dips TARAMOSALATA / 43 Delicately whipped cod fi sh roe dip
TZATZIKI (V) / 43 Home-style Greek yoghurt combined with grated cucumber & a hint of garlic
SPICY FETA CHEESE / 43 Feta cheese blended with oregano, fresh chilli & extra virgin olive oil
SKORDALIA (V) / 43 Mashed potato blended with extra virgin olive oil, garlic & lemon juice
HUMMUS (V) / 43 Chickpeas blended with tahini, garlic, extra virgin olive oil & lemon juice
OLIVE TAPENADE (V) / 43 Kalamata olive paste with fresh basil
DIP PLATTER & PITA / 89 Your selection of any 3 of the above dips
Prawns
Keftethes
BIFTEKIA / 69 2 Home-style mince meat patties with crumbed feta
SOUVLAKIA Skewer of meat marinated in olive oil & herbs Lamb or Beef Fillet / 67 Chicken or Pork / 55
YIRO / 69 Delicious strips of lean beef
CRISPY LAMB CHOPS / 99 3 x 50g Thin grilled lamb chops basted with olive oil & oregano
LAMB RIBS / 99 200g Chargrilled BBQ lamb riblets basted with olive oil & oregano
CRISPY PORK CHOPS / 82 2x 100g Thin grilled pork chops basted with olive oil & oregano
GEMISTA / 69 Traditional Greek stuffed tomato & pepper with rice, beef mince & herbs
PAPOUTSAKIA / 72 Roasted brinjal filled with beef mince & topped with feta & béchamel sauce
CHICKEN LIVERS / 65 In a mild creamy peri-peri sauce & served with pita bread
OLD FAVOURITE MYTHOS MIXED MEZE PLATTER FOR 2 / 325 Keftethes, fillet souvlaki, chicken souvlaki, queen prawns, calamari, yiro, peri-peri chicken livers, tzatziki, hummus & pita bread
NEW MEAT MEZE PLATTER FOR 2 / 395 Keftethes, fillet souvlaki, chicken souvlaki, crispy lamb chops, yiro, peri-peri chicken livers, tzatziki, spicy feta & pita bread
MEAT FALAFEL / 65 Deep-fried chickpea balls served with hummus
HALLOUMI / 69 Cypriot cheese served either deep-fried or grilled
BABY MARROW KEFTETHES / 65 Fresh baby marrow mixed with onion, continental parsley & cheese. Deep-fried & served with tzatziki
DOLMADES / 59 A classic, grapevine leaves stuffed with rice & herbs & served with Greek yoghurt
TIROPITA / 53 Phyllo pastry filled with feta cheese & herbs
SPANAKOPITA / 53 Phyllo pastry filled with spinach & feta cheese
BLACK MUSHROOMS / 49 Black mushrooms topped with spinach & feta cheese
CHEESE CROQUETTES / 69 Feta, Emmental & Gruyère cheese croquettes, served with sweet chilli dip
VEGETARIAN SOUP / 65 Authentic veg & pasta soup
SANTORINI HALLOUMI / 69 Halloumi baked with a sesame crust & drizzled with honey
VEG MEZE PLATTER FOR 2 / 285 Grilled halloumi, black mushrooms, tiropita, spanakopita, dolmades, Kalamata olives, falafel, baby marrow keftethes, tzatziki, hummus, piperies & pita bread
VEGETARIANmeze Food tastes better shared. Enjoy!
PICKLED BABY OCTOPUS (when available) / 89 Tender sliced baby octopus, marinated in vinaigrette
SARDINES / 59 2 Sardines grilled with onions & green peppers
CALAMARI / 79 Tender calamari tubes grilled in a lemon butter sauce or lightly crumbed & deep-fried. Served with a fresh lemon wedge
OYSTERS / 25 EA or 6 for 145 Cultivated large oysters. Always fresh!
BABY PRAWNS / 99 6 queen prawns grilled in lemon butter
SQUID HEADS (when available) / 79 Grilled or deep-fried with tartare sauce
FISH MEZE PLATTER FOR 2 / 360 Grilled calamari tubes, squid heads, mussels, hake, prawns, taramosalata, skordalia & pita bread
FISH Get your palate excited for an authentically Greek
experience with Meze dishes & dips. Perfect for sharing!
