The Conservatory, Lounge - The Ickworth Hotel · Carrot and cucumber sticks Ham, Jam (your choice), Cucumber, Grated Mild Cheddar cheese. £4.50 “Grown-ups” On white or wholemeal

Conservatory Menu 20th

January 2016

The Conservatory,

Lounge

&

Drinks Menu


January 2016

Available from 12.00 midday until 18.00 hours in the Lounges

Gluten Free Genius Bread available. Sandwiches

“Little-Ones” On white or wholemeal bread and served with a few salted crisps,

Carrot and cucumber sticks

Ham, Jam (your choice), Cucumber, Grated Mild Cheddar cheese. £4.50

“Grown-ups” On white or wholemeal bread and served with a few salted crisps,

Smoked Salmon and cream cheese £7.50

Ham, Rocket and Mustard £7.50

Mature Cheddar cheese and sticky pickle £7.50

Classic BLT, bacon, lettuce and tomato £7.50

Ciabattas

Served with a few salted crisps and dressed salad leaves

The New Yorker (deli style) £9.00 Peppered pastrami – dill pickles – American mustard – cheese

The Moroccan £9.00

Chermoula spiced chicken breast – cucumber yoghurt

Smoked Salmon £9.00 Chive cream cheese - radish

Avocado on toast (V) £9.00 Toasted pumpkin seeds – chilli oil – watercress

The HOT diggety Dog £9.00 Barking mad posh dog – jalapeño peppers – sticky onions – American mustard – Suffolk ketchup

The Italian £9.00

Tuna - red onion - black olive –anchovy aioli - rocket

Suffolk fish and chips £9.00

Tartar sauce - crushed peas - skin on fries

Side orders Potato wedges served with baconnaise £3.00

French Fries served with pesto mayonnaise £3.00


January 2016

Hot Beverages

Cappuccino £3.75

Café Latte £3.75

Espresso / Macchiato £3.00

Hot Chocolate £3.75

Cafetiere of coffee with homemade cookies £3.75

Selection of Higgins Tea with homemade cookies £3.75 English Breakfast, Rooibosch, Lapsang Souchong, Camomile, Peppermint, Chun Mee (green tea), Berry Sextet, Jasmine, Earl Grey, Darjeeling, Luxury Afternoon Tea, Assam.

Milkshakes £0.75

Schmoo milkshakes £3.50 Strawberry, Chocolate, Vanilla, Cappuccino and Banana

Extra topping Chocolate fruit crispies

Chocolate Caramel Fudge pieces

Afternoon Teas

Available from 15.00 hours to 17.00 hours in The Conservatory

Traditional Ickworth Tea or Kids Afternoon Tea

£21.50 per person / £10.25 per child

Choice of tea or coffee with selection of daily baked savouries and scones with clotted cream and preserves

Freshly baked cakes and a Selection of sandwiches

Add a sparkle to your afternoon tea by having a glass of sparkling wine or Champagne

1. Pinot Rosato NV Brut Le Contesse Italy 125ml- £6.20

Wonderfully made, delicate, dry blend of Pinots Grigio, Bianco and Nero

2. Prosecco NV Spumante, Porta Leone Italy - £6.95

Prestigious family maker of lifted, zesty Prosecco with ripe pear notes

3. Louis d’Or NV Brut Champagne - £12.95

The 5th generation of the Blin collective make multi award winning wine


January 2016

The Conservatory

12.00 to 14.30 and 18.00 to 20.30 hours

Summer Menu

Throughout our journey we search for more and more suppliers from

East Anglia who have unique products for the table,

we are fortunate to work with the following suppliers:

Denham Estate Game - Dingley Dell Sausages -

Suffolk Salami and chorizo -

Fairfield Farm Potatoes and crisps - Tiptree Preserves -

Stokes Chutneys

Higgins & Co Teas and Coffees.

We attempt to use the best of East Anglian producers, growers and foragers.

Dinner inclusive rates:

2 courses to the value of £30

3 courses to the value of £40

Children’s Menus are available separately.


