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EXPERIENCE EXCEPTIONAL
2020
Special Events Package
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LET DEER CREEK HELP MAKE IT EXCEPTIONAL!
This is YourSpecial Event
Deer Creek Golf & Banquet Facility is beyond excited to
share that we are restoring excellence to our building to
match the beauty of our surroundings. This exciting new
redesign of our interior event spaces combines traditional
beauty with rustic charm to bring you a new Deer Creek like
never before. Our team of event coordinators will provide
you with more details, along with the perfect events space
and guidance for your special event.
Set on a pristine 45-hole golf course, the incredible
landscape boasts natural scenic beauty like no other event
venue in the Durham Region. Your guests will be welcomed
into our stunning main rotunda entrance and swept away
by our newly renovated event spaces which overlook
breathtaking views. Each of our event spaces have been
designed with unique characteristics and charm to suit
your specific celebration.
Deer Creek provides guests with creative, healthy and
delicious menu options by using fresh ingredients supplied
by local producers. We take pride in offering high quality
food and beverage products at an exceptional standard
that is sure to exceed expectations.
Voted Reader’s Choice #1 Wedding Venue and Banquet Facility
in the Durham Region.
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Taunton Ballroom
Audley Hall
Taunton Hall
Audley & Middle
Taunton & Middle
Westney Hall
Coughlan Room
ROOM
Dinner Classroom U-Shape Theatre Style
Half Rounds(6 people)
HollowSquare
Dinnerwith Dance
Floor
SPECIAL EVENTSROOM REQUIREMENTS
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*All package pricing for plated and buffet meals are per person and does not include taxes and 15% facility fees
BRUNCH BUFFET $38
Creek Salad | Scrambled Eggs | Vegetable Frittata | Smoked Bacon | Turkey Sausage | Herb Hashbrowns | Herb
Roasted Roma Tomatoes | Seasonal Vegetable Medley | Chicken Kebabs | Seasonal Fruit | Waffles and Syrup |
Assorted Loaves | Mini Croissants | Scones and Cinnamon Buns | Served with Coffee, tea & juice
PLATED LUNCH $37 (available between 11 a.m. and 4 p.m.)
STARTER (Select one option for all guests - see page 8 for options)Choice of feature soup or salad.
PREDETERMINED CHOICE OF TWO ENTRÉES PLUS A VEGETARIAN SELECTIONAll entrée selections come with the choice of herb roasted multi colour potatoes, roasted garlic whipped potatoes or wild rice pilaf and seasonal vegetables.
6oz Salmon Filet | Dijon Dill Cream SauceLemon & Herb Seasoned Chicken Supreme | Pesto Cream SauceHand Carved Striploin | Peppercorn Au Jus | Sautéed Mushroom | Shallot Garnish Beyond Meat Sausage Pepper Penne (Vegetarian/Vegan) | Shaved Romano Cheese | Basil
DESSERTSeasonal Fruit | Cookies | Brownies | Cheesecakes
MENU OPTIONS
MIMOSAS CAESARSCONSUMPTION PASSED MIMOSAS $5A minimum purchase of 10 glasses
CONSUMPTION MIMOSA STATION $6A minimum purchase of 20 glassesmimosa station to include sparkling wine, orange juice, cranberry juice and pineapple juice. Served with fruit garnishes; blueberries, strawberries and raspberries.
CONSUMPTION PASSED CAESARS $6.64A minimum purchase of 10 glasses
CONSUMPTION CAESAR STATION $6.64A minimum purchase of 20 glasses
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LUNCH BUFFET (available between 11 a.m. and 4 p.m.)
All lunch buffets require a minimum of 10 guests and come with a blend of bite sized treats, soft drinks, coffee and tea.
