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This article was downloaded by: [McMaster University]On: 21 October 2014, At: 12:17Publisher: Taylor & FrancisInforma Ltd Registered in England and Wales Registered Number: 1072954 Registered office: MortimerHouse, 37-41 Mortimer Street, London W1T 3JH, UK
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The quantification of grazing capacity from grazing —and production values for forage species in semi-aridgrasslands of southern AfricaHC van der Westhuizen , HA Snyman , WLJ van Rensburg & JHJ PotgieterPublished online: 12 Nov 2009.
To cite this article: HC van der Westhuizen , HA Snyman , WLJ van Rensburg & JHJ Potgieter (2001) The quantificationof grazing capacity from grazing — and production values for forage species in semi-arid grasslands of southern Africa,African Journal of Range & Forage Science, 18:1, 43-52, DOI: 10.2989/10220110109485754
To link to this article: http://dx.doi.org/10.2989/10220110109485754
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African Journal of Range & Forage Science 2001, 18: 43–52Printed in South Africa — All rights reserved
Copyright © NISC Pty LtdAFRICAN JOURNAL OF
RANGE & FORAGE SCIENCEEISSN 1727–9380
The quantification of grazing capacity from grazing — and production val-ues for forage species in semi-arid grasslands of southern Africa
HC van der Westhuizen1*, HA Snyman2, WLJ van Rensburg2 and JHJ Potgieter3
1Department of Agriculture, FSR–E Unit, Private Bag X01, Glen 9360, South Africa2Department of Grassland Science, University of the Free State, PO Box 339, Bloemfontein 9300, South Africa3Specialist Environmental Services, South African National Defence Force, Private Bag X319, Pretoria 0001, South Africa
* Corresponding author, e-mail: [email protected]
The relation between rangeland condition and grazing capacity was determined along a degradation gradient. In studying agro-
nomic values of forage species, the average production per tuft was combined with its grazing preferences, to link grazing values
for species in the semi-arid grasslands of southern Africa. A production index, based on mean mass per tuft, was first compiled for
species. Preference utilisation ratio of species was estimated for each of cattle and sheep, from the proportion of each species
found in the diet relative to the proportion of the species found in the forage on offer. A microhistological technique was applied to
oesophageal fistula samples to determine the proportion of each species found in the diet. Grazing values and grazing index were
determined from the production and preference utilisation ratio of species. Where grazing values of species were determined sub-
jectively in the past, in this study species were objectively classified based on estimated grazing values. Meaningful relationships
between rangeland condition and grazing capacity were determined, along a degradation gradient, with the long-term coefficient of
forecasting more than 75%. The financial implication with respect to sustainable animal production and rangeland condition varia-
tion was also calculated.
Determining grazing capacity is a controversial subject due
to an abundance of factors influencing its determination
(Vorster 1981a, 1981b, Roe 1997). When one factor
changes, grazing capacity changes to a greater or lesser
extent. The notion of rangeland carrying capacity is consid-
erably ambiguous even under conditions of high environ-
mental certainty (Roe 1997). According to Roux (1979),
Fourie et al. (1985) and Van der Westhuizen (1994) the
sequence of importance of the different factors determining
grazing capacity differs in the different ecological areas. For
example, rainfall is more important in arid areas than in
areas of high rainfall (Roux 1979, Teague et al. 1981). In
most areas of southern Africa, the sequence of importance
of factors determining grazing capacity are the following:
rainfall, available soil moisture dependent on soil type, soil
depth and evapotranspiration; rangeland condition; topogra-
phy and stock type (Fourie et al. 1985).
Though environmental factors determine inherent graz-
ing capacity (O’Connor and Bredenkamp 1997), manage-
ment factors (Danckwerts and Tainton 1996) and climatic
variation (Barnes and McNeil 1978, Rutherford 1980,
Danckwerts 1982b, Van den Berg 1983, Van der Westhuizen
1994, Snyman 1998) also influence the degree of variation
from the potential long-term grazing capacity. Selecting the
correct stocking rate is the most important of all grazing
management decisions, and is based on sustainable use of
vegetation, livestock and wildlife production, and economic
return (Danckwerts and Tainton 1996, Snyman 1998).
Though it is very difficult to determine grazing capacity of
rangeland, it is essential to estimate grazing capacity, which
can serve as a guide for sustainable rangeland utilisation.
The grassland biome occupies approximately 27%
(349 174km2) of the surface area of South Africa (Rutherford
and Westfall 1994, O’Connor and Bredenkamp 1997), and is
used almost exclusively for extensive livestock production.
