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Tiki BarTiki BarWi-FiWi-Fi
Family Owned and Operated since 1999
HistoricHistoric Indoor/Outdoor dining & Indoor/Outdoor dining & Dockside Tiki BarDockside Tiki Bar
with Sunshades & Deck Heaters
www.bonefishwillys.comwww.bonefishwillys.com2459 Pineapple Ave. Melbourne, FL 32935
321.253.8888Mile Marker #101 Intracoastal Waterway
SOUPSSOUPSSOUPSIsland Fish Gumbo House made fresh mahi, salmon, tuna and andouille sausage in a spicy, rich tomato broth and island spices Spicy
Cup $5 Bowl $6.5
Soup of the Day House made prepared daily from our recipes.
Cup $5 Bowl $6.5
Willy’s Black Bean Soup House made spicy favorite. Black beans, andouille sausage and traditional Cuban spices. Spicy
Cup $5 Bowl $6.5You can add any of these to your soup: rice, jalapeno rings, chopped onion, sour cream or cheddar jack cheese for .50¢ each
Specialty SaladsSpecialty SaladsSpecialty SaladsOur fresh, hot herb bread $2.
SEATING: Tuesday – Thursday 11 am – 9 pm Friday - Saturday 11 am – 10 pm Sunday 11 am – 9 pm
LUNCHLUNCH 11 AM TILL 5 PM DINNERDINNER SERVED ALL DAY
Homemade Dressings: Willy’s House Italian • Honey Balsamic Vinaigrette • Creamy Blue Cheese • Ranch • Asian Sesame • Crumbled Blue Cheese add $1. Ceasar add $1. ALL AVAILABLE TO TAKE HOME 12 oz. $6
Crab-Stuffed Mushroom Caps $11Fresh mushroom caps stuffed with our special recipe of blue crab, topped with mozzarella cheese and baked until golden brown.
Crab Cakes $13Two cakes loaded with fresh blue crab claw and lump meat, topped with fresh pico and served with Willy’s very own creamy remoulade sauce. Brevard’s Best!
Coconut Shrimp $11Five jumbo butterflied shrimp coconut battered, deep fried, and topped with fruit salsa. Served with a side of Willy’s maple horseradish sauce.
Deep Fried Gator $11Cajun beer battered, deep fried served with our house made remoulade sauce.
Tuna Tataki $14Sushi grade tuna blackened seasoned and seared rare. Sesame ginger butter sauce served on the side.
House Made Smoked Fish Dip $12Our very own smoked cold fish dip served with chopped onion and jalapeno rings in a crispy tortilla bowl.
Oysters Willy Market PriceSix fresh shucked oysters baked and topped with; spinach, onion, andouille sausage and cheddar jack cheese. A Willy Tradition!
Willy’s Conch Fritters $12Five fritters loaded with conch and Caribbean spices, topped with fresh pico. Served with Willy’s creamy remoulade sauce.
Hot Spinach Dip $10Our creamy recipe loaded with spinach and chopped celery. Served hot with pumpernickel bread for dipping.
Baked Brie $12An elegant soft ripened cheese baked with honey and almonds, topped with fresh fruit salsa. Served with sliced granny smith apples and captain wafers.
Chicken Wings $11Ten plump wings. Mild, medium, hot, honey BBQ, Spicy BBQ, and Jamaican jerked. (Add Blue cheese dressing and celery add $1 Add extra sauce .50¢)
Ciabatta Bruschetta Bread $8Toasted ciabatta loaded with fresh diced tomato, garlic, basil and topped with mozzarella, baked golden brown.
AppetizersAppetizersAppetizers
raw bar & shellfishraw bar & shellfishraw bar & Shellfish
Indicates Willy’s Signature Favorites
HAPPY HAPPY HOURHOUR
2 – 6 pm Every Day
$1 OFF All Beer & Wine
Buy One Get One 1/2 off
Appetizers
10% MILITARY DISCOUNT
Sunday Seafood Sunday Seafood Boil Boil
CLAM, MUSSEL, & SHRIMP BOIL
MARKET PRICE
Carry OutCarry OutAvailableAvailable
Reserve Your Reserve Your Holiday, Office, Holiday, Office,
Family, or Family, or Private Beach Private Beach Parties HereParties HereALL DAY THURSDAY
Fish Fry$15
$10 Bud Light $10 Bud Light & Landshark & Landshark
PitchersPitchers
We gladly accept cash or
No checks please!
