Ali will live with

the first to be assigned to Australia. West Virginia host families. As she

The daughter of Garland and tours the state for the next six

Charnelle Ebert of Burlington, the months, she'll reverse her recent

22-year-old traveler lived with host experiences. Her slides and stories

families in Australia from mid- will be about Australia and Austra­

September until late December. As lians. Her audiences again will be

a working ambassador, her main mostly young people-4-H'ers and

task was just to be Ali-a represen- their classmates in schools and

tative of West Virginia, U.S.A. community groups throughout the

Ali is a firm believer that "the

things we experience

every day help us

to prepare for

things that

happen in the

Mountain State.

She'll know what her West

Virginia audiences want to hear.

She's been a member of and

worked with many youth groups.

"Shop till you drop" takes on a new meaning in Melbourne's Victoria Market, which offers more than 1,000 stalls to shoppers. Ali discovered that Victoria Market sells everything from fresh fruits to dried skins. She also "bought" a liHie local history in this major Melbourne attraction, which

she reports has been providing trade in the middle of the city since 1859 and is the

city's only surviving market from the 19th century.

Good manners dictate a gift for each host family. Charnelle Ebert, Ali's mother, puts the finishing touches on what may become a West Virginia heirloom for an Australian family.

After a 22-hour flight to Melbourne, Australia, Ali is ready to step into her international adventure. It begins with many introductions: first, to David Dunn (right), an Australian Rural Youth coordinator; next, to other IFYEs from Japan, Switzerland, and Sweden (already in the van); and then, to the van itself­Ali's first experience with a vehicle that has a right-side steering wheel. Next introduction: David driving the van on the left side of the road!

Ali (left) went down to South Australia, and guess who she met in Gawler? Angela Branson! Last year, Angela just happened to have been a youth exchangee to Sweden. And that's where Angela met Ali's friend, Mary Williams-who last year was West Virginia's exchangee to Sweden. "We laughed about how it seemed to be a small world," Ali said.

A 4-H club member in Mineral

County for 12 years, Ali first

joined the Antioch Crusaders.

That club later merged with the

Klover 4-H Club to become the

Klover Crusaders.

Ali's many 4-H activities prove

she was more than just a 4-H

member in name only. She

participated on forestry, livestock,

and poultry 4-H judging teams,

and completed projects about

rabbits, sheep, and cattle.

Growing up on the family farm

gave Ali more than an opportunity

to pursue a variety of 4-H agricul­

tural projects. It also prepared her

for Australia.

Ali's host families probably

were happy to discover that their

hard-working guest was experi­

enced in making hay, running

farm machinery, and doing basic

farm repairs.

The well-rounded IFYE also

brought her community and

Extension Vision: Fall/Winter 1997-98

college experiences to her cultural

exchange.

While a high school student,

she became a member of the

Burlington Volunteer Fire Depart­

ment. She also belongs to the

Country Lanes Extension Home­

makers Club, who helped her

prepare gifts for her host families

in Australia.

She began her college career at

Potomac State College, where she

was a guard for the women's

basketball team. "That was a

wonderful experience," she said.

"It taught me a lot about people."

She graduated from WVU in

December 1996 with a bachelor of

science degree in psychology.

Eventually, Ali intends to pursue a

career in the criminal justice

system, perhaps with the Federal

Bureau of Investigation (FBI),

Central Intelligence Agency

(CIA), or Food and Drug Admin­

istration ( FDA).

But, in the meantime, Ali will

be touring her home state, sharing

a bit of her new accent and a lot of

her new understanding about the

land "down under."

Allison Ebert will speak about

her Australian experiences

somewhere near you. Check with

your county's WVU Extension

Office for details.

• The International Extension Program of the West Virginia University Extension Service conducts the I FYE program in the Mountain State. The IFYE Alumni Association and the CD Interna­tional Program Services oversee the program notionally. Funding assistance for the IFYE program is provided by 4-H clubs, 4-H alumni, friends of 4-H, and the West Virginia 4-H and WVU Foundation Inc.

11

Committee Learns about

New WVU Team- Community

economic development was just

one of the WVU outreach pro­

grams discussed by the West

Virginia University Extension

Service Visiting Committee when

it held its fall meeting in

Morgantown. The 23-member

advisory board represents a cross

section of community interests

and needs from throughout the

state. Discussing how WVU's

Community Design Team pro-

gram can help small towns and

neighborhoods identify and

achieve their goals are: (left to

right) Lawrence S. Cote, WVU's

associate provost for Extension

and Public Service and director of

the Cooperative Extension

Service; Denise Hemmings,

director, Nutrition Services, West

Virginia Women, Infants and

Children (WIC) Program,

Charleston; and Mickey Curry,

program manager, WSAZ-TV,

Huntington.

• •••••••••••••••••••••••••••••••••••••••••••••••••••••••

Lawrence S. Cote Associate Provost for Extension & Public Service; Director, Cooperative Extension Service P.O. Box 6031, Knapp Hall Morgantown, WV 26505-6031

Helping you put knowledge to work ES97-JOO

Nonprofit Organization U.S. Postage PAID Morgantown, WV

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