It is important to apply stocking rates based on estimated
grazing capacity which will allow for the sustainable utilisa-
tion of this rangeland ecosystem as stocking rate is the most
important factor influencing: rangeland condition (Van den
Berg et al. 1975, Van der Westhuizen 1994, Danckwerts and
Tainton 1996), available grazing material (Snyman 1997),
sensitivity to drought periods (Fouché 1992, Snyman and
Fouché 1991, 1993, Snyman 2000), animal performance
(Danckwerts and King 1984) and gross income (Snyman
1998, 1999). Various attempts have been made to find a sci-
entifically based method to estimate grazing capacity in
southern Africa (Tainton et al. 1980, Du Toit et al. 1981,
Danckwerts 1982b, Vorster 1982, Kruger 1983, Fourie et al.
Introduction
Keywords: Preference utilisation ratio, preference utilization ratio, grazing value, palatability, production potential, utilisation, utilization,
rangeland condition
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Van der Westhuizen, Snyman, Van Rensburg and Potgieter44
1985). Long-term grazing capacity trials give good results,
but are time-consuming and expensive and have to be
repeated under different soil conditions. Researchers agree
that within a agro-ecological unit, rangeland condition forms
the best basis for determining grazing capacity (Kruger
1983, Van der Westhuizen 1994).
With rangeland condition assessment techniques, the
dominant approach is mainly ecological in southern Africa
(Van der Westhuizen 1994), while less attention is given to
the agronomical values (productivity, forage value and
perenniality) (Van der Westhuizen et al. 1999). Grouping
species according to palatability classes (Barnes et al. 1984,
Rethman and Kotzé 1986, Barnes 1990) can increase the
objectivity of grazing capacity recommendations based on
vegetation composition. By linking the preference grazing
value of species to aboveground phytomass, more accurate
animal performance recommendations can be made.
Grazing capacity recommendations based on utilisable pro-
duction normally does not provide for the long-term influ-
ence of animals on the ecological status of the veld (Tainton
1988). The objective with this study was to determine the
relation between rangeland condition and grazing capacity
along a degradation gradient by looking at the agronomical
values in rangeland condition quantification. This technique
must not only be able to scientifically explain rangeland con-
dition, but also correct grazing capacity recommendations
according to rangeland condition for a semi-arid climate.
Study area
The vegetation of a number of monitoring sites, evenly dis-
tributed within the semi-arid sweet grassland of southern
Africa (Rutherford and Westfall 1994), was classified by
means of a TWINSPAN classification (Hill 1979a) in order to
identify a homogeneous plant community. This was done
since the monitoring sites were located in nine different veld
types (Acocks 1988) with a heterogeneous species compo-
sition. After a larger, more homogeneous area was identi-
fied, an ordination technique ‘Detrended Correspondence
Analyses’ (DCA-Decorana) (Hill 1979b), part of the ISPD
software package (Bosch et al. 1992), was used in addition
to a TWINSPAN classification to identify a homogeneous
study area.
The study was conducted in semi-arid Cymbopogon–Themeda Veld (Acocks 1988) in an area covered by the
magisterial districts of Bloemfontein, Brandfort, Excelsior,
Theunissen and Winburg, South Africa (26° 20’ to 27° 05’ E
and 28° 24’ to 29° 02’ S). Data were gathered at seven sites
in this area. The vegetation is classified as sweet grassland
with Themeda triandra dominating when it is in an ecologi-
cally stable condition. Cymbopogon plurinodis and Digitariaeriantha are other climax species occurring less abundantly.
Eragrostis chloromelas is the dominant subclimax species,
with pioneers like Aristida bipartita dominating on heavier
soils and Cynodon hirsutus on trampled and overgrazed
rangeland.
The study area is in a summer rainfall region with mean
annual long-term rainfall varying from 512mm to 565mm for
different weather stations in the area. Annual rainfall fluctu-
ates with a standard deviation of more than 160mm.
Though major seasonal differences occur, more than 70% of
rain falls from November to March. The summers are mod-
erate to warm and winters very cold with frost from the mid-
dle of April to the middle of October. The average length of
the frost period is 175 days with the growing season varying
from 168 to 212 days (ISCW–data bank 1993).
The following soil forms are found, Milkwood (more than
35% clay and no limestone in the A-horizon), Arcadia,
Valsrivier (clay content varies from 35% to 55%), Westleigh
(clay content varies between 15% and 35%), Swartland
(clay percentage between 35% and 55%), Bonheim and
Mispah (clay percentages higher than 35%) (Macvicar et al.1977).
Methods and techniques
Layout of experimental plotsSix experimental sites were identified and laid out during the
1987 growing season in the most important landtypes of the
study area. Another five sites were laid out during the 1988
growing season on the Glen Research Station. These sites
were chosen to be representative of different rangeland con-
ditions, subjectively determined by experienced
researchers. The range in condition of various sites varied
from poor to exellent. The following plots were laid out on
every experimental site: (1) a fenced plot of 100m x 100m
where dry material production and botanical composition
were determined, and (2) an unfenced plot of 100m x 100m
where only the botanical composition was determined.
Production potential plots were only grazed once a year in
winter when the grasses were dormant. This utilisation was
such that all dry material of the previous season was
removed.
