Upgraded Living October 2013 issue

OUR VALUEDCOMMUNITY MEMBER

THE PINK ISSUEA TRIBUTE TO THOSEWHO HAVE FOUGHT

AND THOSE WHO ARE FIGHTING

THE AMAZING RACE BRANDON SQUYRES AND ADAM SWITZER TAKE ON THE WORLD

NORTHERN VALLEY LIFESTYLEOCTOBER 2013UPGRADEDLIVING.COM

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NorthValleyEyeCare.com114 Mission Ranch Blvd. Suite 50 . Chico . (530) 891-1900

1056 Washington St. . Red Bluff . (530) 529-1750

RidgeEyeCare.com14137 Lakeridge Court . Magalia . (530) 873-2020

7056 Skyway . Paradise . (530) 877-2250

NorthValleyEyeCare.com114 Mission Ranch Blvd. Suite 50 . Chico . (530) 891-1900

1056 Washington St. . Red Bluff . (530) 529-1750

RidgeEyeCare.com14137 Lakeridge Court . Magalia . (530) 873-2020

7056 Skyway . Paradise . (530) 877-2250

6 UPGRADED LIVING | OCTOBER 2013 | UPGRADEDLIVING.COM


WE WORK WITH OUR OWNMatteo, Carnaby St

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WE WORK WITH OUR OWNMatteo, Carnaby St


FOODFRUITS OF LABORLocal wine lover, Serena LaRossa explores the local wine scene.

RECIPESNash’s and Roots Catering spice it up the dinner menu.

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HOME & GARDENNEW AGAIN KITCHENThe folks at New Again bring suburban style to a local home. REAL ESTATE Tour a number of Butte County’s most sought after properties currently for sale.

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FEATURES

THE AMAZING RACEBrandon Squyres and Adam Switzer take on the globe in this season’s The Amazing Race on CBS!

THE DISH UL goes hunting for the newest dining digs throughout Butte County.

FALL FESTIVALS Join us on a wild ride of fun throughout the fall season in Butte County.

THINK PINKOur tribute to those who are fighting and those who have fought against breast cancer.

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PROFILE

LOCAL LEGENDBobbie Bengtson clues us in to the secrets of life, love, and happiness from 99 years of experience. THE RENDEZVOUS Chico’s newest event venue located next door to Sol Mexican Grill.

COMMUNITY PARADE OF LIGHTSThe best and “brightest” of Chico shine on this, one of our favorite autumn events.

COMMUNITY CALENDAR Proof that October is chalk full of events for just about everyone.

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ARTS

ARTIST PROFILESDoug Rathbun and Waif Mullins display their works of art.

ART MAPThis month’s ArtAbout takes on Uptown!

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CONTENTSTABLE OF

October cover photo by:MICHELLE CAMY

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The Hazel St. Vintage & Co.

a boutique vintage marketin the heart of Downtown Gridley

946 Hazel St.Gridley, CA 95948

Grand Opening October 3rd 1-5pmGrand Opening October 3rd 1-5pm

October 3rd, 4th, 5th

November 7th, 8th, 9th

December 5th, 6th, 7th

In loving memory of

Tavy Andersonwas a person who truly embraced life with a positive and loving attitude.

Anyone who was blessed to know Tavy will remember his loving bear hugsand the way he would light up a room by being in it.

His love of camping and fishing was only overshadowed by his love for his family and fiancé.his love for his family and fiancé.

He will be truly missed by everyone who was fortunate enoughto cross paths with him.

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A Taste of Chico

It’s always a great feeling to walk around downtown when people are out and about, enjoying a sunny Sunday, and this year’s Taste of Chico epitomized the community feeling of a friendly day on the town. We savored foods and drinks from some of our old-time favorite restaurants, and sampled some new flavors of recently opened food, wine and beer shops to create a well-round-ed day of delicacies. Pint and pitcher-sized cheers flowed out of the downtown pubs from people taking a break from the heat to check the score on the first 49ers game of the season, and the afternoon was full of mingling in the streets with fellow local foodies. Beer, music, art, culture and of course food made this year’s Taste of Chico absolutely delicious!

Frank Rebelo

Briana Lindstrom


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When I think back on our coun-try’s history over the past 100 years, I am amazed at all America has been through, both progress and tragedy. World War I, Prohi-bition, women won the right to vote, film went from silent to song, then to color, then to IMAX and 3-D, Charles Lindbergh flew across the Atlantic, many suffered during The Great Depression and the Dust Bowl, the FBI was established, the Golden Gate Bridge opened, World War II, the Civil Rights move-ment, the Space Race, the first Su-per Bowl, the Vietnam War, Babe Ruth, Jackie Robinson, Marilyn Monroe, Marlon Brando, Elvis Pres-ley, Michael Jackson, Miley Cyrus, the September 11 Twin Towers attack and war on terror, countless earthquakes, floods, fires and hurri-canes, and 17 different presidents have taken office. And much, much more. I can’t even imag-ine watching the world change through so many historical events, but local lady Bobbie Bengtson can. She has lived through them all.

When I arrive at her house for our interview, Bobbie pulls out a piece of paper full of handwritten notes in a perfectly slanted script that only grandmas are capable of. The notes create a timeline of her own life so she could get everything right while talking to me and when I think about it, 99 years is a lot to remember. With all the history she’s experienced, she is quite dismissive when it comes to big things like The Depression, explaining, “Maybe I tried to block it out, or maybe I was just too busy!

Bobbie Bengtson

I always enjoy what I do and I never worry about getting older because I’m just too busy.” She’s much more focused on spending time with family and playing card games than worrying about things she has no control over, and that might be just the attitude that got her through almost a century of life (and a little chocolate proba-bly helped along the way).

This stylish, sassy gal was born in Pennsylvania on May 6, 1914. She was raised in Ohio and found her way out to California where she moved from south to north to be closer to her family. She is 99 years old, and going strong, although she didn’t expect to be around this long. “My hus-band died when he was 83 and I thought it could happen to me

Local Legendanytime. I didn’t want to buy any-thing new because I thought, well, I may not be here much longer to enjoy it. But I’m glad to be here, as long as I have my mind.”

Bobbie grew up as the youngest of ten kids, and although the name on her birth certificate is “Florence,” she was nicknamed “Bobbie” when she was only two years old because she was a bit of a tomboy along with her nine older brothers and sisters. “It just stayed with me! Nobody knows my real name is Florence.” Her siblings were very important to her and when she was twelve, her mom passed away and her older sisters ended up raising her along with all the younger kids. With such a large family, they always had plenty of people to play games,


especially cards, and Bobbie has carried her love for games with her throughout her life.

As a young woman, Bobbie moved to LA, met Dr. Bert Bengtson and fell in love. They were married in September 1943 and lived in Southern California for 32 years where Bobbie was a bookkeeper and Bert had a den-tal practice. They had two kids to-gether and plenty of adventures. They even drove in a motor home from California to New York and back three times so they could try the northern, central and southern routes and see the whole country. All through the years, Bert would talk about northern California with a dreamy look in his eyes. Origi-nally from Illinois, he had attend-ed junior college in Sacramento and fell in love with the area, so as soon as Bert retired, the cou-ple headed up here to enjoy the slower pace and be with family. It didn’t take long for Bobbie to love her new home, “The people here are very friendly. I found that out quickly. And I love the trees.” She

became a member of the Butte Creek Country Club where she played bridge and golf, and was also a member of the Newcom-ers Club to get to know her way around her new town.

Bobbie has three grand-children and two great-grandchil-dren who she absolutely adores. “Maybe I shouldn’t say this,” she says bending into a posture re-served for secrets between friends and squeezing my hand, “But I really can’t find anything wrong with them. They’re perfect. And they’re much easier than having your own children!” The world is not without balance, and the blessing of living a long life comes with the curse of watching many of your friends pass. “That’s part of it,” admits Bobbie. “I have a lot of friends who are just babies! They’re only 90. But I have lost a lot of friends too, and I miss them. I miss my husband a lot. I’ve never seen anything like him. I never wanted to find another man to re-marry. That’s the thing about marriage. When you have a good marriage,

I wouldn’t take another chance at it.”

While we’re on the subject of love, she offers me this advice “It’s good to find a man who is three to four years younger than you. It seems to go that men don’t live as long as we do, so it’s good to have a few years.” I can’t help but laugh and begin to love her. She is one of those fabulously outspoken-yet-proper ladies and adds, “What do they call these women now? Cougars? You know, I was a cougar. My birthday was May 6 and Bert’s birthday was June 12. We were a month apart and I was older.”

As we walk through her house looking at old photographs, Bobbie lets me know that the secret to living a long and healthy life is keeping busy. Whether it’s with playing cards or reading or visiting with people, just keep busy and enjoy what you do. And let yourself eat a little bit of chocolate every day.

Briana Lindstrom

Obagi Open House! Stop in on Wednesday, Oct. 23rd from 12-4 p.m. and get your questions

answered by our Obagi skincare representative. Raffle prizes and Refreshments! Plus 20% off your Obagi purchase during the event!

"ACCENT" Body Contouring:

$300 per treatment area. Radio-frequency technology for sculpting those $300 per treatment area. Radio-frequency technology for sculpting those problem areas such as neck, "love handles", upper arms, and abdomen!

Back by popular demand: Our Derm Bar "TRIO"!

A light microdermabrasion, followed by our collagen building Gemini laser treatment, nishing with a rming chemical peel. $300

Massage and Facial Special: $100 for 2 hours of pampering!Massage and Facial Special: $100 for 2 hours of pampering!

All work done by our licensed professionals

FALL SPECIALS!!

