Upload
others
View
1
Download
0
Embed Size (px)
Citation preview
Try these
environmental
KPIsMeasure and improve your use of
energy, water and waste
Try these environmental KPIs - measure and improve your use of energy, water and waste 2
Good measuring and monitoring highlights the
changing patterns of behaviour that can lead to
wasted profits – and keeps you in control.
Just the act of measuring and monitoring can have an impact.
As one of the twentieth century’s leading business gurus once
famously said “What’s measured improves.”
The legions of people now up and out of their office chair to go
walking and ‘step counting’ every day, thanks to the explosion in
the market for fitness activity trackers, are perhaps an even
more visible testimony of this ‘what gets measured gets done’
phenomena.
Resource Efficient Scotland has lots of free support, resources
and tools to help you measure and monitor your business’s
resource use. And these example KPIs will help you get even
more value from them.
What’s
measured
improves
"
"
Peter F. Drucker
Try these environmental KPIs - measure and improve your use of energy, water and waste 3
What are KPIs?
KPIs, otherwise referred to as key performance
indicators, are a metric used to evaluate factors that
are crucial to the success of your organisation.
Think of it this way - imagine you only monitor and act on basic
energy consumption data (kWh). Last month you notice a drop
in energy use. Is that good? Has your performance improved?
Is your business becoming more energy efficient? Or could it
just be that sales were down last month, or a lot of staff were on
holiday, and that drove down energy use?
KPIs differ from setting to setting. For businesses, KPIs like net
revenue and customer satisfaction levels have always been
important to measure and monitor. Increasingly, environmental
KPIs are being added to the measuring and monitoring
activities of leading businesses.
Increasingly,
environmental
KPIs are being
added to the
measuring and
monitoring
activities of
leading
businesses
"
"
Try these environmental KPIs - measure and improve your use of energy, water and waste 4
What environmental KPIs should you use?
When choosing environmental KPIs, you need to
consider the activities of your organisation that drive
resource use.
While it is good to track fluctuations in your basic
energy use, KPIs are needed to reveal the underlying
performance of your business. This level of
understanding is vital if you want to make
improvements and stay in control.
Characteristics of a good KPI for your
business
Measuring and monitoring business performance is
critical, but focusing on the wrong key performance
indicators can be detrimental. So can poorly structured
KPIs, or KPIs that are too difficult or costly to obtain
and monitor on a regular basis.
Good KPIs should follow the Six ‘A’s…
Good KPIs follow the Six ‘A’s
AlignedMake sure the KPIs you are choosing align with the
strategic goals and objectives of your organisation.
AttainableThe KPIs you choose to measure should have data that
can be easily obtained.
Acute KPIs should keep everyone on the same page and
moving in the same direction.
AccurateThe data flowing into the KPI should be reliable and
accurate.
Actionable The KPI should give you insight into the business that is
actionable.
Alive Your business is always growing and changing. Your
KPIs should evolve as well.
Try these environmental KPIs - measure and improve your use of energy, water and waste 5
To help you get started
applying KPIs to your
business’s measuring
and monitoring activities, here are some standard KPIs
that should meet the Six ‘A’s
criteria for your business…
Try these environmental KPIs - measure and improve your use of energy, water and waste 6
Type of
business
Factors that are likely to be driving
your business’s resource use KPIs you should try and track
Fo
od
Resource use will be
driven by number of
covers served.
Number of hot drinks
will also drive energy
use.
Energy
• kWh per cover served
• kWh per hot drink sold
Water
• m3 per cover served
Waste
• Tonnes of recycling per cover served
• Tonnes of general waste per cover served
• Tonnes of food waste per cover served
such as:
cafés,
bars,
restaurants,
canteens,
clubhouses.
Try these environmental KPIs - measure and improve your use of energy, water and waste 7
Type of
business
Factors that are likely to be driving
your business’s resource use KPIs you should try and track
Ho
tels
Resource use will be
driven by numbers of
occupied rooms and
number of guests.
(If you provide catering facilities, you
should also use the KPIs for a food
business)
Energy
• kWh per occupied room
• kWh per guest
Water
• m3 per occupied room
• m3 per guest
Waste
• Tonnes of recycling per occupied room
• Tonnes of recycling per guest
• Tonnes of general waste per
occupied room
• Tonnes of general waste per guest
Try these environmental KPIs - measure and improve your use of energy, water and waste 8
Type of
business
Factors that are likely to be driving
your business’s resource use KPIs you should try and track
Man
ufa
ctu
rers
Resource use will be
driven by number of
units produced and
number of shifts
worked.
Energy
• kWh per unit produced
• kWh per cycle/shift
Water
• m3 per unit produced
• m3 per cycle/shift
Waste
• Quantity of raw materials purchased per
unit produced
• Tonnes of recycling per unit produced
• Tonnes of recycling per cycle/shift
• Tonnes of general waste per unit produced
• Tonnes of general waste per cycle/shift
Try these environmental KPIs - measure and improve your use of energy, water and waste 9
Type of
business
Factors that are likely to be driving
your business’s resource use KPIs you should try and track
Offic
es
Resource use will be
driven by the number
of staff working in the
office.
Energy
• kWh per number of staff working in the
office
Water
• m3 per number of staff working in the office
Waste
• Tonnes of recycling per number of staff
working in the office
• Tonnes of general waste per number of
staff working in the office
Try these environmental KPIs - measure and improve your use of energy, water and waste 10
Type of
business
Factors that are likely to be driving
your business’s resource use KPIs you should try and track
Re
taile
rs
Energy use will be driven by
the number of hours open.
Water use will also be driven
by the number of hours open
and the number of staff
working.
Waste will be driven by the
volume of deliveries of new
stock.
(If you provide catering facilities, you
should also use the KPIs for a food
business)
Energy
• kWh per number of hours open
Water
• m3 per number of hours open
• m3 per number staff working
Waste
• Tonnes of recycling per volume of
deliveries
• Tonnes of general waste per volume of
deliveries
Try these environmental KPIs - measure and improve your use of energy, water and waste 11
Type of
business
Factors that are likely to be driving
your business’s resource use KPIs you should try and track
En
terta
inm
en
t ven
ues
Resource use will be
driven by footfall
(attendee numbers)
and number of
showings/events.
(If you provide catering facilities, you
should also use the KPIs for a food
business)
Energy
• kWh per footfall/number of attendees
• kWh per number of showings/events
Water
• m3 per footfall/number of attendees
• m3 per number of showings/events
Waste
• Tonnes of recycling per footfall/number of
attendees
• Tonnes of recycling per number of
showings/events
• Tonnes of general waste per
footfall/number of attendees
• Tonnes of general waste per number of
showings/events
12
Further support
Resource Efficient Scotland can give you
expert, one-to-one support to help you improve
your resource use and save money.
All our advice for SMEs is completely free,
independent and confidential. Give us a call today
on 0808 808 2268.
Check out our free measuring and
monitoring training, templates,
instructional videos and guides at:
http://www.resourceefficientscotland.com/res
ource/measure-and-monitor-resource-use
Try these environmental KPIs - measure and improve your use of energy, water and waste