steakhouse

LET THE FEAST BEGINSalt & Pepper Calamari - lightly dusted calamari. Cajun spiced & flash-fried. Served with charred lime, seasonal herbs & béarnaise sauce

Authentic Mushroom & Truffle Risotto - arborio rice, gently cooked with caramelised onions, chardonnay, mushrooms & shaved parmesan. Finished with truffle oil

Baked Camembert & Phyllo Parcel - crispy phyllo pastry filled with camembert. Served with red onion marmalade & balsamic glaze

Red Wine Grilled Skaapstertjies - super tender, finished on the grill, served with charred lime and red wine & garlic sauce

Crumbed Bacon-wrapped Mushrooms - filled with caramelised onions & camembert, served with tartare sauce & herb mayo

Prawn & Avo Salad - fresh, crisp seasonal greens layered with tempura prawns, avo, mango & finished with our mint tzatziki

FILLET - from the pan

GRILLSNO MEAT NO LIFE

250g Fillet Flambé with Liver Pâté - pan-fried & flamed with brandy, topped with liver pâté & smothered in our creamy portuguese peri-peri sauce

250g Blackened Pepper Fillet - pan-fried black pepper & mustard crusted fillet, served with brandy & mushroom sauce

250g Fillet Flambé with Green Fig & Gorgonzola pan-fried, flamed with brandy & topped with green fig preserve & creamy blue cheese, served with a cheese sauce

250g Old Man Mustard Fillet Flambé - pan-fried & flamed with brandy, smothered in a creamy wholegrain & hot english mustard sauce

Trio of Fillet Mignon - served as 3 medallions, with mushroom, cheese & pepper sauce

Monday - Friday: 06:30-21:30, Saturday & Public Holidays: 06:30 - 22:00, Sunday: 06:30 - 20:30

Served with one side of your choice

RED-OX®

90

75

75

90

70

SIDES

Mashed Potatoes

Traditional “Braaibroodjie”

Mushroom Risotto

Potato Fries

Zucchini & Brinjal Parmigiana

Seasonal Pan-fried Veggies

Potato Salad

Baked Potato

Sweet Potato Chips

Crispy Fried Onion Rings

Sides only available with mains

35

195

Flatbread extra R5

NO FRANCHISE OR CHAINFOOD SERVED HERE

HOW DO YOU WANT YOUR STEAK GRILLED?RARECool RedCentre

MED RAREWarm Red

Centre

MEDHot PinkCentre

MED WELLSlightly Pink

WELLCooked throughout,

No Juices, Dry

90

350g Rump

250g Sirloin

400g Sirloin

300g Ribeye

* 350g Fillet on the Bone

* 600g Sirloin on the Bone

* 500g T-bone

VANRHYNSDORP

175

125

180

220

195

250

230

Add 2 fried eggs - FREE Add 100g handmade Boerewors @ R15

ALL GRILLS served with a side of your choice. * ALL MEAT ON THE BONE served with a traditional braaibroodjie (grilled onion, cheese

& tomato sandwich) & mayo-mustard potato salad or choose any side at extra cost.