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THE RICE DEN
DR I N K S M E N U (02) 9438 3612
30-32 CHANDOS ST, ST LEONARDS, 2065
THE RICE DEN
THE RICE DEN
DR I N K S M E N U
The Rice Den is a venue that practices the responsible service of alcohol. We reserve the right to refuse service of alcohol to patrons and to ask patrons to leave the premise that we deem to be intoxicated.
CONTENTSSTRANGE LOVE 1Tonic No. 8 1Light Tonic 1Fancy Lemonade 1Dry Ginger Ale 1COCKTAILS 2MOCKTAILS 2BEERS AND CIDER 3SOFT DRINK AND JUICES 4TEA MENU 4BY THE GLASS (150ml) 5FEATURE PRODUCERS 7T YRRELL’S 7HENTLEY FAR M 8LEVANTINE HILL 8JOH JOS PRUM 9SPARKLING & CHAMPAGNE 10WHITE GRAPES 12ROSE 19RED GRAPES 20SWEET WINE (375ml Bottle) 27FORTIFIED WINE (60ml) 28GIN 29SCOTCH WHISKY 29BOURBON WHISKEY 29VODKA 30RUM 30TEQUILA 30COGNAC 30APERITIF (45ml) 31BRANDY 31DIGESTIF (30ml) 31
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Coming into the cooler months at The Rice Den, we have decided to mix up our mixers! Supporting local, we are proud to offer a small selection of Strangelove mixers to complement our
growing offering of spirits.
Tonic No. 8A hard hitting Indian tonic water blending premium cinchona extract with bitter orange and lemon peel. Finished with a hint of juniper, this truly versatile tonic can be paired with most gins (7g RS/100ml).
Poor Toms + Tonic No. 8 12 Hendricks + Tonic No. 8 11 Tanqueray + Tonic No. 8 11
L ight TonicLight in both form and function, this uses sharp fruit sugar in very low amounts to deliver a light, delicate citrus profile that accentuates gin. Super dry and vibrant (2.9g RS/100ml).
Animus Ambrosian Gin + Light Tonic 14 Poor Tom’s Strawberry Gin + Light Tonic 12
Fa nc y Lemon a deUsing Australian Lemons grown in Mildura, a homemade lemonade recipe with delicate, crisp clementine oil and lemon extract. Crisp & balanced, a superb lemonade (6g RS/100ml).
Espolon Tequila + Kew Triple Sec + Lemonade 15 Belvedere + Lemonade 10 Tanqueray + Lemonade + Lime 10
Dr y Ginger A leDelicate and nuanced using premium aromatic ginger extract with burnt sugar and Applewood smoked water boasting notes of pimento, allspice and juniper with a hint of peat. Perfect with rum, whiskey or bourbon (7g RS/100ml).
Sailor Jerry Rum + Dry Ginger Ale 9 Maker’s Mark + Dry Ginger Ale 9 Michter’s + Dry Ginger Ale 13
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COCKTAILSPeking Opera Blues 18
Poor Toms Gin, Honey & Ginger Syrup, Chinese Secret Bitters, Blue Curacao, Lemon
Shanghai Spritz 17
Espolon Tequila, Aperol, Triple Sec, Lemongrass, Sparkling Wine
Buddha’s Tears 17
Zubrowka Bison Grass Vodka, Lychee, Cucumber, Lime
Chi Soda 17
Five-Spice Mandarincello, Angostura Rum, Lemon, St Germain, Soda
B.B. King 17
Banana Infused Jack Daniels, Smoked Maple Syrup, Celery Bitters
Sichuan Sour (Spicy) 18
Espolon Tequila, Lemon, Sichuan Chilli & Cinnamon Syrup, Egg White
The Great Wall 18
Belvedere Vodka, Peach Liqueur, Lychee, Strawberry, Jasmine, Tonic
Classic cocktails are available upon request.
MOCKTAILSJasmine Flower Bomb 11
Housemade Jasmine Syrup, Pear, Lemon, Mint, Soda Water
Chan’s Dynasty 11
Lemon, Passionfruit, Aloe Vera Juice, Orgeat, Soda Water
Red Lotus 10
Pineapple, Lime, Mint, Grenadine, Ginger Ale
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BEERS AND CIDERMoo Brew Pilsner 11
Bridgewater, TAS
James Boags Premium Light 8
Launceston, TAS
Lord Nelson Three Sheets Pale Ale 9
Sydney, NSW
Kirin Ichiban 9
Japan
Asahi Super Dry 9
Japan
Hitachino White Ale 11
Japan
Tsing Tao 330ml|640ml 9|15
China
Willie Smith’s Organic Apple Cider 12
Huon Valley, TAS
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SOFT DRINK AND JUICESCoca Cola 4
Diet Coca Cola 4
Strangelove Fancy Lemonade 4
Strangelove Dry Ginger Ale 4
Strangelove Light Tonic Water 4
Strangelove Tonic No. 8 4
Apple Juice 5
Pineapple Juice 5
TEA MENUTie Guan Yin 5pp
S U PER IOR O OLONG T E AThis tea has a very sweet, appetizing honey-like fragrance, taste and finishing. The sweet aftertaste will linger on in your mouth after a few sips. Good for multiple infusions.
