Vineyard Brands Sheets/0111... · vats (maceration carbonique) at 71.6-84.40 F for 10 days on the...
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Vineyard Brands Sheets/0111... · vats (maceration carbonique) at 71.6-84.40 F for 10 days on the skins. Partly dried grapes are added whole for a second fermentation between 64.4-680