THE MEADOW CLUB SWEET 16 PACKAGE | $44.95 + 20% Banquet Fee & 8.625% NYS Sales Tax

HORS D'OEUVRES ~ CHOICE OF 6 (PASSED) Traditional | International

California Pizza thin crust with spring vegetables Hummus with Pita Chips (Mediterranean) mashedchickpeas with tahini paste and olive oil

Stuffed Little Neck Clams chopped clams with spicedbreadcrumbs BABAGANOUSH WITH BREAD (MEDITERRANEAN)

mashed eggplant with olive oil and roasted garlic CRAB CAKES Claw crabmeat with garlic aioli

POLISH KIELBASA IN PASTRY (EUROPEAN) polish sausagewrapped with puff pastry ribbon BAKED STUFFED MUSHROOMS stuffed with ricotta and

spinach and topped with mozzarella ORIENTAL DUMPLINGS (CHINESE) pot stickers stuffed withminced porkBEEF FRANKS ENCROUTE mini hotdogs wrapped with puff

pastry CHICKEN FAJITA (MEXICAN) chicken strips cooked with onions& peppers served in a taco MINI BEEF WELLINGTON steak wrapped with mushroom duxelle

and pastry VEGETABLE TEMPURA ( JAPANESE) vegetable strips fried in alight batter and served with mirin sauce ITALIAN BRUSCHETTA bread crisp topped with rustic tomato,

parsley and olive oil VEGETABLE PAKORA (INDIAN) chickpea flour battered mixvegetable fritters with cilantro & tamarind sauces DEVILED EGGS boiled eggs stuffed with spiced yolk and various

toppings VEGETABLE SAMOSA (INDIAN) potato and pea turnoversserved with cilantro & tamarind saucesSHRIMP MOUSSE spicy shrimp mayo and served with celery sticks

CHILI TOFU (INDO-CHINESE) crisp tofu pieces tossed in a spicysesame sauce

POTATO AND ONION KNISHES served with mustard

CHILI PANEER (INDO-CHINESE) crispy Indian cheese cubestossed in a spicy Szechwan sauce

STUFFED TOMATO WITH BLUE CHEESE cherry tomatoesstuffed with blue cheese crumbles

ALU TIKKI WITH CHANNA (INDIAN) spiced potato cakesserved with tangy sauces

Fresh Mozzarella with tomato, and fresh basil

MIXED TAWA KEBAB (INDIAN) mixed meat kebabs served on aflat hot plate with grilled onions

CHICKEN SALAD IN CUCUMBER CUPS chilled chicken saladin cucumber cups

CHICKEN PAKORA (INDIAN) chickpea flour battered chickenbreast strips with tangy sauces

STUFFED CELERY STICK WITH CRAB MEAT premiumcrabmeat spiced with garlic mayo

AMRITSARI MACCHI (INDIAN) strips of tilapia/basa fish spicedand deep fried

SPANKOPITA phyllo stuffed with spinach, feta and spiced onions

BREAD PAKORA (INDIAN) small wedges of bread stuffed withspiced potato and fried

CLUB SANDWICH CUTS triangles of bread stuffed with turkeybreast, lettuce & tomato

PAPRI CHAAT (INDIAN) crispy chips topped with chickpeas,potatoes, yogurt & tangy sauces

MUSHROOM STUFFED WITH CRABMEAT premiumcrabmeat broiled in crimini mushrooms

PAANI POORI (INDIAN) puffed flour balls stuffed with potatoes &spiced water

BUFFALO STYLE CHICKEN TENDERS batter fried strips withhoney mustard sauce

GOBI MANCHURIAN (INDO-CHINESE) cauliflower floretsbatter fried and tossed with a tangy sauce

Mozzarella Sticks deep fried fresh mozzarella cheese servedwith classic marinara sauce

IDLI SAMBHAR (INDIAN) rice cakes served with spiced lentil soup& coconut chutney

CASHEW NUT ROLL mashed potato and cashew nut rolls deep fried

PANEER TIKKA/PAKORA (INDIAN) Indian cheese cubesmarinated & roasted or fried

. . . $3.00 PPLamb Chops matrinated lamb chops with Indian spices& roasted in tandoor oven (passed around)

DHOKLA (INDIAN) spiced chickpea flour sponge cake

. . . . . . $3.00 PPJumbo Shrimp served with cocktail sauce (passedaround)

SALAD BAR ~ CHOICE OF 3Caesar Salad Romaine lettuce tossed with a creamy parmesananchovy dressing & croutons

Garden Salad Iceberg lettuce, tomato, cucumber & carrots

Wedge Salad Iceberg lettuce cut into wedges & topped with baconand blue cheese

Frisee Salad Frisee leaves tossed green apples with a gingerbalsamic dressing

Spring Mix Salad Mesculin spring mix lettuce with green appleslivers, toasted almonds and shaved parmesan cheese

Mediterranean Salad Romaine lettuce with feta cheese,kalamata olives & Italian dressing