Jasmine 5pp
GR EEN T E AA tranquilizing tea that is rich, creamy, smooth and refreshing, with a delicate jasmine flower scent.
Genmaicha 4pp
J A PA NESE BROW N R ICE T E AKnown colloquially as popcorn tea, it has a mild flavour combining the grassy freshness of green tea with the toasted flavour of roasted rice aromas.
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BY T HE GL A SS ( 1 50m l)
NV House of Arras A by Arras Premium Cuvée 14
Pipers River, TAS
NV Frédéric Savart L’Ouverture Blanc de Noir 29
Ecueil, Champagne, France
2019 Unico Zelo Jade+Jasper Fiano 10
Riverland, SA
2016 Petaluma Project Co Sauvignon Blanc 11
Adelaide Hills, SA
2019 David Hook Belford Semillon 12
Hunter Valley, NSW
2019 Koerner Watervale Riesling 12
Clare Valley, SA
2018 La Violetta Ü Rock Dots 11
Gewurztraminer, Pinot Gris, Riesling Great Southern, WA
2017 Soumah Single Vineyard Viognier 12
Yarra Valley, VIC
2018 Mount Avoca Chardonnay 11
Pyrenees, VIC
2016 Castagna Harlequin (Skin Contact) 12
Roussanne, Sauvignon Blanc, Semillon, Viognier Beechworth, VIC
2018 Longview Nebbiolo Rosato 11
Adelaide Hills, SA
2017 Sew & Sew Contours Pinot Noir 12
Adelaide Hills, SA
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BY T HE GL A SS ( 1 50m l)
2016 S.C Pannell Adelaide Hills Syrah 14
Adelaide Hills, SA
2017 Spinifex Miette 11
Grenache, Mataro, Cinsault Barossa Valley, SA
2016 Levantine Hill Rubeus 11
Cabernet Sauvignon, Pinot Noir, Shiraz, Merlot Yarra Valley, VIC
2017 Woodlands Wilyabrup Valley 12
Cabernet Sauvignon, Merlot Margaret River, WA
2018 St Hallet Old Vine Grenache 14
Barossa Valley, SA
2016 Hahndorf Hill Blueblood Blaufrankisch 16
Adelaide Hills, SA
2012 Cookoothama Botrytis Semillon (75ml) 10
Riverina, NSW
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FEATURE PRODUCERST Y R R ELL’ SHunter Valley, NSW
2014 Tyrrell’s Vat1 Semillon 110
2013 Tyrrell’s Vat1 Semillon 110
2012 Tyrrell’s Vat1 Semillon 120
2006 Tyrrell’s Vat1 Semillon 210
Flagship Semillon epitomising the benefits of bottle ageing that transforms this unoaked wine. Typical lime and citrus core with hints of toast
2018 Tyrrell’s Belford Chardonnay 68
Lifted floral aromatics and a generous soft palate of citrus and lime pith. Clean soft acid structure with considerable length of fruit
2017 Tyrrell’s Vat47 Chardonnay 120
2014 Tyrrell’s Vat47 Chardonnay 130
2013 Tyrrell’s Vat47 Chardonnay 135
2007 Tyrrell’s Vat47 Chardonnay 195
Flagship Chardonnay with an evermore delicate and textural style with a nose of delicate stonefruit and citrus leading onto balanced fruit and intense characters
2014 Tyrrell’s Vat8 Shiraz Cabernet 125
2017 Tyrrell’s Vat8 Shiraz Cabernet 115
Modern style of Australian red showing intense plum fruit sweetness from the shiraz with dark berry and chocolate characters.