SANDWICHES AND SALADS $34Vegetable Pasta Salad | Roasted Red Pepper & Parmesan DressingHouse Garden Salad | Red Onion | Heirloom Cherry Tomato | Carrot | Watermelon Radish | Cucumber | Sweet Onion Vinaigrette Chicken Salad | Multigrain Bread Smoked Turkey | Brie Cheese | Cranberry Aioli | Ciabatta Bread Black Forest Ham | Swiss Cheese | Honey Mustard | Croissant Egg Salad | Portuguese Bun Cucumber & Dill Cream Cheese PinwheelsShaved Beef | Provolone Cheese | Grainy Mustard Aioli | Onion Bun
PASTA TIME $36
Caprese Salad | Heirloom Tomatoes | Bocconcini | Arugula | Basil Oil | Balsamic Glaze | Cracked Pepper
Caesar Salad | Garlic Breadsticks
>> Pick two of the following pasta options:
Farfalle Pasta | Carbonara | Peas | Pancetta
Ziti Pasta | Roasted Red Pepper Cream Sauce | Sautéed Spinach | Heirloom Cherry Tomatoes | Mushrooms
Fusilli Pasta | Pesto Primavera
Penne Pasta | Sausage Pepper
Gnocchi | Bolognese Sauce
Macaroni & Cheese
TACO BAR $37Pan Seared Grilled Chicken | Ground Taco Beef | Freshly Fried Taco Shells | Warmed Flour Tortillas | Pico De Gallo | Jalapenos | Refried Beans | Queso Cheese
Mixed Greens Salad | Julienne Mango | Peppers | Red Onion | Cilantro Lime Dressing
GREEK BUFFET $37Chicken Souvlaki | Pork Souvlaki | Wedge Cut Greek Potatoes | Rice Pilaf | Pitas | Tzatziki Iceberg Lettuce | Kalamata Olives | Feta | Tomatoes | Red Onions | Cucumbers | Bell Peppers
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COCKTAIL RECEPTION STATIONS
*Room rental not included.
PITA AND CROSTINI GRAZING STATION $9 PER PERSON
Crostini’s | Pita Chips | Soft Pita | Hummus | Babaganoush | Spinach Dip | Tapenade | Bruschetta Mix | Boursin Cheese
SEAFOOD STATION $12 PER PERSON
Poached Shrimp | Breaded Calamari | White Wine and Garlic Mussels | Bacon Wrapped Scallops |
Hollandaise Sauce | Lemon Tartar | Cocktail Sauce | Lemon Wedges | Capers | Smoked Salmon
ANTIPASTO GRAZING STATION $13 PER PERSON
Italian Marinated Peppers | Zucchini | Red Onions | Eggplant | Button Mushrooms | Dried Apricots | Figs | Cantaloupe | Prosciutto | Genoa Salami | Olive Medley | Bocconcini | Cherry Tomatoes | Marinated Artichoke Hearts | Sundried Tomatoes | Fresh Fennel | Provolone | Crostini’s | Rosemary Focaccia
CHARCUTERIE STATION $15 PER PERSON
Cheeses | Applewood Smoked Cheddar | Camembert | Gorgonzola | Asiago | Soft Chevre
Meats | Soppresatta | Mortadella | Smoked Chorizo | Summer Sausage | Prosciutto | Capicollo
Vegetables and Garnishes | Red Pepper Jelly | Grainy Mustard | Fig Jam | Dried Apricots | Gherkins | Red & Green Grapes | Dried Cranberries | Sweet Drop Peppers | Cracker Trio | Fresh Baguette
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*Room rental not included.
THREE PIECES PER PERSON $10 PER PERSON
SEAFOOD OPTIONS
Poached Shrimp | Marie Rose Sauce | Chipotle Cumin Rimmer
Crab Fritters | Lime Sriracha Aioli | Roasted Chili Corn | Clipped Chives
Smoked Salmon | Herb Crostini | Tarragon Dill Cream Cheese | Fennel | Dill Sprig
MEAT OPTIONS
Chicken Lollipops | Sweet & Spicy Raspberry Glaze | Black & White Sesame Seeds
Cubed Beef | Sliced Bacon | Hollandaise Sauce
Mini Waffle | Fried Chicken | Candied Jalapeño | Sweet Maple Glaze
Endive Leaf | Greek Ground Lamb | Feta | Tzatziki
Korean Beef | Green Onion | Honey Glaze | Sesame Seeds
Thai Chicken | Melon Salsa | Sweet Chili Glaze | Cilantro
Italian Seasoned Meatballs | Tomato Puree | Basil Chiffonade | Shaved Romano
Mini Angus Burger | Brioche Bun | Roasted Garlic Aioli | Red Onion | Pickel | Havarti | Arugula
Cantaloupe Cube | Prosciutto | Basil Leaf | Pesto | Olive Oil
Grilled Polenta Square | Chorizo Sausage | Roasted Red Pepper | Romano Curl
VEGETARIAN OPTIONS
Cherry Tomato | Cocktail Bocconcini | Micro Basil | Cracked Pepper | Balsamic Glaze
Watermelon Cube | Micro Mint | Crumbled Feta | Balsamic Glaze
Phyllo Cup | Triple Creamed Brie | Red Pepper Jelly | Micro Lemon Basil
