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Trees in India Trees in India known for their grandeur and majesty are like the green pearl in the Indian crown. Trees occupy the important place in the history of India. Trees have always been associated with wisdom and immorality in India. Hindu literature describes a celestial tree as having its roots in the heaven and its branches in the underworld that unites and connects beings of every kind. Banyan is the National Tree of India. India's medicinal are no less diverse. Peepal, banyan (Bodhi tree), banana, and Tulsi are some of the plants that holds special cultural and religious significance in India. Indian Rosewood, Kikar, Aleo Vera, Ashwagandha, Cork, Brahmi, Sal, Khair and Garden Asparagus are some of the popular trees grown in India. Banyan Tree Banyan is the National Tree of India. It has the widest reaching roots of all known trees, easily covering several hectares. It is said that at one time more than 10, 000 people can sit under its shade at one time. more.. Peepal Tree Hundred of trees are protected as living natural monument in India and Peepal or is one of them. It is popularly known as the Bodhi Tree in India, under which Lord Buddha attained enlightenment. It is the sacred tree of India. more.. Neem Tree Neem tree is popularly known as the Miracle Tree. It is a useful tree in rehabilitating the waste land areas. Even today Neem Tree is the focal point of village life and the village council meetings under the shade of this huge huge tree. more.. Garden Asparagus Arjuna Tree Aloe Vera

Trees in India

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Trees in India

Trees in India known for their grandeur and majesty are like the green pearl in the Indian crown. Trees occupy the important

place in the history of India. Trees have always been associated with wisdom and immorality in India. Hindu literature

describes a celestial tree as having its roots in the heaven and its branches in the underworld that unites and connects

beings of every kind. Banyan is the National Tree of India. India's medicinal are no less diverse. Peepal, banyan (Bodhi

tree), banana, and Tulsi are some of the plants that holds special cultural and religious significance in India. Indian

Rosewood, Kikar, Aleo Vera, Ashwagandha, Cork, Brahmi, Sal, Khair and Garden Asparagus are some of the popular trees

grown in India. 

Banyan Tree

Banyan is the National Tree of India. It has the widest reaching roots of all known trees, easily covering several hectares. It is said that at one time more than 10, 000 people can sit under its shade at one time. more..

Peepal Tree

Hundred of trees are protected as living natural monument in India and Peepal or is one of them. It is popularly known as the Bodhi Tree in India, under which Lord Buddha attained enlightenment. It is the sacred tree of India. more..

Neem Tree

Neem tree is popularly known as the Miracle Tree. It is a useful tree in rehabilitating the waste land areas. Even today Neem Tree is the focal point of village life and the village council meetings under the shade of this huge huge tree. more..

Garden Asparagus

Garden Asparagus is an herbaceous perennial and is

Arjuna Tree

Arjuna is the large size deciduous tree. Terminalia

Aloe Vera

Aloe Vera is the popular herb with the botanical name of Aloe

well known for its edible young shoots. Garden Asparagus is known to have more than 250 species all over the world. The delicate flavour of Asparagus make it favourite among the vegetable lovers.more..

Arjuna tree is common throughout India especially in the sub Himalayan tracts and Eastern India. In Indian mythology, Arjuna is supposed to be Sita's favourite tree. more..

barbadensis. Aloe Vera is used as the source of medicines for thousand of years. It is believed to have been used for the preservation of the body of the Jesus Christ more..

Tulsi Plant

Tulsi is the sacred plant of India dearer to the Lord Vishnu. Tulsi symbolises purity. Many people wears the Tulsi beads, which is said to have certain physical and medicinal properties. It is known as Holy Basil in English and Tulasi in Sanskrit. more..

Amla Plant

Amla is the wonder plant, a unique gift of the mother nature to the mankind. Its fruit is the richest source of Vitamin C. It holds the special reputation of being the most powerful rejuvenating herb. It is popularly known as Indian Gooseberry more..