2017 Tyrrell’s Vat9 Shiraz 130
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FEATURE PRODUCERSHEN T LE Y FA R MBarossa Valley, SA
2017 Hentley Farm The Stray Mongrel 55
2016 Hentley Farm The Old Legend Grenache 110
Aromatics of Turkish Delight and strawberry with notes of spice and florals. Bright, floral with an intense concentration of fruit
2016 Hentley Farm Quintessential Shiraz/Cab 110
Almost 50/50 blend of Shiraz and Cabernet, plums and blueberries with a floral lift. Hints of graphite and mushrooms add a savoury character
2016 Hentley Farm The Beauty Shiraz 110
Co-fermented with a touch of Viognier, displays lifted aromatics along with a softness and subtlety
LE VA N T INE HILLYarra Valley, VIC
2018 Levantine Hill Sauvignon Blanc Semillon 55
Dill, caperberry, red grapefruit and rosemary on the nose, The wine has lemon tartness and a subtle chalkiness with Persistent tangy stone fruit flavours
2017 Levantine Hill Chardonnay 120
Pronounced fruit characters of pear skin, limes and Reinette apples in concert with a textural chalkiness and silkiness
2015 Levantine Hill Pinot Noir 120
Beguiling characters of strawberry, black cherry and plum with allspice, leather and earthy notes abound. Vibrant, deep and complex
2016 Levantine Hill Coldstream Guard Rubeus 11|50
Blackberries and blackcurrants abundant, the wine is juicy lush and fruit forward. Vibrant with red fruit influence, it sits light on the palate with gentle tannin and spice
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FEATURE PRODUCERSJOH JOS PRUMMosel, Germany
2017 Joh Jos Prum Graacher Himmelreich 115
Kabinett Riesling
Wonderfully lifted with floral perfumes and orchard fruit notes, citrus core and fresh peach
2015 Joh Jos Prum Graacher Himmelreich 125
Spatlese Riesling
Pure elegance with a racy coiled acid line, stone fruit driven with floral overtones
2017 Joh Jos Prum Bernkasteler Badstube 150
Auslese Riesling
Expressive notes of nectarine and yellow pastille, the wines have more power and intensity yet balanced with a vibrant acidity
2017 Joh Jos Prum Graacher Himmelreich 160
Auslese Riesling
Stone fruit driven with ripe white peach character, citrus driven and floral. A rich and intense wine that needs time to unfurl
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SPARKLING & CHAMPAGNENV House of Arras A by Arras Premium Cuvee 14|65
Pipers River, TAS
Complex and inviting aroma with nuances of forest floor, nougat, exotic spice and lanolin. The palate is rich with opulent fruits as lychee, citrus and stone fruits with butter and mushroom notes
NV Perlage Canah Prosecco Superiore DOCG 55
Gler aValdobbiadene, Italy
A fruit forward sparkling with green apple and wild field flowers on the nose leading to a palate of green apple and grapefruit
2014 Francois Pinon Vouvray Petillant Brut 65
Chenin BlancLoire Valley, France
Smokey and mineral with notes of tarte tartin and poached pear leading to an apple and pear finish. The wine is long and expressive with a creamy mousse to finish
NV Frédéric Savart L’Ouverture Blanc de Noir 29|140
Pinot NoirEcueil, Champagne France
Ripe cherry, blood plum and wild raspberry with a nutty mix of smokiness, butter and toast. An amazing balance of fruit weight, acidity and smoky mineral notes
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SPARKLING & CHAMPAGNENV Henri Giraud Code Noir Blanc de Noir 330
Pinot NoirAy, Champagne France
Apple and quince on the nose with hints of honey, pastry and vanilla the champagne is rich, weighty and textured
NV Deutz Rose 230
Ay, Champagne France
Delicate nose of wild raspberry and strawberry with a subtle hint of confectionary fruit meshed with candied cherries, plums and pomegranate
2005 Charles Hiedsieck Brut 230
Reims, Champagne France
On both the nose and palate, it is generous with toasted hazelnuts and brioche complementing dried apricots, dates and figs
2002 Krug Brut 650
Reims, Champagne France
Bouquet of fruits, orange with liquorice and biscuit with white and citrus fruit, notes of cassis, candied orange peel, honey and hints of toast
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WHITE GRAPES2019 David Hook Pothana Belford Semillon 12|55
Hunter Valley, NSW
Reminiscent of Japaneses Yuzu fruit with intensely fragrant notes of lemon and grapefruit the wine is complemented by grassy herbal notes of kaffir lime
2015 Phillippe Tessier Cour-Cheverny 82
Porte Doree Romor antinLoire Valley, France
Ripe apples, subtle tropical fruits and florals with a flinty mineral character leads onto a creamy palate with hints of toast, white and golden fruits
