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V-Blade Mandoline Slicer
OXO’s very versatile V-Blade Mandoline slices fruits and vegetables with ease. Please familiarize yourself with its variety of blades and cutting options. For safe operation, always use the Food Holder.
CAUTION!The OXO GOOD GRIPS V-Blade Mandoline Slicer blades are very sharp. Handle them with care when using the Mandoline and when cleaning the components. Always use the Food Holder to prevent injury. Do not leave the OXO V-Blade Mandoline Slicer or any components within reach of children.
Mandoline Body
Bottom Runway/Under Deck Storage
Slicing Insert
Straight V-Blade
Crinkle V-Blade
Top Runway/Under Deck Storage
A
D
E
C
B
F
WHAT’S INCLUDED
Dicing Blade (3 mm) Cubing Blade (6 mm)
Julienne Blade (3 mm) French Fry Blade (6 mm)
Spacer
Dicing BladeContainer
Food Holder
G H
I
K
L
M
J
MAIN BODY
2
JULIENNE BLADES
DICING BLADES
ACCESSORIES
E
K
D
1
2
E F
D
or
Parts Needed
Straight or crinkle cutting requires slicing insert (D) and either the straight V-Blade (E) or the crinkle V-Blade (F). (For details on switching blades, see pg. 8)
Load slicing insert (D) and either the straight V-Blade (E) or crinkle V-Blade (F) into mandoline. Load food into food holder (K).
Push button on dial and turn to select desired slice thickness.
Using food holder (K), run food over blade to make slices.
QUICK START GUIDE TO SLICING
1
2 3
5
STRAIGHT OR CRINKLE CUTTING
or
E
G H
H
K
E
1
2
or
I J
E L J
K
L
E
1
2
Dicing requires straight V-Blade (E), spacer (L), and either the dicing blade (I) or cubing blade (J). (For details on switching blades, see pg. 10)
Load straight V-blade (E) and either the dicing blade (I) or cubing blade (J) into mandoline. Load spacer (L) and food into food holder (K).
Push button on dial and turn to select the required slice thickness (blade is color coded).
Using food holder (K), run food over blades to score food. Lift on back stroke. Turn food holder 90º every pass to cube/dice.7
Julienning requires straight V-Blade (E) and either the julienning blade (G) or French fry blade (H). (For details on switching blades, see pg. 10)
Load straight V-Blade (E) and either the julienning blade (G) or French fry blade (H) into mandoline. Load food into food holder (K).
Push button on dial and turn to select the required slice thickness (blade is color coded).
Using food holder (K), run food over blades to make julienne slices. Lift on back stroke.
6
Parts Needed 1
2 3
Parts Needed 1
2 3
DICING OR CUBINGJULIENNING OR FRENCH FRYING
F
1
1
2
E
B
1
1
2
F
Remove crinkle V-Blade (F) from storage. Place straight V-Blade (E) in storage.
Close bottom runway (B). Insert crinkle V-Blade (F).
8
5 6
7
9
E
E
2
3
1
B
F
SWITCHING V-BLADES
Push tabs of straight V-Blade (E) until it releases. Remove straight V-Blade (E).
Push button on dial and turn to unlock position. Open bottom runway (B).
Pinch tabs of crinkle V-Blade (F) in storage until it releases.
1 2
3 4
8
C
1
1
2
B
Close top runway (C). Insert desired julienne blade (H) or (G) or dicing blade (I) or (J).
Close bottom runway (B).
5 6
7
11
2
3
1
BD
1
2
C
M
HG
Push button on dial and turn to unlock position. Open bottom runway (B).
Remove slicing insert (D).
Open top runway (C). Select desired julienne blade (G) or (H) from under deck storage or select a dicing blade (I) or (J) from dicing blade container (M).
SWITCHING JULIENNE & DICING BLADES
1 2
3 4
10
F
Remove crinkle V-Blade (F) from storage.
1
1
2
2
B
D
1
2
C
Raise bottom runway (B) and remove.
Remove slicing insert (D). Open top runway (C).
5 6
7 8
13
E
E
2
3
1
B
F
DISASSEMBLY & CLEANING
Push tabs of straight V-Blade (E) until it releases. Remove straight V-Blade (E).
Push button on dial and turn to unlock position. Open bottom runway (B).
Pinch tabs of crinkle V-Blade (F) in storage until it releases.
1 2
3 4
12
C
10
C
11
H
G
2
C
1
1
2
D
REASSEMBLY & STORAGE
Attach top runway (C). While top runway (C) is open, attach both julienne blades (H) and (G) to under deck storage.
Close top runway (C). Attach slicing insert (D).
1 2
3 4
15
GH
Pull tabs to remove both julienne blades (H) and (G) from under deck storage.
Remove top runway (C).
Hand wash blades.
14
Wash all other parts in top rack of dishwasher.
Hand wash Top rack dishwasher safe
9
1
1
2
E
2
3
1
9 10
Insert straight V-Blade (E). Push button on dial and turn to lock position. Fold in legs.
17
B
Attach bottom runway (B).
B
1
1
F
2B
Open bottom runway (B).
Place crinkle V-Blade (F) in under storage deck. Close bottom runway (B).
5 6
7 8
16