VILLAGE GREEK
saladsSALATA VILLAGE GREEK (V) / 79 Tomato, cucumber, red onion, Kalamata olives & feta, all dressed with extra virgin olive oil, oregano & lemon (no lettuce)
GREEK (V) / 85 Mixed lettuce, tomatoes, cucumber, red onion, green pepper, feta & Kalamata olives, dressed with extra virgin olive oil, oregano & lemon
HALLOUMI (V) / 95 Mixed greens, tomato, cucumber, red onion, green pepper, avo & grilled halloumi cheese with our creamy mayo dressing
CALAMARI / 125 Grilled calamari, mixed greens, corn, avo, feta, pitted Kalamata olives, red onion, green pepper, cucumber & tomatoes dressed with a balsamic vinaigrette
SQUID & ARTICHOKE / 120 Grilled squid heads with fresh mixed greens, red onion, green pepper, pitted Kalamata olives, baby tomatoes, cucumber & marinated artichokes
SALMON / 135 Norwegian smoked salmon, rocket, baby tomatoes, mixed lettuce, red onion, green pepper, avo & capers with a spicy, creamy feta cheese & honey dressing
KOTA / 120 Grilled chicken strips, mixed lettuce, micro herbs, baby tomatoes, rocket & Parmesan shavings with a honey dressing
BEETROOT & FETA (V) / 95 Beetroot, red onion, mixed lettuce, micro herbs & crumbled feta, sprinkled with walnuts & served with a honey dressing
Yiro PITA
FALAFEL & HALLOUMI (V) / 95
FALAFEL (V) / 85 Deep-fried chickpea balls served with hummus or tzatziki
IN
IN PITA Souvlaki Cubes of meat served in a pita with tzatziki, tomato, red onion & a side of fresh-cut chips
Always made fresh, our salads are perfect for sharing or as a meal for one
BEEF, CHICKEN & HALLOUMI MINI YIROS / 99 3 Filled mini pitas served with tzatziki, tomato, red onion & fresh-cut chips
THE THREE
BEEF YIRO
Can't decide? Try all 3 as mini yiros
Greek wrap served with tzatziki, tomato, red onion & a side of fresh-cut chips
BEEF FILLET 100g 99 / 200g 135
LAMB 100g 105 / 200g 140
CHICKEN OR PORK 100g 90 / 200g 120
EAST COAST SOLE / 199 Succulent baby East Coast sole grilled & topped with lemon butter sauce. Served with rice & spinach
KINGKLIP / 199 Grilled fi llet of kingklip served with rice, vegetables & lemon butter sauce
CALAMARI / 159 Tender calamari tubes grilled in a lemon butter sauce or lightly crumbed & deep-fried, with a fresh lemon wedge
GRILLED SALMON / 249 Fresh Norwegian salmon seared & served with rice & teriyaki sauce
FISH & CHIPS / 99 Grilled fi llet of hake served with fresh-cut chips. Always a classic!
SARDINES / 110 4 Sardines grilled with onions & green peppers, served with fresh-cut chips
KING PRAWNS / 235 8 King prawns
PRAWN MANIA / 155 12 Queen prawns, served with a side of your choice
SHELLFISH PLATTER / 295 A selection of 3 langoustines, 3 king prawns & 4 mussels, served with fresh-cut chips & rice
CALAMARI & PRAWN PLATTER / 250 Calamari, squid heads & 4 king prawns, served with fresh-cut chips & rice
KINGKLIP & CALAMARI / 259 Best of both served with a choice of side
PSARI STI SKARA (when available) / SQ Fresh whole line fi sh of the day
psariafi sh
MAGIREMENA KLEFTIKO / 245 Tender lamb shank slow-roasted on the bone & served with our oven-roasted potatoes
MOUSAKA / 120 The proper village Greek Mousaka delight. Layers of brinjal, potatoes, beef mince & béchamel sauce, served with a side of Village Greek salad
VEGETARIAN MOUSAKA / 120 Layers of brinjal, potatoes & butternut baked with béchamel sauce & served with a side of Village Greek salad
PASTITSIO / 115 Layers of macaroni, beef mince & cheese topped with our béchamel sauce, baked in the oven & served with a side of Village Greek salad
Traditional main meals
STEAKS Prime beef grilled & basted with olive oil, fresh lemon & oregano. The Greek way! FILLET 300g / 195 RUMP 300g / 160 RUMP 200g / 130 FILLET ON THE BONE 500g (when available) / 225 Our speciality! Marinated in olive oil, fresh lemon & oregano. Served with fresh-cut chips LAMB RIBS / 220 400g Chargrilled BBQ lamb rib rack basted with olive oil & oregano. Served with fresh-cut chips CRISPY CHOPS Chargrilled chops with olive oil & oregano. Served with fresh-cut chips LAMB / 205 PORK / 170 BIFTEKIA / 125 3 Home-style pure beef patties, served with fresh-cut chips FILETTO MYTHOS 300g / 225 Grilled beef fillet, topped with Kalamata olives & served with feta & mushroom sauce SOUVLAKIA Skewers of cubed meat, served with fresh chips, tzatziki & pita bread BEEF FILLET OR LAMB / 155 PORK / 130 BIFTEKI BURGER / 99 200g Grilled, flavoured beef patty with caramelised onion, Emmental cheese, tomato salsa & tzatziki, served with fresh-cut chips