Ashwagandha

Ashwagandha is an evergreen shrub that grows up to the height of 0.5 m to 1.5 m. Ashwagandha is the powerful herb that is believed to increase health and longevity. One can find this medicinal plant in the Ranthambore National Park in India. more..

Brahmi

Brahmi is the small creeping herb with the numerous

Eucalyptus

Eucalyptus is the tall evergreen tree. There are more than 700

Indian Mahogany

Indian Mahogany is a fast upright growing tree with a

branches. Herpestis monniera is the other known specie of Brahmi plant. It is rich in Vitamin C. Brahmi is the name derived from the Lord Brahma. Brahmi represents the creative energy of this earth. more..

species of Eucalyptus all over the world. Eucalyptus is mainly used as the pulpwood in the manufacture of the paper as well as raw material. more..

broad rounded symmetrical crown. Swietenia mahagoni is the scientific name given to the Indian Mahogany. It is mostly propagated through seeds. .more..

Indian Rosewood

Indian Rosewood holds many medicinal properties. Indian Rosewood is mostly propagated through the root suckers and seeds. Many people in India grow Rosewood because they believe harvesting the wood denudes the rain forests. more..

Indian Tulip Tree

Indian Tulip or the Portia Tree is a very large tree with heart shaped leaves and the cup shaped flowers. The fruits, flowers and young leaves of the Indian Tulip tree are edible. It is also known as the Scarlet Bell tree and the Fountain tree. more..

Khair Tree

Khair is the moderate size deciduous tree, which is widely grown in Gir Wildlife Sanctuary, Corbett National Park and Ranthambore National Park in India. It is propagated through the stumps or seed and is useful in the dental problems. more..

Kikar Tree

Kikar is the small thorny tree. It is cultivated for erosion and fuel wood. Its wood is used for

Sal Tree

Sal is a large sub deciduous tree. It is worshiped among the Buddhist and Hindus in India.

Cork Tree

Found in the tropical forests of India, Cork is the tall deciduous tree. Stem and roots of the Cork

the paper production. It is mainly grown in the cold temperature. Kikar is widely found in the State of Haryana in India.more..

It is mentioned in many scriptures that the Buddha was born and died under the Sal tree. It is found in almost all the parts of India.more..

tree have great medicinal value. The bark of the Cork tree is used in the production of yellow dye. Its flowers are used in rituals in India. more..

Teak Tree

Teak or Tectona Grandis is one of the most popular tree of India. It is mainly used in the making of furniture and doors. Teak also holds the medicinal value. The bark is bitter tonic and is considered useful in fever.more..

Turmeric Plant

The plant of Turmeric is a herbaceous perennial, which is 60 -90 cm high. The powered rhizome of this plant is used as an condiment and as an yellow dye. The rhizome of the turmeric plant is highly aromatic and antiseptic.more..

Ayurvedic Medicine is also called Ayurveda. It is a system of medicine that originated in India several thousand years ago. The term Ayurveda combines two Sanskrit words: ayur, which means life, and veda, which means science or knowledge. Ayurveda means "the science of life."

Ayurveda is a whole medical system which integrates and balances the body, mind, and spirit (thus, it is considered "holistic"). This balance is necessary for contentment and good health. read more...

While pharmaceutical companies extract active ingredients from plants and sell them as drugs, the benefits of medicinal plantscannot be replicated because their synergistic

combination of hundreds of naturally occurring phytochemicals cannot be reproduced in laboratories.

This fact has been known to Ayurveda for thousands of years - the benefit comes from using the whole plant, not just an isolated ingredient. Because they contain whole herbs and fruits, Ayurvedic formulas are safer and more effective as opposed to Western formulations which often times have harmful side effects.

We satisfy the health needs of our customers through safe, well-researched, and effective Ayurveda based remedies using premier quality herbal extracts and sound manufacturing practices. read more...

Forest Herbs Research

Forest Herbs' plants are grown organically at our own farm, called Kaituna, adjacent to the million acre Kahurangi National Park. This is a temperate rainforest wilderness of New Zealand with the only intrusion being a few hiking tracks.