Fresh Fig | Thyme Goat Cheese | Honey Drizzle | Fresh Rosemary
Baked Sweet Potato Round | Goat Cheese | Walnut | Dried Cranberries | Honey
Julienned Vegetable Spring Roll | Sweet Chili
Herbed Crostini | Garlic Boursin | Roma Bruschetta | Balsamic Glaze | Crumbled Feta
Cucumber Coin | Sundried Tomato | Red Pepper Cream Cheese
HAND PASSED HORS D’OEUVRES
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STARTER
Caesar Salad | Shredded Parmesan Cheese | Crumbled Bacon | Herb Croutons
Creek Salad | Baby Greens | Mango | Watermelon Radish | Sliced Cucumber | Julienned Red Pepper |
Green Onion | Carrot Garnish | Sweet Onion Vinaigrette
Baby Spinach | Spiced Pecans | Goat Cheese | Blueberries | Dried Cranberries | Strawberries | Raspberry Vinaigrette
Roasted Red Pepper Soup | Fried Basil Leaf | Parmesan Chip | Herb Crostini
Roasted Butternut Squash & Apple Soup | Toasted Pumpkin Seeds | Crisp Carrot
Roasted Cauliflower & Leek Soup | Herbed Boursin | Clipped Chives | Tumeric Oil
Penne Primavera | Primavera Vegetables | Fried Basil Leaf | Shaved Romano
Orecchiette Rose | Sautéed Spinach | Roasted Heirloom Cherry Tomatoes | Herb Oil
Farfalle Carbonara | Peas | Pancetta | Chiffonade Basil | Shredded Parmesan
ENTRÉE SELECTION
ALL PRICING IS FOR A THREE COURSE PLATED DINNER
ADD AN ADDITIONAL STARTER COURSE FOR $5 PER PERSON
HALAL CHICKEN $3 PER PERSON AND HALAL BEEF $5 PER PERSON
All entrées served with seasonal vegetables and choice of roasted garlic whipped potatoes, herb roasted multi color potatoes
or wild rice pilaf.
Roast Chicken Breast | Choice of Seasoning options available: Jerk | Tandoori | Lemon & Herb | House Seasoned
(With Roasted Chicken Jus) $44
Seabass | Orange Ginger Glaze | Mango Habanero Relish | Chive Garnish *$44
Grilled 6oz Salmon Fillet | Dijon Dill Cream Sauce $45
Parmesan & Herb Crusted Halibut | Citrus Cream Sauce $46
Red Pepper & Asiago Stuffed Chicken Supreme | Shallot & Thyme Demi $47
Peppercorn Crusted Tenderloin Medallions | Garlic Sautéed Oyster Mushroom | Creamy Cognac Peppercorn Sauce $47
AAA Carved Striploin | Roast Chicken Breast Duo | Roasted Chicken Jus | Red Wine Jus $48
Boneless Braised Short Rib | Rosemary & Red Wine Jus $48
8oz Carved Slow Roasted Prime | Yorkshire Pudding | Red Wine Jus $50
10 oz Grilled Striploin Steak | Red Wine Jus $50
Grilled Tenderloin Medallions | Garlic Butter Shrimp | Seared Scallops | Béarnaise Sauce $50
Wild Mushroom Risotto (Vegetarian/Vegan) | Truffle Oil | Shaved Romano | Fresh Thyme | Sautéed Mushroom Garnish $44
Vol au Vent (Vegetarian) | Puff Pastry | Garden Vegetable Filling | Goat Cheese | Yellow Tomato Sauce $44
Green Curry (Vegetarian/Vegan) | Chickpeas | Tofu | Basmati Rice | Lime Wedge | Cilantro $44
CHOICE OF ONE STARTER
CHOICE OF ONE ENTRÉE (SEE ENTRÉE’S FOR PRICING)
CHOICE OF ONE DESSERT
PLATED DINNER
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DESSERT SELECTIONS
Trio Of Mini Desserts | Custard Fruit Tart | Strawberry Cheesecake | Milk Chocolate Mousse Shooter
Chocolate Dome | Chocolate Sponge | Milk Chocolate Mousse | Dark Chocolate Ganache | Cocoa Powder
New York Style Cheesecake | Choose a flavour: Raspberry, Salted Caramel, Milk Chocolate, Blueberry,
Strawberry, Mixed Berry or Cherry
Flourless Chocolate Torte | Raspberry Compote | Mint Leaf | Orange Chantilly Cream
Strawberry Shortcake | Vanilla Sponge | Sliced Strawberries | Vanilla Cream | Buttercream Icing | Glazed Strawberry
Berry Brulee | Sweet Dough Tart Shell | Mixed Berry Crème Brulee Filling
Caramel Madness | Two Layers of Almond Meringue | Whipped Cream | Caramel Sauce
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BUILD YOUR OWN EXCEPTIONAL DINNER BUFFET
ONE ENTRÉE $44 / TWO ENTRÉES $48
Your Custom Dinner Buffet is served with freshly baked rolls, seasonal vegetables, dessert station, coffee and tea.