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UGG Amely bootie in Chestnut $120

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On June 3, 2013 I was the witness to something beautiful and spontaneous. My dear friend and co-worker, Michelle told me for reasons she could not disclose that she needed to marry her bearded boyfriend, Brandon, and needed to marry him now! That early summer afternoon, I found myself in her house, a bit choked up as her dog walked a jeans and t-shirted Michelle down the “aisle,” which was the strip of kitchen between the fridge and sink. Her cousin officiated and a cell phone sat on the kitchen table playing a barely audible You-Tube version of “The Wedding March.” Mi-chelle and Brandon’s vows included per-sonalized statements like “I promise to still love you, no matter how long your beard gets.” They kissed, we signed the papers, and everyone went back to work.

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Several weeks later, after a mysterious ab-sence, Brandon came home to his new wife with a story for everyone. The impromptu wedding was for insurance purposes (and of course, love) as he had been gone for a month filming daredevil, adventure reality show “The Amazing Race.” Brandon jokes that he wanted to give Michelle permission to “pull the plug” if he got hurt during filming and ended up as a vegetable. This slightly morbid sense of humor and sponta-neous joie de vivre is exactly why Brandon Squyres, a 34 year old contractor, and his childhood friend, Adam Switzer, a 34 year old sustainable farmer made it to The Amazing Race and are soon to be reality TV stars; and their beards might have had something to do with it, too!

UL: How did you become friends?Adam: I think we first met at a beard

and mustache competition in 2008. No I’m kidding, we met at Chico Jr. High. We were both loners and became friends from there.

Brandon: We were into punk music and

skateboarding and there aren’t that many people in a small town into that stuff, so we became friends and have been ever since.

UL: What made you want to be on the show?

Adam: Brandon has been after me to get on the show for years and I like the show too. I thought we’d have a snowball’s chance in Hell getting on, but they liked something about us.

Brandon: We kept talking about doing it but we didn’t live in the same city so it was hard to make a video and each year the submission deadline kept passing. We fi-nally were together and Michelle looked up the submission deadline and it happened to be the next day. We made our video that day and sent it in. The day after that, a stunt man called us and we were shocked.

UL: Did you think about shaving your beards off for TV?

Brandon: I was about to shave off my beard into some sideburns for a beard competition because I didn’t think I could

compete with the 4 foot long beards there, so thought I’d try for sideburns. On my way to the com-petition, CBS called and told me not to shave.

Adam: I didn’t want to shave any-way. I thought, if i’m going to go on national television, I’m going to be fully bearded. And I

thought it would be useful too; if I was going to the hot desert, I could use it as protection, if we were going somewhere cold, I could use my beard as a scarf.

Brandon: And if you are done with the show and you don’t want people recogniz-ing you, you can just shave it off.

UL: How was the food on the show?Brandon: We were like squirrels; any-

time we could find food we’d pack it away. Adam: We were told we would lose 10

pounds. If I lost 10 pounds, I’d blow away in the wind so we always made it a point to hoard food. There was one place where we picked up some nuts and put them in our pockets and took them with us to the next country. You never know, a sandwich could be the difference between getting a taxi and making it to the finish.

UL: How were the sleeping arrange-ments?

Brandon: You’re taken care of, but there’s something that people watching the show always miss, I didn’t pick it up until we started either. When you’re going from point A to point B, they show the viewers a nice little dotted line on the map and it seems simple. But for us, it could be a 16 hour flight with a 10 hour layover in the middle and you’re expected to get sleep somewhere in there. It’s an aspect of the race that people at home didn’t get to see and it makes everything way harder. It’s not just completing the task, it’s being exhausted from travel.

Adam: People think, “Why did they miss that clue? Why did they make that deci-sion?” It’s because we are sleep deprived.

UL: What did you do to prepare for the competition?

Adam: I live out in the woods and get to ride my bike a lot. I have to walk

100 yards just to go to the bathroom so it keeps me in shape. I tried to bulk up a little and I was doing a lot of logging on my property.

Brandon: Everything I do for work as a contractor is pretty physically demanding. I did some running to build up

cardio, but the main thing is eating better. I tried to eat a little

healthier just to get ready.

UL: Did you have any fears going into the race?

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Adam: I wasn’t really worried about anything, but I knew there was a chance one way or the other that I would have to go home. My biggest fear was going home early. I knew my teammate was strong and we’d be great friends after so I wasn’t worried about much else.

Brandon: At first when I was packing, I was worried that I wasn’t bringing enough to keep me warm. But I wasn’t too worried because I believed in my teammate. I might have been worried about picking the wrong taxi driver or something like that.

UL: How did you do as far as packing goes?

Brandon: As soon as you start running with your backpack, you realize “I wish I didn’t have this huge thing.” But I couldn’t just leave things behind. I knew if I left something behind, my wife would have yelled at me because it would have been something we bought.

Adam: Yep. If I left things behind, my wife would have been pissed because I packed a lot of stuff that was hers. Under-standably, I would have been pissed if she threw something away that was mine too. I’d say “We live in the woods! We grow our own stuff. Do you know how long it takes to grow polyester?!”

UL: Did you get to know Phil (the host)?

Adam: We found out that Phil is a lot more like us than you’d expect. I’m a complete bike nerd and he sat with me one day and had a 20 minute chat about bikes. It was really cool and kind of surprising. It makes you go “Oh, that’s right, you are a real person.”

UL: Were you scared at any point?Brandon: I’ve never been scared in my

entire life, and I never exaggerate.

UL: What did you tell people you were doing while you were secretly gone for so long?

Adam: I told everyone that Brandon and I were working on a job outside of town.

Brandon: I had to tell people different things. Everyone my age I had to tell I was working out of town. Anyone else I told I was on tour. When I got back I had to apologize for multiple lies.

UL: Would you do it all over again if you had the chance?

Adam: Absolutely. In a heartbeat. With a daypack, though.

Brandon: If they would let us, we would do it again. Maybe with just a fanny pack. Just a few pairs of socks and a speedo.

Adam: Yeah, we’d switch off. Somedays I would wear the socks and he would wear the speedo.

Michelle Camy & Courtesy CBS Broadcasting

Briana Lindstrom

Not only are these reality stars hilarious, tough, local, bearded, and entertaining, they support “the cause” and with October being breast cancer awareness month they followed up our interview with this special message:

Brandon: I’ve had cancer invade quite a few people in my family’s lives including recently, my father’s, and I know it seems so completely unfair. If someone close to you is fighting cancer don’t ignore the fact that they have it, but don’t treat them like they’ve already lost either. Be strong for them and never lose hope. Let them know that you will be there for them to help in any way possible, no matter what.

Adam: Cancer has tried to take out most of the members of my immedi-ate family including taking a potshot at me when I was younger. My mother is a breast cancer survivor, so I know how scary and hard it can be from a first hand perspective. If you or yours are currently fight-ing cancer in one of its many ugly forms, the the thing I can say is stay tough and don’t lose hope, and if I see cancer in person I will punch that [exploitive deleted] in the face for you!


Brines Insurance Solutions, a locally owned family business, is excited to help north-state residents get answers about the monumental changes to health insurance and Medicare plans. It is no secret the Affordable Care Act, also known as ObamaCare, will change health insurance forever and these local experts have the resources and expe-rience needed to answer even the toughest questions.

The Brines family has been in Chico and Durham for over 100 years, and founder Michael Brines has been helping seniors since 1985. Over the years he has become not only the local authority for health insurance and Medicare options, but is also known nation-ally as an expert in the field, working with nearly every insurance company and carrying every plan. Having lived in the Chico area for over 61 years he has deep roots and has made a huge impact helping over 5,000

people save money on their health insurance and Medicare plans.

Growing the family business and becoming the largest Medicare supplement insurance brokerage in the nation has been their goal ever since son and partner Cris Brines moved back to Chico from Chicago in the Spring of 2009. Cris studied healthcare economics at the University of California, Davis before working for a healthcare focused investment bank in Capital Markets. Cris was the driving force behind MedicareSupplementShop.com, a national website designed to educate new Medicare recipients about their plan options. Now licensed in 46 states, Brines Insurance Solutions helps local community members as well as people across the country enroll in the most affordable health plans.

Customer service is the cornerstone from which Brines Insurance Solutions is built. Whitney Brines is directly responsible for daily operations and customer service and a key player with the company. Their dedi-cation to customer service is evident when speaking to customers who rave about the high level of service provided. A testament to this core value is the huge success they have enjoyed over the past ten years. Both Michael and son Cris have been key agents for Blue Cross, Blue Shield, AARP, and Mutual of Omaha, and they aren’t slowing down any-time soon.

Beginning October 1st Brines Insurance

Solutions will take up permanent residency in their newly purchased building located at 7th & Mangrove (previously Lab Corp, across from Big 5). According to Michael, their goal is “is to be the local go-to place for education and enrollment for both health insurance plans and Medicare supplement plans.” This new location will give north-state residents an easy way to get the help they need.

The Brines Insurance Solutions headquar-ters isn’t the only thing changing in October, 2013. There are many questions surrounding Obamacare (Affordable Care Act) and the many new health insurance options available in California. Cris made it very clear they “intend to make ObamaCare easy for local community members. (They) want to answer all questions, compare plan options, and help people enroll in under 5 minutes.” All Cali-fornians will be required to purchase health insurance by January 1st. Stop by their new location to get the help you need

Dani WeastFrank Rebelo

Brines Insurance Solutions

(left to right top) Michael Brines, Whitney Brines, Carl Turner, (left to right bottom) Kathy Brines, Jill Brines, Cris Brines (not pictured) Leigha Brines

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Using unique containers is a passion of ours at The Plant Barn and Gifts and Fall is our favorite season, finding a way to combine the two equals “Pumpkin Planting”! We plant pumpkins as a crop in early July and find ourselves inundated with pumpkins by October. The colorful orbs lend themselves to be the perfect fall container. We start with a reasonable size pumpkin and here’s our trick…we actually plant in a pot that can be reused over and over and hide it inside the pumpkin. -Cut a 6-8 inch hole in the pumpkin top and cleaning out the seeds and fibers -Line inside with aluminum foil (helps with preservation) -Choose a terracotta pot to fit inside -Fill with quality soil -Thriller, Filler, Spiller: Find a striking plant with an upright shape or striking feature, this will be your thriller, place that near the back of the container. Next find a shorter more rounded or full plant for your filler. Plant this to the middle and or side of the container leaving room for your final plant. Your spiller should be a plant

with a trailing or cascading habit. Plant this near the front and opposite side of the filler. Water the pot well and place inside the pumpkin. Water sparingly to avoid too much drainage into the pumpkin cavity. Side dress with moss to hide the pot edge and create a florist quality arrange-ment. Place the planting in a well-ventilated area out of direct sun and enjoy the seasonal delight!