2019 Unico Zelo Jade+Jasper Fiano 10|45
Riverland, SA
Aromatic, textural and juicy, the wine is full of white peach blossoms, honeydew and lemon with a rich splash of Granny Smith Apple
2018 Domaine de la Pépiere Gras Moutons 62
Muscadet Sevre-et-M aine Sur LieLoire Valley, France
Expressive aromatics with a pronounced mineral character, the wine has a vibrant citrus core with flinty steely notes
2017 Sebastien Brunet La Folie Demi Sec 75
Chenin BlancVouvray, France
Perfectly pitched balance of acidity and sweetness, the fresh acidity interplays with the sweet sherbet like finish with juicy citrus and stone fruit undertones
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2015 Nicolas Joly Coulée de Serrant 210
Chenin BlancSavennieres, France
Complex aromas of pears, quince and fennel with a multitude of orchard fruit, herbs and mineral notes. Needs time to breathe as aromas of honey, vanilla and nuts unfurl
2018 Petaluma Project Co Sauvignon Blanc 11|50
Adelaide Hills, SA
Fresh crunchy flavours of tropical and citrus fruit with hints of guava, passionfruit and banana leading onto a fleshy textured finish
2019 Moorila Estate Praxis Sauvignon Blanc 65
Berriedale, TAS
A nose that evokes daisies, lemon pith and granny smith aits fresh and light with a palate of lime skin and green bell pepper with a tart grapefruit finish
2016 Klein Constantia Sauvignon Blanc 65
Constantia Valley, South Africa
Bright and light with aromas of white peach and berries lead onto a full and expressive palate
2019 Koerner Watervale Riesling 12|55
Clare Valley, SA
A nose of baked apples, lime, honeysuckle and ginger leads onto a slippery yet chalky palate of stone fruits and ginger with the classic ripe citrus core
2019 Jim Barry The Florita Riesling 85
Clare Valley, SA
Wet slate, mineral and citrus rind with classic lime undertones leads onto a mineral fresh lemon and lime rind palate with white florals and blossom
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2016 Brundlmayer Kamptal Terrasen Riesling 62
Kamptal, Austria
Bouquet of white flowers and acacia with light hints of white peach and juniper leading onto a elegant palate of citrus, spice and minerals
2018 Ender & Moll Muller-Thurgau 55
Baden, Germany
Juicy green apples, exotic spice with tropical stone fruit notes, the wine is vibrant, fresh with texture and intense fruit and minerals
2012 Laurent Barth Muscat d’Alsace 65
Alsace, France
Strong notes of spice, dried herbs and undergrowth with ripe yellow muscat fruit characters, the wine is juicy, tangy with ripe stone fruit and tropical fruit notes
2018 Domaine Ostertag Les Jardins Pinot Blanc 65
Alsace, France
Full bodied and structured yet bone dry and mouth watering, the wine exudes fresh and fruity aromas of yellow peaches and nectarines with a hint of hazelnuts
2017 Jager Ried Steinfeder Gruner Veltliner 68
Wachau, Austria
Light and creamy with aromas of white pepper, delicate herbal notes, tropical fruits and hints of apple
2017 Weinbach Gewurztraminer 95
Alsace, France
Peach, rose petals, five spice and musk, it is pure, delicate and restrained from an icon of Alsace
2018 John Duval Plexus 65
M arsanne, Roussanne, ViognierBarossa Valley, SA
Vibrant lifted aromas of stone fruit, ginger, honeysuckle and citrus with juicy nectarine, mandarin and spice on the palate
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2017 Soumah Single Vineyard Viognier 12|55
Yarra Valley, VIC
An apricot and spicy ginger bouquet followed with a textured, rich apricot, yellow peach and musk core. Rich yet vibrant!
2016 Barringwood Schonburger 55
Don Valley, TAS
Rose petals, Turkish delight, muscat with a luscious spicy perfume carries through to the palate with a burst of upfront sweetness with a clean fresh finish
2018 La Violetta Ü Rock Dots 11|50
Gewur ztr aminer , Pinot Gris, R ieslingGreat Southern, WA
Lychee, honey and musk with plump apples, pears and spice the wine is textured, aromatic with a racy acidity. Finishes dry and savoury with notes of cherry fruit
2018 Montalto Pennon Hill Pinot Grigio 55
Mornington Peninsula, VIC
Fresh and delicate with resplendent hints of nashi pear, granny Smith apples with mineral notes of slate and flint – crisp and dry with a creamy lees finish
2018 Valli Pinot Gris 65
Central Otago, New Zealand
Pear, lime zest, almond and mandarin on the nose with a distinctive creamy texture exuding pear, white peaches and a ripe orange citrus character