CHOICE OF TWO SALADS
Caesar Salad
Greek Salad
Creek Garden Salad
Julienned Vegetable Pasta Salad
Grilled Peach & Arugula Salad
Tri Color Potato Salad
CHOICE OF ONE HOT PASTA
Penne Primavera
Farfalle Carbonara
Orecchiette Rose
Ziti with Bolognese
CHOICE OF ENTRÉE(S)
Italian Seasoned Chicken Breast | Pesto Cream Sauce | Sundried Tomatoes | Fresh Basil
Hand carved AAA Striploin | Beef Au Jus | Pearl Onions | Wild Mushrooms
Seared Pacific Salmon | Dijon Dill Cream Sauce | Lemon and Lime Twists Garnish
Tilapia | Orange Ginger Glaze | Mango Habanero Relish | Chives
BBQ Roasted Chicken | Whole Chicken Cut in 9 Pieces | Pineapple Salsa | Green Onion
Braised Beef | Red Wine Reduction | Mirepoix | Pearl Onions | Button Mushrooms | Bacon | Mixed Herb Garnish
CHOICE OF STARCH
Roasted Garlic Whipped Potato
Maple Sweet Potato Wedges
Wild Rice Pilaf
Herb Roasted Multi Colored Potatoes
Rosemary & Sea Salt Smashed Red Skin Potatoes
White Truffle & Parmesan Cauliflower Puree
CUSTOM DINNER BUFFET
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$28 PER CHILD
STARTER SELECTION
CHOICE OF ONE STARTER
Caesar Salad | Shredded Parmesan Cheese | Crumbled Bacon | Herb Croutons
Cheese & Meat Plate | Cheddar | Marble | Turkey | Ham | Grapes
ENTRÉE SELECTION
CHOICE OF ONE ENTRÉE
Carbonara | Penne | Alfredo | Bacon | Shredded Parmesan
Chicken Fingers | Curly Fries
Individual Pizza | Pepperoni | Cheese
DESSERT SELECTION
CHOICE OF ONE DESSERT
Chocolate Brownie
Icecream | Cookies & Cream Sundae
Seasonal Fruit Cup
KIDS ZONE
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LATE NIGHT STATIONS
*Room rental not included.
POUTINE STATION $8.50 PER PERSON
Yukon Gold Fries | Brown Gravy | Cheese Curds | Shredded Cheese | Green Onions | Bacon Bits
STADIUM SNACKS $8.50 PER PERSON
Soft Baked Pretzels | Assorted Mustards | Tri Color Corn Tortilla Chips | Salsa | Sour Cream | Guacamole | Mini Hot Dogs | Toppings | Assorted Popcorns
SWEET TABLE $8.50 PER PERSON
Seasonal Fruit Platter | Assorted Squares | Baked Cookies | White and Milk Chocolate Mousse Shooters
PIZZA STATION $9.25 PER PERSON
16” Pizza | Choose three of the Following Varieties: Four Cheese, Pepperoni, Hawaiian, Meat Lovers,
Vegetarian, Marghertia, Buffalo Chicken or Mediterranean
DELUXE POUTINE STATION $10
Yukon Gold Fries | Choice of Sweet Potato or Spicy Lattice Fries | Choice of one protein: Taco Beef, Shaved Prime Rib with Au Jus or Buffalo Chicken | Green Onions | Cheese Curds | Shredded Cheese | Brown Gravy | Sour Cream | Queso
TACO STATION $11.25
Taco Beef | Cajun Chicken | Soft Corn Tortillas | Hard Corn Tortillas | Shredded Cheese | Sour Cream | Cilantro | Salsa | Jalapeños | Shredded Lettuce | Diced Tomatoes | Guacamole | Pico De Gallo
SLIDER BAR $11.25
Mini Angus Burgers | Mini Crispy Chicken Sandwiches | BBQ Pulled Pork Sandwiches
PUB FARE $15
Breaded Chicken Wings | Assorted Wing Sauces | Quesadillas | Double Battered Mozzarella Sticks |
Assorted Dipping Sauces | Potato Skins
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LATE NIGHT HAND PASSED TRAYS
*Room rental not included.