Experimental techniquesThe botanical composition were used to determined range-
land condition and was fully discussed by Van der
Westhuizen et al. (1999). Total seasonal production and the
contribution of each species to the production was deter-
mined annually during winter months on the exclusion plots.
Quadrats (30) were randomly distributed over the plots and
defoliated on a tuft basis. This sample size has been shown
to be adequate for the study area (Van der Westhuizen
1994). Every tuft cut was noted and production determined
on a species basis. The production of the few shrubs occur-
ring was determined by cutting all shoots less than 2mm
thick.
The Statgraphics Plus package was used to test produc-
tion differences between species. Due to the large effect that
environment has on the production of individual species,
these data were only used in indexing species and also to
calculate grazing values.
PalatabilityTo determine the palatability of individual plant species it is
essential to determine diet preferences of stock types.
Potgieter (1991) described a microhistological technique to
determine the botanical composition of diet samples select-
ed by oesophageal fistulated animals. In the study area
these investigations were conducted on the Glen Research
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45
Station with Merino whethers and Bonsmara type steers,
where five experimental sites were identified. Species selec-
tion was determined with three oesophageal fistulate steers
and three whethers to supply information on preferred
species during three phenological growth stages of the
rangeland. The proportion of dry matter contributed to pro-
duction on offer was also determined for every species on
each sampling occasion.
Results and discussion
Grazing value can be defined as the potential genetic ability
of a plant species to produce forage production (Van
Oudtshoorn 1991). In this study we concentrated on produc-
tion potential and preference rating of species.
Species productionIn the production plots the number of tufts per species
clipped in each quadrate varied greatly due mainly to the
fact that most species had low abundance values.
Therefore, there are more data on the tuft production of
more abundant species like Themeda triandra and
Eragrostis chloromelas than of rarer species like Eragrostisplana and Nenax microphylla. The number of times when a
specie was cut (n), the average number of tufts clipped in
the production plots (X), the mean mass per tuft and the
standard deviation of species are shown in Table 1. The
mean mass per tuft expressed as a percentage of the mean
mass of the highest producer (Cymbopogon plurinodis) was
used to allocate production index values , varying from zero
to ten, to every species (Table 1).
The big variation in tuft sizes created a practical problem
in determining mean production data per species. This vari-
ation is normal as tuft sizes vary greatly in the veld and
results in very large standard deviations. In rare species,
where a limited number of tufts was clipped, the sample size
contribute to this large standard deviations. Regardless of
these large variations, the data were useful because they
were previously unavailable for the area investigated and
could be used to calculate grazing values.
Diet preferencesOesophageal fistula sampling was carried out during spring
(October), when grasses begins to grow, late summer
(March), near the end of the growing season and during the
winter (July), when grasses reaches dormancy. The range of
species percentage contribution to dry mass yield on offer as
well as the range of species percentage contribution to the
diet of Merino whethers and Bonsmara type steers, collect-
ed at the same time is shown in Table 2 for one phenologi-
cal growing stage (March). The contribution of karoo shrubs
and annual herbs was combined to obtain the collective
effect of this group. Grass types like Chloris virgata,
Cynodon dactylon, Eragrostis lehmanniana and
Heteropogon contortus are very palatable, this time of the
year, as they occurred in the diet of both whethers and
steers while their contribution in the rangeland was so
insignificant that they were not noted with the cutting tech-
nique. The low creeping growth form of Tragus koelerioidesresulted in it only being utilised by whethers. Themeda trian-dra was the most important species in the rangeland as well
as in the diet of both sheep and steers. The big difference
between the contribution of Digitaria eriantha in the range-
land and in the diet indicated that this species was preferred
by cattle as well as sheep. For sheep the fistula data show
a definite tendency for the preference of Digitaria argyro-grapta, Eragrostis superba and herbs in relation with it’s con-
tribution in the rangeland (Table 2)
In Table 3, the average percentage contribution of the
most important species to the diet of Merino whethers and
Bonsmara type steers is shown for three phenological
growth stages of the rangeland. The total contribution of this
group of species is more than 74% of the diet of sheep and
91% of steers (Table 3). Based on the average contribution
over the three sampling periods Themeda triandra was the
most important species in the diet of sheep, followed by the
group of annual herbs and karoo shrubs with Eragrostischloromelas the second most important species in the diet of
cattle (Table 3). Marked changes in floristic composition can
take place in areas of lower rainfall in response to grazing
pressure. Previous research in the study area showed that
Themeda triandra and Eragrostis lehmanniana decreased,
whereas Aristida congesta and Tragus koelerioidesincreased with more intensive grazing during the summer.
These changes persisted for nine years after the withdrawal
of grazing (Potts 1923, Mostert 1958, Van den Berg et al.1975). The increase in annual herbs and karoo shrubs in the
diet of whethers can be explained by the decrease in the
African Journal of Range & Forage Science 2001, 18: 43–52
Species n X x mass (g) Std dev. I.V.
