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Valdivieso Winery - Main facts -
• Founded in 1879.
• Family vineyard (three generations involved directly in the business).
• Still & sparkling wine producers.
• Still wines: one of Chile’s top ten recognized and prestigious brands.
• Sparkling wine: first producer in America, currently the second biggest
exporter from Chile, 70 % of the market shares in Chile).
• Philosophy: “New World wines with Old Word elegance and finesse”.
Valdivieso Winery - Markets -
• Distribution to more than 60 countries in America, Asia and Europe.
• Main markets:
United Kingdom (top 10 Chilean exporter) Holland (top 8 Chilean exporter) Japan Germany Venezuela China Brazil Finland South Korea
Valdivieso’s facilities and Vineyards
• Santiago (Chile´s capital): Celia Solar Winery dedicated to Sparkling Wines production
• Lontúe (Curicó Valley): 235 kms south from Santiago: Lontué Winery dedicated to Still Wines prodcution
• Sagrada Familia (Curicó Valley): La Primavera Vineyard
• Santiago: sparkling wine second fermentation.
– The winery was built right where Don Alberto Valdivieso started to produce sparkling, early 20th century.
• Different types of tanks for storage, and for second fermentation (Charmat Method).
Valdivieso facilities: Celia Solar Winery(Santiago)
• Underground cellar for bottle fermentation and aging (Traditional Method).
• Senior Winemaker: Eugenio Gomez.
• Show room, wine tasting and classroom facility.
Valdivieso facilities: Lontué Winery(Curicó Valley)
• Base wines for sparkling wines and still wines.
• Different tank capacities are used, depending on the wine type.
• Barrel room for aging (French and AmericanOak).
• Senior Winemaker: Brett Jackson.
• Vineyard Manager: Jorge Rojas.
• Consultant Winemaker: Kym Milne.
• Sagrada Familia (Curicó Valley): La Primavera Vineyard
Valdivieso´s Vineyards(Curicó Valley)
Valdivieso´s Vineyards (2)(Curicó Valley)
Valdivieso Wines
Lines Origin/ Descriptores (Síntesis)
Wood* (months) Atributes / KSP Category
**
Referential retail Price (USD)
CLASSIC Varieties from different Valleys of Chile.
-Fresh wines, easy to
drink.Premium 9.99
WINEMAKER RESERVA
Varieties from different Valleys of Chile.
6Fresh wines, easy to
drink, greater complexity.
Super Premium
12.99
Reserva SINGLE VALLEY
The best varieties of each Valley.
12 *Complex wines, for
storage in bottle.Super
Premium14.99
SINGLE VINEYARD
The best vineyard of each variety
18 *Terroir wines,
Tradicional vinification.
Super Premium
24.99
ECLAT The best grapes from old vines
14 *Blend wine coming from Carignan old
vines.
Ultra Premium
35
ECLAT Botrytis Semillón
The best Chilean sweet wine.
12 (50%)
Unique sweet wine, the “Chilean Sauternes”
Ultra Premium
25
CABALLO LOCO
The best selection of grapes and vineyards.
18+
Assemblage of the best valleys and
harvests (“Solera” sysyem).
Ultra Premium
100
ValdiviesoWine portfolio at a glance
Classic Line
• Expressing the purest character of each variety.• This line focuses on the fruit character, enhancing the aroma, and typical
flavors of each variety.• Excellent wine for every day drinking, must be served young to enjoy its
potential, its fruit and balance.
Winemaker Reserva
• Wines of greater complexity, expressing the purest character of each variety.• Wine for every day consumption, fresh and intense, with greater volume in
mouth (6 month in barrel).• This line includes non conventional varieties (Syrah, Carménère y Malbec).
Reserve “Single Valley”
Wines represents the best variety of each Chilean Valley. Leyda, Casablanca, Curicó, Maipo, Colchagua, Rapel, and some others: “One
Valley, one Variety”. Complex wines, of greater elegance, high aging potential and impressive
freshness. French oak (12 months)* Exclusive varieties: Viognier, Pinot Noir.
“Single Vineyard”range
Wines represents the best vineyards of each variety. Vineyards from different valleys: Leyda, Casablanca, Curicó, Maipo, Colchagua,
otros). Complex wines, unique by its big intensity, elegance and aging potencial. Traditional style vinification. French oak (18 months)*. Terroir wines: wild fermentation (Chardonnay, S. Blanc), Pinot Noir (Cauquenes),
Old Vines (Malbec , Cabernet Franc ).