LAMB LOIN CHOPS / 225 3 Juicy Greek-style lamb loin chops served with fresh-cut chips
MIXED GRILL / 175 Beef & chicken souvlaki, bifteki, lamb loin chop, tzatziki, pita bread and a side of Village Greek salad
kreas meat dishes
KERKIRA BABY CHICKEN / 159 (Plain or Mild Peri-Peri) Baby spatchcock chicken grilled with lemon, oregano & olive oil
CHICKEN BURGER / 95 Grilled peri-peri chicken fillets on a bun with tomato, onion, rocket & yoghurt, served with fresh-cut chips
CHICKEN SOUVLAKIA / 130 Skewers of chicken breast, served with fresh-cut chips, tzatziki & pita bread
KOTA MYTHOS / 119 Grilled succulent chicken breasts, topped with a feta, mushroom & olive sauce, served with oven-roasted potatoes
CHICKEN SKARA / 99 Grilled chicken fillets with oregano, rock salt & olive oil, served with a side of Village Greek salad
kota POULTRY DISHES
GARIDA LINGUINE (PRAWN) / 165 Prawns marinated in white wine, garlic, parsley & chilli, tossed with linguine & rocket
MAKARONADA / 110 Slow-cooked fresh beef mince with tomato & herbs, served with spaghetti, Parmesan & fresh basil
Pasta PITA BREAD / 15 OVEN-ROASTED POTATOES / 38 With lemon & oregano RICE / 36 CREAMED SPINACH / 38 SEASONAL VEGGIES / 38 Steamed SIDE SALAD (Village Greek) / 38
FRESH-CUT CHIPS Plain / 38 Greek-style / 44 Topped with oregano & crumbed feta cheese ZUCCHINI FRIES / 46 FETA CHEESE / 36 HORTA (when available) / 46 Steamed wild greens with lemon and olive oil
STOPLAIsides
BIFTEKIA
BAKLAVA
LOUKOUMADES
FROZEN YOGHURT WITH SMARTIES® OR
JELLY TOTS® / 45
KIDDIES’ MENU
GREEK YOGHURT / 60 Extra-thick home-style Greek yoghurt served with honey & nuts
RIZOGALO / 60 Traditional Greek rice pudding with ground cinnamon, served either cold or warm
LOUKOUMADES / 65 Greek doughnuts - served with ice cream Classic - honey, pecan nut & cinnamon
BAKLAVA & ICE CREAM / 65 Nuts layered in phyllo pastry & soaked in syrup
FROZEN GREEK YOGHURT / 55 Original frozen yoghurt, served with baklava or Turkish delight topping
PISTACHIO HALVA ICE CREAM / 62 Home-style & divine
BAKLAVA CHEESECAKE / 68 Baked cheesecake with pecan nuts, cinnamon & syrup
CHEESECAKE / 65 Baked cheesecake topped with black cherry sauce
DECADENT CHOCOLATE CAKE / 65 Delicious dark chocolate cake
ICE CREAM & BAR-ONE® SAUCE / 50
NEW EKMEK KATAIFI / 65 Layered kataifi pastry with walnuts, almonds, pecan nuts & toppped with fresh homemade custard & whipped cream
Glika Desserts BEVERAGES CAPPUCCINO / 28
TRADITIONAL GREEK COFFEE A stong, traditional brew with the grounds at the bottom of the cup SINGLE / 28 DOUBLE / 32
FILTER COFFEE / 25
ESPRESSO SINGLE / 24
ESPRESSO DOUBLE / 28
CAFFE LATTE / 35
MOCCACHINO LATTE / 38
GREEN TEA / 30
IRISH OR PEDRO COFFEE / 55 made with your choice of liqueur
Hot
CHEESECAKE BAKLAVA
Sa uc
e Ad
ve rti
si ng
1 12
74 3
Terms and conditions apply. While stocks last. All prices include VAT. Ingredients may vary subject to availability & seasonality. Menu descriptors do not contain full list of ingredients. Some products may contain traces of nuts. All nutritional information is available on www.mythos.co.za. If you require any allergen information prior to ordering, please ask a member of our team to assist. We use a lot of different ingredients & shared equipment in our kitchens, as well as some products that have been produced by suppliers. Due to this, we cannot guarantee that our food is completely free of allergens or traces of allergens. Portion weights are raw weights. Any change or addition to our original recipes will result in kilojoule count variations. All visuals are for descriptive purposes only and actual products served may vary. Background items serve as food styling props only. Paper straws available on request.
Coca-Cola, the Dynamic Ribbon Device and Coke are registered trademarks of The Coca-Cola Company 2021
Vegetarian (V)
April 2021