Materials- Good sized pumpkin - Sharp knife- Aluminum foil-skip this if you just want to plant temporarily directly into the pumpkin, just be aware it will decompose more quickly- 6-8 inch terracotta azalea or bulb pot- Quality soil-we recommend EB Stone Organic Potting mix- 3-4” plants (thriller, filler,spiller)- Sphagnum moss sold by the bale

Fall Foliage Pumpkin Planting

Frank RebeloPlant Barn

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Michelle CamyAlyssa Worley

When you live in the suburbs, it’s expected that your house is likely to look identical to the one across the street. That being said, there are so many ways to freshen the look of a space to exhibit your design personality! New Again Kitchen & Bath assisted young cou-ple Ashley and Dane Baxter in making their dream home personalized to their style and needs

When the kitchen is the center of the home, you want it to be a comfortable place; preferably easy on the eyes. Oak cab-inets, fluorescent lighting, pink and beige tiles with grout in-between, and cheap linoleum floors were the not-so updated details of the kitchen in the Baxter’s home when first purchased. They got a great deal on the foreclosed property, so knew that renovating was in the plans from the start. Dane likes to get his hands dirty and do demolition (what guy wouldn’t love sledge hammering a cabinet?), so they knocked down cabinets in the center of the kitchen space, opening it up to the dining nook area. This allowed light to radiate through from the back of the house into the kitchen and living space. They also removed a post that was next to the bar area, and lowered that counter into an extra wide bar space; perfect for entertaining!

The first thing to catch my eye upon entering the kitchen space was the “blue pearl” granite countertops that were notice-ably shiny and opalescent. Ashley had been going back and forth between a green or blue countertop, but fortunately decided to go with the blue since it matched the tile in their pool outside. She could not have

Styling the Suburbs

made a better choice! It is the highlight of the kitchen and happens to match their Great Dane pup, Goose. Instead of replacing all the oak cabinetry, New Again painted the cabinets white and stainless steel hardware was added to add a modern touch. Recessed can lighting was installed to brighten up the space, and an extra deep restaurant quality sink was the perfect finishing touch.

Dane and Ashley really had an image when they began to redo their kitchen. With the help of New Again Kitchen & Bath, they were able to change things quickly! The crew of three got in and out of the kitchen in just one day. From there, Dane was able to add the glass mosaic tile backsplash and Ashley was excited to decorate the space to suit her style, accom-modating her love of baking, cooking and

entertaining. As you can see, their new kitchen is extremely functional for all of the above. Growing up with the kitchen being the center of the household, the Baxters wanted to continue having that space for every guest to enjoy and feel welcome. New Again, yet again, does a fabulous remodel for a very deserving couple!

If you’re looking into a kitchen or bath remodel check out New Again Kitchen & Bath. They just picked up Bedrosians tile, which is out on the floor with tons of samples. Ashley commented “I loved that I could hold up different tiles to multiple colored cabinets at the shop, to get the best idea of what it would look like in my home!” Ric Powers, owner of New Again, is always trying to keep things fresh and updated for all his customers!

Stop by New Again Kitchen & Bath in Chico and see

what they can do for you!2505 PARK AVE, CHICO

(530) 899-2888


Serving all of Butte County

each office is independently owned and operatedwww.RemaxofParadise.com

Call us today 530-872-5880 800-897-3629

“Comfor t never looked so good!”

DowntownChico

(530) 345-4880

Clark RoadParadise

(530) 872-0812

...and more

3535

Serving all of Butte County

each office is independently owned and operatedwww.RemaxofParadise.com

Call us today 530-872-5880 800-897-3629

“Comfor t never looked so good!”

DowntownChico

(530) 345-4880

Clark RoadParadise

(530) 872-0812

...and more

Move in Ready! 2 BR/ 2 BA + bonus room, in great Paradise location! This home is cute and cozy with a nice open flowing floor plan. Many recent upgrades. Attached two car garage, plenty of room for RV, boat etc. with lots of possibilities in the yard!

$210,000 #959 Jamie McDaniel

Gorgeous Neighborhood Large 3 BR/ 2 ½ BA home sits back off the street w/ a swimming pool just steps outside the back door and master bedroom. Open and split bedroom floor plan. Low maintenance yard w/ pool house, ½ outdoor bathroom.

$318,000 #1031 Susan Doyle

Beautiful Turn Key!1991 built home. 3 BR/2 BA 1582 sq. ft. Deck & roof only 3 years old!! Open-floor plan w/vaulted ceilings in living room w/pellet stove. Cupboard & countertop space galore!! Very nice sun awnings over deck. Green house w/electricity.

$185,000 #834 Annette Gale

MUST SEE! Well Maintained 3 BR/ 2 BA home on spacious .44 acre lot in Paradise. Many upgrades. Fully fenced backyard with an electric gated access. There is detached 16x20 garage and a 9X10 storage shed in the backyard.

$179,900 #353 Brian Voigt

Adorable Inside! Fantastic floor plan! 3 BR/2 BA. Large kitchen w/ beautiful cabinets. Vaulted Ceiling in living room. Large laundry room w/ more storage. Pest clearance, some interior just painted, new lino in bathrooms, front deck just painted, side and rear decks new.

$149,000 #778 Heidi Wright

Get your piece of Paradise! 2 BR/ 2 BA + den, detached oversized 2 car garage with a half bath, shop area with work bench, enclosed patio and a yard that is fenced/ cross fenced with plenty of RV parking. Don’t miss all the beautiful rose bushes, wishing well and greenery.

$134,000 #582 Kandice Rickson

Spectacular Views! This executive style home is spacious, well appointed and has a million dollar view. Enter through a private gate to an impressive drive thru portico entryway, this custom built split-level home has fully loaded shop, 3-car garage & RV prkg + Much More! Call for a full list of amenities.

$639,000 #607 Rhonda Maehl

Completely remodeled! Very nice 2 BR/ 2 BA home. Gorgeous Bavarian cherry wood cabinets & Corian countertops in kitchen. New Energy furnace with heat pump AC, tank less hot water heater. Detached garage with a huge loft/shop area. Completely fenced lot.

$114,500 #104 Scott Mercer

Beautiful Home! This lovely 3 BR/ 2 BA home has many features. New interior paint throughout, new high-end plush carpeting, and new flooring in the kitchen and both full bathrooms. Back yard is fully fenced. This home has been priced to sell fast so don’t wait!


Absolutely Stunning! Lovely custom built home on a large 1/3 corner acre lot on a cul-de-sac. 2 BR 3 BA + den. New kitchen cabinets, granite counter tops & appliances. Gorgeous hardwood floors, remodeled bathrooms and attached 2 car garage. Move in ready!!


Hud Home! 2-story home on a cul-de-sac in Susanville. 3BR/2BA. Front & back deck, oversized two car garage with direct entry. Tiled kitchen counters, separate laundry area, dining area, bonus room. Vaulted ceilings give the feeling of openness. Some ceiling fans and attractive features!

$150,000 #1208 Julie Rolls

End of Lane Privacy! This home is sweet and clean and ready to go! Step out to the large deck and enjoy the view. Located at the very end of the lane, peace and quiet abound

$169,000 #261 Julie Rolls


STEVEN J DEPARE/MAX of Chico

[email protected]

BRE# 00813533RepRepresenting Buyers and Sellers of

Investment Properties

For the past 30 years I have been helping investors buy, sell, and exchange rental properties. Helping build wealth and create retirement income. If you

are thinking of investing in rental property call me today at 530.896.9339

or email me at [email protected]

Over $100 Million in Real Estate Sales

RE/MAX Hall of Fame

RE/MAX Lifetime Achievement Award

Past President of NVNVPOA

(North Valley Property Owners Association)

Team Approach to Real Estate Sales

Curving its way between gorgeous and wild Butte Creek and beautifully mani-cured Butte Creek Country Club is Estates Drive in Chico. As I walk up to Brandi Laffins’ house, a welcoming wooden door gives way to a tile walkway and inside the house, a modest and homey feeling foyer ushers you further into the home. Brandi

and her husband RJ built their home in 2005 and this home stands as a monument to the many differing homes she has been involved with throughout her extraordinary experience in the real estate trade.

Brandi comes by her passion honestly, inheriting her love for Chico housing from her family. Her mother, Julie Jeffries was a long time local Realtor and co-founded Century 21 Jeffries Lydon. Her father, Charlie Carroll, has also bought and sold properties in the area for the past 50 years. Brandi jokes about her catchphrase, “Hey, I use to live there,” which usually earns her the response, we know, from friends and

family. But Brandi has earned this saying, moving with her mother in and out of roughly twenty different houses all over Chico.

Over the years, Brandi attended four separate elementary schools and recalls her mother’s advice just before starting the third grade at Citrus Elementary. The two were driving down Esplanade in her mom’s gold Trans Am with her big Farrah Fawcett hair when she pointed out that no one actually knew her daughter’s name and it would be fun to go by another. “You could change it,” she suggested. “Which name do you like more? ‘Summer’ or ‘Star?’” Brandi still bumps into old classmates that knew her for those two years, who yell, “Hey, Summer!” when they recognize her.