To replicate Horopito's natural growing environment the plants are grown in sheltered clearings in the forest.The Horopito bushes must be at least five years old before they are harvested.

Decomposers and scavengers break down dead plants and animals. They also break down the waste (poop) of other organisms. Decomposers are very important for any ecosystem. If they weren't in the ecosystem, the plants would not get essential nutrients, and dead matter and waste would pile up.

There are two kinds of decomposers, scavengers and decomposers.

 Scavengers are animals that find dead animals or plants and eat them. While they eat them, they break them into small bits. In this simulation, flies, waspsand cockroaches are scavengers. Earthworms are also scavengers, but they only break down plants.

 

Once a scavenger is done, the decomposers take over, and finish the job. Many kinds of decomposers are microscopic, meaning that they can't be seen without a microscope. Others, like fungi, can be seen.

Different kinds of decomposers do different jobs in the ecosystem.

Others, like some kinds of bacteria, prefer breaking down meat or waste from carnivores.

Actinolites only break down dead plants, including hard to break down plants and the waste of herbivores.

Others, like certain kinds of fungi, prefer fruits and vegetables.

Decomposers (or saprotrophs) are organisms that break down dead or decaying

organisms, and in doing so carry out the natural process of decomposition.

Likeherbivores and predators, decomposers are heterotrophic, meaning that they

useorganic substrates to get their energy, carbon and nutrients for growth and

development. Decomposers use deceased organisms and non-living organic

compounds as their food source. The primary examples are:

[edit]Fungi

The primary decomposers of litter in many ecosystems are fungi. Unlike bacteria,

which are unicellular organisms, most saprotrophic fungi grow as a branching

network of hyphae. While bacteria are restricted to growing and feeding on the

exposed surfaces of organic matter, fungi can use their hyphae to penetrate larger

pieces of organic matter. Additionally, only wood-decay fungi have evolved

theenzymes necessary to decompose lignin, a chemically complex substance found

in wood. These two factors make fungi the primary decomposers in forests, where

litter has high concentrations of lignin and often occurs in large pieces. Fungi eat the

dead matter by releasing acid found in their body to melt the decaying material, then

sucking in all the acid, along with the melted material.[citation needed] Over time, the fungi

will eat all the material left. Hyphae are used to drain the melted material and acid

are also used in sexual reproduction. When two fungi's hyphae grow close to each

other, they will then fuse together and the form another fungus.[citation needed]That new

fungus will then mature.

shrubs are shrubs.. 

Santan 

Gumamela 

Rosal 

Bougainvillas 

Sampaguita 

Hope This Will Help You!!! 

If You Like More Examples Please 

shrubs are shrubs.. 

Santan 

Gumamela 

Rosal 

Bougainvillas 

Sampaguita 

Bougainvillea (pronounced /ˌbuːɡɨnˈvɪliə/)[2] is a genus of flowering plants native to South Americafrom Brazil west

to Peru and south to southern Argentina (Chubut Province). Different authors accept between four and 18 species in the

genus. The plant was classified by Europeans in Brazilin 1768, by Philibert Commerçon, a

French botanist accompanying French Navy admiral and explorer Louis Antoine de Bougainville during his voyage

of circumnavigation.

They are thorny, woody vines growing anywhere from 1-12 meters tall, scrambling over other plants with their spiky thorns.

The thorns are tipped with a black, waxy substance. They are evergreenwhere rainfall occurs all year, or deciduous if there

is a dry season. The leaves are alternate, simple ovate-acuminate, 4-13 cm long and 2-6 cm broad. The actual flower of the

plant is small and generally white, but each cluster of three flowers is surrounded by three or six bracts with the bright colors

associated with the plant, including pink, magenta, purple, red, orange, white, or yellow. Bougainvillea glabra is sometimes

referred to as "paper flower" because the bracts are thin and papery. The fruit is a narrow five-lobed achene.