2017 Telmo Rodriguez Gabo do Xil Godello 72
Valdeorras, Spain
Slinky mineral white with delicate dried apple, fresh lemon and herb jelly notes. Medium bodied expression with a juicy texture
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2016 Quinta do Ameal Loureiro 72
Vinho Verde, Portugal
Fruit forward and floral a vibrant citrus driven wine with complex aromatics, rich texture and a notable mineral character
2018 La Mascaronne Vita Bella Blanc 60
Ugni Blanc, Rolle (Ver mentino)Cotes du Provence, France
Expressive nose of white flowers and apricots with a full bodied taste and finish. Hints of toast and brioche with subtle pineapple characters
2018 Tenuta Terraviva Ekwo Pecorino DOC 62
Abruzzo, Italy
Dry and savoury with a mineral saline finish it stone fruit predominant with lime at the back, a juicy fleshy wine with vibrancy and freshness
2016 Giovanni Rosso Etna Bianco DOP 120
CarricanteSicily, Italy
Expressive and aromatic with green mango, ginger, lemon pith and white flowers the palate is intense and pure with citrus, almond and chamomile
2017 Mauro Molino Roero Arneis DOCG 55
Piedmont, Italy
Lemon zest, green apples and delicate flowers intoxicates the nose with a wine of mouthwatering freshness. On the palate, intense citrus, white peach and almond flavours
2018 Mount Avoca Organic Chardonnay 12|55
Pyrenees, VIC
Flavours of poached pear, melon and kaffir lime with an integrated vanilla and toasty character. Hints of tangy orange peel and spice rounds off the long finish
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2018 Tyrrells Belford Chardonnay 68
Hunter Valley, NSW
A complex nose of fruit, oak spice and subtle leesy characters, the powerful palate is a mix of balanced fruit and oak with a full bodied texture
2018 Novum Chardonnay 85
Marlborough, New Zealand
Aromas of red apples and sweet peach tea, lees spice, and white flowers with flavours of orchard fruit, wood spice and fine stone minerals
2017 Hans Herzog Chardonnay 110
Marlborough, New Zealand
Light smoky hints with stonefruit on the nose, leads onto intense core fruit of melon and papaya. Subtle toast, spice encompasses a ripe citrus base
2011 Bannockburn S.R.H Chardonnay 120
Geelong, VIC
Intense peaches and melons with notes of cashews, almonds, and subtle floral notes leads onto a ripe textural palate with a savoury edge
2016 Leeuwin Estate Art Series Chardonnay 185
Margaret River, WA
Subtle grapefruit, spice and nougat aromas complement ripe succulent grapefruit and pear characters. Floral and textured with juicy pear and white peach
2018 Jean-Paul & Benoit Droin Chablis 105
ChardonnayChablis, France
Nose of chalk and musk with touches of orange zest, dried apricot, ginger and fresh white stone fruits. The palate is refined with balance of acid, weight and finesse
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2017 Pierre-Yves-Colin-Morey St Aubin 1er Cru 215
ChamplotsChardonnayBurgundy, France
Notes of nutmeg, pear, menthol with white flowers and citrus zest, the palate is rich with citrus and dusty stone fruit
2008 Bonneau du Martray Corton 375
Charlem agne Gr and CruChardonnayBurgundy, France
Granny Smiths, lemon peel and lime with white florals with a wave of flavours topped with orange rind
2018 Astobiza Txakoli de Alava Blanco 55
Hondarr abi Zuri, CourbuBasque Country, Spain
Aromas of white pear, young peach, green apple and fresh grapefruit leading onto pear and tangerine flavours. Finishes with mineral edged notes and hints of honeysuckle
2017 Disznoko Dry Furmint 55
Tokaji, Hungary
Grapefruit and lime aromas with a vibrant juiciness and minerality the wine is dry and racy with a long flinty, saline and dry finish
2013 Finca Allende Rioja Blanco 115
Viur a, M alvasiaRioja, Spain
Honeyed aromas with notes of fennel, liquorice, white florals and ripe stone fruits, the palate leads hints at nuts and a buttery softness
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2016 Castagna Harlequin (Skin Contact) 12|55
Roussanne, Sauvignon Blanc, Semillon, ViognierBeechworth, VIC
Fresh apple and citrus notes complement a nutty, savoury character with potpourri spice. The wine is a dry, rich and textured wine with chewy tannins
2015 Do Re Mi Tsarafi (Amber/Orange) 68
Rk atsiteliKakheti, Georgia
Fermented and aged on large Kvevri Clay Vessels, the wine is fermented with skins without any additions. Slightly honeyed on the nose with stone fruit, hints of vegetal characters leading onto a dry palate with nuts and apricots
ROSE2018 Longview Nebbiolo Rose 11|50