Mushroom Salad Button mushrooms marinated in rice, wine,garlic, olive oil, and crushed red pepper

BEEFSTEAK TOMATO, MOZZARELLA CHEESE & BASILtomato slices, fresh cheese & basil with balsamic glaze

HOT CHAFING DISHES ~ CHOICE OF 6Traditional | International

FRENCH ROASTED FISH tilapia or basa filet baked to perfectionwith French mustard sauce

CHICKEN TIKKA MASALA (INDIAN) marinated chicken breastwith a succulent tomato cream sauce

ROASTED SALMON Finished with a hint of lemon, in a dilledmustard sauce

CHICKEN KADAI (INDIAN) tossed with onions, peppers, gingerand green chilies

Salmon Oreganata Italian blend of garlic, romano, and freshbread crumbs

Mango Chicken (INDIAN) Boneless cubes of chicken supremebatter fried and tossed with spicy mango sauce with onion, tomato andgreen pepper. MEAT OR VEGETABLE LASAGNA layered meat and pasta dish

with sauce and cheese OR zucchini, spinach and mushroom layered pastadish

CHICKEN SAAG/METHI (INDIAN) cooked with spiced spinachor fenugreek leaves

Tortellini Carbonara sautéed bacon, onion & garlic, creamand romano sauce

GOSHT KADAI (INDIAN) goat cubes tossed with onions, peppers,ginger & chilies

PASTA PRIMAVERA pasta tossed with fresh garden vegetables &olive oil & garlic sauce

VEGETABLE or GOSHT or CHICKEN BIRYANI (INDIAN) rice casserole dish

Baked Ziti rich tomato meat sauce with ricotta & romano cheese,topped with mozzarella cheese

Zardalu Boti (INDIAN) Chunks of boneless lamb cooked withapricots, cashew nuts and a mildly spiced cream sauce garnished withpotato sticks. Stuffed Shells traditional style with four cheeses and smothered

with pomodoro sauce FISH CURRY/MOILEE (INDIAN) basa cubes cooked in a spicedcoconut sauce Rigatoni Bolognese meat sauce finished with cream and

Romano cheese TAWA VEGETABLES (INDIAN) okra, bittergourd, lotus root &bittergourd served on a hotplateFettucini Alfredo traditional alfredo sauce PANEER OR VEG MAKHNI (INDIAN) Indian cheese cubes orassorted vegetables simmered in a succulent tomato cream sauce Linguine with Pesto fresh basil, pine nuts & garlic, blended

with olive oil, romano cheese, and fresh ground pepper MALAI KOFTA (INDIAN) mixed veg rolls with nuts & raisins servedwith a creamy coconut saucePENNE ALA VODKA penne pasta with a creamy tomato & vodka

sauceTofu Tikka Masala (INDIAN) Tofu simmered in a creamytomato gravy with Indian spices. PENNE POMODORO plum tomato, sweet onion, and olive oil

finished with fresh basilSAAG PANEER (INDIAN) Indian cheese cubes cooked with spicedchopped spinach Chicken Tenders & French Fries

BHINDI MASALA (INDIAN) chunks of okra sautéed with onions,tomatoes, ginger and spices

GRILLED CHICKEN WITH HONEY MUSTARD chickenbreast filet with honey mustard sauce drizzled on top

ALU GOBHI (INDIAN) cauliflower & potatoes tossed with onions,tomatoes, ginger & cilantro

CHICKEN PARMIGIANA battered filet layered with tomato sauce &cheese then baked

ALU SAAG (INDIAN) wilted spinach and potatoes with fresh groundspices

CHICKEN MARSALA battered filet cooked with mushrooms &marsala wine

ALU MUTTER (INDIAN) fresh green peas cooked with potatochunks & fresh ground spices

Chicken Florentine boneless breast with fresh baby spinach &greek feta cheese and dill topped with supreme sauce

MUSHROOM MUTTER (INDIAN) mushrooms and peas cookedwith onions, tomatoes and fresh ground spices

Chicken Roulade boneless breast with fresh vegetable stuffing,pine nuts, fresh basil leaf, topped with supreme sauce

BAINGAN BHARTA (INDIAN) eggplant puree tossed with onions,tomatoes, ginger & cilantro

CHICKEN FRANCESE battered filet with a herb/lemon &wine/butter sauce

CHANA MASALA (INDIAN) chickpeas sautéed with onions,tomatoes, ginger & cilantro

BEEF BOURGUIGNON beef stew braised with red wine andmushrooms

DAAL OF CHOICE (INDIAN) lentils of choice simmered in aonion-tomato puree with spices

BEEF STROGANOFF beef stew finished with a touch of Smetana orsour cream

CHANA DAAL (INDIAN) Split Baby Garbanzo Beans cooked withchopped onions, tomatoes and ground spices

Sausage & Peppers hot and sweet Italian sausage with both redand green bell peppers and sweet onions

Moussaka (GREEK) Authentic Greek dish with eggplant, meatsauce, and cream

EGGPLANT PARMIGIANA battered eggplant slices baked withtomato sauce & cheese

Beef Teriyaki (ASIAN) browned beef sirloin strips and broccoliflorets, simmered in soy sauce, and garlic