January 2016

Starters

Freshly baked bread - £2.50 Home-made bread - extra virgin olive oil - balsamic vinegar - roast garlic

~

Gin & tonic cured salmon - £9.00

Compressed cucumber – rye bread crumbs

~

Soup of the day - £7.50

fresh baked bread

~

Crab, lobster & crayfish cocktail - £12.00

Caviar - pickled cucumber - marie rose sauce

~

Aged beef carpaccio - £10.00

Caper berries – pulled brisket - parmesan cheese

Pasta & Salads Starter/ Main Course

Crab linguini - £11.00 / £18.00

Lemon - chilli - parsley

~ King prawn salad - £9.00 / £18.00

Bok choi – rice noodles –blackened pineapple salsa

~

Garlic and herb marinated lamb £9.00 / £18.00 Grilled aubergine – goat’s cheese – Medjool dates – lemon cous cous – pitta croutons

Platters

~

Charcuterie & Antipasti platter - £11.00 / £18.00 All of the above with a selection of dry cured meats

If you have an allergy to certain foods please inform a member of the team before ordering. A discretionary service charge of 10% will be added to your bill. All prices are in pounds and inclusive of VAT


January 2016

Mains Courses

“Catch of the day” - £23.00 Crushed jersey potatoes – sauté spring vegetables - vine cherry tomatoes – sauce vierge

~ Confit duck leg - £17.00

Chorizo sausage – warm spinach salad – haricot beans – sherry vinegar dressing

~ Seabass fillet - £19.00

Crab beignet – French style peas – potato terrine

~

Adnams beer battered fish & chips -£16.00 Triple cooked chips – Pea puree – tartare sauce

Grills

28 Day Aged Fillet Steak 6oz - £27.00 Served with steak frites - grilled tomato & mushroom

~ 28 Day Aged Sirloin Steak 10 oz. - £24.00

Served with steak frites - grilled tomato & mushroom ~

Ickworth Homemade Steak Burger - £16.00 Smoked Applewood cheese - crispy bacon - burger relish - fries

We have included an extra £1.00 with this dish as a donation to our Registered charity EACH (East Anglian Children’s Hospice)

Thank you for your support.

~

Sauces for the Grills - £2.00 each Peppercorn - bernaise - blue cheese - red wine Jus

Side Dishes £3.00 each French fries

Buttered new potatoes Plum tomato, red onion and bread salad - aged balsamic

Green peas and pods – lemon and mint dressing Seasonal vegetables - herb butter

Steamed bok choi – garlic , chilli & soy butter Dressed mixed leaf

Courgette. Mint and feta salad



January 2016

Vegetarian Dishes

We trust you will enjoy these specific vegetarian dishes designed by our Chef Lee Cooper.

STARTERS

Soup of the day - £7.50

fresh baked bread

Burratta– £8.50

Beetroot textures-watercress-walnut oil

Heritage tomatoes £8.50

Torn basil brioche – aged balsamic – rocket shoots

SALADS

Starter and main course prices.

Grilled Haloumi & black quinoa salad £8.00 / £17.00

Avocado – pomegranate – harissa dressing

Grilled aubergine £8.00 / £15.00 goats cheese – Medjool dates – lemon cous-cous – pitta croutons

Antipasti platter - £8.00 / £14.00 Buffalo mozzarella - artichokes - med vegetables

Hummus - feta – olives

MAIN COURSES

Roasted cauliflower steak - £16.00

Pan fried paneer – lemon yoghurt – herb falafel

Spinach and Goat Curd lasagne - £16.00 onion ash-spinach puree-black garlic-poached baby vegetables

Three grain risotto - £16.00 spring peas – broad beans – Swiss chard – lemon oil



January 2016

Puddings and Cheese

Steamed blueberry pudding - £8.00 Blueberry compote – clotted cream

~

Elderflower pannacotta - £8.00 Poached rhubarb – ginger shortbread

~

Salt caramel cheesecake - £8.00 Dark chocolate – hot salt caramel sauce – roasted peaches

~

Affogato - £8.00 Vanilla ice cream - espresso – biscotti

~

Chocolate and strawberry marshmallow brownie - £7.50 Marshmallow – English strawberry ice cream

~

British Cheeses - £9.50 Biscuits, grapes, celery and a fig and apple chutney

Dessert Wines

161. Picpoul de Pinet Moelleux 2013 Domaine Beauvignac France 125ml - £7.35

Rare, sweet version of Picpoul – fresh, delicate sweetness rather than unctuous

162. Botrytis Semillon 2013 Three Bridges Australia 125ml - £11.20

Unctuous, deep rich dessert wine with mushroom and woodland notes under honeyed fruit

Higgins Speciality Teas and Coffees by Bewleys - £5.00 Served with Petits Fours



January 2016

Wines by the Glass Vintages may vary. Wines are available in 125ml as well as 175ml. We use the Verre de Vin wine preservation system to keep all our open wines in good condition.