Adelaide Hills, SA
Delicate aromas of orange peel, yellow peach and musky spice, the wine leads onto a juicy palate of maraschino cherries and raspberries with a clean dry finish
2018 L.A.S Vino Albino PNO Rose 66
Margaret River, WA
Bouquet of strawberries, fresh figs, wild honey and peaches with a textured and concentrated mid palate. Powerful yet balanced with ripe stone fruit and hints of red berry
2018 Chateau d’Esclans Whispering 68
Angel RoseGrenache, Rolle (Ver mentino) , CinsaultProvence, France
Juicy sweet notes of strawberries and raspberries with hints of cherries and jasmine
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RED GRAPES2017 Sew & Sew Contour Pinot Noir 12|55
Adelaide Hills, SA
Aromas of strawberry and cherry pie, underlaid with dark luscious plum and earthy spice, the wine is smooth with silky tannin and a long lingering finish
2018 Yering Station Pinot Noir 62
Yarra Valley, VIC
Intense perfume of blue flowers and paradise spice, the wine is ripe with red and black cherry fruit intertwined with savoury spice and fine grained tannins
2017 Thousand Candles Pinot Noir 85
Yarra Valley, VIC
Aromas of raspberry and herbs with pomegranate, red berries and lovely forest floor characters. Fine tannin with bright natural acid provide great depth and structure
2018 Stoney Vineyard Pinot Noir 85
Coal River Valley, TAS
Sour cherry, vanilla and smoked charcuterie lead the nose with cherry carrying up to the palate with pepperberry, redcurrants, cranberry with soft medium tannins
2011 Confuron-Cotetidot Vosne Romanee 162
Pinot NoirBurgundy, France
Ripe red fruit aromas with spice abound, the palate is filled with dark juicy fruit with liquorice, rich tannins with a spicy aromatic finish
2013 Michel Magnien Morey-Saint-Denis 180
Monts LuisantsPinot NoirBurgundy, France
A lively bouquet with mulberry, raspberry, black cherries and pine needle scents, the palate is supple and juicy with a linear, mineral and medium bodied finish
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2016 Andi Knauss Lemberger 68
Blaufr ankischWurttemberg, Germany
Crunchy savoury fruit characters with a bright spicy nose the wine is full of lifted blue and red fruits with a vibrant acidity
2016 Hahndorf Hill Blueblood Blaufrankisch 16|75
Adelaide Hills, SA
Rich blueberry pie and black cherries on the nose with a silky-smooth palate of berries, spice and a hint of caramel with a gentle tannin structure
2015 Jean-Paul Dubost Moulin-a-Vent Nature 85
Gam ayBeaujolais, France
Seductively perfumed with aromas of red berry fruit and spice, the wine is vibrant and fresh, hints of confectionary yet dry on the finish
2014 Mengoba Mencia 60
Bierzo, Spain
Juicy medium bodied with perfume and delicate tannins. Vibrant blue and blackberry fruits with plums spice and florals
2016 S.C. Pannell Adelaide Hills Syrah 14|65
Adelaide Hills, SA
Perfumed nose of black forest fruits, tapenade and cocoa the wine is medium bodied with power and intensity with delicate tannins and ripe dark savoury fruits
2017 Irvine Estate Eden Valley Shiraz 50
Eden Valley, SA
Fresh red cherry, blackberry with hints of mint the wine is plush with red berry fruit, soft balanced tannins and a long persistent finish
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2017 Mt Langhi Ghiran Hollows Shiraz 55
Grampians, VIC
An approachable yet generous wine with fragrant perfume full of florals and spice with a luscious core of red and black fruit framed around dried florals and clove spice
2017 Bests Bin 1 Great Western Shiraz 55
Great Western, VIC
Pepper, aniseed, cocoa and rose petals bounds plum and black olive notes, the wine is plush and rounded with rich black cherry, liquorice, earth and spice
2017 Sons of Eden Zephyrus Shiraz 62
Barossa Valley, SA
Perfumed spicy mix of wild berry, black plum and dried spring herbs, the palate is richly concentrated with a red fruit core and fine tannins
2017 Hewitson The Mad Hatter Shiraz 85
Barossa Valley, SA
Aromas of intense raspberry and black fruits, the wine is silky in texture with delicate tannins. Balance of pepper and spice with ripe fruit characters
2015 La Pleiade Shiraz 110
Heathcote, VIC
Complex nose of red berries and spices, the full palate is rich with ripe dark berries, dark plum and mocha notes with a complex spiciness on the finish
2017 S.C. Pannell Grenache Shiraz Touriga 58
McLaren Vale, SA
Strawberries, black cherries with liquorice and cinnamon spice, the wine is medium bodied, juicy with fine tannins
