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Viruses, Bacteria, Protists, and Fungi Viruses and Ba cteria Bacteria

Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

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Section 18.2 Summary – pages A Typical Bacterial Cell Capsule Cell Wall Chromosome Flagellum Plasmid Pilus Plasma membrane

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Page 1: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

Viruses, Bacteria, Protists, and Fungi

Viruses and Bacteria

Bacteria

Page 2: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

What is bacterium?

• A bacterium consists of a very small cell.

• Although tiny, a bacterial cell has all the structures necessary to carry out its life functions.

Page 3: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

A Typical Bacterial Cell

Capsule Cell Wall

Chromosome

FlagellumPlasmid

Pilus

Plasma membrane

Page 4: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

The structure of bacteria• A bacterial cell remains intact as long as its cell wall is intact.• If the cell wall is damaged, water will enter the cell by osmosis, causing the cell to burst.• Scientists used a bacterium’s need for an intact cell wall to develop a weapon against bacteria that cause disease.

Page 5: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

The structure of bacteria• In 1928, Sir Alexander Fleming accidentally discovered penicillin,

Page 6: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

The structure of bacteria

• Later, biologists discovered that penicillin can interfere with the ability of some bacteria to make cell walls.

• When such bacteria grow in penicillin, holes develop in their cell walls, water enters their cells, and they rupture and die.

Page 7: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

• Prokaryotes and EukaryotesDiversity of Bacteria

•2 Kingdoms: archaebacteria and eubacteria.• used to be one kingdom: Monera

Page 8: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

Diversity of Bacteria: Eubacteria

• Eubacteria have peptidoglycan (a kind of sugar) in their cell walls and Archaebacteria do not.

•live almost everywhere and use organic molecules as their food source.

Page 9: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

•Eubacteria can be:• Parasites- obtaining their nutrients from

living organisms.

Eubacteria: The heterotrophs

• Saprophytes - organisms that feed on dead organisms or organic wastes.

Page 10: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

• Chemosynthetic autotroph - energy in inorganic compounds containing sulfur and nitrogen

• photosynthetic autotroph - need light to make the organic molecules that are their food.

Page 11: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

•3 types: archaebacteria:

Archaebacteria: The extremists

• One lives in oxygen-free environments and produces methane gas.• marshes, lake sediments, sewage plants and the

digestive tracts of some mammals, such as cows.

Page 12: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

• A second: lives only in water with high concentrations of salt.

Archaebacteria: The extremists

Dead Sea

Page 13: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

• A third: lives in the hot, acidic waters of sulfur springs and cracks in the deep ocean.

Archaebacteria: The extremists

Page 14: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

Identifying bacteria

•Gram stain• technique that distinguishes two groups of

bacteria because the stain reflects a basic difference in the composition of bacterial cell walls.

Page 15: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

•Gram-positive bacteria are purple •Gram-negative bacteria are pink.

Gram-positive bacteria Gram-negative bacteria

Identifying bacteria

Page 16: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

• Each are affected by different antibiotics

Gram-positive bacteria Gram-negative bacteria

Identifying bacteria

Page 17: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

Identifying bacteria• Bacterial cell walls also give bacteria different shapes.

• Shape is another way to categorize bacteria.

•Coccus—spheres• Bacillus—rods•Spirillum–spirals

Page 18: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

Identifying bacteria• Bacterial cells grow in patterns that provide another way of categorizing them.• Diplo–grows in pairs.• Staphylo–grows in clusters that resemble grapes.• Strepto–grows in chains of cells.

Page 19: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

Reproduction• Binary fission: a process in which one cell divides to form two identical cells

• Binary fission is a form of asexual reproduction (involves only one parent).

Page 20: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

Reproduction• Conjugation: one bacterium transfers all or part of its chromosome to another cell through or on a pilus that connects the two cells.

• sexual reproduction involving two parents

• Results in new genetic composition

Page 21: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

Diversity of metabolism• Modern bacteria have diverse types of

respiration.• Obligate aerobes: require oxygen for respiration

• Obligate anaerobes: are killed by oxygen

Page 22: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

A survival mechanism• Some bacteria, when faced with unfavorable environmental conditions, produce endospores.• Endospore: a tiny structure that contains a small amount of bacterium’s DNA and cytoplasm, encased by a tough outer covering that resists drying out, temperature extremes, and harsh chemicals.

Page 23: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

A survival mechanism• To kill endospores, items must be

sterilized—heated under high pressure in either a pressure cooker or an autoclave.

Page 24: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

A survival mechanism

• This is because the endospores of the bacterium called Clostridium botulinum easily get into foods being canned.

• Canned food must be sterilized and acidified.

Page 25: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

A survival mechanism• Bacteria grow in the anaerobic environment

of the can and produce a powerful deadly poison, called a toxin, as they grow.

• This deadly toxin saturates the food and, if eaten, causes the disease called botulism.

Page 26: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

A survival mechanism

• B. anthracis causes anthrax, a disease that commonly infects cattle and sheep, but can also infect humans.

• A different bacterium, Bacillus anthracis, lives in the soil.

• Most human anthrax infections are fairly harmless and occur on the skin as a result of handling animals.

Page 27: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

The Importance of Bacteria

• Bacteria help to fertilize fields, to recycle nutrients on Earth, and to produce foods and medicines.

• Disease-causing bacteria are few compared with the number of harmless and beneficial bacteria on Earth.

Page 28: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

The Importance of Bacteria• Nitrogen fixation: process in which some species of bacteria convert N2 into ammonia (NH3) • Bacteria are the only organisms that can perform these chemical changes.

Page 29: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

Nitrogen fixation

• Farmers grow legume crops after the harvesting of crops such as corn, which depletes the soil of nitrogen.

• Some nitrogen-fixing bacteria live symbiotically within the roots of some trees and legumes.

Page 30: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

Recycling of nutrients• Autotrophic bacteria can be food that is passed from one heterotroph to the next in the food chain/web – primary producers

• In the process of making food, many autotrophs aid in replenishing the supply of oxygen in the atmosphere.

Page 31: Unit Overview – pages 472-473 Viruses, Bacteria, Protists, and Fungi Viruses and Bacteria Bacteria

Food and medicines• Some foods that you eat—Swiss cheese, crispy pickles, tangy yogurt, vinegar, and sauerkraut.• Inhabit your intestines and produce vitamins and enzymes that help digest food.•Antibiotics