Cymbopogon plurinodis 43 30 10.91 16.56 10
Aristida vestita 6 10 10.29 5.04 9
Themeda triandra 70 234 7.92 5.36 7
Digitaria eriantha 26 36 7.81 20.20 7
Sporobolus fimbriatus 6 3 7.78 11.86 7
Heteropogon contortus 35 28 6.79 8.18 6
Walafrida saxatilis 3 10 5.86 2.36 5
Helichrysum dregeanum 14 13 5.79 18.54 5
Elionurus muticus 25 41 5.29 3.70 5
Eragrostis superba 32 20 4.81 4.56 4
Aristida bipartita 34 30 4.42 6.67 4
Eragrostis plana 4 3 4.12 2.66 4
Eragrostis chloromelas 67 63 4.00 2.76 4
Pentzia globosa 22 44 3.70 6.60 3
Eragrostis lehmanniana 25 31 3.19 1.97 3
Panicum stapfianum 44 30 3.15 2.24 3
Eragrostis obtusa 39 13 2.82 5.79 3
Digitaria argyrograpta 51 72 2.13 2.34 2
Aristida congesta 51 21 2.00 2.31 2
Brachiaria eruciformis 7 21 1.94 2.12 2
Chloris virgata 15 12 1.83 3.17 2
Cynodon hirsutus 18 38 1.82 1.74 2
Setaria pallide-fusca 18 31 1.80 1.74 2
Felicia muricata 20 12 1.75 2.44 2
Nenax microphylla 4 2 1.58 1.07 1
Aristida adscensionis 5 32 1.16 0.85 1
Cynodon dactylon 14 86 0.88 0.97 1
Microchloa caffra 5 4 0.55 0.48 1
Tragus racemosus 5 3 0.50 0.33 0
Table 1: The number of times that species were cut (n), the aver-
age number of tufts cut in n (X), mean mass per tuft, standard devi-
ation and index values (I.V.) of species for the study area.
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Van der Westhuizen, Snyman, Van Rensburg and Potgieter46
quality of perennial grasses when dormant. This trend was
not observed in steers and the percentage contribution of
annual herbs and karoo shrubs found in the diet during
March consisted of the inflorescences of Hertia pallens and
Nidorella resedifolia (Table 3).
The percentage contribution of species to the diet of ani-
mals can result in wrong observations for palatability if it is
not compared to the dry mass yield on offer for each
species. The formula used by Durham and Kothmann (1977)
and Potgieter (1991) to calculate palatability of species, was
adapted in the following way during this study to estimate
the ratio in which species will be utilised.
Preference utilisation ratio = 50+(% of diet - %available) x 50
(% of diet + %available)
A preference utilisation ratio value of 100 indicates that a
species occurred only in the diet and was not found in the
rangeland with the cutting technique. This species is there-
fore very palatable and will be utilised 100%. A preference
utilisation ratio value of zero indicates that the species only
occurred in the rangeland and was not utilised by animals.
A preference utilisation ratio value of 50 indicates utilisation
in the same ratio as occurrence of the species in the range-
land and it is accepted that 50% of this species will normal-
ly be utilised. The length of the grazing period will obviously
have a influence on utilisation of species. As the grazing
period extend the high preference species will be consumed
and lesser palatable species will be grazed. According to
Van der Westhuizen (1976) and Van der Westhuizen et al.(1978), there are no large changes in plant species selection
patterns of sheep, when camps are grazed longer and avail-
able material decreases. This behavioural pattern of sheep
results in more palatable species being maximally utilised
before relatively less palatable species are proportionally
more utilised. Bester (1977) observed the same trend with
cattle. The preference utilisation ratio of the most important
species to the diet of Merino whethers and Bonsmara type
steers as well as the most common species in the range-
land, was calculated for the three different growing stages,
using the formula above (Table 4). Large variations occurred
in the preference utilisation ratio over the season and
between whethers and steers. O’Connor and Bredenkamp
(1997) discussed the same trend of variation in seasonal
utilisation.
The preference utilisation ratio of an individual plant type
can vary seasonally (Table 4). Merino whethers will prefer
species such as Sporobolus fimbriatus and D. argyrograptaduring October (spring) and they will avoid Aristida bipartita.