She ventured away from home to attend USC, but in 2000 Brandi and her husband decided it was time to come home. Today, she is president of the Beta Chapter of Omega Nu, a philanthropic group that puts on two big charitable fundraisers each year to provide college scholarships for local high school girls, as well as collects donations for other worthy organizations such as The Esplanade House, The Gateway Science Museum, and The Jesus Center, to name a few. The Barn Dance, held in September at the Patrick Ranch, includes

a casino, two live bands, and a full BBQ all for just $35. The upcoming Spring Luncheon held

Saturday, April 26th at the Elks Lodge and expects over 500 guests in attendance. When she’s not helping clients or vol-unteering, Brandi is spending time with family over at her father and stepmother, Loretta’s, place for family BBQs. She enjoys her work saying, “I truly find my practice rewarding. I help people sell their homes, a truly personal task. I love being able to guide them through the process.”

Dani WeastFrank Rebelo

Brandi Laff ins

“I feel lucky to have been born and raised in this amazing community.” -Brandi Laffins

Call Brandi Laffins at Century 21 Jeffries/Lydon today

(530) 321-9562

or email her at

[email protected]

3939

STEVEN J DEPARE/MAX of Chico

[email protected]

BRE# 00813533RepRepresenting Buyers and Sellers of

Investment Properties

For the past 30 years I have been helping investors buy, sell, and exchange rental properties. Helping build wealth and create retirement income. If you

are thinking of investing in rental property call me today at 530.896.9339

or email me at [email protected]

Over $100 Million in Real Estate Sales

RE/MAX Hall of Fame

RE/MAX Lifetime Achievement Award

Past President of NVNVPOA

(North Valley Property Owners Association)

Team Approach to Real Estate Sales


The Future of Cancer Treatment Is HereBy Dr. Sam Mazj, MD

Feather River Hospital Cancer Center5974 Pentz Road

Paradise, CA 95969www.frhhosp.org

“Feather River Cancer Center makes a difference. They gave me hope, and now I am a survivor.” -Nicole S., FRH Patient

Cancer is a life-changing and terrifying event for anyone who gets that diagnosis and for everyone who cares about them. Nearly every family has experience with cancer and according to a report by the President’s Cancer Panel, 41% of Americans will be diagnosed with cancer in their lifetime. Fortunately, thanks to medical science and early detection, the vast majority of people with cancer survive the ordeal, according to the American Cancer Society’s 2013 report.

Faced with a diagnosis of cancer, we naturally seek the best care possible. In Butte County, we are extremely fortunate to have the Feather River Hospital Cancer Center, accredited by the American College of Surgeons (ACOS). The accreditation places this Cancer Center in the most elite echelon of cancer treatment facilities in the country, and Feather River Hospital is the only hospital in Butte County to be accredited by the ACOS.

To earn the accreditation, the hospital voluntarily committed to providing the highest level of cancer care and regularly undergoes rigorous evaluations and reviews. In addition to the accreditation, patients of the Cancer Center have access to clinical trials, state-of-the-art technology, new treatment options and lifelong follow up.

The Cancer Center recently upgraded their radiation features, with treatments that are shorter, more accurate, and provide patients with less treatments overall. This next generation machine has the ability to focus on a tumor in real time, which greatly lessens the damage to non-involved tissue.

Feather River Hospital has long had an institutional focus on the holistic health and well-being of its patients, and the oncologic specialists at the Cancer Center are

dedicated to developing a treatment plan that is designed to meet their patient’s individual needs. They employ a multidisciplinary approach that integrates therapies to focus on medical, nutritional, physical, psychological, and spiritual needs, which research has shown to be the most effective treatment of cancer. From nutritional consultants to chaplain services, support groups and social services, the Cancer Center’s team is a diverse group of professionals that together care for the entire patient.

4141

Reusable Shopping Bag

NOBLE ORCHARDS

FREE at the Farm or Farmers Market!

7050 Pentz Rd, Paradiseopen daily M-F 10am-5pm, S-S 10am-4pm

530-877-4874 | like us on facebook

Celebrating our 92nd Season

“WHERE QUALITY IS OUR TRADEMARK”

3870-A Benatar Way, Chico, (530) 891-0413619 Fifth Street, Orland, (530) 865-4771

CARPET | HARDWOOD | LAMINATE | VINYL

CONT. LIC. #752375

From the beginning to the end of the process, we encountered a professional, kind, and positive experience. Our installer was top notch in terms of his skill as an artist and his personality. The finished work is absolutely wonderful. We will always refer others to Floors by Ray and certainly call if we need further work. Thanks to you all for your kindness and professionalism. professionalism.

-DAVE AND MARIA

The Future of Cancer Treatment Is HereBy Dr. Sam Mazj, MD

Feather River Hospital Cancer Center5974 Pentz Road

Paradise, CA 95969www.frhhosp.org

“Feather River Cancer Center makes a difference. They gave me hope, and now I am a survivor.” -Nicole S., FRH Patient

Cancer is a life-changing and terrifying event for anyone who gets that diagnosis and for everyone who cares about them. Nearly every family has experience with cancer and according to a report by the President’s Cancer Panel, 41% of Americans will be diagnosed with cancer in their lifetime. Fortunately, thanks to medical science and early detection, the vast majority of people with cancer survive the ordeal, according to the American Cancer Society’s 2013 report.

Faced with a diagnosis of cancer, we naturally seek the best care possible. In Butte County, we are extremely fortunate to have the Feather River Hospital Cancer Center, accredited by the American College of Surgeons (ACOS). The accreditation places this Cancer Center in the most elite echelon of cancer treatment facilities in the country, and Feather River Hospital is the only hospital in Butte County to be accredited by the ACOS.

To earn the accreditation, the hospital voluntarily committed to providing the highest level of cancer care and regularly undergoes rigorous evaluations and reviews. In addition to the accreditation, patients of the Cancer Center have access to clinical trials, state-of-the-art technology, new treatment options and lifelong follow up.

The Cancer Center recently upgraded their radiation features, with treatments that are shorter, more accurate, and provide patients with less treatments overall. This next generation machine has the ability to focus on a tumor in real time, which greatly lessens the damage to non-involved tissue.

Feather River Hospital has long had an institutional focus on the holistic health and well-being of its patients, and the oncologic specialists at the Cancer Center are

dedicated to developing a treatment plan that is designed to meet their patient’s individual needs. They employ a multidisciplinary approach that integrates therapies to focus on medical, nutritional, physical, psychological, and spiritual needs, which research has shown to be the most effective treatment of cancer. From nutritional consultants to chaplain services, support groups and social services, the Cancer Center’s team is a diverse group of professionals that together care for the entire patient.


Monks make wine? Until 2000’s vine planting, no one knew of the New Clair-vaux monks and the vineyard that ended abruptly because of a fire and prohibition in the early 1900s. The land in Vina remained dormant for winemaking until local Chi-coan, Aimee Sunseri and her dad discovered the land’s prosperous soil. “We knew we were up against a big challenge, with the hot climate and then nobody’s ever heard of Vina,” says Aimee. Aimee’s father’s viticul-ture experience from their family’s Nichelini Winery in Napa along with advice from sev-eral consultants made it possible to resurrect the vineyard. “I just fell in love with this place and the monks. I learned about the history of Vina, the history of the monas-tery and thought, wow, what an opportuni-ty,” Aimee reminisces. She was inspired by the core values of the Trappist Monks of the New Clairvaux Abbey, “They consider labor a form of meditation and kind of their way of working with God’s creations and the land,” Aimee comments.

Since the Jubilee and opening of the Winery in 2005 and 50th Anniversary of the monastery, New Clairvaux Vineyard continues to flourish, adding more acreage and cases bottled each year. In spite of New Clairvaux wines’ several awards and the personal label called “Aimee,” this local winemaker remains humble, crediting the monks for the success of the vineyards. “They have their name on the product and

are a large part of its creation.” The wine labels state “Trappist Made Product” as the winery is for profit. Sales from wine sustain the monks’ costs of living and ultimately their labor of love allows the monks to be monks.

Take the 18 mile drive north of Chico to this local treasure, talk with the staff daily or monks who work behind the bar on Saturdays and learn of the beautiful-ly rich history. Sample the fruits of the labor – pun very much intended. You will taste the proof in Aimee’s vision: “Clean, straight forward wines.” My visit made me a believer, as well as a wine club member. With no membership fees, good wine and complimentary tastings, I look forward to their October release of the 2011 St. James Syrah and Vina Ranch Dolce. Come, taste, and believe.

NEW CLAIRVAUX VINEYARD Open 7 days a week 11am-5pm (except on Holy Days)26240 7th Street PO Box 113 Vina, Ca 96092 Phone: 530-839-2200

Fruits of Labor

Serena LaRossa

WINE REVIEWS

2011 Poor Souls Barbera: $20.00

Otherwise known as Aimee’s favorite.My friends patiently let it aerate and found

it became more full bodied, but not over-powering as it opened up. Fans of the ber-ry flavors, the wine went quickly among my

friends, who raved about the smoothness of the wine. It paired nicely as we nibbled

dairy free pizza with peppers.

Vina Ranch Red Table Wine: $15.00

I gravitated toward this wine because Red Blends were always on the table growing

up so in my family. I also appreciated the story behind it told as Aimee shared she

picks the majority of blends and leaves the decision of the last blend to the monks. The

blends give it a subtle sweetness that could agree with any evening meal.

Bra Fitting - Bridal Foundations

240 Main Street, Chico530-343-3333

HeavenlyBlueLingerie.com

Experience thefun and deliciousOld Europeancustom of olive oil& balsamic vinegartasting at Chico’smost excitingnew shoppingdestination.

