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Chicken Tikka £7.40 Lamb Tikka £7.40 Chicken £6.40 Lamb £6.90 Beef £6.90 Prawn £6.90 Vegetable £5.90 King Prawn £10.90 BHUNA (2) DUPIAZA (2) ROGAN JOSH(2+) KORMA(1N) DHANSAK(1+) SAMBER (3)PATHIA (3) MADRAS (3) VINDALOO (4)

Chicken /Lamb Tikka Biryani £8.90 Special Mix Biryani £9.90 Chicken/Lamb Biryani £7.90 Prawn Biryani £8.40 King Prawn Biryani £11.90 Vegetable Biryani £7.50

Chicken Nuggets £4.90 £6.90Fish Fingers £4.90 £6.90 Roast Chicken £7.90 Chicken / Prawn Omelette £4.90 £7.90 Plain Omelette £4.50 £7.40 Mushroom Omelette £4.90 £7.90

£2.90 Main £5.90

Mixed Vegetable (V) Gobi Aloo Cauliflower Bhaji (V) Aloo Methi Mushroom Bhaji (V) Aloo Paneer Saag Bhaji (V) Saag PaneerAubergine Bhaji (V) Aloo MatarBhindi Bhaji (V) Matar PaneerBombay Potato (V) Chana MasalaSaag Aloo (V) Tarka Dhall

Boiled Rice £2.30Pilau Rice £2.40Fried Rice £2.90Egg £2.90Mushroom £2.90Coconut £2.90Keema £2.90Vegetable £2.90Chana £2.90Peas £2.90Lemon £2.90Garlic Fried £2.90Chips £1.90Raita (Various) £1.90

Gently infused dish garnished with an omelette, sliced tomato and cucumber, served with a vegetable curry sauce.

Served with Chips & Salad

Served with Main Courses only

Option A - £12.90 per personPapadom & Chutneys Starters: Onion Bhaji & Vegetable SamosaMain Course: Any dish from the Menu Sundries: Pilau/Boiled Rice/Chips/Naan

Option B - £13.90 per personPapadom & Chutneys Starters: Onion Bhaji, Seek Kebab & Chicken PakoraMain Course: Any dish from the Menu Sundries: Pilau/Boiled Rice/Chips/Naan

Option C - £14.90 per personPapadom & Chutneys Starters: Onion Bhaji, Seek Kebab, Chicken Tikka & Tandoori Lamb Chops Main Course: Any dish from the Menu Sundries: Pilau/Boiled Rice, Chips/Naan Beverage: Tea or Coffee

Adults £9.90 per head1pm till 10pm

Papadoms & Chutney TrayAny Starter up to the value of £3.90

Any Main Course up to the value of £8.50served with Pilau/Boiled Rice/Chips/Naan

£4.90 per ChildKids under 10 years of age

Chicken Nuggets & chips, peas & saladFish Fingers & chips, peas & salad

or½ portion of any Main Course up to the value of £8.50

served with Pilau/Boiled Rice/Chips& Ice Cream

Our signature menu has been carefully selected from the subcontinent of India which has been designed for special dietary needs & healthy eating. Along with the rest of the menu, only fresh ingredients are used & prepared fresh daily, therefore they all may not be available at all times. Along with our Sunday Special, we also do a Special Sunday Thalis, which is available at our first floor restaurant. Please enquire for reservation & information. Due to high demands, we request that you book in advance to avoid disappointment.

ConditionsSunday specials are excluded on Mother's day, Father's day, Valentine's Day and public

holiday's eve. Please note Sunday specials & Thalis are only served per person per table (Can't be shared)• Dining In Only

• This Offer is not valid in conjunction with any other Offers or vice versa• Management reserves the right to refuse service/modify/withdraw any Offers

without prior notice.