ECLAT VIGNOCarignan Blend 2008
Valdivieso´s emblematic wine. Eclat represents the Maule Valley exceptional
terroir (Secano) and its vineyards. Traditional and old Carignan vineyards. Complex wine, of greater complexity and
character, with high aging potential. French oak (14* months). Assemblage produced with old and insusual
varieties (Carignan, Syrah and Mourvedre).
ECLATBotrytis Semillón 2011
Wine of European origin and tradition, unique in its kind.
Curicó Valley vineyards (close to the Andes mountains).
Complex wine, elegant, with a soft sweetness expressing the New World Semillón, with the Old World finesse.
The “Chilean Sauternes” (Best Chilean Sweet Wine).
Only produced with specific weather conditions, allowing Botrytis of Semillón.
French oak (50% and 12 months).
Caballo Loco
Colchagua, Maipo and Curicó Vineyards (Sagrada Familia).
Unique wine in its kind in Chile, high complexity, elegance and very high aging potencial.
French oak (18 months), Assemblage which combines the best
varieties, valleys and vintages (solera system). Edition wine (non-vintage wine) Caballo Loco is the best expression of our
philosophy : “New World wines with Old Word elegance and finesse”.
Viña Valdivieso- Sparkling Portfolio -
Viña ValdiviesoPorfolio de Espumantes
Method VarietiesSugar
DosageGr/Lt.
Ageing Attributes/KSPReferential retail Price
(USD)
Traditional
Blanc de Blancs & Blanc de
Nours
430 months in
bottle
Vintage Sparkling, long finish, great complexity and ageing potential
24.99
Traditional NATURE 224 months in
bottle
Dry Sparkling with an intense
structure, aromatic profile and ageing
potential
21.99
Traditional EXTRA BRUT 918 months in
bottle
Dry Sparkling with a greater
complexity and ageing potential
17.99
Cuve Close(Charmat)
Brut, Moscato & Brut Rosé
10-122039
10-12
3 months in tank
Dry, Semi Dry and Sweet Sparkling,
easy to drink9.99
Ponche
Strawberry, Berries,
Pinapple, Passion Fruit
- -Sparkling mixed with natural fruit
pulp12.99
Traditional Method(Blanc de Blancs, Nature and Extra Brut)
Dry Sparkling with a greater complexity and ageing potential
Vintage Sparkling, long finish, great complexity and ageing potential
Dry Sparkling with an intense structure, aromatic profile and ageing potential
Cuve Close(Brut, Moscato and Brut Rosé)
Dry, Semi Dry and Sweet Sparkling,
easy to drink
22
Charmat Method(Strawberry, Pineapple, Passion Fruit,
Berries)
Sparkling mixed with natural fruit
pulp
ALT # 1
23
Charmat Method(Strawberry, Pineapple, Passion Fruit,
Berries)
Sparkling mixed with natural fruit
pulp
ALT # 2
Viña Valdivieso- Awards -
RATINGS USA-CANADA:
Robert Parker - Single Vineyard Cabernet Sauvignon 2008 90
points- Single Vineyard Carménère 2009 90 points
Stephen Tanzer International Wine Cellar - Single Vineyard Cabernet Franc 2010 90
points - Single Vineyard Cabernet Sauvignon 201090 points
- La Primavera 2006 90 points
Wine & Spirit- Single Vineyard Cabernet Sauvignon 2006 91
points- Caballo Loco Nº 7 91
points - Éclat 2004 91 points
Wine Enthusiast - Caballo Loco Nº4 91
points- Caballo Loco Nº5 91
points - Caballo Loco Nº8, “Best of the Year 2006” 90
points - Single Vineyard Cabernet Franc 2003 90
points
Vancouver Lifestyles Magazine (Canada)- Reserve Pinot Noir 2004 90
points
Wine Access (Canada)- Caballo Loco Nº6 92
points- Caballo Loco Nº7 91
points- Single Vineyard Cab. Franc 2001 90
points
Wine Report, Atlanta, USA
- Single Vineyard 2001 91 points
Winemaker Reserva Chardonnay 2010, Citadelles Trophy.
Single Vineyard Merlot 2008, Excellence Trophy.
Single Vineyard Cabernet Franc 2008, Colchagua Valley, Prestige Trophy.
Les Citalles Du Vin 2011 (Vinexpo)
Decanter World Wine Awards 2011 - England
Single Vineyard Sauvignon Blanc Wild Fermented 2010, Regional Throphy.
Single Vineyard Merlot 2008, Bronze.
Single Vineyard Pinot Noir 2009, Bronze.