BOGO 1⁄2 OFF appetizers during Happy Hour 2 pm - 6 pm Only
Peel-N-Eat Shrimp 14 pc (½ lb) $11 28 pc. (1 lb.) $20Beer and Old Bay Steamed. Served hot or on ice with drawn butter or cocktail sauce.
Mussels $13Steamed in fresh pico, garlic and white wine. Served with hot herb bread.
Clams 1 doz Steamed plain $12Steamed in fresh pico, garlic and white wine. $13Served with hot herb bread.
Oysters Market Price½ doz. or 1 doz. Raw or steamed
Snow Crab Legs 2 Clusters $16Steamed and served with drawn butter.
House Garden Salad $5Crisp romaine lettuce topped with tomato, cucumber, carrot, red cabbage, onion and croutons. Your choice of dressing.
Asian Sesame Salad $8Romaine, spring mix, tomato, cucumber, cabbage, carrot, onion, sesame seeds, crispy noodles with Asian sesame dressing.
Chicken $12 Mahi $13 Salmon $13 Tuna $14 Shrimp $13
Bonefish Salad $8Yes, the whole garden is in this salad! Romaine, spring mix, tomato, cucumber, red cabbage, carrot, onion, croutons and cheddar jack cheese. All chopped bite size and tossed with our very own recipe of Willy’s Italian dressing, with:
Chicken $12 Mahi $13 Salmon $13 Tuna $14 Shrimp $13
Caeser $6Crisp romaine lettuce tossed with our house made Caesar dressing, croutons and grated parmesan cheese.
Chicken $12 Mahi $13 Salmon $13 Tuna $14 Shrimp $13Willy was a Fisherman Salad $20A fine catch of shrimp beer and bay steamed, snow crab legs, mahi and our crab cake. Served atop crisp romaine, tomato, cucumber, carrot, red cabbage, onion and croutons. Your choice of dressing.
*Warning: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you
have certain medical conditions.* Please inform your server of any food allergies you may have.
Snow Crab Legs $31 Steamed and served with drawn butter.
Salmon Oscar $23The finest fillet of wild caught Atlantic Salmon topped with our recipe of fresh blue crab meat stuffing, finished with steamed asparagus spears and key lime hollandaise sauce.
Crab Cakes $24Brevard’s Best! Our recipe with fresh blue crab claw and lump meat golden fried and topped with fresh pico. Served with Willy’s very own creamy remoulade sauce. (sautéed also available)
Tuna $23Sushi grade tuna steak prepared pan-seared, blackened, wasabi encrusted or sesame seed encrusted. Served with sesame ginger butter sauce and wasabi.
Mahi $22Only the freshest, served grilled, blackened, jerked or pan-seared, and topped with fresh pico.
Cajun Fried Fresh Catch $19Fresh hand beer battered with traditional Cajun seasonings. Deep fried golden brown. Topped with a fruit salsa and served with our house made tartar sauce on the side.
Deep Fried Gator $21Cajun beer battered, deep fried served with our house made remoulade sauce.
Chicken Marsala $19Fresh chicken breast prepared in a classic marsala wine, mushroom sauce. Optional: may be served over angel hair pasta, omit rice or potato and vegetable.
New York Strip $25A hand cut 12 oz. steak topped with Matrd’ butter, perfectly char-grilled rare, medium rare, medium, medium well, or well.
Surf-N-Turf $35Char-grilled hand cut 12 oz. New York Strip with one cluster of steamed snow crab legs, or eight grilled shrimp. Substitute Maine 1 1/4 lb. lobster add market price.
Willy’s Pulled Pork $17Tender oven roasted, barbecue seasoned pulled pork. Served with our honey BBQ sauce. A Southern favorite.
Coconut Shrimp $24Ten jumbo butterflied shrimp coconut battered, deep fried, and topped with fruit salsa. Served with a side of Willy’s maple horseradish sauce. (beer battered deep fried, also available)
dinner Entreesdinner Entreesdinner EntreesSERVED ALL DAY All entrees include: island veggies, Caribbean rice or potato d’jour and hot herb bread.