Eggplant Rollentini rolled, stuffed eggplant with ricotta,Italian herbs & spices topped with pomodoro and romano cheese

MARINATED SHISH KEBOBS Beef chunks marinated androasted on charbroiler

SICILIAN STYLE EGGPLANT with plump spiced tomatoes andcapers

SIDE DISH ~ CHOICE OF 1FRESH VEGETABLE MEDLEY mixed vegetables tossed in a garliclemon sauce

Roasted Potatoes adorned with garlic, oil and herbs

Plain Basmati Pilaf long grain aromatic Indian rice with anutty flavor

Peas Pilaf indian long grain aromatic rice with steamed green peas

Saffron Pilaf indian long grain rice topped with strands of saffron

South Indian Spiced Rice indian long grain rice cooked withred chilies, mustard seeds & curry leaves

Coconut Rice basmati rice cooked with toasted coconut flakesZeera Rice indian long grain rice layered with toasted whole cuminseeds

BREAD ~ CHOICE OF 1Mediterranean Bread mediterranean whole wheat flat bread withridges

Parmesan Crostini BakedFrench Baguette adorned with parmesan,olive oil and herbs

Indian Tandoori Naan eavenedIndian flat bread brushed with butter

PACKAGE INCLUDES Soda & Juice Three Tiered Cake with choice of

filling and decor Maitre'd To Direct EntireEventCoffee & Tea

Fun Stations ~ Choice of 2 Popcorn | Hot Dog | Cotton Candy

Colored LED Lighting inTerrace & Meadow Ball RoomsIce Cream Sundae Bar with

Toppings Standard Color Tablecloth& Napkins

Uniformed Valet ParkingChocolate Fountain A tieredchocolate fountain with fresh fruits, pretzelsand assorted cookies for dipping Large Personal Suite for

Wedding or Sweet 16/ Bar(T)Mitzvah Parties with powder roomand restroom

Restroom Attendants

ADDITIONAL SERVICES. . . . $300Daiquiri Machine Strawberry Daiquiri, Margarita, Pina

Colada, Tropical Knockout, Blue Raspberry, Frozen Lemonade,Watermelon, or Orange Creamcicle

. . . . . . . . . . . . . . . . . $10.00 PPUnlimited Beer & Wine 21+

. . . . . . . $350 per stationChef Manned Stations PASTA |CHAAT STATION | DOSA | DAAL TADKA | NOODLE | ASIAN | BBQ

. . . . . $15.00PPFull Service Bar with Beer, Wine, andWell Liquor 21+

. . . $75 per platterInternational Cheese Platter withgrapes, water crackers and wafers (1 Platter per 50 people)

. . . $20.00 PPFull Service Bar with Beer, Wine, andTop Shelf Liquor 21+

. . . . $75 per platterFresh Fruit or Crudite Platter 1platter per 50 people

. . . . $25.00 PPPremium Open Bar 21+, includes beer, wine, topshelf liquor, champagne toast, hospitality champagne, exotic martinis, andafter dinner cordials

. . . $5.00PPRaw Seafood Bar a beautifully decorated sea themedraw seafood bar including a selection of oysters, clams, scallops andmussels.

. . . . . . . . . . . . . . $3.00 PPMimosa/Bloody Mary Bar 21+

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $7.00PPSushi Station

. . . . . . . $3.00 PPFull Service Cappuccino, Expresso,Latte

. . . . . . . . $250Mashed Potato & Mac n Cheese Bar anassortment of delectable mashed potatoes with toppings to choose

. . . . . $8.00 PPViennese Table A full Viennese Table of delectabledesserts, pastries, chocolate dipped fruits, crepe stations and ice creams aswell as a spectacular show of sparklers

. . . $250Taco Bar hard and soft shell tacos with a variety of fillings forguests to create their own delectable tacos

. . . . . . . . . $10.00 PPViennese Table including LiquorStation A full Viennese Table of delectable desserts, pastries,chocolate dipped fruits, crepe stations, ice creams, liquors, cordials, exoticmartinis as well as a spectacular show of sparklers

. . . . . . . . . . . . $75Custom Name Watermelon Carving

. . . . $3.00 PPCupcake Bar a beautiful display of assorted cupcakesdecorated beautifully according to your request

. . . . . Varies per designThemed Party please inquire with eventplanner if interested

. . . . . . . . . . . . . . . Inquire with Event PlannerIce Carving . . . . . . . . . . . . . . . . Inquire with Event PlannerDJ Services

. . . . . . . . . . . . . . . . . . . . . Varies per designSpecialty Linen . . . . . . . . . . Inquire with Event PlannerPhotographer &

Videography Package. . . . . . . . . . . . . Inquire with Event PlannerCenterpieces

CONTACT US

www.themeadowclub.com (631) 928-3800

1147 Rte 112 Port Jefferson Station, NY 11776 Info@TheMeadowClub.com