Bougainvillea are relatively pest-free plants, but may suffer from worms, snails and aphids. Thelarvae of

some Lepidoptera species also use them as food plants, for example the Giant Leopard Moth (Hypercompe scribonia).

Sampaguita (Jasminum sambac) is a sweetly scentedtropical flower. Belonging to the wide genus ofJasmines (Jasminum), Sampaguita is the common name of the species Jasminum sambac. Sampaguita is also known as Philippine Jasmine, Arabian jasmine,Pikake in Hawaii, Grand Duke of Tuscany, Kampupot, and Melati .Kingdom

Plantae

Division

Magnoliophyta

Class

Magnoliopsida

Order

Lamiales

Family

Oleaceae

Genus

Jasminum

The species Jasminum sambac is native to southern Asia, in India, Myanmar and Sri Lanka. Sampaguita is serving as the National Flower of for two countries - Philippines and Indonesia.. The beautiful ornamental Sampaguita blooms cover the glossy green leafed bushed type ever bloomer. The Sampaguita is also well known in Asia for its use in teas and religious offerings, symbolizing divine hope.

Sampaguita grow on a woody vine or semi-climbing shrub, which reaches a height of 1,2 meters. The leaves are ovate or rounded in shape and 6 to 12 cm long. The leaves and Sampaguita flowers grow on short stalks. The Sampaguita flowers bloom either singly or as bundles of blossoms at the top of the branches. Blooming all through the year, Sampaguita are pure white, small, dainty, star-shaped blossoms. The flowers open at night and wilt in less than a day. The Sampaguita flower has about 8-10 calyx teeth that are very slender, and 5 to 8 mm long. The Sampaguita's corolla tube is slender and 1 to 1.5 cm long, the limb is usually double and 1.5 to 2 cm in diameter. The 2 stamens on the Sampaguita are included with a 2-celled ovary.

Sampaguita's distinct sweet, heady fragrance is its unique feature. The essential oil from the flowers is similar to jasmin (Jasminum grandiflores). Sampaguita flowers do not bear seeds, therefore the plant is cultivated by cuttings. Sampaguita was imported into the Philippines in the 17th century from Himalayan areas. The Sampaguita is a native part of the Philippine landscape for centuries. The plant is originally from India and is grown throughout India today. About eight cultivars are generally listed for Sampaguita.Some varieties of Sampaguitas can grow as large as small roses in India.

Varieties of Sampaguita

There are three varieties of Sampaguita, commonly referred to as Single Petal, Double and Double-Double. The double layered Sampaguita are called 'kampupot,' which are less fragrant. The three major varieties: 'Maid of Orleans', 'Belle of India' and 'Grand Duke' - differ from each other by the shape of leaves and flowers structure. The fourth popular variety Mysore Mulli, a variation of the 'Belle of India'.

Maid of Orleans: Single with five rounded petals Belle of India:Semi-double or single (single and double flowers on the same

plant) with elongated petals Grand Duke of Tuscany: clusters of flowers (sometimes single flower). Only the

central flower is truly double-rossete. Side flowers are semi-double, and like miniature roses

f r o m o u r s t o r e s - s e n d t r o p i c a l f l o w e r s

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Facts About Sampaguita Sampaguita is considered a symbol of fidelity, purity, devotion, strength

and dedication. In the Philippines, the Sampaguita is called by various names: sambac,

sampagung, campopot, lumabi, kulatai, pongso, malur and manul. The name Sampaguita is a Spanish term that comes from the Philippino

words "sumpa kita," which mean 'I promise you.' The Chinese emperor of the Sung dynasty had Sampaguita growing in his palace

grounds to enjoy its heavenly fragrance. Even the kings of Afghanistan, Nepal and Persia had Jasmine planted, in the

1400s. Since ancient times, Jasmine has been cultivated for its essential oils. Varieties of Jasmine, like J. grandiflorum, are especially used in perfumes. Though, Sampaguita (unlike other Jasmine varieties) is not a key ingredient in top-

price perfumes, its scent and makeup have given it important uses. Sampaguita has been used for hair ornamentation in India, China and Philippines

as well. Malaysians scent the hair oil from coconut with Sampaguita scents. Sampaguita is also used medicinally. Its perfume is believed to relieve a many

ailments including headaches and promotes a feeling of well being. Sampaguita roots were used to treat wounds and snake bites. The leaves and the

flowers have antipyretic and decongestant properties Sampaguita flower extract acts as a deodorant.