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2017 Spinifex Miette 11|50
Grenache, M ataro, CinsaultBarossa Valley, SA
Juicy ripe plums with leather, cocoa and dried herbs abound the wine is dry and savoury yet framed with ripe plump fruit
2018 Domaine Guiberteau Les Moulins 78
Caber net Fr ancSaumur, France
Racy crunchy wine with loads of juicy red cherry, anise ink and nettle aromas, the wine is vibrant and refreshing with a long, smoky finish
2017 Woodlands Wilyabrup Valley 12|55
Caber net Sauvignon, MerlotMargaret River, WA
Dark cherries, blackberry and plums combine with toasty oak, hints of rum and raisin before revealing layers of red berry fruits with a fine gentle tannin structure
2006 Reschke Bos Cabernet Sauvignon 72
Coonawarra, SA
A complex array of currant, menthol and charry oak with notes of dark chocolate and cedar leads onto a ripe core of cassis, blueberry fruit with black olive and coffee
2013 Balnaves The Tally Cabernet Sauvignon 135
Coonawarra, SA
Fleshy cassis and blackberry fruit, the wine is long and textured with fine grainy tannins. Quintessential expression of Coonawarra Cabernet with balance of fruit, oak and tannin
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2016 Moss Wood Ribbon Vale Merlot 105
Margaret River, WA
An array of rich blackberry, blueberry and cherry notes with a touch of leather and tar, the mouthfeel is supple and generous. On the palate a concentrated and precise wine with delicate and fine tannin
2012 Voyager Estate Cabernet Merlot 115
Margaret River, WA
Lifted bouquet of dark and red berry fruits with hints of oak and cedar, the palate displays sweet black fruits with earthy undertones, graphite and bay leaf adding a savoury finish
2013 Yarra Yering Dry Red No.1 120
Caber net Sauvignon, Merlot, M albec, Petit VerdotYarra Valley, VIC
Blackberry, aniseed, marzipan and cassis with hints of bergamot - a medium bodied claret featuring fleshy fruit layered characters
1997 Petaluma Cabernet Merlot 160
Coonawarra, SA
Mulberry fruits with violets and cedar aromas over a blackcurrant background leads onto concentrated dark fruit of currants, spice, cedar with truffle hints
2016 Levantine Hill Rubeus 11|50
Caber net Sauvignon, Pinot Noir , Shir az, Merlot, Cab Fr ancYarra Valley, VIC
Blackberries and blackcurrants abundant, the wine is juicy lush and fruit forward. Vibrant with red fruit influence, it sits light on the palate with gentle tannin and spice
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2017 Alvaro Palacios Camins del Priorat 92
Grenache, CarignanPriorat, Spain
Pretty fruited with mineral-edged fruit, the dark fruits are surrounded by tart orange and ruby grapefruit tinges, with herbed and spiced notes, rosehip and ashy earth
2018 Yelland & Papps Second Take Grenache 62
Barossa Valley, SA
Light and seductive with rose petals and spice complements cranberry fruit with pomegranate hints. On the palate, earth and spice with bright sour cherries with fleshy fruit
2018 St Hallet Old Vine Grenache 14|65
Barossa Valley, SA
Bright cherry and raspberry notes with spice and white pepper mingle with zesty tart cherries and strawberry, the tannins are soft and fine with a long finish
2017 Head Old Vine Grenache 72
Barossa Valley, SA
Nose of wild strawberry, raspberry and wild herbs with textural confectionary hints of the palate of ripe blue and red fruits
2016 Yangarra Ovitelli Grenache 118
McLaren Vale, SA
Raspberry, redcurrants and dried cherry with a trace of liquorice and chicory – a spicy, earthy unoaked wine with a dry savoury tannin structure
2016 Mount Horrocks Nero d’Avola 58
Clare Valley, SA
Bright with red berried flavour and flashes of spice – ripe red and black cherry, chewy tannins, vibrant with a touch of malt and chocolate
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2016 Kangarilla Road Terzetto 50
Sangiovese, Primitivo, NebbioloMcLaren Vale, SA
Engaging aromatics of cinnamon, cardamom spice with hints of vanilla, red berry fruit and musky rose overtones. The wine is smooth and silky with red fruit and spice
2017 Pietro Caciorgna Ciauria Etna Rosso DOC 62
Nerello M ascalese Sicily, Italy
Intensely aromatic redolent of crushed red cherries, sweet roses and wet stones. The palate is light and fresh – a bright, perfumed and fresh wine
2014 Madonna delle Grazie Liscone 62
Aglianico del VultureBasilicata, Italy
Fine yet serious, an intermingle of dark and red fruits with delicate tannin yet that classic musky red berry character. Spicy, refined and rich with elegance
