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Too Tired to Cook? We’ve got you! Now Accepting Orders

Too Tired to Cook? We’ve got you! - IHG · 2020. 10. 14. · Whole - Php 1,177 Nett Old-fashioned Chocolate Cake (D, E, G) A rich & moist Chocolate Cake covered with Chocolate Ganache

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  • Too Tired to Cook?We’ve got you!Now Accepting Orders

  • Delivery Menu

    BEEF

    Flavors Kare Kare Classic (B, N)Oxtail, Tripe, market fresh vegetables in Peanut Sauce, served with Shrimp Paste

    Solo - Php 400 Nett | For Sharing - Php 720 Nett

    Adobong Tadyang ng Baka (B)Braised Beef Ribs in Adobo Sauce, fried and topped with Scallions

    For Sharing - Php 780 Nett

    Beef Bulalo (B)Beef Shanks in Beef Bone Broth with braised vegetables

    For Sharing - Php 650 Nett

    Beef Caldereta (B)Slow-braised Beef Brisket, Potatoes, Carrots in Tomato Sauce

    Solo - Php 450 Nett | For Sharing - Php 600 Nett

    Callos (B, G)Beef Tripe, Chickpeas and Chorizo in Tomato Sauce

    Solo - Php 395 Nett | For Sharing - Php 595 Nett

    Prices are inclusive of 12% VAT, 7% service charge, and prevailing government taxes. Delivery fees are not included.

    DIETARY / ALLERGY INDICATORS:A – ALCOHOL B – BEEF D – DAIRY E – EGGS G – GLUTEN N – NUTS P – PORK S – SEAFOOD V – VEGETARIAN

    04AUG2020

  • Delivery Menu

    PORK

    Tokwa't Baboy (G, P)Fresh Tofu, Crispy Pork in Housemade Soy Vinegar Sauce

    Solo - Php 300 Nett | For Sharing - Php 480 Nett

    Crispy Pata (P)Slow-cooked Pork Hocks, air-dried and deep-fried

    For Sharing - Php 595 Nett

    Sinigang na Baboy (P)Pork Cubes, Tomato-Tamarind Broth with seasonal vegetables

    Solo - Php 350 Nett | For Sharing - Php 575 Nett

    Pancit Canton (G, P, S)Chinese Egg Noodles with vegetables, topped with Egg and Pork slices

    Solo - Php 250 Nett | For Sharing - Php 550 Nett

    Prices are inclusive of 12% VAT, 7% service charge, and prevailing government taxes. Delivery fees are not included.

    DIETARY / ALLERGY INDICATORS:A – ALCOHOL B – BEEF D – DAIRY E – EGGS G – GLUTEN N – NUTS P – PORK S – SEAFOOD V – VEGETARIAN

    04AUG2020

  • Delivery Menu

    Prices are inclusive of 12% VAT, 7% service charge, and prevailing government taxes. Delivery fees are not included.

    DIETARY / ALLERGY INDICATORS:A – ALCOHOL B – BEEF D – DAIRY E – EGGS G – GLUTEN N – NUTS P – PORK S – SEAFOOD V – VEGETARIAN

    04AUG2020

    CHICKEN

    Chicken Relleno (D, E, G, P)Chicken stuffed with Forcemeat, Eggs, roasted until golden

    For Sharing - Php 600 Nett

    Chicken Afritada (D)Stewed Chicken with Potatoes, Carrots, and Olives

    Solo - Php 350 Nett | For Sharing - Php 595 Nett

    *For Sharing - Good for 2 to 3 persons

  • Delivery Menu

    Prices are inclusive of 12% VAT, 7% service charge, and prevailing government taxes. Delivery fees are not included.

    DIETARY / ALLERGY INDICATORS:A – ALCOHOL B – BEEF D – DAIRY E – EGGS G – GLUTEN N – NUTS P – PORK S – SEAFOOD V – VEGETARIAN

    04AUG2020

    CAKES

    Ube Cheesecake (D, E, G)Holiday Inn & Suites Makati’s award winning Signature Cake

    Whole - Php 1,284 Nett

    Mango Cheesecake (D, E, G)Creamy Cheesecake topped with ripe Mangoes

    Whole - Php 1,177 Nett

    Old-fashioned Chocolate Cake (D, E, G)A rich & moist Chocolate Cake covered with Chocolate Ganache

    Whole - Php 1,500 Nett

    Please order cakes in advance (min. 24 hours).Daily cutoff for orders is at 2pm.

  • 04AUG2020

    REHEATING INSTRUCTIONS

    Stove Top Reheating:Remove items from packaging and place dishes on a casserole or pan.

    Cook under low fire for 5-10 minutes. Serve while hot.

    Microwave Reheating:Remove foil packaged food items and transfer in a plate. Cover with cling film.

    Set microwave under High and heat items for 5 minutes. Serve while hot.

    FOR CRISPY PATA, TOKWA'T BABOY

    Oven Reheating:Preheat oven to 350F. Place meat inside the oven for 15-20 minutes.

    Remove from oven and leave for 10 minutes before serving. Serve while hot.

    Stove Top Heating:Pre heat oil. Fry meat and/or tofu for 3 minutes.

    Drain oil. Serve while hot.

    Delivery Menu

  • Palm Drive, Ayala Center, Makati City, Philippines 1224T: +63 2 7909 0888 | F: +63 2 7909 0889 • makati.holidayinn.com HolidayInnMakati HolidayInnMakati

    How to Order

    STEP 1: PLACE ORDERCall +63 2 7506 8132 or text 0917 596 8897 for your order.You may also order through Viber. Order from 7am to 8pm daily.

    Please provide us with the necessary information below:First & Last Name:Mobile:Email:Order with Quantity:Pick-up/Delivery Date & Time:(Rider booking is care of customer)

    STEP 2: CONFIRMATION VIA SMSYou will receive a text or email confirming your order & total amount due.No confirmation text from Flavors Restaurant meansyour order has not been made.

    Data Privacy Policy:By sending us your information you allow Holiday Inn & Suites Makati to profile your datafor marketing purposes. This also means you have read and undertood our data privacy policyat makati.holidayinn.com.

  • How to Order

    STEP 3: SETTLE PAYMENTYou may pay via bank transfer. The payment details will be sent to your email or mobile number.

    STEP 4: BOOK A RIDERPlease book your rider 30 minutes before your pick-up time. Thank you!

    Pick-up Location:Holiday Inn & Suites MakatiPalm Drive, Ayala Center, Makati City 1224, Philippines

    Data Privacy Policy:By sending us your information you allow Holiday Inn & Suites Makati to profile your datafor marketing purposes. This also means you have read and undertood our data privacy policyat makati.holidayinn.com.

  • Dinenow

    StaylaterTurn a tasty meal into ahotel stay to remember.

    Enjoy a meal at any of ourparticipating restaurantsand bars, and receive a 30%rebate from your *F&B billas a room credit voucher foryour next hotel stay!

    Find out more atihg.com/dinenowstaylater

    * For every Php 4,500 worth of single-receipt on food take-out or delivery bill, you get Php 1,500 room voucher. Terms & Conditions apply.