During March (late summer) Merino whethers preferred
Species Range land Merino whethers Bonsmara type steers
Aristida bipartita 0.37 – 11.35 0.14 – 0.95 0.09 – 2.96
Chloris virgata not cut 0.00 – 0.81 0.00 – 0.18
Cymbopogon plurinodis 6.54 – 13.75 0.86 – 7.84 3.23 – 20.34
Cynodon dactylon not cut 0.74 – 3.01 0.31 – 1.84
Digitaria argyrograpta 0.4 – 1.46 3.41 – 21.94 1.44 – 4.87
Digitaria eriantha 0.00 – 1.11 2.89 – 12.28 0.80 – 48.94
Eragrostis chloromelas 1.87 – 9.34 5.93 – 26.92 2.57 – 11.65
Eragrostis lehmanniana not cut 0.00 – 0.76 0.00 – 2.96
Eragrostis obtusa 0.62 – 4.47 0.00 – 0.80 0.00 – 0.94
Eragrostis superba 0.00 – 0.05 1.75 – 22.59 0.00 – 3.68
Heteropogon contortus not cut 0.96 – 3.32 0.24 – 1.88
Panicum stapfianum 0.29 – 2.97 1.09 – 11.11 1.99 – 5.45
Sporobolus fimbriatus 0.00 – 5.54 1.98 – 5.83 0.00 – 9.33
Themeda triandra 56.61 – 83.50 12.90 – 39.24 15.37 – 47.86
Tragus koelerioides not cut 0.00 – 0.68 0
Karoo shrubs and Herbs 1.89 – 4.27 4.46 – 27.25 0.00 – 23.26
Table 2: The range of species contribution (percentage) in the range land within which oesophageal fistula samples were collected as well
as the range of species contribution to the diet of Merino whethers and Bonsmara type steers (percentage) during March.
Species Merino whethers Bonsmara type steers
October March July Average October March July Average
Themeda triandra 63.43 24.41 23.02 36.95 63.64 31.99 47.56 47.73
Eragrostis chloromelas 5.49 13.73 7.5 8.91 11.46 8.34 25 14.93
Karoo shrubs & Herbs 0 15.08 41.18 18.75 0 9.84 0 3.28
Digitaria eriantha 0 7.48 1.5 2.99 0 22.74 0.91 7.88
Cymbopogon plurinodis 11.56 5.06 0.44 5.69 0.89 10.39 3.05 4.78
Heteropogon contortus 3.71 2.21 0.71 2.21 14.87 0.8 3.05 6.24
Eragrostis superba 0 10.46 0 3.49 0.64 2.07 0 0.9
Total 84.19 78.43 74.35 78.99 91.5 86.17 79.57 85.74
Table 3: The percentage contribution of the most important species to the diet of Merino whethers and Bonsmara type steers.
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species such as E. superba and H. contortus (if available)
and also species such as D. eriantha and D. argyrograptawhile their utilisation of A. bipartita will still be very low. There
was also a big increase in the preference utilisation ratio of
karoo shrubs and annual herbs, during March, by sheep.
During July (winter) Merino whethers preferred species such
as D. eriantha, S. fimbriatus, P. stapfianum and karoo shrubs
and herbs while their preferences for C. plurinodis, H. con-tortus and T. triandra decreased (Table 4).
Steers avoid C. plurinodis during October and they will
prefer E. superba if this specie is available. During March
steers preferred E. superba, H. contortus, D. eriantha, D.argyrograpta and P. stapfianum while their preference for A.bipartita will be low. During winter steers preferred D. eri-antha, D. argyrograpta, E. chloromelas and H. contortus(Table 4).
Except for the rarer species observed only in the diet,
Sporobolus fimbriatus is the only species preferred by sheep
throughout the season while steers preferred Heteropogoncontortus, Digitaria argyrograpta and Eragrostis chloromelasduring the season. Digitaria eriantha was also well selected
by both stock types, but being a slow initial grower, no graze-
able material was produced and available early in the sea-
son.
The preference utilisation ratio pattern of Themeda trian-dra and Cymbopogon plurinodis emphasised that sheep
don’t prefer the stems of these species. The preference util-
isation ratio of these two species decreased as the growing
season progressed. The same trend was not observed with
the steers (Table 4). Potgieter (1991) found that stems con-
tributed a mere four percent to the dry mass composition of
the diet selected by Merino whethers while steers selected
26.29 percent stems.
In whethers, the preference utilisation ratio of E.chloromelas and Panicum stapfianum increased as the
growing season progressed. The leaves of E. chloromelasthat are relatively fine and soft during the dormant period in
comparison to other species can explain this increase while
the leaves of P. stapfianum become reasonably brittle as the
species reaches dormancy. The whethers selected annual
herbs and Felicia muricata, while other shrubs like
Helichrysum dregeanum and Pentzia globosa were also
utilised. Steers avoided these species.
Grazing value of species
To link grazing values to plants, preference utilisation ratio
and production of species were considered. Grazing values
of species were calculated by multiplying preference utilisa-
tion ratio with the mean mass per tuft (Table 1). One of the
principles of controlled selective grazing is that key plants
must not be defoliated more than 60% during the growing
season (Fourie and Van Niekerk 1985). Based on the facts
that there are no large changes in plant species selection
patterns of sheep and cattle when camps are grazed longer
and that less palatable species will be grazed proportionate-
ly more (Van der Westhuizen 1976, Bester 1977), the pref-
erence utilisation ratio of species as calculated in Table 4
was proportionally increased until utilisability of Themedatriandra reached 60% during the early summer. Themedatriandra was used as it is the most ecologically important
species in the study area (Van der Westhuizen et al. 1999)
and the assumption was made that veld deterioration will
only take place if T. triandra is over utilised. Furthermore, a
utilisation percentage of 100% indicates that this species is
utilised below the cutting height (40mm).