Growing Sampaguita Sampaguita plant cuttings are easy to root. More plants means more blooms

at one given time and the more fragrance! Plant them in 3 gal pots. The plants are both full sun or shade tolerant. Use a good potting soil (with lots of organic matter like peat moss and humus). If the plant is exposed to certain conditions for a long time it gets used to them,

and may get stressed after the conditions change significantly. However, gradual change should be fine.

The smaller the plant, the easier it gets adjusted to new conditions. The potting mix must be well-drained. Never use top soil or garden soil for potting

to avoid rotting in roots. All Sampaguita plants need lots of light for blooming. Bright light along with

regular fertilization will encourage blooming. Move the plant into a larger pot every spring or when the plant overgrows the pot.

Sampaguita Plant Care Fertilize the plants monthly with a balanced fertilizer from spring through fall. The stems should be tied to supports and keep the soil evenly moist through the

growing season.

Pruning of sampaguita should be taken up after flowering to keep the plants thinned and shaped.

Protect from frost in temperate regions. As a tropical plant, the Sampaguita loves heat, it grows best when the soil around

it stays moist but not soggy. Do not over-fertilize or over water. Bigger flowers need plenty of sun.

Also have a look at some other Flowers

Rose Flower Daisy Flowers Iris

Jasmine Tiger Lillies Lily Flower

Marigold Cosmos Flowers Morning Glory

Larkspur Flower Peony Flower Daffodils

Lisianthus Agapanthus Gladiolus

Carnations Tulips Summer Flowers

Exotic Flowers Tropical Flowers Spring Flowers

Family   •   Rubiaceae

RosalGardenia jasminoides

GARDENIA

Chih-tzuScientific names  Common names Gardenia augusta   Linn .   Rosal (Sp., Tag.) Gardenia jasminoides Gardenia (Engl.)   Chih-tzu (Chin.)

Botany· A glabrous, smooth branched shrub 1-2 m high.· Leaves: opposite, elliptic-ovate, 2-6 cm long, narrowed and pointed at both ends, shining and short peticled. Stipulate.· Flowers: large and very fragrant, occurring singly in the upper axil of the leaves. Calyx green, with funnel-shaped tube and about 1.5 cm long, 5-angled, or winged and divided into linear lobes about as long as the tube. Corolla usually double, white but soon turning yellowish and 5-8 cm wide. Stamens as many as the corolla lobes. Anthers linear, sessile. Ovary 1-celled, style stout, clavate, fusiform, or 2-cleft, ovules numerous on parietal placentae.· Fruits: ovoid or ellipsoid, 2.5 to 4.5 cm long, 1.5 to 2 cm in diameter, yellow, with 5 to 9 longitudinal ridges. Maturing about the month of November.

Distribution   A common garden plant. Only the double-flowered form occurs in the Philippines.

Properties   • Antiophthalmic, emollient, emetic, stimulant, diuretic, antiperiodic, cathartic, anthelmintic, alterative, antispasmodic, antiseptic, sedative, analgesic, hypotensive, febrifuge.

Constituents• Study of chemical constituents in fruits isolated nine compounds: imperatorin, isoimperatorin, crocetin, 5-hydroxy-7,3',4',5'-tetrainethoxyflavone, 2-methyl-3,5-dihydroxychromone, sudan III, geniposide, crocin and crocin-3.

Parts utilized· Parts utilized: roots, leaves, fruits.· Collect fruits during August to October.· Roots: rinse, section into pieces, sun-dry.· Fruits: sun-dry after stemming.

