The Story of Redhouse · Inspired by the symbolism of red colour in the Chinese culture, which rep resents vitality, joy and prosperity, Redhouse is designed to simulate the energetic

The Story of Redhouse

I nsp i red by the symbo l i sm o f red co lour in the Ch inese cu l tu re , wh ich

represents v i ta l i ty, j oy and prosper i ty, Redhouse i s des igned to s imu late the

energet ic yet opu lent se t t ing o f the a l l u r ing n ight l i fe in Hong Kong , wh i l e

re laxed and cozy enough fo r an in t imate d in ing exper ience .

Located in the hear t o f Lan Kwa i Fong set aga inst the Hong Kong ’s most

i con ic c i ty v iew, Redhouse menu featu res a s t rong Ch inese ident i ty that i s

rooted upon authent ic i ty instead o f t rad i t iona l i sm . Ut i l i s ing on ly p remium

ingred ients sourced f rom care fu l l y se lec ted supp l ie r s , ou r team of h igh ly

sk i l l ed che fs ensure that our contempora ry d i shes re ta in the essence o f

convent iona l Ch inese cu i s ine .

Wi th an extens ive menu that ranges f rom Redhouse S ignatu re Roast Meats

and Premium Seafood D ishes to Vegeta r ian B i tes and D im Sum, guests a re

encouraged to embrace the customary approach o f sha r ing d i shes that i s

deep ly rooted in the Ch inese cu l tu re .

點心Dim Sum

$52001 香檳金蝦餃Rose Go ld Har G aoS

$52002 蟹籽黑豚肉燒賣Kurobuta Pork S iu Ma i w i th Crab RoeS

$38003 子薑牛肉球Steamed Beef and Water Chestnut Ba l l s

$38004 XO醬蒸鳳爪Steamed Ch icken C laws in XO Sauce

$48005 香芋蒸排骨Steamed Pork R ibs w i th Ch inese Yam

$42006 紫羅水晶餃Crysta l Dumpl ingS

$46018 太極馬拉糕（原味和黑芝麻口味)Yin Yang Style Sponge Cake (Original & Black Sesame flavors)S V

$46007 娥姐三色粉果Tricolor Steamed Dumplings with Prawn, Veggie & Pine Nuts S

$52009 黑豚肉小籠包Kurobuta Pork X iao Long Bao

$48010 秘制醬油抄手Prawn and Pork Dumpl ing in Ch i l i O i lC

$88012 魚翅頂級上湯灌湯餃Steamed Dumpl ing in Supreme BrothS

$88011 椰皇棉花雞Steamed Ch icken and F i sh Maw in CoconutS

$52013 紅糙米糯米雞Glut inous Brown R ice wrapped in Lotus Lea fS

$42 /pc014 包包（燒鴨夾包/叉燒夾包/豚肉夾包)Bao Bao (Roast Duck/BBQ Pork/Pork Be l l y )

( 需等15 分鐘 15mins wa i t t ime)

S

$48015 黑豚肉叉燒包Kurobuta Barbecued Pork Buns

$38016 如意碧綠蔬菜包Vegg ie BunsV

$58008 田園雜菜粿G arden Vegg ie Steamed Dumpl ingV

$42017 香煎梅菜扣肉包Pork Be l l y Buns w i th Ch inese P rese rved Vegetab les

V Vegeta r ian S S ignatu re C Ch i l i Sp icy

茗茶或白開水每位港幣 15 元正。所有價格，加 10% 服務費均以港幣結算。

Tea o r wate r charge i s HK$15 per person .