As there are reasonably big differences between the util-
isation patterns of whethers and steers (Table 3), grazing
values were calculated for both stock types. This calculated
grazing value cannot be used as an absolute value as tuft
size varies so much, but can be used to differentiate
between species on an index basis. The grazing values and
index values of species are shown in Table 5.
Between the two stock types, the biggest differences in
grazing values of different plants are in that Sporobolus fim-briatus and karoo shrubs have higher values for sheep,
while Heteropogon contortus has a higher value for cattle
than sheep. The lower values of Themeda triandra, in rela-
tion with other species, are due to its high abundance in the
rangeland where its contribution to production is used in cal-
culating preference utilisation ratio. The high preference util-
isation ratio of species such as D. eriantha, S. fimbriatus, E.superba and H. contortus (Table 4) and also the high tuft
production of C. plurinodis (Table 1) contribute also to the
lower values of T. triandra. Though the grazing value of
Themeda triandra is relatively low (Table 5) this species
makes the biggest contribution to the diet of both stock types
(Table 3), the biggest contribution to dry mass yield of the
rangeland (Table 2) and are ecologically the most important
species in the study area (Van der Westhuizen et al. 1999).
African Journal of Range & Forage Science 2001, 18: 43–52
Species Merino whethers Bonsmara type steers
October March July Average October March July Average
Eragrostis superba 100 100 100 100 100
Digitaria eriantha 88 100 94 79 100 90
Digitaria argyrograpta 75 83 38 65 69 77 86 77
Heteropogon contortus 47 100 17 55 73 100 79 84
Sporobolus fimbriatus 91 70 100 87 50 54 52
Eragrostis chloromelas 50 63 70 61 72 56 81 70
Panicum stapfianum 41 68 100 70 32 77 68 59
Karoo shrubs & Herbs 77 100 89 54 54
Themeda triandra 45 26 23 31 46 33 38 39
Cymbopogon plurinodis 68 29 10 36 18 45 33 32
Aristida bipartita 0 14 47 20 30 14 51 32
Table 4: The preference utilisation ratio of species for different growing stages.
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Van der Westhuizen, Snyman, Van Rensburg and Potgieter48
Grazing capacity calculationsTo determined the relationship between rangeland condition
and grazing capacity the total dry matter production of each
species for, every production site, was linked with it’s mean
percentage preference utilisation ratio during the growing
season, as determined in Table 4. The preference utilisation
ratio of species as calculated in Table 4 was again propor-
tionally increased until utilisability of Themeda triandrareached 60% during the early summer. As there are differ-
ences between the selection patterns of cattle and sheep
(Tables 2 and 3), grazing capacity was determined for both
animal types. A large stock unit (LSU), defined as the equiv-
alent of a steer (450kg) gaining 500g per day on forage with
a mean digestibility of 55% (Meissner et al. 1983) and utilis-
ing 10kg dry material per day on average, was used as the
unit.
A number of rarer species like Elionurus muticus,
Aristida adscensionis, Eragrostis plana and Walafrida pan-iculata, which did not occur in camps where fistula samples
were collected, occurred on the experimental sites. As no
data concerning their palatability were collected, estimations
concerning their palatability were based on published data
(Mostert et al. 1971, Roberts 1973, Fourie and Visagie
1985, Visagie 1985, Van Oudtshoorn 1991, Du Toit et al.1995 and Du Toit 1995). These estimations were based on
previous literature where the rarer species’ preference utili-
sation ratio was equated with that of a species for which
data were gathered. The maximum contribution to produc-
tion and equated species used to estimate their preference
utilisation ratio is shown in Table 6. Though these estimates
were based on subjective observations, the mean produc-
tion of these species, compared to the rest, is less than four
percent over all experimental plots.
The grazing capacity, as determined over seven growing
seasons of the different production sites, is shown in Table
7. The grazing capacity of Glen 5 was significantly (P<0.01)
less than the grazing capacity of the other plots, which was
expected as this plot represented rangeland in poor condi-
tion.
In all the experimental plots, the grazing capacity for
sheep was lower than that for cattle (Table 7). This is
affirmed as sheep will avoid inflorescences and stems of
grasses, while cattle will utilise them (Potgieter 1991).