Champagne & Sparkling 125ml 1. Pinot Rosato NV Brut Le Contesse Italy £6.20

Wonderfully made, delicate, dry blend of Pinots Grigio, Bianco and Nero

2. Prosecco NV Spumante, Porta Leone Italy £6.95

Prestigious family maker of lifted, zesty Prosecco with ripe pear notes

3. Louis d’Or NV Brut Champagne £12.95

The 5th generation of the Blin collective make multi award winning wines

Rose Wines 125ml 175ml 126. Tuffon Hall Rose “Beatrice”2014 Pinot Noir England £5.65 £8.20 Named after the second daughter of the famly owned vineyard, This wine is from the Pinot Noir grape a fresh medium dry rose with notes of crushed strawberry

127. Cerasuolo d’Abruzzo 2013 Chiola Rosato, Italy £4.90 £7.30 Cherry coloured Rosato wine, vivid and vibrant with great character

128. Paradis, Domaine Preignes le Vieux Grenache 2015 France £5.75 £8.65

Grenache Cabernet and Syrah, delicate, extremely well made

with cherry and earth notes

White Wines 20. Chenin Blanc 2014 Geo Kinross S.Africa £4.70 £6.20

Bright, white flower and almond notes

23. Pinot Grigio delle Venezie 2014 Italy £5.30 £7.60

Individual Estate, flinty, uplifted Pinot Grigio with refreshing zesty fruit from brothers Luigi and Bepe

24. Picpoul de Pinet 2015 Reine Juliette, France £5.20 £7.95

Lime fresh, zesty white wine, like a squirt of lemon with fritti misti

27. Albarino 2015 Esencia Divina, Adegas Gran Vinum Spain £6.75 £9.95

Matches perfectly the seafood landed on the Atlantic coast of Galicia

46. Sauvignon Blanc 2015 Omaka Springs Estate N. Zealand £6.35 £9.60

Intense grapefruit structure under the juicy elderflower nose

61. Viognier 2014 Preignes La Vieux France £5.15 £7.40

An absolutely authentic Viognier wine, underlying creamy, honeyed orange blossom character

Red Wines 82. JK (Just Kidding) Pinot Noir, Scotto Cellars USA £8.10 £12.15

Soft, rounded, slightly indulged style of California Pinot

92. Montepulciano d’Abruzzo Bajo 2013 Italy £5.55 £8.20

Wood smoke and bitter cherries, lovely family, on their way to organic certification

93. The Pillar Box Tree, Merlot 2014 S.Africa £4.95 £7.45

Soft fruit but a wonderfully vinous spiced earth underpinning, Real Merlot not just juice

94. Minervois 2014, Les Balades France £5.95 £8.95

Notable Mediterranea red with classic yet supple garrigue notes of warm stones, fennel, bay and earth spice.

110. Cabernet Shiraz 2015 Ben & Rudi Scott S.Africa £4.70 £6.20

Berryish Cabernet and spiced Shiraz with a classic South African Terra Rosa, roasted earth note

112. Malbec 2014 Casa Juanita Argentina £4.95 £7.20

Powerful varietal, arguably grown at its best unblended in Argentina. Ideal with charred red meats

A fuller selection of bottle wines are available on our wine list


January 2016

Mocktails £3.75 each

Rosemary Splash A curious mix of Cranberry and Rosemary

Passion fruit Cooler

Lightly sparkling fruit cooler, ask our staff about other flavour options

Virgin Cucumber Mojito Refreshing and packed full of citrus, mint and cucumber

Ickworth

Lemonade, Strawberry syrup, Lime

Shirley Temple Lemon, lime and Soda with Ginger Ale and dash of Grenadine

COCKTAILS £ 14.50

Gin and Sting

Our Ickworth take on the G&T using the most local ingredient possible… Nettles

The Earl

A refreshing mix of Honey bourbon and sweet brewed earl grey tea

‘Hard and Fresh’ Cucumber Lemonade

Freshly squeezed Lemons and Square One cucumber vodka

Amber Spiced Ale

A quintessential English mix of elderflower and gin, served with chilli infused ginger beer

Crystal Mary

A modern light Bloody Mary, served crystal clear

The Hervey’s Highball

Fruity and smooth rum punch, perfect for the summer months

Martinis £12.50

Dry Martini, Vodka Martini, Espresso Martini, French Martini, Dirty Martini, Strawberry Martini


January 2016

Drinks List We trust you will enjoy our choice of spirits, many of which are made by artisan producers in small quantities.