Mon-Sat9:30 to 5:00Sun 10:00 to 3:00

www.oliveasudden.com1380 East Ave #108 Chico CA 95973

530.896.1124

3 Big Screens,

14 TVs

50 Ice Cold Beers on Tap

Family Friendly

Large Parties Welcome

344 W. 8th St. Chico343-2790

TheGraduateChico.comFB.com/TheGraduateChico

Great food - Great Times for 40 years


Hernandez Farmsby Alyssa Worley photography by Frank Rebelo

Buckets of colorful fresh produce welcome you through the door of Her-nandez Farms in North Chico, along with a friendly “Hello! Try this, try this, and try this,” from owner Douglas G Hernan-dez. Originally from San Rafael, Douglas decided that selling his produce at a store where people can enjoy the fresh food from the source would be hard to beat. He was right. Samples of bright green, purple, and orange smoothies made from only the best fruits and vegetables line the counter ready for tasting. I had heard about this “incredi-bly delicious new organic juice shop” from multiple people around town. I am a con-verted woman. With free wifi and the best chai tea I have ever tasted, they have won my heart as a regular. At eye level on the walls is the menu, handwritten with chalk paint. Ranging from dairy free, and ice free smoothies, to thickly filled healthy sand-wiches, BLTS, and grilled cheese there is something for everyone! You can purchase the farm fresh produce straight from the store…bins and bins of fruit and vegetables surround the restaurant; along with local honey, jams, and hot sauces. If you could imagine an indoor farmers market fused together with phenomenally prepared food, that would be Hernandez Farms. Douglas wanted to make sure that food prices were affordable, his recipes innovative, and that his customers could get a healthy meal that would sustain them. And the customers are responding! Before I left, I met a woman in the store with her two young sons who came up to me raving about the food and customer service. There is no denying the charm and quality of Hernandez Farms; this is the new must-go local place in Chico!

Hernandez Farms 156 Eaton Rd suite E, Chico (530) 809-2489

47

The Kitchen Tableby Emma Wood-Wright

The Kitchen Table is a place for sharing more than just your average American meal. Owner and executive chef, Nathan Johnson, has redefined American food by creating a fusion of flavors that rings true to all Americans. “My mother is Mexican, my wife is Thai, and I’ve worked in Mediterranean restaurants,” John-son said when I asked him to elaborate on his cuisine. He strives for flavor combinations that represent all cultures in America. And each dish is open for discussion because at the Kitchen Table, everyone gets a taste. The menu provides a variety of dishes that are meant to share, as you would at your own kitchen table. One of Johnson’s favorites is the beef short ribs, braised in red wine and plums.

In addition to the sharing concept, Johnson plans to have an actual table in the kitch-en, where special guests can participate and immerse themselves in the cooking process. “It’s entertaining back there, we’re known to do some singing,” Johnson said with a smile. As he always envisioned, The Kitchen Table is a small place with an intimate atmosphere. It’s located in a quiet corner on East Avenue and plenty of parking is available. As you walk in there is a small bar to the right where Johnson offers an eclectic selection of wine, and a decent variety of bottled beers. Once Johnson is more settled he plans to offer more drink pairings with the

Everyday Vietnamby Alyssa Worley

Everyday Vietnam, a restaurant that has only been open 1 month, is anything but “everyday.” Going in, I did not know much about Vietnamese entrées, but after checking out the extensive menu, and having already loyal customers voluntarily come up to chat, I can tell you it’s some-thing I want to get much more familiar with. Owners Angela Lo, and her husband and head chef, Tony were fantastic! She pointed out customer favorites on the menu, like the vermicelli noodle soup called “Pho” (pronounced “fuh”), and the savory sliced beef plates. The place smelled incredible, is open till 10 for those who want a late night treat, and within short

walking distance of Chico State. We all know family run businesses are the most attentive to their food and service, and after leaving with complimentary sweet Thai Iced Tea, this was found to be true yet again!walls. Most of the paintings were done by Johnson’s mother. But Johnson said there’s no need to be afraid of the white linen table cloths, encouraging anyone to come in, even if just for a glass of wine and the steamed pork belly buns on your way home from work. As Johnson puts it, “we’re not trying to be a preten-tious restaurant, we’re just trying to be The Kitchen Table.” Everyday Vietnamese Cuisine 951 Nord Ave, Ste A, Chico(530) 893-2888

cuisine, but for now the Jamaican beer, Red Stripe, and a jerk chicken are a great start.

The Kitchen Table’s seasonal menu dares to be different, and features many lo-cal purveyors, like Miller’s bread picked up fresh from the Saturday morning market. “You won’t see Caesar salads on the menu,” Johnson said proudly. Instead he serves “The Brutus” salad, which features grilled lemons, Pedrozo Farms Northern Gold cheese, and bacon fried bread crumbs.

Although they strive for perfection, Johnson ad-mits that the most brilliant things happen in the kitch-en by someone messing up. “We make great mistakes here,” Johnson said as he shared his vision of a des-sert made of burnt almond grounds.

A skylight adds warmth to the dining area, which illuminates the 12 small tables - reservations are recommended. Plush leather chairs invite you to sit and enjoy the art hang-ing on the muted sage green walls. Most of the paintings were done by Johnson’s mother. But Johnson said

there’s no need to be afraid of the white linen table cloths, encouraging anyone to come in, even if just for a glass of wine and the steamed pork belly buns on your way home from work. As Johnson puts it, “we’re not trying to be a pretentious restaurant, we’re just trying to be The Kitchen Table.”

The Kitchen Table 1250 E Ave, Ste 30 - Chico(530) 592-3480


Winchester Goose by Emma Wood-Wright photography by Arean Ellis

What used to be the Chico Brewery in the late 19th century is now returning back to its roots. Enter the Winchester Goose, the reincarnation of a 1920s speakeasy with a twist. But no more 80 proof bootlegged booze for these patrons; beer connoisseur and owner, Rob Rasner aims to tickle your fancy with a wide variety of “craft beers, cured meats, and complex cheeses.” The Winchester Goose is where beer becomes art, although its name stems from a less refined profession. Inspired by the original Chico brothel, which was conveniently located above the Chico brewery, a “win-chester goose” is a 16th century term for a “lady of the night.”

With the overwhelming support of the community, Rasner has created a place where people can appreciate craft beer. And Rasner has the connections and experience to make the Winchester Goose a success. “I have a lot of friends that represent a lot of beer companies,” Rasner said. For the

past decade, Rasner has been involved in the beer industry. One of his five previ-ous businesses was a pub in Carson City, Nevada, called the Feisty Goat. But luckily for us, tired of his hometown in Nevada, Rasner threw a dart on a map which landed right in between Chico and Paradise. “I think the timing is really right, and I think the location is really right,” Rasner said re-calling the time he lived here with his band in the late ‘90s.

Rasner plans to have 23 beers on tap, and eventually a couple hundred bottled beers. Although the focus is craft beer and charcuterie; wine, paninis, salads, desserts and appetizers will be offered as well. With pints from $5-$6, customers can enjoy a variety of brews. Rasner wants to promote specialty beers from all over the country, “We’ll have brands that people recognize, but maybe not beer they recognize,” he said. He also plans to get a brew pub license soon, so they can have a house beer. And if he works out the logistics, Rasner would love to feature local home-brew-ers as well. “There are so many fantastic home-brewers out there,” Rasner said. “We

just got to find a way to utilize their beer.” But until then, Rasner intends to have two special events each month, like the San Francisco brewery, Speakeasy’s, anniversary party last month.

The pressed copper ceiling creates a sense of nostalgia as you approach the slick black walnut bar top. Warmth radiates from the burnt Douglass Fir walls as your eyes wander to the large display of unique beers. “It’s this paradox,” said Rasner, “I want it to look old, I want it to look new, and I want it to feel new.” With ideas like trivia nights, and occasional live acoustic acts, Rasner says he has big plans for Chico. “We stay off the beaten path,” Rasner says. But as we all know, those that venture on the road less traveled, find new and exciting adventures along the way. Winchester Goose 800 Broadway Street, Chico (530) 715-0099


2. ALMOND BOWLVikings vs. Panthers. Blue vs. Red. Football season is officially here, with rivaling crosstown schools butting heads, or helmets in this case. Cheer on your favorite high school, Chico High or Pleasant Valley, for the 43rd annual Almond Bowl, at Chico State Field on Friday, November 1st. Loud cheering and stamping of feet is strongly encouraged.

3. ARTOBERFEST Chico’s Artoberfest is a monthlong venture featuring more than 100 events including live concerts, poetry readings, dance, visual arts, architec-tural design, film and video, fashion shows and theater! www.artoberfest.org has ticket information on this

One of the most beautiful times of year in Chico is upon us and we are ex-cited to get out there and celebrate! Surrounded by vibrantly colored leaves, a community of caring, ar-tistic people, and a town known for its ability to have fun, we’re ready to seize the season, show our true colors and simply enjoy. The festi-vals, events, activities and sights are endless, but here are a few must-do’s to kick-start your fall.

year’s exciting and innovative showings!

4. MAISIE JANE’S PUMPKIN PATCHFall has finally arrived and with that comes the highly anticipated trip to the pumpkin patch. We are excited to try out Maisie Jane’s newest adventure, a pumpkin patch! As experts in all things fall, we know Maisie Jane’s pumpkin patch will be a hit! Orange and green pumpkins and gourds are growing in

The 39th annual marathon and half-mar-athon run is a local tradition. The perfect time of year for a beautiful day outdoors. Organize your family, friends or just motivate yourself and join the gorgeous run through Chico and Bidwell Park. Whether you choose to run, walk or jog, be sure to sign up at chi-corunningclub.org by October 29th. The run takes place on November 3 at 8:00 AM and a significant amount of the proceeds go to supporting local student athletes.