HAND PASSED TRAYS (THREE SELECTIONS) $11 PER PERSON
Fish & Chips | Battered Cod Piece | French Fries | Tartar Sauce
Corn Dogs | Mini Corn Dogs | Ketchup | Mustard
Chicken & Waffle | Fried Chicken | Small Waffle | Syrup
Stuffed Yorkshire Pudding | Mini Yorkshire | Shaved Beef | Horseradish Aioli | Clipped Chive
Mini Grilled Cheese & Tomato Soup | Mini Tomato Soup | Mini Grilled Cheese Skewer
Salted Soft Pretzel Bites | Mustard Dip
Mini Bacon Breakfast Sandwich | Egg | Bacon | Cheddar | Toasted Mini Bagel
Mini Donut Holes | Assorted Flavors
Cinnamon Sugar Funnel Fries | Caramel Sauce | Raspberry Sauce | Chocolate Sauce
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5 HOUR HOST BAR
Standard Bar $31.75 per person
Premium Bar $37 per person
Deluxe Bar $46 per person
8 Hour Non-Alcoholic Bar $10 per person
CONSUMPTION BAR | STANDARD, PREMIUM OR DELUXE
Beverages are charged based on drinks consumed.
CASH BAR
Guests pay for their own drinks.
STANDARD, PREMIUM OR DELUXE DRINK TICKETES
Predetermined number of drink tickets per guest.
Beverages are charged on a per drink price and based on drinks consumed.
STANDARD BAR
LIQUOR
• Seagram's V.O. Whisky $6.20
• Bells $6.20
• Smirnoff $6.20
• Captain Morgan's White $6.20
• Gordons $6.20
HOUSE WINE
Tintern Ridge (by the glass) $7.08
NON-ALCOHOLIC BEVERAGES
• Juice $3.65
• Soft Drinks $2.65
BEER
• Coors Light $6.20
• Canadian $6.20
• Miller Lite $6.20
• Smirnoff Ice Light Raspberry & Soda $6.20
• Coors Edge $6.20
*Bar options subject to change.
BAR PACKAGES
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PREMIUM BARPremium bar includes all beverages from the standard bar.
THE PREMIUM BAR INCLUDES 10 SEASONAL DRINKS CREATED BY OUR IN-HOUSE MIXOLOGIST
LIQUOR
• Crown Royal $6.86
• Johnnie Walker Red $6.86
• Kettle One $6.86
• Captain Morgan's Spiced $6.86
• Malibu Coconut Rum $6.86
• Tanqueray $6.86
BEER
• Corona $6.64
• Coors Banquet $6.64
• Triple Bogey $6.64
• Creemore $6.64
• Sapporo $6.64
DELUXE BARDeluxe bar includes all beverages from the premium & standard bar.
LIQUOR
• Knob Creek Rye $9.74
• Johnnie Walker Black Label $9.74
• Glenfiddich 12 Yr. Single Malt Scotch Whisky $9.74
• Grey Goose Vodka $9.74
• Flor De Cana Centenario 12 Year Old Rum $9.74
• Hendrick's Gin $9.74
• Courvoisier VS Cognac $9.74
• Bulleit Bourbon $9.74
CRAFT BEER (rotating offerings from local breweries, price will vary)
• Waterloo Brewing• Amsterdam Brewing• Cowbell Brewing• Side Launch Brewing Company • Second Wedge Brewing Co.• Collective Arts Brewing • Redline Brewhouse • Cameron's Brewing Company • Town Brewery• Muskoka Brewery
LIQUEURS
• Baileys Irish Cream $6.20
• Henkes Triple Sec $6.20
• Disaronno Original Amaretto $6.20
• Grand Marnier $6.20
• Kahlua Coffee Flavoured Liqueur $6.20
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House Wine, Red
House Wine, White
Punti Ferrer Sauvignon Blanc, Chile
Punti Ferrer Malbec, Chile
Tenuta Santome Pinot Grigio, Veneto, Italy
Tenuta Santome Merlot, Veneto, Italy
Tenuta Santome Rose, Veneto, Italy
Lodi Wine Company Cabernet Sauvignon, California
Lodi Wine Company Chardonay, California
San Martino (Glera Cuvee)
Tenuta Santome (Prosecco)
$28.00 per bottle
$28.00 per bottle
$31.00 per bottle
$31.00 per bottle
$34.00 per bottle
$34.00 per bottle
$34.00 per bottle
$38.00 per bottle
$38.00 per bottle
SPARKLING WINE
$33.25 per bottle
$39.00 per bottle
WINE LIST