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Lunch Specials Petite Eye Fillet with your choice of Béarnaise, Brandy Pepper sauce or Mushroom sauce. $18 Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries Scotch Fillet. $15 Aged scotch fillet marbled with a little fat for extra flavour, served with salad and fries Seafood Chowder served with Ciabatta. $15 The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood Chicken Burger. $16 A juicy homemade chicken patty, bacon and avocado, served with our tasty fries Spaghetti Bolognese with Rocket and Parmesan. $14 The original Tony's dish, with a modern twist Lamb Shank. $18 Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumara and potato mash Bangers and Mash. $16 Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus Mushroom Fettuccine (V). $14 Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.

Tony's LUNCH MENU 2018...The original Tony's dish, with a modern twist Lamb Shank. $18 Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumara and potato mash

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Page 1: Tony's LUNCH MENU 2018...The original Tony's dish, with a modern twist Lamb Shank. $18 Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumara and potato mash

Lunch SpecialsPetite Eye Fillet with your choice of Béarnaise, Brandy Pepper

sauce or Mushroom sauce. $18Our ever popular eye fillet perfectly sized for lunch with your choice

of our classic sauces, served with salad and fries

Scotch Fillet. $15Aged scotch fillet marbled with a little fat for extra flavour, served

with salad and fries

Seafood Chowder served with Ciabatta. $15The chowder that keeps them coming back for more... Thick, creamy

and loaded with seafood

Chicken Burger. $16A juicy homemade chicken patty, bacon and avocado, served with our

tasty fries

Spaghetti Bolognese with Rocket and Parmesan. $14The original Tony's dish, with a modern twist

Lamb Shank. $18Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a

creamy kumara and potato mash

Bangers and Mash. $16Lightly spiced venison sausage served on a creamy kumara and potato

mash drizzled with a port wine jus

Mushroom Fettuccine (V). $14Mushroom fettuccine with a twist, served atop balsamic soaked

portabello mushroom.

Page 2: Tony's LUNCH MENU 2018...The original Tony's dish, with a modern twist Lamb Shank. $18 Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumara and potato mash

The Lunchtime Legends

Sides

ONLY $12

Crispy Salt n Pepper Calamari.Served with salad, aioli and lemon

Fish and Chips.Golden brown and delicious, served with salad, tartare and lemon

Beef Burger.A proper burger... A big beef patty and all the classic kiwi burger

trimmings, served with fries of course

Rump Steak with Salad and Fries.Still our most popular lunch, and for good reason

Nachos. Your choice of Beef, Chicken or Vegetable (V).A kiwi take on a Mexican classic with spiced beans, melted cheese,

sour cream and salsa.

Lunch side béarnaise $3Lunch side mushroom $3

Lunch side brandy pepper $3