Should you wish for further assistance or would like to make a request for any curries which is not in the menu

please do not hesitate to ask a member of staff.We welcome your suggestions

Child Adult

Plain Naan £1.50Garlic £1.90Onion Kulcha £2.20Chilli £2.20 Vegetable £2.20Keema £2.20Peshwari £2.20Paratha £2.20Veg Paratha £2.50Keema Paratha £2.50Puri (2) £1.30Chapatti £1.10Salad £1.90Indian salad £2.50

Our Food Has:Cholesterol free oil

No MSG or testing saltRarely use can product

No excessive oil or Saturated fatFreshly ground ingredients are used

No harmful colorings, additives & preservatives

Our Food Has:

Please enquire for more information

Sunday Special £9.90Sunday Special £9.90&&

Sunday Thalis From £6.90Sunday Thalis From £6.90

The Traditional Dishes The Traditional Dishes The PARTY BANQUET 2 or more The PARTY BANQUET 2 or more

The Sunday Special Menu The Sunday Special Menu

For the Kids For the Kids

English DishesEnglish Dishes

Side DishesSide Dishes

Sundries & AccompanimentsSundries & Accompaniments

The Biryani The Biryani (2N)

All except Sea food & Signature Dishes For Vegetarian & Larger Parties Alternative available

Opening times:Monday to Thursday 5 PM to 11PMFriday & Saturday 5PM to 11:30PM

Sunday 1PM to 10 PM

Opening times:Monday to Thursday 5 PM to 11PMFriday & Saturday 5PM to 11:30PM

Sunday 1PM to 10 PM

AppetisersAppetisersSpice Papadum £0.70Plain Papadum £0.60Chutney Tray £1.30Lime Pickle £0.70Chili Piclkle £0.70

Soup, SeaFood & VegetarianSoup, SeaFood & VegetarianSoup of the Day £2.40Prawn Cocktail £3.90Prawn Puri £3.90 King Prawn Chilli £5.90King Prawn Butterfly £5.50 Onion Bhaji £2.90 Garlic Mushrooms £2.90 Gobi Pakora £2.90Paneer Chilli £3.90 Vegetable Pakora £2.90

Tandoori StartersTandoori Starters

Tandoori Lamb Chops £4.90 Tandoori King Prawns £5.90 Quarter Tandoori Chicken £3.90 Chicken Tikka £3.90 Lamb Tikka £4.20 Seek Kebab £3.50 Machli Tikka (cod) £4.50

1Tandoori Lamb Chop 2 Chicken Tikka, 1Seek Kebab 2 Fish Tikka. £4.90 Each

All our Starters served with Salad & Green Sauce

Non Tandoori StartersNon Tandoori StartersSamosa (Meat or Veg) £2.90 Shami Kebab £3.50 Paneer Pakora £3.90Chicken Pakora £3.90 Reshmi Kebab £4.50Chicken Chilli £4.20 Stuffed Pepper £4.50

Non Tandoori Platters for One or more Non Tandoori Platters for One or more

Tandoori Platters for One or more Tandoori Platters for One or more

1Onion Bhaji 1Samosa 2 Gobi PakoraGarlic Mushrooms £3.90 Each

Vegetarian Platters for One or more Vegetarian Platters for One or more

1Onion Bhaji 1Samosa (Meat) 2 Paneer Pakora1 Shami Kebab £4.50Each

Char Grill Sizzling

Platter for Two

Lamb Dishes

Chicken Dishes

Char Grill Sizzling

Platter for Two

Lamb Dishes

Chicken Dishes

Straight from char grill, served sizzling with special salad & sauce

Cod Fillet £4.50Chicken Fillet £4.20Lamb Fillet £4.50Lamb Chops £5.20Lamb Patties £4.20

£9.90Nashilee Raja Chingri £5.90Raja Chingri salad wrap £6.50

Cod Fillet £9.50Chicken Fillet £8.50Lamb Fillet £8.90Lamb Chops £9.50Lamb Patties £8.50Grilled Mix £10.50Nashilee Raja Chingri (Shell on) £12.90

Ahmedabadi Lamb (1+) £9.50

Locknow Lamb (2) £9.50

Lamb Stirfry (2) £8.90

Khashi Ka Botwa (3) £8.90

Rajastani Tukra (1+) £10.90Complete Meal

Chicken Capsilla (2+) £10.50Complete Meal

Modhu Malai Chicken (1) £8.90

Charga Chicken (3) £8.90

Podina Chicken (2) £8.90

Shorisha Chicken (2) £8.90

Chicken Morabba (1) £8.90

Naga Sylheti Chicken (3) £8.90

Following dishes may not be available at all times we only prepare fresh daily. Please allow extra time.