PLEASE BE PATIENT WITH US. ALL OF OUR ENTREES ARE MADE FRESH AND COOKED WHEN ORDERED. WE ARE ALL HOUSE MADE. NO ADDED SUGARS OR PRESERVATIVES
ADD SHRIMP TO ANY MEAL $5
Coke, Diet Coke, Sprite, Barq’s Root Beer, Mr. Pibb, Lemonade, Soda Water Free Refills $2.9
Orange Juice $2.9
Apple Juice $2.9
Pineapple Juice $2.9
Bottled Water $2.9
Ice Tea, Sweet Tea, $2.9 Raspberry Tea or Coffee Free Refills
Perrier Water $3.5
Root Beer Float $5
Hot Chocolate $2.9
Key Lime Pie $6Our recipe made with real key lime juice… cool and creamy Take home our whole Key Lime Pie $20
Brownie $6Rich, warm gooey chocolate brownie smothered in our homemade coconut pecan caramel sauce.
Tina’s Choice $7A rotating selection of homemade creations
Root Beer Float $5Vanilla Ice Cream $2.5
Clam Strips Chicken Fingers Fresh Catch Basket Grilled HamburgerAll Served with choice of french fries, buttered pasta or Granny
Smith apple slices.
Willy’s Wee OnesWilly’s Wee OnesWilly’s Wee Ones Ages 12 and under ONLY $6CHOICE OF
Kid’s Ice Cream Sundae $3.5with vanilla ice cream, chocolate sauce and whip cream.
Mahi $13Fresh mahi, grilled, blackened, jerked or pan seared, topped with fresh pico on a toasted Kaiser.
Willy’s Fresh Catch $13Grilled fresh atop pumpernickel bread topped with pineapple cole slaw, cheddar jack cheese and Willy’s own creamy remoulade sauce. (NO SUBSTITUTIONS PLEASE)
Cajun Fried Fresh Catch $13Fresh hand beer battered, Cajun seasoned and perfectly fried on a toasted Kaiser. Topped with fruit salsa and house made tartar sauce on the side.
Crab Cake $14Brevard’s best! Our recipe with loads of fresh blue crab claw and lump meat, topped with fresh pico. Served on a toasted Kaiser with creamy remoulade sauce.
Shrimp Po Boy $13Seven fresh peeled shrimp, beer batter Cajun seasoned and deep fried New Orleans style on a bed of lettuce with tomato on a toasted hoagie with remoulade sauce.
Gator Po Boy $13Cajun beer battered, deep fried New Orleans style on a bed of lettuce with tomato on a toasted hoagie with remoulade sauce.
Deep Fried BasketsDeep fried golden brown served with french fries and our fresh pineapple cole slaw. (NO SUBSTITUTIONS PLEASE)
Chicken $12 Mahi $13Clam Strips $11 Shrimp $13Fresh Catch $13
Quesadilla $7Cheddar jack cheese inside a flour tortilla with shredded lettuce, fresh pico and sour cream on the side.
Chicken $12 Shrimp $13Mahi $13
Cheeseburger $10Char-grilled, hand pattied ½ lb. Angus Beef with cheddar jack cheese, lettuce, tomato, onion and pickle on a toasted Kaiser. Served with french fries. Add bacon $1
Willy’s Pulled Pork Sandwich $12Tender oven roasted barbecue seasoned pulled pork topped with pineapple cole slaw, cheddar jack cheese and finished with honey BBQ sauce on toasted sourdough bread. Served with french fries. (NO SUBSTITUTIONS PLEASE)
Served plain $11
Indian River Caesar Wrap $7Fresh romaine lettuce tossed with Willy’s house made Caesar dressing, wrapped in a flour tortilla with:
Chicken $12 Shrimp $13Mahi $13
Lunch EntreesLunch EntreesLunch EntreesLunch entrees served with Cold Island Vegetable Pasta Salad or pineapple coleslaw (substitute fries or three hush puppies add $1)
Homemade DessertsHomemade DessertsHomemade Desserts
Tee Shirts, Coolies for Bottles and Cans, and Hats are Available
Additional SidesAdditional SidesAdditional SidesHouse Garden Salad $5Caesar Salad $6Asparagus $6Black Beans and Rice Spicy $4Sautéed Mushrooms $3Pineapple Cole Slaw $3Cold Vegetable Pasta Salad $3Hush Puppies (4) $3Caribbean Rice $3Island Vegetable $3Potato D’jour $3French Fries $3Sautéed Onions $2Fresh Hot Herb Bread $2Key Lime Hollandaise $1Crumbled Blue Cheese $1Cheddar Jack Cheese $1LTO $1
BeveragesBeveragesBeverages
See our wine menu for a complete list of wine and bottled beer
selections at www.bonefishwillys.com. $9 Wine bottle cork fee.
LUNCH AVAILABLE 11 AM TILL 5 PM