Species Merino whethers Bonsmara type steers
Grazing value Index Grazing value Index
Digitaria eriantha 7.81 10 7.81 10
Sporobolus fimbriatus 7.78 10 5.28 7
Heteropogon contortus 4.98 6 6.79 9
Cymbopogon plurinodis 5.24 7 4.55 6
Eragrostis superba 4.81 6 4.81 6
Themeda triandra 3.27 4 4.03 5
Eragrostis chloromelas 3.25 4 3.65 5
Eragrostis lehmanniana 2.85 4 3.19 4
Panicum stapfianum 2.94 4 2.42 3
Digitaria argyrograpta 1.85 2 2.13 3
Chloris virgata 1.83 2 1.83 2
Helichrysum dregeanum 3.17 4 0.00 0
Aristida bipartita 1.18 2 1.84 2
Cynodon dactylon 0.88 1 0.88 1
Pentzia globosa 1.43 2 0.00 0
Felicia muricata 1.35 2 0.00 0
Eragrostis obtusa 0.11 0 0.33 0
Aristida vestita 0.00 0 0.00 0
Aristida congesta 0.00 0 0.00 0
Walafrida saxatilis 0.00 0 0.00 0
Table 5: Grazing values and index values for Merino whethers and
Bonsmara type steers.
Species Max. contr. (%) Equated species
Elionurus muticus 10.65 Aristida bipartitaSetaria pallide-fusca 8.07 Digitaria erianthaBrachiaria eruciformis 7.42 Aristida congestaCynodon hirsutus 6.52 Sporobolus fimbriatusAristida adscensionis 5.03 Aristida congestaEragrostis plana 1.67 Eragrostis chloromelasSutera atropurpurea 0.68 HelichrysumdregeanumEragrostis trichophora 0.56 Eragrostis chloromelasRuschia spp. 0.47 Pentzia globosaNenax microphylla 0.35 Felicia muricataAnthospermum pumilum 0.32 Pentzia globosaMicrochloa caffra 0.22 Aristida congestaTragus racemosa 0.21 Aristida congestaRosenia humilis 0.20 Hertia pallensOsteospermum leptolobum 0.11 Helichrysum dregeanumWalafrida paniculata 0.05 Walafrida saxatilis
Table 6: The maximum contribution to production of less abundant
species and equated species used to estimate their utilisability.
Production sites Rangeland condition Merino’s (ha LSU-1) Cattle (ha LSU-1)
Grazing capacity Standard deviation Grazing capacity Standard deviation
Riviera Excellent 6.8 2.7 5.8 2.2
Glen 3 Exellent 7.3 1.9 6.3 1.7
Voëlvlei Good 5.8 3.2 5.2 2.8
Vacant Good 7.2 4.3 6.2 3.7
Swaarkry Good 8.5 5.5 7.4 4.9
Middelplaas Good 9.1 6.6 7.9 5.5
Glen 4 Good 11.8 3.6 9.7 3.1
Glen 2 Moderate 12.2 6.8 10.4 6.1
Rama Moderate 12.1 6 10.9 5.5
Glen 1 Moderate 12.6 4.8 10.4 3.9
Glen 5 Poor 24.8 9.8 18.9 7.1
Table 7: Grazing capacity and standard deviation for different production sites.
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African Journal of Range & Forage Science 2001, 18: 43–52 49
Seemingly, Merinos are not as well adapted to climax grass-
land as are cattle.
Relationship between rangeland condition and grazingcapacityThe relationship between quantified rangeland condition for
the study area (Van der Westhuizen et al. 1999) and grazing
capacity is described as follows. Regressions were used to
quantify relationships. The rectangular hyperbole regression
as defined by Motulsky (1987) in the software package
GraphPAD gave the best results. The formula of this regres-
sion is as follows:
Y = A x X
(B + X)
where
Y = Grazing value (ha LSU-1);
X = Rangeland condition (%);
A = Constant leaning towards minimum value on y-axis
B = Constant indicating minimum value on x-axis.
The r2 values indicating the relationship between range-
land condition and grazing capacity for the growing seasons
and the long-term relationship is shown in Table 8. There
was a poor correlation between rangeland condition and
grazing capacity during the 1987 and 1988 growing seasons
(Table 8). That the Glen plots, representing different range-
land conditions, were only laid out in the 1988-growing sea-
son, explains the poor relationships in the 1987 season.
The length of the x-axis (range condition) was too short to
identify any relationships.
The poor correlation between rangeland condition and
grazing capacity during the 1988 growing season is due to
the high rainfall in that season. The rainfall was more than
twice that of the long-term mean for the area. This caused
waterlogged conditions to occur in certain production plots in
Glen 2 and also on the farm Middelplaas. After removing
these two seasons from the regression, the r2-values were
0.745 for cattle and 0.872 for sheep.
The rangeland in poor condition at Glen drastically
improved with time as the rangeland received the same
treatment as the other plots. This explains the poorer corre-
lation during the 1991growing season. To obtain a long-term
relationship, the mean grazing capacity over five years (from
1987 to 1991) was used for every experimental plot. The
long-term regression curve is illustrated in Figure 1.
If one ignores the waterlogged conditions during the
1988 season, the mean r2 values are 0.741 for cattle and
0.777 for sheep for the 1988 to 1991 period. Regardless of
other environmental variables, the long-term relationship
between rangeland condition and grazing capacity is rela-
tively good (Table 8). Therefore, it is possible to determine
the long-term grazing capacity from rangeland condition (r2
values > 0.78).