Uses

Folkloric   · Decoction of leaves and flowers used for dyspepsia, flatulences, nervous disorders and abdominal pains.· Decoction of bark (50-55 g) used for fevers. dysentery and abdominal pains.· Decoction of flowers used as wash for inflammed eyes.· Poultice of leaves for swollen breasts; may be mixed with violeta and other herbs.· Jaundice, hepatitis· Fruit is antiseptic; used for tootaches, foul sores.· Cough, fever.· Bacillary dysentery.· Nephritic edema· Epistaxis, painful outgrowth at the tongue· Mastitis, furuncle· Lymph node tuberculosis· Dosage: use 30 to 60 gms dried roots, 60 to 120 gms dried fruits in decoction. Fruits may be pulverized and applied to regions with furuncle, sprains, lymph node tuberculosis with water or alcohol.• In China, extract used traditionally to treat diabetes. Also used for inflammed eyes, tumors, painful urination and hematuria.• In Oriental medicine, fruit has been used for inflammation, jaundice, headache, fever, liver disorders and hypertension.

Studies• Antioxidant: Crocin is a water soluble carotenoid found in the fruits of gardenia (Gardenia jasminoides) and seems to possess moderately strong antioxidant activity• Diabetes / Genipin: Study discovered "genipin" from the Gardenia extract. Genipin blocks the the UCP2 enzyme (uncoupling protein 2) that inhibits pancreatic insulin secretion. It suggests a potential for genipin-related compounds.• Antiangiogenic Activity: The n-butanol fraction of the ethanol extract of gardenia fruit was found to be most effective in the antiangiogenic assay.• Anti- Cerulein Pancreatitis Protective Activity: Study showed Gardenia jasminoides pretreatment ameliorated the severity of cerulein-induced acute pancreatitis in rats.• Alzheimer's Disease / Amyloid Beta Peptide: The brains of Alzheimer's disease patients have large depositis of amyloid beta peptide known to increase free radical production in nerve cells leading to cell death. The study of extract of G jasminoides suggest it can reduce the cytotoxicity of amyloid beta peptide in PC 12 cells, possibly by reducing oxidative stress.• Immunosuppressive Iridoids: Study yielded a new iridoid, gardaloside and a new safranal-type monoterpene, jasminoside G, with 10 other known compounds from the fruits of G jasminoides. Four of the compounds showed significant inhibition of IL-2 secretion and anti-CD28 monoclonal antibody co-stimulated activiation of human peripheral blood T cells.

• Geniposide: Study showed geniposide, an extract from Gardenia jasminoides, to be the its main choleretic principle. It also markedly decreased the content of cholesterol and elevate HCO3 concentration in bile without affecting the bilirubin and bile acid levels.• Crocetin / Sleep Benefits: Crocetin is a pharmacologically active carotenoid compound of Gardenia jasminoides. In a doulbe-blind, placebo-controlled, crossover trial of 21 healthy adult men with mild sleep complaints, study results showed that crocetin may contribute to improving the quality of sleep.• Treatment Benefits / Acute Pancreatitis: Empirical studies on the use of extract of G jasminoides in treating acute pancreatitis showed that GJ remarkably reduces the serum amylase and myeloperoxidase levels of both serum and pancreatic tissue as well as TNF-alpha and interleukin-6 while also reducing injury by oxygen-free radicals, NO and endoxins. GJ extract has been found to lower vasopermeability and inflammation, improve pancreatic hemodynamics and inhibit the release of pancreatic enzymes and other biotic active factors.• Antifungal: Study showed the methanol extracts to show the highest level of antifungal activity against Pleurotus ostreatus, a wood-rotting fungus, compared to five other methanol extracts (T orientalis, D innoxia, L japonicum, J chinensis, M Japonica).• Anti-Inflammatory / Vascular-Inflammatory Inhibition: Study of extract of GJ showed inhibition of TNF-alpha-induced NF-kappaB activation, adhesion moleculre expression and monocyte-endothelial interaction, suggesting an anti-inflammatory role of EGJ, which may be useful in preventing vascular disease, such as atherosclerosis.

