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r es h f S e a h l a T d S p n e a c e i p a o l i r t y u E Salciccium Guacamole, made at the moment of your order....................105 Caesar Salad; Romaine lettuce, parmesan crouton, lemon juice, egg, extra virgin oil, Worcestershire sauce, touch of garlic, anchovies and black pepper................................................................................130 Fresh Tomato salad onion, touch of garlic, French mustard vinaigrette..................................................................................................................100 Our combo is: your selection + 1 Soft drink + vegetable pisto or French fries portions. Please allow an extra 15 pesos more, if your combo is with a national beer Flank steak slices, pan sautéed with spring onion, red and green bell pepper, black bean, guacamole and Ranchero sauce 150 grs.....195 Fresh tuna steak served with red onion, coriander, serrano chili. lettuce, tomato in a fresh mango and pinneaple “pico de gallo” sauce. Grilled and baked in our wood oven. We recomend it medium rare. 160 grs.....................................................................................230 Organic chicken breast marinated in “axiote” , red onion, oregano and fresh orange juice. Grilled to perfection 160 grs...........190 The mammoth Salciccium Burrito. Giant flour tortilla, black bean, Yucatan artisanal Chorizo, slowly cooked potato, romaine lettuce, tomato, cheddar cheese, guacamole with “Ranchero sauce 125 grs................................................................................................................185

The fresh Salad - Salcicciumsalciccium.com/cont/uploads/2016/11/MenusSalcicciumengoct16.pdfA must! French or wheat bread baguette with our Asian Chef sauce, pâté, ham, European sausage,

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Page 1: The fresh Salad - Salcicciumsalciccium.com/cont/uploads/2016/11/MenusSalcicciumengoct16.pdfA must! French or wheat bread baguette with our Asian Chef sauce, pâté, ham, European sausage,

reshf Se ah laT d

Spn ea ce ip ao lir tyuE

Salciccium Guacamole, made at the moment of your order....................105

Caesar Salad; Romaine lettuce, parmesan crouton, lemon juice,

egg, extra virgin oil, Worcestershire sauce, touch of garlic,

anchovies and black pepper................................................................................130

Fresh Tomato salad onion, touch of garlic, French mustard

vinaigrette..................................................................................................................100

Our combo is: your selection + 1 Soft drink + vegetable

pisto or French fries portions.

Please allow an extra 15 pesos more, if your combo is

with a national beer

Flank steak slices, pan sautéed with spring onion, red and green

bell pepper, black bean, guacamole and Ranchero sauce 150 grs.....195

Fresh tuna steak served with red onion, coriander, serrano chili.

lettuce, tomato in a fresh mango and pinneaple “pico de gallo”

sauce. Grilled and baked in our wood oven. We recomend it

medium rare. 160 grs.....................................................................................230

Organic chicken breast marinated in “axiote” , red onion,

oregano and fresh orange juice. Grilled to perfection 160 grs...........190

The mammoth Salciccium Burrito. Giant flour tortilla, black

bean, Yucatan artisanal Chorizo, slowly cooked potato, romaine

lettuce, tomato, cheddar cheese, guacamole with “Ranchero sauce

125 grs................................................................................................................185

Page 2: The fresh Salad - Salcicciumsalciccium.com/cont/uploads/2016/11/MenusSalcicciumengoct16.pdfA must! French or wheat bread baguette with our Asian Chef sauce, pâté, ham, European sausage,

LOWCARBOPTION,WECANSERVEOURPRODUCTINLETTUCELEAVES

Ourbreadisservedwiththechefsecretsauce

1.-

2.-

3.-

Typical Yucatan Chorizo Argentinian Chorizo German Sausage

Catalan Butifarra Sicilian Sausage, spicy

Spanish Chistorra

SPECIALTY SAUSAGES; BEEF, PORK AND CHICKEN

With one sausage. 125 grs..................130

With two sausageS. 250 grs................150

Combo..................................................165

With one sausage. 125 grs..................140

With two sausageS. 250 grs................165

Combo..................................................175

Page 3: The fresh Salad - Salcicciumsalciccium.com/cont/uploads/2016/11/MenusSalcicciumengoct16.pdfA must! French or wheat bread baguette with our Asian Chef sauce, pâté, ham, European sausage,

A must! French or wheat bread baguette with our Asian Chef

sauce, pâté, ham, European sausage, carrot, an radish sticks

pickled in Soy and Nuóc Mám sauces, fresh cucumber and

cilantro leaves. 160 grs.................................................................................175

Think big! French or wheat bread baguette with Argentinean

Chorizo, beef Merguez sausage, Oaxaca cheese, smoked bacon

and avocado. 250 grs.....................................................................................185

Light and Extremely Healthy! we were successful in converting

the falafel chickpea into a healthy and vegetarian sausage for

your complete satisfaction. Our Falafel sausages are served with

fresh spring onion, tomato, cucumber, Kalamata olives and the

Greek Tzatziki sauce. You may choose betwen our artisan pita

bread or lettuce leaves................................................................................. 150

Beef or chicken premium sausage 125 grs.......................................+50

Spanish Chistorra 125 grs..................................................................+50

French fries.........................................................................................+65

Bacon 80 grs........................................................................................+60

Avocado...............................................................................................+50

Oaxaca cheese....................................................................................+50