(Shell on)

The following dishes are served with your choice of sauce & special salad.

Grilled lamb fillet served in a mild to medium sauce using only fresh ingredients

Grilled lamb fillet and patties cooked with chefs special recipe.

Grilled lamb finely chopped with onion, green & red pepper, coriander & stirfried

Cubes of lamb served with cherry tomatoes, red onion, sweet chillies, red & green pepper, tomato puree, black olive & chef special ground spices.

Juicy lamb fillet served in a thick sweet & sour sauce, mushroom rice & Ahmedabardi curry sauce & salad.

Grilled Chicken fillet on a bed of finely chopped green peppers, red onions, fresh coriander served with Locknow sauce & lemon garlic rice.

Chicken Tikka cooked in honey & Greek style yoghurt mild sauce, garnished with garlic & ginger.

Chicken Tikka, bullet chilli, peppers & tomatoes, stir fried together in a spicy sauce then simmered until semi dry.

Blend of fresh mint & bay leaves, chicken with finely chopped onion, tomato, spices & herbs.

Smiler to podina but fresh mustard & bay leaves are used to create a mouth-watering dish

Fresh coconut grated together with dates molasses in a mild creamy but lightly spicy sauce.

Fresh naga chilli, onion, tomatoes and peppers are used to create a Sylheti dish, which is from northen Bangladesh.

Marple Spice Signature StartersMarple Spice Signature Starters

(1/2 portion of each)

(1/2 portion of each)

Jinga Lota patta (2) £9.50

Aam our Jinga Ki Milon (1) £9.50

Raja of Jafflong (3) £11.90

Jinga Lalshak (2) £9.50

Begun Mach (2) £9.50

Garlic Chilli Machli (3) £9.50

Machli Massala (2) £9.50

Machli Rosti (2) £9.50

Mach Shobzi (3) £9.90

Mach Shatkora (2) £9.90

Mach Tanga Jhool (1+) £9.90

Grandmother Dahl (1+) (V) £7.50

Gramer Shobzi (2) (V) £7.50

Aloo Bengan Lubi (2) (V) £7.50

Paneer Palak (1) £7.50

Balti Saag Aloo Bindi (2) £7.50

Chum Chum Mix (2) £9.50

Shahi Chicken (2) £8.50

Tandoori Chicken Saag (2) £8.50

Nawabi (2) £8.50

Rezala (2+) £8.50

Chilli Massala (3) £8.50

Naga Spice (3+) £8.50

Tandoori Butter Chicken (1N) £8.50

Mixed Badami Korma (1N) £8.50

Khumbi Roshuni (1+) £8.50

Fresh baby spinach & tiger prawns, fine green beans are stir fried together with onions, garlic, ginger and fresh spices

Fresh garlic & mango pulp are used with onion& mango slices.

Onion, cherry tomatoes, King prawns, chick peas are used to create a hot distinctive taste.

Tiger prawn & deshi spinach cooked together with spices & herbs.

Bangladeshi fish & aubergine are cooked together with light spices & herbs to give a Bhuna style dish.

Cod prepared in a fairly hot sauce with freshly roasted garlic, green chillies, tomatoes, peppers and fresh coriander.

Cod cooked in tamarind flavoured yogurt based sauce with herbs & spices.

Cod cooked in a medium spicy sauce cooked Indian home style.

Specially selected vegetables and fish together in a hot curry sauce.

Shatkora is from the citrus family which is used commonly with fish in Northern Bangladesh to create a mouth-watering dish

Cherry tomatoes & fresh lime are used to create a tangy dish.

Lentil, chick peas & fresh herbs are used for this famous South Indian Vegans

Special village style vegetables steamed with spring onion & baby spinach.

Green beans, baby potato, aubergine & bullet chillies stir fried together.

Cottage cheese, baby spinach with coriander seed & fresh cream.

Baby potato, baby okra with spinach blended with coconut milk.

King Prawn, Chicken Tikka, Lamb Tikka & Paneer cooked in a fairly dry sauce made with our chef's special selection of medium spices.