A l l p r i ces a re in HKD and a re sub ject to 10% se rv ice charge

. 蒸點 S teamed.只於午市供應 - Lunch Only

1

點心Dim Sum

$52020 一口手工煎餃Pan- f r i ed Handmade Pork Dumpl ing B i tesS

$46022 花之戀(蟹籽春卷)Fr ied Spr ing Ro l l s topped w i th Crab RoeS

$38021 香芋春卷Taro Spr ing Ro l l sV

$38023 高橋蘿蔔糕Pan- f r i ed Turn ip Cake

$48025 珍菌黑松露球Stu f fed Tru f f l e Ba l l s w i th M inced Meat and MushroomsS

$48027 酥皮菠蘿黑豚肉叉燒包Baked Barbecued Kurobuta Pork Buns

( 即焗15 分鐘 15mins bake t ime)

S

$42024 流心紫蕃薯Purp le Lava BunsS V

$42026 松露天鵝酥Crispy Taro Puffs with Foie Gras, Pork, and Dried Shrimp

$42028 迷你酥皮蛋撻Egg Tar t B i tes ( 即焗15 分鐘 15mins bake t ime)V

$68029 迷你酥皮燕窩蛋撻Bi rdnest Egg Tar t B i tes ( 即焗15 分鐘 15mins bake t ime)





. 煎，焗，炸點 Pan- f r ied , Baked, Deep- f r ied.

$68030 黑豚肉叉燒腸粉Steamed R ice F lour Ro l l s w i th Kurobuta Barbecued PorkS

$68032 女兒紅帶子腸粉Steamed R ice F lour Ro l l s w i th Fresh Sca l lops

$68031 鮮蝦仁腸粉Steamed R ice F lour Ro l l s w i th Fresh Shr imp

$48033 那些年腸粉Steamed R ice F lour Ro l l sV

$88035 沙爹牛肉腸粉Steamed R ice F lour Ro l l s w i th Satay BeefS

$52034 炸兩腸粉Steamed R ice F lour Ro l l s w i th Fr ied Dough St icksV

. 腸粉 S teamed Rice Rol l s.

只於午市供應 - Lunch Only

2

冷盤Cold

$128042 冰鎮鲍魚Ch i l l ed Aba loneS

$78044 涼拌雞絲粉皮Mung Bean Nood les w i th Shredded Ch icken and Ground

Sesame Sauce

$118043 秘制辣牛𦟌Sp icy Beef ShankC

$68040 胡麻醬秋葵沙律Sesame Okra Sa ladV

$68041 特式茄子豆腐S i l ken Eggp lant To fuS V

$52045 子薑皮蛋Preserved Egg with Pickled Ginger

$68046 木耳海蜇青瓜Chilled Fungus with Cucumber and Jelly Fish





3

小吃Smal l B i tes

$78055 椒鹽魷魚鬚Cr i spy Squ id w i th Sa l t & Pepper

$88054 椒鹽九肚魚Cr i spy Bombay Duck F i sh w i th Sa l t & PepperS

$168062 芥末M5和牛粒St i r - f r i ed M5 Wagyu Beef and Wasab i S

$68050 椒鹽豆腐Cr i spy Tofu w i th Sa l t & PepperS V

$68057 鴛鴦麵根Yin Yang Wheat G lu ten (Cur ry & Sweet and Sour f l avors)V

$78058 脆皮煙燻素鵝Pan- f r i ed Vegeta r ian Bean Curd Sk inV

$68051 蓮藕脆片Cr i spy Lotus Root w i th 8 Sp icesV

$68053 酥炸金針菇Golden Fr ied Enok i MushroomsV

$78052 魚子醬蝦多士Cav ia r Shr imp ToastS

$178056 椒鹽鮮鮑魚粒Crispy Fresh Abalone Cubes with Salt & Pepper

$78059 燒汁百花茄子Stuffed Eggplants in Teriyaki Sauce

$78060 煎釀三寶Stuffed Three Treasures

(Bell Pepper, Eggplant, Japanese Shishito Peppers)

$68061 酥炸雞軟骨Crispy Fried Chicken Cartilage

$88063 煎釀藕節餅Pan-fried Lotus Root Meat Patty





4





5

Redhouse ’s S ignature Pek ing Duck i s p repared us ing who le p remium

duck that i s roasted to succu lent per fect ion . S l i c ing i s pe r fo rmed at the

d in ing a rea and the c r i spy duck sk in can be en joyed w i th our homemade th in

f lou r wrap , a long w i th s i x d i f fe rent s ide d i shes such as cucumbers , ca r ro ts ,

g inger, sca l l i ons , sugar and in -house spec ia l sauce . The tender duck meat can

be fu r the r en joyed as Let tuce Wrap w i th M inced Duck o r Shredded Duck

Cr i spy R ice in Supreme Broth fo r the u l t imate taste en joyment .