Ratatouille (zucchini, onion, tomato, bell pepper, eggplant

garlic; a delicious vegetable stew from the south of France).......+65

Pork premium sausage 125 grs.........................................................+40

Page 4: The fresh Salad - Salcicciumsalciccium.com/cont/uploads/2016/11/MenusSalcicciumengoct16.pdfA must! French or wheat bread baguette with our Asian Chef sauce, pâté, ham, European sausage,

SPIDER CRAB AND BABY SHRIMP ROLL

Our Salciccium pita bread, toasted in our wood oven with extra

virgin olive oil and delicately filled with chilled baby shrimp,

spider crab’s chunks, parsley, capers, radish, diced fresh avocado

with jicama, thinly sliced raw onion and hardboiled egg tossed

with our Chef Tony’s secret light citrus mayonnaise.100 grs..............195

A tasty mix of USDA lean beef and pork with European fine herbs

served with different light and crunchy French country bread.

Euro Burger supreme. 175 grs......................................................................150

Combo..................................................................................................................175

100% ranch chicken meat with European fine herbs served with

a different light an crunchy French country bread.

Chicken Euro Burger . 110 grs.......................................................................155

Combo..................................................................................................................180

USDA Beef euro burger mixed with fine herbs served with a

different light an crunchy French country bread.

USDA Beef Euro Burger . 175 grs..................................................................160

Combo..................................................................................................................185

Our crunchy bread is served with the chef’s secret sauce

LOWCARBOPTION,WECANSERVEOURPRODUCTINLETTUCELEAVES

Page 5: The fresh Salad - Salcicciumsalciccium.com/cont/uploads/2016/11/MenusSalcicciumengoct16.pdfA must! French or wheat bread baguette with our Asian Chef sauce, pâté, ham, European sausage,

A type of refined French Pizza cooked in our

tradicional wood oven

PariZZa Flambée Thin crunchy bread, sour cream, mozzarella

cheese, onion, bacon. 80 grs.......................................................................190

PariZZa Buenos Aires Thin crunchy bread, Argentinian chorizo

Chimichurri sauce, sweet pepper. onion, mozzarella cheese, sour

cream. 125 grs.................................................................................................190

PariZZa Merida Thin crunchy bread, Yucatan chorizo, sour

cream, mozzarella cheese, fresh tomato sauce, a touch of chili.

125 grs..............................................................................................................190

PariZZa Margarita Thin crunchy bread, mozzarella cheese,

fresh tomato, basil pesto sauce..................................................................190

PariZZa Toscana Thin crunchy bread, onion, tomato sauce, sour

cream, mozzarella cheese, Italian sausage, basil pesto sauce.

125 grs...............................................................................................................200

For 2 persons

TulumZona Arqueológica

FRENCH BRASSERIE

5th Ave. between

26 & 28 street

Playa del Carmen

5th Avenue

Page 6: The fresh Salad - Salcicciumsalciccium.com/cont/uploads/2016/11/MenusSalcicciumengoct16.pdfA must! French or wheat bread baguette with our Asian Chef sauce, pâté, ham, European sausage,

The classical Parisian apple pie.....................................................................85

Chocolate torte....................................................................................................85

Fresh almond pie...............................................................................................85

American coffee.................................................................................................35

Coffee Latte..........................................................................................................40

Espresso................................................................................................................40

Espresso macchiato...........................................................................................45

Double espresso..................................................................................................55

Double espresso macchiato.............................................................................60

Cappuchino, Macchiato, Latte........................................................................55

Frappé (Frozen Coffee).....................................................................................40

Coffee with flavor (Chocolate, Vainilla)........................................................60

BeerTecate light, Indio, XX, Sol. 325 ml..................................................................40

Dos Equis, XX Ambar. 325 ml...........................................................................45

Bohemia Lager or Dark. 325 ml.......................................................................50

Heineken Beer. 330 ml........................................................................................55

Chelada.................................................................................................................+10

Michelada.............................................................................................................+15

Ojo Rojo.................................................................................................................+20

Natural or sparkling water 600 ml................................................................35

Natural or sparkling water lemonade. 350 ml...........................................35

Soft drinks. 355 ml.............................................................................................35

Peach or Mango nectar. 355 ml......................................................................35

Pineapple or Apple nectar. 355 ml................................................................35

Black or Green tea. 453 ml...............................................................................40

Page 7: The fresh Salad - Salcicciumsalciccium.com/cont/uploads/2016/11/MenusSalcicciumengoct16.pdfA must! French or wheat bread baguette with our Asian Chef sauce, pâté, ham, European sausage,

COCKTAILS

Margarita (the classic with white or aged Tequila)..................................95

Daiquiri (Tradicional recipe)..........................................................................95

Piña colada (made with our Bartender touch)..........................................95

Screwdriver.........................................................................................................95

Cuba libre.............................................................................................................95

Etc,

Our portions of alcohol is 2 ounces (56ml)

, Cabernet Sauvignon

Chardonnay

Red Wine Selection

White Wine Selection

By the glass 150 ml

90

Price includes 16% VAT. We comply with consumer law (profeco)

5a Av. entre calle 26 y 28

planta baja Hotel Artisan

Playa del Carmen

Quintana Roo

77720

Reservations:

(984) 803 0715

Visit us, Salciccium ClassService not included