Treat Street is a safe and exciting Halloween adventure for children 12 and under. It’s

simple... wear a costume, bring a parent and get ready to stroll downtown spooky-style. October 31st from 2-5 is when the festiv-ities begin! Shops will be open and ready to hand out candy and there will be special vendors and activities in the city plaza. Don’t forget your candy bag; you’ll leave with it overflowing

5

ALMOND BOWL RUN

TREAT STREETFall Festivals

1

51

the field, awaiting your arrival! From hay rides, to apple picking straight from the tree, to petting zoos (baby goats!), there is no better spot to kick off the holiday season with family and friends.

6. CORN MAZESScarecrows are scaring, so the corn can keep growing! There are an array of corn mazes around Butte County to visit like Country Pumpkins, Max’s Miracle Ranch, Christie’s Corn Maze, and Harvest Festival & Pumpkin Patch. Not all who wander are lost, but some-times getting lost is half the fun. Have an a-MAZE-ing time!

7. ROSE FESTIVALDo you love roses? Have you ever seen a green rose? You will have the chance to experience all divisions of roses in their glory at the 19th Annual Festival of Roses presented by the Butte Rose Society on October 19th. Admission is free and in addition to the rose dis-plays, children’s activities are provided as well! Floral fun for the whole family.

8. MYSTERY SHOWArtists have lots of mysteries to share and they can show their renditions at the Artists of River Town Gallery during the October Mystery Show. The gallery in downtown Oroville will host the show for all of October and is truly an amazing showcase of local talent. For more info, go to artistsofrivertown.org.

9. CHIKOKO PRESENTS: NECTARThis experimental artistic fashion event is unlike any fashion show you’ve ever imagined. The local designer-performer company embraces innovation, creativ-ity and community support and really

knows how to put on a show! Expect the unexpected and keep in mind this event is for mature audiences only. Sat-urday, October 12 at the Silver Dollar Fairgrounds in Chico 7:30-11:30 PM, for more info go to www.chikoko.com.

10. OPEN STUDIOS ART TOUREnjoy the self-guided tour through town which provides you with a rare opportunity to interact with artists, see where and how they work, and buy art at affordable prices directly from the artist. The tour will be the weekends of October 19-20 and October 26-27 with the reception on Friday 10/18 from 7:00-9:00 PM. Go to chicoart-tour.com for more info.

THE GREAT PUMPKIN FALL MENU

Halloween at Bidwell Perk is right around the corner! Cozy sweaters, a book, and a hot drink is always our weekly (okay, daily) fall tradi-tion. Check out page 50 for our fall favorites, and as far as Halloween goes, Perk has just the treat!

Jack O Lantern Latte:Fresh espresso, pumpkin sauce and steamed milk topped with whipped cream and nutmeg

Monster-Mellow MochaFresh espresso, chocolate, toasted marshmallow and steamed milk topped with whipped cream and chocolate sprinkles

Full Moon FogBlack tea, butterscotch, praline, splash of vanilla and steamed milk topped with whipped cream and nutmeg

Dracula’s Dirty ChaiSteamed chai and milk with a shot of fresh espresso topped with foam and cinnamon

Witches’ BrewBlack tea, matcha and steamed soy topped with foam and cinnamon

11.Alyssa WorleyMichelle Camy

Steve Schuman is a well known music promoter, Organic Produce Distributor and longtime civic minded Chico resident. Angela Cook is an arts commissioner, campaign manager and ordained minister. Stacie Schuman is the principal of a local school. These three couldn’t be stand-ing farther from each other in their job worlds, but when they join forces to make a longtime vision come to life, they are an absolute dream team.

With Steve’s connections in the music community and expertise and creativity in event production, Angela’s breadth of con-tacts for networking and ability to organize and promote, and Stacie’s capacity to com-municate, inspire and lead, they have an impeccably strong foundation on which to build their dream. In this case, that dream is coming to life in the shape of a brand new, beautifully crafted and multifaceted event venue: The Rendezvous.

Steve and Stacie bought the building on the corner of Esplanade and Eaton without any solid plans for the empty space. But with Steve’s experience in the local music scene, he knew what Chico was missing as far as venues go, and the building lent itself perfectly to the cause. The dream was to create a space with modern architecture, custom design and state of the art technol-

ogy to accommodate music, projection, lighting and cooking needs. It didn’t man-ifest right away, but sometimes when you need to be inspired, you simply look to the skies and in this case, looking up brought into view the fantastically high ceilings in the building, and that gave birth to the idea and design behind much of this project.

To fully utilize the high ceilings, The Rendezvous will have a modern, simply designed staircase along the wall, leading up to an indoor balcony that wraps around one end of the venue and will hold up to 50 people. Perfect for VIP parties and com-plete with a soundbooth, this open upstairs area is one of the many features that will set The Rendezvous apart from other venues in Chico.

From the floating hardwood floors, which will be comfortable for dancing and conducive to great acoustics, to the outdoor patio with speakers, so you don’t have to miss a beat, to the custom designed and created Jack and Jill sink between the men’s and women’s restrooms that will allow for more social interaction and is a nice touch of functional art, the team has really put thought and creativity into every detail of the space.

The kitchen, like every other aspect of The Rendezvous will have special elements to offer its users a high-tech, smooth experience. With double ovens, industrial stove, a pass through to help with mobility and windows to cancel the cavelike effect of so many kitchens, it is sure to inspire new culinary creations and opportunities. Not only will the kitchen be available to

those renting the entire venue, it will also be available to rent separately if you have a large party to cook for, want to cook mass quantities for a Farmer’s Market, or have another situation that calls for it.

The Rendezvous is coming into existence with the hard work of several local contrac-tors, and will be a gorgeous showcase of the craftsmanship and design abilities present in our community. Stacie, Steve and Angela are tenacious and passionate about bringing The Rendezvous to completion with each aspect of design and function addressed and accommodated. For weddings, con-certs, meetings, film festivals, parties, or anything you can think of, The Rendezvous will make that event classy and special. “We want this to be a diverse-use venue. Whatever someone wants to do, they’ll be able to make it happen here,” Steve says with confidence. Standing in the empty building, looking up at the unfathomably high ceilings and picturing the finished product with Stacie, Steve and Angela by my side, I can see that Chico is on the brink of something huge with The Rendez-vous opening this fall, and I am not only excited for the three of them, but anxious to see our community begin to embrace and utilize this extraordinary new venue.

Briana Lindstrom

The Rendezvous

Contact The Rendezvous at 3269 The Esplanade, Chico [email protected](530) 864-2525chicorendezvous.com (coming soon)

Michelle Camy

53

THE BEST COUNTRYAND TALK RADIO

IN NORTHERN CALIFORNIA!

Clean out your closetto create a world with more birthdays

Donate. The American Cancer Society’s specialty resale shop in Chico is in need of gently used clothing, shoes, handbags, household items, jewelry, furniture, and antiques. All your donations are tax-deductible and proceeds support the American Cancer Society.

October 4–5: Powerful in pink. Buy pink items at The Shop to show your support for breast cancer awareness!

November 8–9: A Christmas Affair evening sale from 4–8 pm.

To find a shop near you, visit cancer.org/discovery or call 1-800-227-2345.

connect with us on:

Contact The Rendezvous at 3269 The Esplanade, Chico [email protected](530) 864-2525chicorendezvous.com (coming soon)

, CELASAVVY SENIORS...

› Review their Medicare Prescription Drug coverage between Oct 15 – Dec 7

› Stay fit and healthy

›

›

›

Carefully guard their Social Security and Medicare numbers

Don’t fall for telephone scams

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Wolfe Electric Lighting Showroom 1300 Park Avenue in Chico (530) 345-2800 olfeelectricwe can fix it. we can create it. we can light it.

successful spaces start with great lighting

Visit our showroom for innovative lighting design

Residential and commercial electrical services

Professional Design Assistance

Custom Installations

Family owned business since 1948

6969

We seek inspiration for the planet, one Chico tree at a time. We feel that art enriches our lives in the way it broadens our perspectives and influenc-

es the way we communicate with our ever-changing world. We have found an artist who can transform trees - and wood in general - into a the visual inspiration of artwork.

Tree sculptures, gardens benches, and fountains all make gorgeous landscaping. If you have a heartfelt respect for a long-standing tree that sadly needs to be removed, you can give it a new purpose. You can choose to turn it into art. Whether the art is functional or representational, it will enhance your landscaping.

As a certified professional tree service committed to quality and ethics, we are excited to add the possibility of a new di-mension to your landscaping. We feel that

Getting Support from your Significant Other

including art around us is an uplifting and positive move towards the improvement of our environment. We are introducing another aspect of tree care and landscaping. We are combining forces with nationally collected artist, Larry Lefner.

For several years now, Larry and his wife Janna have traveled the western U.S. to make tree sculptures. Larry’s latest tree sculpture was the largest monumental tree sculpture challenge he ever completed. The circumference of this old Sycamore tree was 19 feet, and the height was 23’. This tree sculpture was the creation of 30 flowers and 20 hummingbirds.

To view the process, and to get ideas for what you might want at your own home, visit www.lefnerart.com.

Dr. Dina Rabo, DC 530.846.6262rabochiropracticcenter.com

By Dr. Dina Rabo, DCDid you know that a quick trip to the gym could land you a dandy little case of HPV, Kleb-siella, E. coli, Staph, Candida, or Influenza? Gross, right?

Here are a few tips and tricks to help you remain healthy as you work up a sweat:

Stay away from the water fountain. Bring your own water bottle and fill it before you arrive.

Don’t touch anything with your bare hands. Wear weight training gloves and wash them regularly. If you must use your bare hands, keep them away from your face and mouth after contacting the equipment.