紅樓片皮烤鴨是選用脂肪平衡，肉質鮮嫩之上等北京填鴨燒製，鴨皮香脆卻不會太油膩。

片皮鴨配上自家製的薄餅皮及六款配料，有青瓜，胡蘿蔔，子薑，京蔥, 砂糖和秘制醬料，讓食客任意

配搭。剩餘的鴨肉可食為生菜包鴨鬆或鴨絲泡飯，充分滿足味覺享受。

紅樓片皮烤鴨Redhouse Pek ing Duck

生菜包鴨鬆或鴨絲泡飯 Lettuce Wrap with Minced Duck or Shredded Duck Crispy Rice in Supreme Broth

$298077 例牌 Regu la rS

$498078 原隻 Who leS

$598079 二食 Two-F lavourS

Redhouse ’s Cr i spy Roasted Suck l ing P ig i s p repared us ing 4- lb

p ig le t that i s roasted to per fect ion w i th p rec i se t im ing . C r i spy suck l ing p ig

can be en joyed w i th in -house spec ia l sauce fo r an enhanced

f lavour exper ience !

紅樓的堂弄手撕初生豬是以約四斤重的乳豬以爐火燒烤而成，燒烤時間精心掌控。乳豬皮薄脆，

肉鬆嫩，骨香酥，吃時可配上自家秘制醬料以增加風味。

堂弄手撕初生豬230S

Cr ispy Roasted Suck l ing P ig

$688( 即烤45 分鐘 Preparat ion Time : 45 m ins)

紅樓特色招牌燒味Redhouse S ignature Roast Favour i tes





6

玫瑰豉油雞Rose Wine Soy Mar inated Ch icken

$98071 例牌 Regu la r

$168072 半隻 Ha l f

$288073 原隻 Who le

即燒脆皮燒鵝Roast Goose

$128074 例牌 Regu la r

$256075 半隻 Ha l f

$498076 原隻 Who le

$188070 黑豚肉叉燒皇(例牌)Premium Kurobuta Char S iu (Regu la r )

$298086 花膠滋補養生燉湯Doub le-Bo i led F i sh Maw Nour i sh ing SoupS

$68082 正宗酸辣羹Hot & Sour SoupC

$68081 鮮蟹肉粟米羹Sweet Corn Soup w i th Jumbo Crab Meat

$148084 竹笙海皇羹Supreme Bamboo Fungus Sea food Stew

$168085 椰皇花膠蟲草花燉雞湯Doub le-bo i l ed Ch icken Soup w i th F i sh Maw,

Coconut & Cordyceps F lower

S

燒味BBQ

$68080 西湖牛肉羹Supreme Beef Stew

湯品Soup

( 一人份 fo r one person)





7

Signature F ish Maw Nour i sh ing Pot( 慢火清燉1 2 小時 Doub le-Bo i led fo r 12 hours)

和牛片 Wagyu Beef S l ices

招牌花膠滋補養生鍋S 090

$888

$250( 10 秒鐘燙熟 10 seconds cook t ime)

龍蝦片 Lobster$250

紅樓招牌Redhouse S ignature

另加Add

外賣需一天前預訂 + $ 1 0 0 （連煲）

Pre-order ava i l ab le one-day in advance +$ 100 (pot inc luded)

Our Redhouse S ignature F ish Maw Nour ish ing Pot i s p repared by doub le -bo i l i ng F i sh Maw w i th a p remium mix o f Ch inese Herbs in a supreme

broth fo r 12 hours to ex t ract the max imum f l avours wh i le p rese rv ing the nut r i t iona l va lue o f each ingred ient .

F i sh Maw i s one o f the h igh ly p rec ious t rad i t iona l Ch inese ingred ients due to i t s r i ch nut r i t iona l content . I t i s ve ry h igh in co l l agen , wh ich i s e f fec t ive in p rese rv ing f ine complex ion and inv igorat ing b lood c i rcu la t ion - a c ruc ia l

i ngred ient fo r sk in ca re .