All served in 25 ml quantities unless stated otherwise

Gins Adnams Copper House Gin– £4.50 Fifty Pounds Gin - UK £6.45 Death’s Door – USA £7.50 Adnams Sloe Gin - UK £4.75 Vodka Adnams Longshore Vodka £5.05 Square One Cucumber Vodka £5.90 Mamont Siberian Winter Wheat £6.50 Cold River Potato Vodka from the USA £8.25 Rum Doorly’s Barbados White Rum £4.30 Doorly’s Gold, 5 year old £4.30 Whisky, Bourbon & Rye Whyte & Mackay £4.25 Great King Street £4.25 Glenalmond Malt £4.50 Oak Cross, Compass Box Company £7.30 The Peat Monster, Scotland £7.80 Teeling Small Batch Irish Whisky £5.50 Yamazaki 10 year old single malt Japanese Whisky £11.50 Evan Williams Extra Aged Bourbon £5.50 New York Apple Whisky £7.50 Canadian Club £5.50 Evan Williams Bourbon Honey liqueur £6.00 Cognac, Armagnac & Calvados Maxime Trijol VS Grande Champagne Cognac £6.45 Maxime Trijol VSOP £6.50 Ragnaud Sabourin 20 year old Grande Champagne Cognac £12.15 Cognac Leyrat XO £15.00 Baron de Sigognac VS Armagnac £4.50 Clos Martin 1988 Folle Blanche Armagnac £10.15 Henry de Querville Calvados £6.50 Boulard Calvados £7.50 Tequila Tequila Lunazel Gold £4.75 Ports (75ml) Churchills Reserve Port £6.75 Churchills 10 year old Tawny £14.50 Sherries (75ml) Amontillado NPU Romante £10.15 Cream Iberia Romante £10.15 Vermouths & Aperitifs (35ml) Dolin Chambery Blanc, Rouge & Dry £3.00 Campari £5.75 Pimms Glass £7.50 Jug £27.50 Pastis Janot 25ml £4.25 Akashi-Tai Umeshu Saki £4.70 Stones Ginger Wine 100ml £4.80


January 2016

Liqueurs Limoncello £5.00 Amaretto Venezie, Saliza £5.00 Espresso Coffee Liqueur, Saliza £5.00 Fragoline Saliza £5.00 Triple Sec Curacao, Briottet £5.00 Rhubarb, Briottet £5.00 Fraise, Cerise, Briottet £5.00 Crème de Mure , Briottet £5.00 Crème de Cassis Briottet £5.00 Baileys Irish Cream £5.00 Mandarin Napoleon £5.00 Southern Comfort £5.00 Dom Benedictine £5.00 Archers Peach Schnapps £5.00 Sambucca Luxardo £5.00 Strega £5.00 Green Chartreuse £5.00 Crème de Menthe £5.00 Malibu £5.00 Beers & Cider & Ales Draught Peroni £3.50 (284 ml) £6.60 (568 ml) Draught Pilsner Urquell £3.20 (284 ml) £6.10 (568 ml) Peroni (330ml) £5.10 Budvar (330ml) £5.10 Bitburger Drive Non Alcoholic Lager (330 ml) £3.90 Aspalls Suffolk Cider (500ml) £6.90 Adnams Broadside (500ml) £6.90 Adnams Southwold Bitter (500ml) £6.90 Adnams Ghostship (500ml) £6.90 Mixers (200ml) Fevertree Tonic £2.80 Fevertree Naturally Light Tonic £2.80 Fevertree Soda £2.80 Fevertree Bitter Lemon £2.80 Fevertree Ginger Ale £2.80 Fevertree Lemonade £2.80 Coke/Diet Coke £3.25 Soft Drinks (275ml) Posh Pop Ginger Beer with Chilli £4.00 Posh Pop Plum and Cherry £4.00 Posh Pop elderflower £4.00 Posh Pop Cloudy Lemonade £4.00 Orange Fruit Juice £3.20 Suffolk Apple Juice £3.20 Grapefruit Juice £3.20 Cranberry Juice £3.20 Pineapple Juice £3.20 Tomato Juice £3.20


Documents

The Conservatory, Lounge - The Ickworth Hotel · Carrot and cucumber sticks Ham, Jam (your choice), Cucumber, Grated Mild Cheddar cheese. £4.50 “Grown-ups” On white or wholemeal