To Start

Homemade Soup of the Day

Served with warm bread and butter

Tempura King Prawns

With Asian salad and sweet chilli dressing

Pork and Sage Croquette

With apple, celeriac and mustard

Glazed Brie and Red Onion Tart

With rocket and balsamic

Main Course

Confit Duck Leg

With sesame and garlic new potatoes, red

pepper and pak choi

Pan Roasted Chicken

On sweetcorn and chorizo risotto with shaved

parmesan and rocket

Pan Fried Halibut

With fondant potatoes, pea puree, peas and

samphire

Mediterranean Vegetable and Polenta Stack

With Napoli sauce and basil pesto

On the side

House salad £1.95 Seasonal vegetables £1.95

Onion rings £1.95 Hand cut chips £2.95

Our Desserts Menu changes seasonally

the above menu available until and including

3RD FEBRUARY

www.griffininnn.co.uk