Please note we cannot guarantee that our dishes are 100% nut &GM product free

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TH E TRAFALG AR TAVERN

r o ya l bo r o u g h o f g r een w i c h

175 yea r s

1837 2012

FOOD

Curried Parsnip Soup £6.50 Spiced Parsnip, apple, All Spice, Coriander, Curry Leaf Oil

Welsh Rarebit £5.75 Wholemeal Bloomer, Aged Cheddar,

Coleman’s Mustard

Roquefort Salad (V) Sml £7.50

Chicory Endive, Ripe Pears, Toasted Walnuts Lrg £12.00

Greenwich Whitebait £7.75 Crunchy, Devilled, Lemon Mayonnaise

Fish & Chips £15.00 Ale Batter, Haddock, Peas, Tartare Sauce

Sausages & Mash £12.50 Cumberland, Onion Gravy, Crisp onions

Chicken Burger £12.75 Brioche Bun, HP Sauce, Dill Pickle, Fries

Ploughman’s £8.00 Aged Cheddar, Green Apple, Piccalilli,

Celery, Branston Pickle

With York Ham, extra £2.00

Trafalgar Cheese Burger £12.75 Ground Beef, Brioche Bun, Dill Pickle, Relish, Chips

Extras; Crisp Bacon, Jalapenos £1.00 each

Potato Wedges £3.75 Skin on, Sea Salt, Sour Cream, Smoked Paprika

TRADITIONAL SUNDAY ROAST

Roast (Angus) Rib of Beef £19.50 Yorkshire Pudding, Roast Potatoes, Fresh Horseraddish,

Roast Gravy

Roast Corn fed Chicken £15.50 Sage stuffing, Autumn Vegetables, Bread Sauce,

Thyme

Roast Lamb £16.50 Autumn Vegetables, Roast Potatoes, Meat Juices,

Mint Sauce

PUDDINGS

Crumble Plum, Apples & Pears, Rich Vanilla Custard

Hot Chocolate Pudding Valrhona Chocolate Sauce, Crème Fraichê

Sticky toffee Pudding Melted Salted Butterscotch, Devonshire Clotted Cream

Trafalgar Mess Lemon Curd, Crushed Meringue, Chantilly, Blackberries

Ice Cream Honey Comb, Cookies, Chocolate Fudge

All £6.50