2017 Luciano Sandrone Dolcetto d’Alba 65
Piedmont, Italy
Intense ruby red with notes of violets, ripe cherries and berries leading onto a spicy peppery character. Hints of candied cherry and blackberry with ripe plums
2009 Giuseppe Quintarelli Ca’ del Merlo IGT 240
Corvina, Rondinella, Caber net Fr anc, NebbioloVeneto, Italy
Dark palate staining fruit of cranberries, cassis and plums, the wine is succulent and luscious, balanced beautifully with violets, tobacco, mocha and figs
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2008 Romano Dal Forno 215
Valpolicella Superiore DOCCorvina, Rondinella, Oseleta, CroatinaVeneto, Italy
Hints of blueberry, blackberry, cherry and chocolate – the potent tannin structure in perfect symbiosis with velvety aromas of sweet spices and jam
2013 Skouras Grande Cuveé Nemea 74
AgiorgitikoNemea, Greece
A nose of strength and power with morello cherries, blackberries and red cherry coupled with dried herbs and spicy aromas
SWEET WINE (375ml Bottle)
2012 Cookoothama Botrytis Semillon 10|45
Riverina, NSW
Enticing aromas of dried apricot and fig with marmalade and orange peel lends to luscious apricot nectar, hints of dried fig and pineapple
2017 Michel Chapoutier Muscat de Beaumesde-Venise 50
Rhone Valley, France
Aromas of candied fruit and flowers with a persistent nose, length and finish. Not overtly sweet, a delicate ripeness but light on the palate
2019 Frogmoore Creek Iced Riesling 45
Coal River Valley, TAS
Mandarin aromas gel with subtle sweet honey, fresh citrus and apple flavours. It’s tropical, crispy with a long finish
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FORTIFIED WINE (60ml)
Seppeltsfield Grand Muscat DP63 11
Rutherglen, VIC
Lifted florals, aromas of butterscotch, fruitcake and spice with raisins, dried fruit and nuts
NV Emilio Lustau Light Fino Jarana 9
Jerez, Spain
Fresh and pungent with almonds and baked goods. Dry and crisp yet rich with a full finish
NV Emilio Lustau Pedro Ximinez San Emilio 10
Jerez, Spain
Figs and raisin on the nose, lusciously sweet, velvety, soft on the palate with a very long finish
NV Quinta do Noval 10 YO Tawny 12
Douro, Portugal
Lifted aromas of dried fruits and nuts, the port is rich and smooth on the palate with toffee and pate de fruit
NV Penfolds Grandfather 20 YO Rare Tawny 18
Barossa Valley, SA
Intense raisin fruits, fruitcake, liquorice and roasted walnuts with a classic palate reminiscent of Christmas pudding, vanillin oak and spice
NV Grahams 30 YO Tawny 45
Douro, Portugal
Rich, syrupy and nutty with sweet spice, dried orange peel, cinnamon and caramel. Intense, vibrant and balanced with a very long finish.
NV Henriques & Henriques 15YO Malvasia 15
Madeira, Portugal
Dried figs and toffee with citrus oils, toasted nuts hints of coffee come together with raisins, honey, burnt sugar and vanilla
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GINTanqueray, England 10
Poor Toms, Sydney NSW 11
Poor Toms Fool Strength, Sydney NSW 11
Poor Toms Strawberry, Sydney NSW 12
Animus Ambrosian, Kyneton VIC 15
Hendricks, Scotland 11
SCOTCH WHISKYMonkey Shoulder 9
Talisker 10YO Single Malt 12
Glenlivet 15YO Single Malt 13
Glenmorangie Nectar d’Or 13
Glenmorangie Signet 25
Hakushu Single Malt Distiller’s Reserve 16
Johnny Walker Black Label 9
Johnny Walker Blue Label 32
BOURBON WHISKEYJack Daniels 8
Maker’s Mark 9
Michter’s Blended 13
Woodford Reserve Double Oaked 13
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VODKAZubrowka Bison Grass, Poland 8
Summum Lemon, France 9
Belvedere, Poland 10
Belvedere Lake Bartezek Rye, Poland 11
RUMSailor Jerry, Caribbean & Scotland 9
Angostura 5, Caribbean 8
Bacardi Carta Blanca, Puerto Rico 8
Ron Zacapa 23, Guatemala 13
TEQUILAEspolon, Mexico 9
Calle 23, Mexico 9
Patron XO Café, Mexico 9
COGNAC Martell VSOP Cognac, France 12
Hennessey VSOP Cognac, France 12
Hennessey XO Cognac, France 35
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APERITIF (45ml)
Kew Orangery Triple Sec, London 8
Aperol, Italy 8
Campari, Italy 8
Pimms, England 8
BRANDYTorres Jaimei 30YO, Spain 20
DIGESTIF (30ml)
Frangelico, Italy 8
Kahlua, Mexico 8
Baileys, Ireland 8
Cointreau, France 8
De Kuyper Peach Schnapps, Holland 8
Disaronno Amaretto, Italy 8
Plymouth Sloe Gin, England 10
The Rice Den is a venue that practices the responsible service of alcohol. We reserve the right to refuse service of alcohol to patrons and to ask patrons to leave the premise that we deem to be intoxicated.
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