Our soup i s a l l -natu ra l and conta ins no MSG or any other a r t i f i c i a lseason ings , j ust l i ke the home-sty le nour i sh ing soups that you g rew up w i th .

招牌花膠滋補養生鍋

紅樓的招牌花膠滋補養生鍋採用了最上等的花膠，與靈芝菇，乾螺頭，蟲草花，豬骨，紅棗，杞子及其他私房食材一同慢火清燉12小時，配上龍蝦及進口和牛片，既好食又健康！

花膠不僅含有豐富的骨膠原蛋白及低卡路里，對肌膚也有特好的美顏之效。

紅樓的招牌花膠滋補養生鍋

全天然無味精低鹽少油健康之選





8

$148100 鮮鳳梨咕嚕肉Sweet & Sour Pork w i th Fresh P ineapp leS

$228108 鮑魚蒸肉餅Steamed Pork Pat ty w i th Aba loneS

$2681 1 1 蟹肉桂花翅Sautéed Shark ’s F in w i th Crab Meat and Bean SproutsS

$2281 12 花膠小炒皇Sautéed Fish Maw with Shr imp, Chinese Kale and Cashew NutS

$2381 19 日本尖椒炒M5和牛Wok-Fr ied M5 Wagyu Beef w i th Sh i sh i to PeppersS

$148102 竹笙雙耳炆鮮竹Redhouse Vegeta r ian De l ightV

$148104 風味川椒雞Sze Chuan Pepper Ch ickenC

主菜Main

$128101 菜脯肉鬆煎蛋Pan- f r i ed Egg w i th P rese rved Vegetab les and M inced Pork

$148103 宮保腰果雞丁Kung Pao Sty le Cashew Ch icken

$168105 西檸香煎雞Pan- f r i ed L ime Ch icken

$168106 香草石鍋三杯雞Fragrant Three-Cup Ch icken in S i zz l i ng Stone Pot

$168109 雪花蟹肉扒竹笙Bra i sed Crab Meat w i th Egg Whi te and Bamboo Fungus

$1881 10 豉汁帶子蒸豆腐Steamed Sca l lops w i th Tofu in Soy Sauce

$1981 13 玉米斑塊Deep-Fr ied Grouper F i sh F i l l e t w i th Sweet Corn Sauce

$1981 14 錦荔枝斑塊Steamed Grouper F i sh w i th B i t te r Me lon

$2681 15 煎焗鱈魚Pan-Fr ied Cod F i sh

$1681 16 羅勒和牛鬆茄子煲Minced Wagyu Eggp lant Cassero le w i th Bas i l

$1981 17 鮮茄玉子煮和牛片Sautéed Wagyu S l i ces w i th Fresh Tomatoes and Egg

$2281 18 黑椒茄子牛仔骨煲Black Pepper Beef R ibs Cassero le w i th Eggp lant

$288120 秘制牛肋骨Spec ia l House-made Beef R ibs

$298121 水煮和牛片Poached Wagyu Beef S l i ces in Ch i l i O i lC

$238107 脆皮吊燒雞(半隻)Roasted Soy Ch icken (ha l f )





9

$168130 有機滑蛋炒大蝦St i r - f r i ed P rawns w i th Organ ic S i l ky EggS

$248136 鴛鴦蝦球(鹹蛋，芥末)Yin Yang Sty le Sa l ted Egg Yo lk and Horse rad i sh P rawnsS