Economic implicationsGrazing capacity was calculated in Table 7, based on the
potential of the rangeland. Stocking rates higher than graz-
ing capacity do not only influence animal performance and
rangeland condition detrimentally, but also the profitability of
the farming enterprise (Aucamp et al. 1982, Gammon 1984,
Danckwerts and King 1984, Fourie 1985, Venter and
Goosen 1993).
The gross margins were calculated for different range-
land conditions. In these calculations, the gross margin per
LSU for a weaner calf production system as in the financial
economic analysis of the division of Agricultural Economics
of the Free State province (1998) was used.
For the calculations, gross margins per LSU are
assumed to stay constant as grazing capacity is calculated
on the basis of preference utilisation ratio of production. As
gross margin is subject to many variables, maximum return
ha-1 is expressed in relative terms of optimal conditions
(Figure 2). From these calculations, it is clear that maximum
return ha-1 can triple at a condition class of 40%, in compar-
ison to optimal conditions, while it can almost double at a
condition class of 50% (Figure 2).
Conclusions
Rangeland condition determinations are of little value to a
livestock farmer if not linked to rangeland management. The
long-term regression between rangeland condition and graz-
ing capacity for this study can be used to explain variation
Figure 1: Relationship between rangeland condition and grazing
capacity.
Rangeland condition (%)
Cattle
Sheep
Growing seasons Cattle Sheep
1987 0.055 NS 0.034 NS
1988 0.232 NS 0.481 NS
1989 0.929 ** 0.943 **
1990 0.786 ** 0.755 **
1991 0.502 * 0.537 **
Long-term 0.781 ** 0.806 **
** P = 0.01* P = 0.05NS P> 0.05
Table 8: r2 Values indicating the relationship between rangeland
condition and grazing capacity.
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Van der Westhuizen, Snyman, Van Rensburg and Potgieter50
between these two factors (r2 > 0.75). Less than 25% of the
variation in grazing capacity can be ascribed to environmen-
tal characteristics. The relationship between rangeland con-
dition and grazing capacity varies greatly over growing sea-
sons. Rangeland condition for the 1988/89 growing season
explained more than 90% of the variation in grazing capaci-
ty.
This study further made clear that dry matter production
differs markedly between species in semi-arid climates and
that high producers like Cymbopogon plurinodis and Aristidavestita produce more than ten times as much as low pro-
ducers like Aristida adscensionis, Cynodon dactylon,
Microchloa caffra and Tragus racemosus. The large stan-
dard deviations in the production of rarer species is one
drawback of this study. By gathering additional data regard-
ing production of these rarer species, standard deviations
could be lowered. If the surface area of tufts was measured
and production was expressed per unit area, the standard
deviation would have been lower. To calculate the grazing
value of species, the production potential per tuft is essen-
tial.
A further possible drawback in calculating the grazing
value of species is the fact that quality is ignored. Animals
prefer plant types of a relatively high quality and this char-
acteristic is therefore linked to the preference utilisation ratio
of species (Van der Westhuizen 1976, Bester 1977). This
was affirmed by the contribution of Themeda triandra to the
diet of Merinos, decreasing as this species reaches dor-
mancy.
This study showed that the plant types that animals pre-
fer vary over the growing season. The fact that Merinos
avoid long grasses and do not utilise the stems of grasses,
explains the difference between the grazing capacity recom-
mendations for sheep and cattle. It would seem that Merinos
are not well adapted to pure climax grassland and rather
concentrate on shorter subclimax and pioneer veld. This
leads to the conclusion that, for the efficient utilisation of this
semi-arid grassland, it must be utilised by both cattle and
sheep. The same conclusion was drawn by Mostert et al.
(1971), Van der Westhuizen (1976) and Bester (1977) for
the study area. One lack in the study is that the diet of mut-
ton sheep, mutton wool sheep, small frame-type cattle and
large frame-type cattle was not known and the diet of
Merinos and medium frame-type cattle was used as repre-
sentative. It was also assumed that lactating animals would
have the same selection pattern as dry animals.
The plant type making an important contribution to the
diet of sheep, was T. triandra (36.95%) and karoo shrubs
and herbs (18.75%). For cattle, T. triandra (47.73%) and
Eragrostis chloromelas (14.93%) were the two most impor-
tant species in the diet. More palatable types like Digitariaeriantha and Eragrostis superba also made an important
contribution to animal production, but due to their low occur-
rence in the rangeland, their contribution was relatively lim-
ited.
The importance of T. triandra as a key species for this
veld type is continually emphasised. This species is not only
the ecologically most important species in the study area,
but also a very good indicator of rangeland condition (r2 =
0.99) (Van der Westhuizen 1994, Van der Westhuizen et al.1999). Though utilisability of T. triandra is relatively low, it is the
most important species in the diet of both sheep and cattle.
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