Always put a towel down on the equip-ment before you sit on it. If you are an avid spin fan, bring your own seat pad and wash it regularly.

Bring your own mat to any class that may require one.

Wear flip flops anywhere other folks walk. This one dollar safety tool will prove in-valuable. The bacteria on other stinky feet is the most commonly transferred disease in the gym. It’s not called “athlete’s foot” for no reason.

Wash your hands before you leave the building.

Ultimately, your best defense against any type of bacteria or germ is having a healthy immune system. A clean meal plan that includes a de-tailed analysis of all of your micronutrient and macronutrient needs is a great place to start. At Advanced Body Dynamics we work closely with medical professionals to analyze blood panels and recommend healthy eating habits that will stimulate your metabolism and increase your ability to defend your hard earned health.

Scott Amick CPT

advanced-body.com

Gym Hygiene by Scott Amick

Since September of 2007, the Derm Bar Med-Spa has been serving the skin care needs of the Chico area. Originally a spin-off of Dr. Vimali Paul’s medical practice, her passion for aesthetics became a beautiful downtown medical spa. Featuring services such as laser treatments (IPL, hair removal, skin rejuvenation), injectables (Botox and Juvederm), massage, facials, peels, and microdermabrasions, we also carry physician-grade skin-care products and makeup. In September of 2011, we moved from Main Street to our current location in Philadelphia Square. Business has flourished since the move, and our new

Celebrate Your Skin at The Derm Bar!

office is calming and well-appointed. All services are provided by our licensed profes-sionals, and we want you to feel welcome and comfortable. Services are customized to fit your skin-care needs, and we have 4 different lasers to get the optimum results, whether its for permanent hair reduction, skin resurfacing, rosacea/ pigmentation is-sues, anti-aging, or acne. To celebrate our 6 year anniversary (and 1 year with Upgraded Living Magazine!), mention this article and receive 10% off your product or service for the month of October! We would love to serve everyone in our Chico neighborhood!

Call us at (530) 342-2672 to schedule an appointment (Consultations are FREE!)

or stop by at 85 Declaration Dr. Suite 100, and see what we have to offer!

By by Dr. Vimali Paul

Call the DermBar to schedule an appointment with our licensed skin care professionals!85 Declaration Drive #100, Chico530.342.2672 | thedermbar.com


Renée Michel, MBA 2452 Lakewest Drive, Chico 530.342.2900 | 800.333.2901 | (F) [email protected] | www.amgchico.comSecurities and advisory services offered through Cetera Advisor Networks LLC (doing insurance business in CA as CFGAN Insurance Agency), member FINRA/SIPC. Cetera is under separate ownership from any other named entity.

(Re)Focus on Your Long-Term Goals – Not Today’s HeadlinesBy Renée Michel, MBAFinancial Advisor at Asset Management Group

I’ve heard a lot of investors saying “There’s too much volatility right now. So much could happen with (crisis in headlines). Let’s wait.”

It can be hard to stomach the recent volatility if you are still licking your wounds from the Great Recession. However, sitting on the sidelines and waiting for the “right” time to enter the mar-ket paralyzes your portfolio and your goals. What you may think of as a bad time to invest is really the best time to invest. It’s the volatility in the short term that has pushed the market to bargain prices. No one knows what the market will be doing in a month or a year; but if we’re talking about 10 to 20 years from now, there simply is no bad time to invest. Let progress to your goals be your benchmark and not the S&P 500 or Dow Jones Industrial Average (DOW).

Take a look below at the difference between viewing the market with a short term versus a long term perspective.

To be a successful investor it’s important to have faith in the future and to think of your money as long term and not short term. Consider writing down your plan and refer back to it during tumultuous times. Most importantly, expect that your portfolio will go down at times. It’s inevitable – but not permanent.

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Addressing Hearing Loss by Deanna McCoy

For many people, finding out that you have a hearing loss, and admitting to that loss is very difficult. However, obtaining treatment for hearing loss sooner rather than later is crucial in the long term success of treatment.

If hearing aids are recommended, you should be given information on what the technology means to you and how it would benefit your individual needs. Your hearing specialist will make a specific recommendation on what they feel will be best for your loss, budget, and lifestyle. Once you are fit with hearing aids, you will be shown how to use and care for the aids. Being as most hearing aids are computer programmable, it will take a little time to get them adjusted to a setting that is appropriate and com-fortable for you. Follow up appoint-ments are critical to ensure the proper adjustments for the hearing aids.

Most people after being fit with hearing aids ask themselves “why did I wait so long.” There is so much ben-efit to bringing back what is lost, and technology has never been better at addressing your hearing needs. There’s no need to wait any longer, get your hearing evaluated now.

Chico Hearing Aid Center1600 Mangrove Ave Chico, CA 95926(530) 342-8132

72 UPGRADED LIVING | OCTOBER 2013 | UPGRADEDLIVING.COM72

Artist Profile:Doug Rathbun by Emma Wood-Wright

UL: What do you like about Chico?DR: It feels comfortable because it is where I was raised. I’ve traveled enough to know that there’s a lot worse places to live. I like it a little slower.

UL: What is your education?DR: I’m self-taught, I started doing this in 2009. My dad was a photographer so I learned my own dark room stuff when I was 12.

UL: What do you get from your art? DR: I have to do it or I’ll go nutty. It’s convenient that other people like it or else it would just be piling up at my house. When it goes to other people’s houses, other people can see it.

UL: Where is your favorite place to do art?DR: I’m very fortunate to have a very nice place to do my art in Paradise. My neighbors are very nice about all the noise and I have a fair amount of room.

UL: How did you get into using metal?DR: I was making a papier-mache lantern, and during winter they would melt in the rain. For some reason I had just gotten a welder. I really had no idea what I was doing, but I wanted to make a lantern that wouldn’t melt in the rain. It was a rocket-ship, and my friend said he would pay me like 200 bucks for it. And that started my career.

UL: What media do you use?DR: Copper, scrap metal, steel, brass, aluminum, new sheet metal. And glass for the eyes.

UL: How do you begin a piece?DR: I look at photographs, Google images of whatever it is I’m thinking of doing, like a humpback whale. If it’s a commission, I ask the client to send photos of what they are thinking of.

UL: What advice do you have for young artists?DR: Get over your fear of showing your work in a gallery. I always hear young artists saying ‘Oh my works not good enough to be in a gallery.’ You need to let other people make that decision for you.

UL: Do you listen to music while you create?DR: I listen to the whole range, except for murder rap. Johnny Cash and the Sex Pistols for example. Some days I feel like punk, some days jazz. What I’m listening to might determine the speed of how I work, but not so much the outcome.

UL: What inspires you in the world?DR: Sea creatures have always. The place that seems so alien, that we all came from originally.

UL: What artists inspire you?DR: Lots and lots and lots of artists. Andy Goldsworthy does great environmental art.

UL: Have you learned anything about yourself through your own artistic process?DR: Yeah, I guess I always am. When I see my pieces later, I’m often surprised, like wow I made that. I’m constantly surprising myself.

UL: What do you want your art to provide to the world?DR: I don’t expect them to see what I see. It doesn’t matter what they think, but if it makes them forget their problems and think about something different, I think I have accomplished something. Even if they hate my work, they’ll be thinking about that and not what’s pissing them off. I want to provide an escape.

UL: What is your favorite quote?DR: “If you’re going to try, go all the way. Otherwise, don’t even start. This could mean losing girlfriends, wives, relatives and maybe even your mind. It could mean not eating for three or four days. It could mean freezing on a park bench. It could mean jail. It could mean derision. It could mean mockery--isolation. Isolation is the gift. All the others are a test of your endurance, of how much you really want to do it. And, you’ll do it, despite rejection and the worst odds. And it will be better than anything else you can imagine. If you’re going to try, go all the way. There is no other feeling like that. You will be alone with the gods, and the nights will flame with fire. You will ride life straight to perfect laughter. It’s the only good fight there is.” -- Charles Bukowski

See more of Doug Rathbun’s art at avenue9gallery.com/guild-members/doug-rathbun

Inspired by his curiosity of deep sea creatures, Doug Rathbun illuminates the imagination with his mysterious sculptures. Using mostly recycled and scrap metal, the self-taught artist from Paradise creates large metal lanterns with personality. He has always been fascinated with things that live in the ocean, and Chico is just as fascinated with his art. His sculptures can be seen around town at places like Gale Vineyards, and the sushi restaurants, Raw Bar and Gen Kai. One great aspect of Rathbun’s sculptures is that they function as a light, and really add uniqueness to your garden or home. “They are incredible at night, that’s the whole second nature of them,” Rathbun explains.

UL: What brought you to Chico?DR: I grew up in Paradise, so I moved to the big city of Chico for a while. My mom is still in Paradise and I take care of her. I’ve also traveled to Europe and Mexico, always bringing stuff into my art.

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Artist Profile:Waif Mullins by Dani Weast

Artist Waif Mullins has lived in Butte County most of his life earning both his Bachelor’s and Master’s degrees at Chico State each with an emphasis in painting. Mullins currently lives with his wife, Beth, the director of finance at ChicoBag, and his parrot, Pappy, who travels with him when he paints. He continues to attend uninstructed figure drawing classes and occasionally teaches workshops at a studio downtown.

What he’s known for:Mullins is best known for his realistic landscapes and pronounced use of color. He deliberately pairs things like bright sails and rainbow-striped beach umbrellas against white beaches for their bold contrast. Capturing scenery is definitely this artist’s strong suit and it’s no wonder, Mullins has been re-creating quiet riverbeds and endless fields since the ‘70s. He has a particular fondness for painting Chico, which he estimates he’s been doing for over 35 years. “I never stopped painting Chico,” he says, reflecting on the countless trips he made from the Bay Area during a ten-year absence. “It’s a very special place. The park and the college offer a unique experience.”