AvailabilityWild-crafted.Common garden plant.Cultivated for ornamental use.

Last Update October 2010

Photo © Godofredo Stuart / StuartXchangeIMAGE SOURCE / Public Domain / File:Gardenia jasminoides Blanco1.154-original.png / Flora de Filipinas / Franciso Manuel Blanco (OSA), 1880-1883 / Wikimedia Commons

Additional Sources and Suggested Readings(1)

Antioxidant Properties of Crocin from Gardenia jasminoides Ellis and Study of the Reactions of Crocin with Linoleic Acid and Crocin with Oxygen / Thanh Quan Pham et al / J. Agric. Food Chem., 2000, 48 (5), pp 1455–1461 / DOI: 10.1021/jf991263j (2)Antioxidant potential of crocins and ethanol extracts of Gardenia jasminoides ELLIS and Crocus sativus L.: A relationship investigation between antioxidant activity and crocin contents   / doi:10.1016/j.foodchem.2007.09.080 (3)Gardenia fruit compound starting point for diabetes therapy (4)Genipin inhibits UCP2-mediated proton leak and acutely reverses obesity- and high glucose-induced b cell dysfunction in isolated pancreatic islets. / Cell Metabolism 3, 417–427, June 2006 DOI 10.1016/j.cmet.2006.04.010 www.cellmetabolism.org(5)Antiangiogenic activity of Gardenia jasminoides fruit   / Eun-Hee Park et al / Phytotherapy Research • Volume 17 Issue 8, Pages 961 - 962/ DOI 10.1002/ptr.1259(6)Gardenia jasminoides protects against cerulein-induced acute pancreatitis   / Wok-Seok Jung et al / World J Gastroenterol 2008 October 28; 14(40): 6188-6194 / doi:10.3748/wjg.14.6188(7)Ameliorating Effect of Gardenia jasminoides Extract on Amyloid Beta Peptide-induced Neuronal Cell Deficit / Soo Jung Choi et al / Mol. Cells, Vol. 24, No. 1, pp. 113-118 / (8)Studies on chemical constituents in fruit of Gardenia jasminoides / Chen H et al / Zhongguo Zhong Yao Za Zhi. 2007 Jun;32(11):1041-3(9)Immunosuppressive Iridoids from the Fruits of Gardenia jasminoides / Wen-Liang Chang et al / J. Nat. Prod., 2005, 68 (11), pp 1683–1685 / DOI: 10.1021/np0580816/(10)Studies of Geniposide and Crocins from Cape Jasmine (Gardenia jasminoides) on the Binary Secretion in Rat   / Zhu Zhenjia, Qian Zhiyu et al / Department of Pharmacology, China Pharmaceutical University, Nanjing 210009) / DOI - CNKI:SUN:ZCYO.0.1999-11-017(11)Effect of crocetin from Gardenia Jasminoides Ellis on sleep: A pilot study / Kuratsune H, Umigai N et al / Phytomedicine 2010 May 26.(12)Progress in the Study of Therapeutic Effects of Traditional Chinese Medicine and Extracts in Treating Severe Acute Pancreatitis   / Xi-Ping Zhang, Yan Shi and Ling Zhang / JOP. J Pancreas (Online) 2007; 8(6):704-714.(13)Isolation of Antifungal Compounds from Gardenia jasminoides / R A A Lelono, S RTachibana and K Itoh / Pak. J. Biol. Sci., 12: 949-956. / DOI: 10.3923/pjbs.2009.949.956(14)Gardenia jasminoides inhibits tumor necrosis factor-alpha-induced vascular inflammation in endothelial cells / Su Mi Hwang, Yun Jung Lee et al / Phytotherapy research, Vol 24, Suppl 2, 2010 Jun 

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