Marinated boneless breast of Chicken & mincemeat cooked in a medium sauce with chopped tomatoes & special herbs & spices.

Marinated boneless breast of Chicken prepared with finely chopped onions, spinach and garlic with our chef's blend of herbs and spices.

Chicken or Lamb cooked in a fairly dry sauce which mainly consists of onion, whole sweet chilli pepper, tomatoes and strips of capsicum.

Chicken or Lamb cooked in a yogurt based sauce with herbs and spices, garnished with fried onion and fresh coriander.

Chicken or Lamb cooked with chopped onion, capsicum, garlic, coriander and chopped fresh green chillies.

Chicken or Lamb cooked with garlic, ginger, coriander, sun dried tomatoes, and a touch of Bengal aromatic Naga chilli.

Boneless breast of Chicken delicately simmered in butter and cream with a blend of mild spices.

Chicken & Lamb cooked in a creamy sauce with mixed nuts.

Chicken or Lamb delicately prepared in a creamy mushroom & garlic sauce with selected medium herbs & spices.

Tandoori dishes are marinated in spiced herbal yoghurt & barbequed in the tandoor which produces a deliciously sensational taste which defies description. All tandoori dishes are served with a Vegetable Curry Sauce and a fresh green salad.

Tandoori Chicken, Chicken Tikka, Lamb Tikka, Tandoori Lamb Chop & Seek Kebab.

Exceptionally rich sauce made with fresh whipped cream, ground almonds, coconut flour, aromatic spices and a touch of herbal yoghurt.

Marinated duck roasted in a homemade honey sauce.

Skewered duck from the Tandoor cooked in frying pan with 20 herbs and spices.

Duck topped with dry chillies and chef's special tamarind sauce.

Chicken or lamb Tikka cooked with lots of fresh garlic together with spicy sauce in an aromatic combination of fresh herbs, red hot chilli & coriander.

A dish from Nepal, cooked with a creamy coconut base blended with bay leaves & cardamom to create this unique taste.

Chicken or lamb cooked with baby potatoes, special spice, fresh garlic, tomato, coriander & boiled egg.

This is a uniqu rice dish consumed all over Eastern Asia, served with mild aromatic sultani curry sauces special salad & boiled egg.

Grilled chicken & lamb, prawn & king prawn with whole button mushrooms cooked together in a balti style sauce.

King Prawn cooked with very special spices & herbs, fresh spinach, green chilli.

½ Tandoori Chicken £7.90 Chicken Tikka £7.90 Lamb Tikka £8.50 Tandoori Lamb Chops £9.90Tandoori Shashlik (Chicken or Lamb) £8.90 Tandoori King Prawns £11.90 Machli Tikka (Cod) £8.90 Marple Spice Mix £9.90

Chicken or Lamb Tikka (1N) £8.50 Tandoori King Prawn (1N) £12.90

Honey Roasted (2) £9.50

Crispy (2) £9.50

Grilled with Tamarind (3) £9.50

Chicken Tikka £7.90 Lamb Tikka £7.90 Chicken £6.90 Lamb £7.40 Beef £7.40 Prawn £7.40 King Prawn £11.90 Vegetable £6.40 BALTI (2) KARAHI (2) CHASHNI (2)ACHARI (2+) JEERA (2) JALFREZZI (3)

PASANDA (1N)

Eastern Garlic Chilli (3) £8.50

Katmando (1+) £8.50

Bombay (2) £8.50

Kachichi Birainy (1+) (Chicken or lamb) £11.50

Balti cocktail (2+) £11.50

Sylheti Raja (2) £11.50(1) Mild (2) Medium (3) Hot (4) Very Hot

(N) Contains Nuts (V) Vegans

(1) Mild (2) Medium (3) Hot (4) Very Hot

(N) Contains Nuts (V) Vegans

All sundries are Extra

Sea food (may contain bones) & Vegetarian DishesSea food & Vegetarian Dishes (may contain bones) Tandoori Tandoori

Massala Dishes Massala Dishes

Duck DelicaciesDuck Delicacies

Chef’s Classic RecommendationsChef’s Classic Recommendations

Chef’s SpecialChef’s Special

Signature CurriesSignature Curries

Main CourseMain Course

House SpecialitiesHouse Specialities