$698145 鮑汁花膠扒伴遼參Bra i sed F i sh Maw w i th Sea Cucumber in Aba lone Reduct ion

$688148 高湯龍蝦燴花膠扒Bra i sed F i sh Maw w i th Lobste r in Supreme BrothS

$228132 秘制辣椒炒蝦球Redhouse Ch i l i S t i r -F r ied P rawnsS C

$328137 原隻龍蝦麻婆豆腐Whole Lobste r Ma Po TofuS C

$388140 秘制辣椒炒龍蝦Redhouse Ch i l i S t i r - f r i ed Lobste rS C

$328138 秘制XO醬辣炒原隻龍蝦配蘆筍Wok- f r i ed Who le Lobste rs in House-made Sp icy XO

Sauce w i th Asparagus

S C

$238134 松子蘆筍炒蝦球Sautéed Asparagus w i th P rawns and P ine Nuts

海鮮From the Sea

$228131 香脆椒鹽海中蝦Cr i spy Tiger P rawns w i th Sa l t & Pepper

$238133 宮保蝦球Kung Pao Fresh P rawns

$248135 特色胡椒海中蝦Peppery Tiger P rawns

$388139 薑蔥炒龍蝦St i r - f r i ed Lobste r w i th G inger & Sca l l ions

$298141 甜酸松子桂魚Sweet & Sour F i sh B lossom

$298142 水煮桂花魚片Poached F i sh F i l l e t i n Ch i l i O i lC

$188143 百花松葉蟹鉗(兩件)Deep Fr ied Crab C laws (2 pcs)

$398144 鮑汁燴花膠扒Bra i sed F i sh Maw in Aba lone Reduct ion

$768146 南非15頭乾鮑伴遼參Bra i sed South Af r i can Aba lone w i th Sea Cucumber

$768147 南非15頭乾鮑伴花膠扒Bra i sed South Af r i can Aba lone w i th F i sh Maw





10

海鮮From the Sea

$598149 高湯燴螃蟹粉絲煲Bra i sed Crab & Vermice l l i C lay Pot in Supreme Broth

$598150 薑蔥炒肉蟹St i r - f r i ed Crab w i th G inger and Sca l l ion

$598151 秘制辣椒炒蟹Redhouse Ch i l i C rabS C

$598152 黑胡椒炒蟹Black Pepper CrabC

Mud Crab o r ig inated f rom a va r ie ty o f count r ies , such as Vie tnam, Ph i l ip ine , S r i Lanka and S ingapore . I t i s he ra lded fo r i t ’s snow-wh i te f l esh that i s

except iona l l y sweet , j u i cy and meaty.

Th i s succu lent c rustacean soaks up every b i t s o f r i ch , p iquant f l avour that

tastes except iona l l y we l l i n our Signature Ch i l i Sauce . Our exper ienced chefs sk i l fu l l y combined a myr iad o f sp ices , together w i th f resh r ipe toma-

toes and eggs to c reate a f l avour fu l b lend o f sweet and sour f l avours w i th a h in t o f sp ic iness and egg f ragrance .

青蟹源自於不同國家，例如越南，菲利賓，斯里蘭卡和新加坡。青蟹的肉質雪白鮮甜，肥厚多汁，廣受大眾的喜愛。紅樓的秘制辣椒炒蟹是選用了上等的新鮮青蟹，並配上不同辛香料，鮮番茄醬及雞