What he works with:Q: You are best known for your bright paintings and photorealistic work with pastels. Have you experimented with other mediums? A: Oh, yeah. I’ve tried it all. I get bored, so I like to change it up. Q: What else have you worked with? A: I’ve done a number of large edition prints with lino blocks. In fact, once I showed up to an appointment at

a new dentist and found one of my prints hanging on the wall before I’d even met the

guy. I like working with monotypes, or what they call a painter’s print. Instead of carving or etching onto a block, the image is applied directly to the plate. Unlike other processes, you can only run a monotype once. Q: What is the difference between this and painting directly on canvas?A: A lot of people ask that, actually. Each process is very different, but with a painter’s print, the ink behaves a certain way and has a certain look to it. It’s unpredictable and I like that. It’s a challenge.

What he believes:“Experimentation is useful,” Mullins muses. “Most artists do art because they have an obsessive personality. There is some urge always nagging to be satisfied that drives them to create. Art is a kind of magic.”

See more of Waif Mullins’ art at www.waifmullins.com

Lee Wright and Kathryn Silvera’s photos by Michelle Camy

“I’m not a favorite color kind of guy. I’m more interested in color relationships.”

- Waif Mullins

74 UPGRADED LIVING | OCTOBER 2013 | UPGRADEDLIVING.COM DOWNTOWN & SOPOComing

soon...

1. Sally Dimas Art Gallery 493 East Ave Featuring work by local artists.2. Wild Oak Cafe 196 Cohasset Rd. Showing a “Summer Symphony” of artwork. Nourish your body of artwork. Nourish your body and soul with art inspired by the beauty of summer, and grab a refreshing tea to cool off. 3. Ambiance Antiques & Art 180 E 9th Ave. Antique whimseys, jewelry and local art. local art.4. Avenue 9 Gallery 180 E 9th Ave. Last call for Amalgam of Time: Art by Barbara Morris & Mike & Susi Gillum. A jewelry demo by Susi Gillum, and presenting musical entetain and presenting musical entetain ments by The Three Bs (Barbara, Bill, and Bitz). 5. Aicora Gems; Geralyn Sheridan - 1334 Mangrove Jewelry Design demonstration: the Fun and the Facts!

Neighborhood SpotsFor m

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& maps

UPTOWN

E 9th Ave

W 11th Ave

E 7th Ave

E 5th Ave

E 1st AveE. Sacramento

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East Ave

This Friday, visit the northern side of Chico’s art town during the 2nd Friday ARTabout.

7575 DOWNTOWN & SOPOComing

soon...

1. Sally Dimas Art Gallery 493 East Ave Featuring work by local artists.2. Wild Oak Cafe 196 Cohasset Rd. Showing a “Summer Symphony” of artwork. Nourish your body of artwork. Nourish your body and soul with art inspired by the beauty of summer, and grab a refreshing tea to cool off. 3. Ambiance Antiques & Art 180 E 9th Ave. Antique whimseys, jewelry and local art. local art.4. Avenue 9 Gallery 180 E 9th Ave. Last call for Amalgam of Time: Art by Barbara Morris & Mike & Susi Gillum. A jewelry demo by Susi Gillum, and presenting musical entetain and presenting musical entetain ments by The Three Bs (Barbara, Bill, and Bitz). 5. Aicora Gems; Geralyn Sheridan - 1334 Mangrove Jewelry Design demonstration: the Fun and the Facts!

Neighborhood SpotsFor m

ore

information

& maps

UPTOWN

E 9th Ave

W 11th Ave

E 7th Ave

E 5th Ave

E 1st AveE. Sacramento

Labu

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East Ave

This Friday, visit the northern side of Chico’s art town during the 2nd Friday ARTabout.

Orient & FlumeA CHICO TRADITION

2161 Park Avenue, Chico(530) 893-0373, Ext. 3

Gallery Hours: Monday - Saturday 10am-5pm

Viewing Hours: Monday - Friday 10am-1:30pm

In the "Art & Soul" buildingnext to Wine Time

(across from Philadelphia Square)

530-801-1526

Gallery of Local Art • Jewelry • Vintage

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OCTOBER 1Victoria Heilweil: 47 Years (9/30-10/25) University Art Gallery, Chico9:00 AM-5:00 PM

OCTOBER 2Emmylou Harris and Rodney CrowellLaxson Auditorium, Chico 7:30 PM MONCA’s Artoberfest POP UP MUSEUM215 Main Street, Chico(10/2-10/26)Wed 11:00 AM-5:30 PMTh 11:00 AM-5:30 PMFri 11:00 AM- 6:00 PMSat 11:00 AM-5:00 PM

OCTOBER 3Unsettled Dreams: Monsters in Print (10/3-11/2)

Turner Print Museum, Chico11:00 AM-4:00 PM

Eve Ensler: Author, Playwright, TED SpeakerLaxson Auditorium, Chico7:30 PM

FOCUS Film FestivalSierra Nevada’s Big Room, Chico7:00 PM

OCTOBER 4Sierra Nevada’s Oktoberfest 2013Sierra Nevada Brewery, Chico4:00 PM-10:00 PM

FOCUS Film FestivalCSU, Chico, Colusa Hall9:00 AM

OCTOBER 5Sierra Nevada’s Oktoberfest 2013Sierra NEvada Brewery, Chico4:00 PM-10:00 PM

FOCUS Film FestivalCSU, Chico, Colusa Hall9:00 AM

Rod and Custom Car ShowLibrary Park in Downtown, Orland8:00 AM-2:00 PMOct. 5th 8am till 2:00 pm

Art of DiningThe Palms, Chico10:00 AM

Northern California Regional Land Trust’s Dinner Under the StarsLlano Seco Rancho, Chico4:00 PM

OCTOBER 10Bonnie Raitt w/ Special Guest Marc CohnLaxson Auditorium, Chico7:30 PM

OCTOBER 12Chico Walk to End Alzheimer’sOne Mile Recreation Area, Chico8:30 AM

Harvest Sidewalk SaleDowntown, Chico9:00 AM-5:00 PM

Forest Ranch Fall FestivalMountain Joy Bible Fellowship parking lot, Forest Ranch10:00 AM

Chico Parade of Lights: Dancin’ Thru the DecadesDowntown, Chico7:30 PM

Sierra Oro Farm Trail Passport WeekendSee website for tour guide: www.sierraoro.org10:00 AM

Chikoko Presents: NectarSilver Dollar Fairgrounds, Chico7:30 PM-11:30 PM

OCTOBER 13Piano: Richard CioncoRowland-Taylor Recital Hall, Chico2:00 PM

Sierra Oro Farm Trail Passport WeekendSee website for tour guide: www.sierraoro.org10:00 AM

CSU Chico Interdisciplinary Center on Aging- Drive in a Classic CarThe Country Village, Chico2:00 PM

OCTOBER 15(10/15-10/20)Theatre: Doctor FaustusWismer Theatre, Chico

SF Jazz Collective: Jazz MastersLaxson Auditorium, Chico7:30 PM

OCTOBER 17STOMP: Theatrical Percussion!Laxson Auditorium, Chico7:30 PM

OCTOBER 19Making Strides Against Breast Cancer WalkOne Mile Recreation Area, Chico7:30 AM

North State Symphony Chamber Music Concert: The Gleaming Brass

Rowland-Taylor Recital Hall7:30 PM

19th Annual Festival of Roses566 E. Lassen Ave, Chico 1:00 PM-4:00 PM

Open Studios Art TourVarious Locations: www.chicoartcenter.com10:00 AM

OCTOBER 20Open Studios Art TourVarious Locations: www.chicoartcenter.com10:00 AM

OCTOBER 22NPR’s White House Correspondent, Ari Shapiro:Stories You Won’t Hear on the RadioLaxson Auditorium, Chico7:30 PM

OCTOBER 24Momix: BotanicaMultimedia Dance, Puppets and FantasyLaxson Auditorium, Chico7:30 PM

OCTOBER 26Chico Fall Home and Garden ShowSilver Dollar Fairgrounds, Chico10:00 AM

Monca Fundraiser: A Big Space for a Big Event199 East 13th Street, Chico7:30 PM-11:00 PM

OCTOBER 27Alton Brown Live!: The Edible Inevitable TourLaxson Auditorium, Chico7:30 PM

OCTOBER 31Treat StreetDowntown, Chico2:00 PM-5:00 PM

AUGUST EVENTS

Candlestick Park

ALYSSA WORLEY

COURTESY SHUTTERSTOCK.COM

Football season is finally here! Amid the red and gold clan of fans are thousands of unique memories attending 49ers football games. Fathers remember bringing their sons and daughters for that first glimpse of the heavily padded players storming out of the tunnel to the sound of roaring applause. First dates, proposals, traditions and cheers have been shared among fans at 49ers games over the years. Candlestick Park, in San Francisco, holds up to 70,207 supporters who are bittersweet about the move to the newly built Levi’s Stadium in Santa Clara. San Francisco is always a favorite vacation spot for northern Californians; and a 49ers football game is the golden ticket in ultimate getaways! Get tickets for the last season ever at historical Candlestick Park.

Final games at Candlestick Park:October 6 - 5:30 TexansOctober 13 - 1:25 CardinalsNovember 10 - 1:05 PanthersDecember 1 - 1:05 RamsDecember 8 - 1:25 SeahawksDecember 23 - 5:40 Falcons

: : GOOGLE MAP SEARCH TERM: “CANDLESTICK PARK”

Final games at Candlestick Park:October 6 - 5:30 TexansOctober 13 - 1:25 CardinalsNovember 10 - 1:05 PanthersDecember 1 - 1:05 RamsDecember 8 - 1:25 SeahawksDecember 23 - 5:40 Falcons

Documents

Upgraded Living October 2013 issue