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Belgian Federal Agency for the Safety of the Food Chain
Traceability in agriculture – the
Belgian example
Herman Diricks – June 5th 2013
Belgian Federal Agency
for the Safety
of the Food Chain
Belgian Federal Agency for the Safety of the Food Chain
Presentation outline
• Introduction
– the Agency
– traceability
• Animal production -> Sanitel
• Plant production
• Traceability exercises
Belgian Federal Agency for the Safety of the Food Chain
Food Safety
• The Belgian Model
– European context
– Belgian Policy
– The Food Safety Agency
– Implementation of self-
checking
FBO implementation
and self checking
Member state: Impl. legislation and
enforcement
EU basic
legislation +
FVO
3
Belgian Federal Agency for the Safety of the Food Chain
6/6/2013 4
FASFC : The Food Agency
• Agency : all inspection and control services in agri- food chain
• Food Safety
• Animal Health
• Plant Health
• Animal Welfare
• Competences : – Operational regulations
– Registration, authorization, approval of operators
– Certification
– Prevention, sensitization and information
– Laboratories
– Monitoring the various links of the chain (products and production processes)
Belgian Federal Agency for the Safety of the Food Chain
24-6-2010 5
Suppliers
of agriculture (feed industry, raw materials, pesticides)
Agriculture
Food industry
Wholesale business
Retail
Hotels, Restaurants, Pubs
Transport
GIFS
MIS
MiA-A (2)
MiA-P (2)
Our goal : optimizing Food chain
checks
Belgian Federal Agency for the Safety of the Food Chain
Traceability - Rationale
• The ability to trace food and feed throughout the food chain is of
prime importance for the protection of public health and
consumers’ interests because it
– facilitates targeted withdrawal and recall of food;
– enables consumers to be provided with accurate information concerning
implicated products, thereby helping to maintain consumer confidence; -
– Facilitate risk assessment by control authorities.
• Traceability also helps to ensure
– Fair trading amongst operators;
– The reliability of information supplied to consumers
• Register IN – link in/out – Register OUT
Belgian Federal Agency for the Safety of the Food Chain
The Belgian Identification and
registration system for farm
animals.
Belgian Federal Agency for the Safety of the Food Chain
• DATABASE system
• Development started in the ‘90’s
– Bovines 1992
– Pigs 1995
– Small ruminants & Deer 1996
– Poultry 1999
– Fish 2010
• Reengineered in 2006 – 2009 – From “static tool” to dynamic internet application
– More auto-control = integrated business rules
8
Belgian Federal Agency for the Safety of the Food Chain
• Registration of
– Holders • Sanitary responsible person (natural person)
• Unique holder number
– Holdings • Address – geographical coordinates
• Species kept = HERD
• Unique holding number / HERD number
• Housing systems
– Animal recording • Bovines: individual identity
• Pigs: farm capacity & animal count 3x/year
• Small ruminants & Deer: animal count 1x/year
• Poultry: farm capacity
• Fish: 0
9
Belgian Federal Agency for the Safety of the Food Chain
• BASIC PRINCIPLE IN SANITEL:
1 holding = 1 / more herds (species)
1 holder = 1 / more holdings
1 holder = 1 / more herds
1 HERD = 1 SPECIES = 1 HOLDING = 1 HOLDER
10
Belgian Federal Agency for the Safety of the Food Chain
• Registration of
– Animal movements
• Bovine: individual movements
• Pigs: group movements
• Small ruminants & Deer: group movements
• Poultry & Fish: non
– Sanitary status diseases (risk)
• Official diseases:
– Brucellosis, Leucosis, Tuberculosis
• FMD, CSV, BSE,
• Salmonelosis
• FISH-diseases
• Non official diseases
– Para-TBC, IBR, BVD, ….….
11
Belgian Federal Agency for the Safety of the Food Chain
• Registration of
– Residues status (risk)
• Antibiotics (herd level)
• Hormonal substances (herd level)
• Contaminations (animal level or herd level)
– Treatments
• Official vaccination programs
– Blue tongue
– Aujeszky
– Other operators dealing with live animals:
• Dealers / assembly centers / control post
• Transporters
• Slaughterhouses
• Approved veterinarians – Epidemiological surveillance
12
Belgian Federal Agency for the Safety of the Food Chain
• Competent Authority = FASFC
– Legislation, Control, Supervision
– Development of the central database
• Implementation in the field
– Approved animal health associations
(DGZ/ARSIA)
• Sharing database with other authorities
– Federal public services
– Regional authorities
– Limited access
13
Belgian Federal Agency for the Safety of the Food Chain
• Farmer’s communication to the database:
– Paper way systems: documents send by post
– Voice responding systems
– Computer • Direct internet access to SANITEL
• Management systems SANITEL
• Delegation to 3th party
– Ex. Breeding associations
14
Belgian Federal Agency for the Safety of the Food Chain
• BOVINES (& veal)
• Individual identification
• 2 ear tags
• Passport
• Individual movements
• Holding register/ per herd
– Paper on farm
– Computer – In SANITEL
15
Belgian Federal Agency for the Safety of the Food Chain
• PIGS
• Group identification
• 1 ear tag / frapping hammer
• Movement document
• Holding register / per herd
– Paper on farm
– Animal count 3x /year
16
Belgian Federal Agency for the Safety of the Food Chain
• Small ruminants
• Individual identification
• 2 ear tags
• Movement document
• Holding register / per herd
/ per species
– Paper on farm
– Animal count 1x / year
17
Belgian Federal Agency for the Safety of the Food Chain
• Other uses/users of the database:
– Certification - TRACES
• EU Commission project BOVEX
– Slaughterhouse data
– Food Chain information
– Holders: • only information of the own holding/herd:
• Connect with Management packet
• To fulfill other (legal) obligations (other Authorities)
18
Belgian Federal Agency for the Safety of the Food Chain
Food Chain Information
Belgian Federal Agency for the Safety of the Food Chain
Plant production
• On farm registers
– Use of plant protection products
– Presence of plant pests
– Results of analysis
– Use of fertilisers
– crops
– Seeds/plants used
Belgian Federal Agency for the Safety of the Food Chain
Plant production
• Vegetables and fruit, Potatoes
– Country of origin
– Identification operator
– Batch number
• Sprouts
– Commission (EU) No 208/2013 of 11 March 2013
on traceability requirements for sprouts and seeds
intended for the production of sprouts
• EC Plant Passport System
Belgian Federal Agency for the Safety of the Food Chain
Traceability excercices
• Poultry feed and poultry meat
• Porc Meat
• Potatoes
– Food safety
– Phytosanitary
Belgian Federal Agency for the Safety of the Food Chain
Traceability excercices - example
Lancement de l’exercice :
Résultat non conforme pour un contaminant sur différents lots de pomme de terre
Traçage vers l’amont
Producteur Pdt conso
Marché du frais
Transformation
Négociants/Préparateur-emballeur
Distribution
Tra
ça
ge
ve
rs l’a
va
l
5 lots contaminés
Distribution
Exportateur
Exportateur
Négociants/Préparateur-emballeur
Valorisation alimentation animale
Distribution
Lundi - Mardi Mercredi à Vendredi
18 opérateurs
622 opérateurs
Résultats de l’exercice filière « pommes deterre
de consommation
Belgian Federal Agency for the Safety of the Food Chain
Closing remarks
• Thanks for your attention
• If you have any questions do not
hesitate …..