1 1

$108190 欖菜肉鬆炒四季豆St i r - f r i ed St r ing Bean w i th M inced Pork and Ch inese

P rese rved Vegetab les

$108191 田園濃湯浸翡翠苗Bra i sed Pea Shoots in Supreme BrothVS

$108192 石窩乾煏椰菜Stone Pot Cau l i f lower w i th Vermice l l i and Dr ied Shr imp

$98194 清炒時蔬St i r - f ry Seasona l Vegetab lesV

$118196 黑松露炒什菌St i r - f ry Tru f f l e Mushroom Med leysV

田園時蔬Vegetable

$98193 龍鬚芥蘭Dragon ’s Back Ch inese Ka le.清炒 S imp ly St i r - f ry

.薑汁 Ginger Sauce

.濃湯 Supreme Broth

V

V

$98195 上湯時蔬Seasona l Vegetab les in Supreme Broth

$178197 花膠湯娃娃菜Baby Ch inese Cabbage in F i sh Maw Supreme Broth





$128211 招牌叉燒撈麵S ignatu re Char S iu Bra i sed Nood les

$128210 黑松露XO醬撈麵St i r - f r i ed Nood les in B lack Tru f f l e XO SauceC

$438215 花膠扒鮑汁撈麵F ish Maw Bra i sed Nood les in Aba lone Reduct ionS

$328217 秘制龍蝦炒麵S ignatu re Wok-Fr ied Supreme Lobste r Nood lesS C

$128212 脆皮燒鵝撈麵Roast Goose Bra i sed Nood les

$118213 頭抽銀芽炒麵St i r - f ry P remium Soy Sauce Nood les w i th Bean Sprouts

$398218 薑蔥龍蝦撈面Lobste r B ra i sed Nood les w i th G inger & Sca l l ions

$148214 雪菜鵝絲炆新竹米Bra i sed R ice Nood les w i th Shredded Roast Goose and

Prese rved Musta rd Greens

$558216 南非15頭乾鮑魚鮑汁撈麵South Af r i can Aba lone Bra i sed Nood les in Aba lone

Reduct ion

$168219 乾炒和牛河Sautéed F la t Nood les w i th Wagyu Beef

$118220 招牌湯麵(叉燒/油雞/燒鵝)S ignatu re Soup Nood les

(BBQ Pork/Soy Ch icken/Roast Goose).河粉 F lat Nood les

.粗麵 Th ick Nood les

.米線 Rice Nood les

.新竹米 Th in R ice Nood les

麵點Noodles

1 2





13

$138161 脆皮燒鵝腿有機蛋飯S ignatu re Roast Goose Th igh R ice w i th Organ ic Egg

$148160 招牌黑豚肉叉燒有機蛋飯S ignatu re Kurobuta BBQ Pork R ice w i th Organ ic EggS

$138162 紅樓招牌炒飯Redhouse S ignatu re Fr ied R iceS

$268167 濃湯鴨絲泡飯Shredded Duck R ice in Supreme BrothS

$128164 欖菜松子玉米炒飯Sweet Corn Fr ied R ice w i th Ch inese P rese rved

Vegetab les and P ine Nuts

V

$118163 有機健康三色飯Hea l thy Organ ic R ice Tr ioS V

$168165 雪花蟹肉炒飯Crab Meat Fr ied R ice w i th Egg Whi te

$178166 生炒和牛崧炒飯Fr ied R ice w i th Wagyu M inced Beef

飯點Rice

$138170 鳳爪排骨鮑魚蒸荷葉飯Steamed Lotus R ice w i th Ch icken C laws , Pork R ibs

and Aba lone

S

$13817 1 蒜蓉帶子蒸荷葉飯Steamed Lotus R ice w i th G ar l i c Sca l lops

$138172 土魷肉餅蒸荷葉飯Steamed Lotus R ice w i th Cut t le f i sh Meat Pat ty

$138173 花菇滑雞蒸荷葉飯Steamed Lotus R ice w i th Tender Ch icken and Mushroom

招牌蒸籠仔飯Signature Lotus R ice





14

$52181 楊枝甘露Sweet Mango Pome lo Sago Desser t

$52180 杞子桂花糕Goj i Osmanthus Crysta l Cake

$48182 陳皮蓮子紅豆沙Fragrant Red Bean Paste

$88187 燈影煎堆Redhouse S ignatu re Pear lS

$46184 雪耳燉木瓜Stewed Snow Fungus w i th Sweet Papaya

$58183 脆香蛋散Cr i spy Fr ied Egg Dough

$128185 木瓜燉燕窩Stewed B i rd Nest w i th Sweet Papaya

$268186 燉燕窩（椰汁/冰糖)Stewed B i rd Nest (Coconut M i l k/ Rock Sugar )

$88188 蛋黃蓮蓉壽桃包 (六件)Steamed Longevity Buns with Lotus Paste and Egg Yolk (6 pcs)

甜品Desserts

其他Misce l laneous

$20240 秘制XO醬House-made XO Sauce

$15245 茶位 (每位)Tea (per person)

$68244 炸饅頭(六件)Fr ied Buns (6 pcs)

$20241 鮮辣椒絲豉油House-made Fresh Ch i l i

Soy Sauce$500246 開瓶費 (每支)

Corkage Fee (per bot t le)$15242 魚仔花生Fr ied Baby Anchov ies

and Nuts

$18243 白飯White R ice

$200247 切餅費 (每個)Cake Cutt ing Fee (per cake)

Documents

The Story of Redhouse · Inspired by the symbolism of red colour in the Chinese culture, which rep resents vitality, joy and prosperity, Redhouse is designed to simulate the energetic