The Celtic Fringe

An eclectic Irish Bistro Established: 2011

all of our FOOD IS made to order, AND OUR KITCHEN IS SMALL. WE THANK YOU IN ADVANCE FOR YOUR PATIENCE DURING BUSY TIMES.

There will be an automatic 20% gratuity added to parties of 7 or more

Small Plates

Potato Leek Soup Creamy potato leek bisque, floral herbs, Irish cheddar, fresh green onions, bacon

7

House Greens Garden or Spring Mix 4.25

Caesar* 5.25

Scotch Eggs* Soft-boiled eggs* encased in

spicy sausage and deep fried, with Dijon mustard sauce

10.25

Cheese Fries Three aged cheddars, bacon,

green onions and Balsamic glaze9.50

Louisiana shrimp ½ lb hot or cold cajun spiced

shrimp, remoulade sauce, lemon wedge

14

Pimento Cheese Hot or cold Southern-style 6 cheese pimento cheese blend, served with a warm baguette

9.50

salad

Fringe Garden Salad Iceberg, romaine, arcadia, cucumber, red

onion, red bell pepper, cherry tomato, Irish cheddar, homemade croutons

9

classic Caesar Hand torn hearts of romaine tossed in a house made Caesar dressing*,

parmesan cheese, homemade croutons

10

Blue Cheese Wedge Crispy iceberg wedge, blue cheese dressing,

crumbled blue cheese, bacon,cherry tomatoes

9

Spring mix & Herb Mixed spring greens, fresh basil, cilantro, oregano, red onions, cranberries, pecans,

roasted red peppers, tossed in balsamic vinaigrette, balsamic reduction9

Celtic dinnéar Served nightly beginning at 3pm and all day Saturday and Sunday

Traditional Celtic and Southern FareSwap out any vegetable side with asparagus, garden, spring mix (+2)

or Caesar Salad (+3), veggie side (+1) or Cheese Fries (+4.5)

Bangers*& Mash Grilled Irish sausages*, mashed potatoes,

Guinness Stout gravy. Served with your choice of house salad

14.75

Fish* & Chips Beer-battered, Atlantic Cod filets* hand

cut fries. tartar sauce, malt vinegar

15.25

Shepherd’s Pie Traditional lamb stew, green peas,

mashed potatoes, caramelized onions, garlic, aged cheddar, mint sauce

15

North Atlantic Salmon Filet* Pan-seared North Atlantic salmon* filet, cherry tomatoes, mango-habañero chutney, organic

wild rice and sautéed carrots… 21

Citrus Chicken* Two seared chicken breast* filets glazed in butter citrus sauce, organic wild rice,

candied red cabbage…

15.50

Honey BBQ Glazed Pork Ribeye* Prime cut pork ribeye* glazed with house

made honey bbq sauce, French green beans, mashed potatoes, gravy

18

Low-Country Shrimp* & Grits Gulf Coast shrimp,Parmesan cheese grits, mornay, roasted red

peppers, caramelized onions, mango-habañero chutney...

16.50

Cajun style: Andouille sausage* and cajun-spiced shrimp…

(+3.5)

Cajun Shrimp* & Parmesan polenta Parmesan polenta cake topped with cheesy mornay sauce,

cajun spiced Gulf Coast shrimp*, Andouille sausage*, roasted red peppers, caramelized onions and a

fiery, mango-habañero chutney...

20

There will be an automatic 20% gratuity added to parties of 7 or more

*These foods may be cooked to order and served raw or undercooked. Consuming raw or undercooked MEATS, POULTRY, seafood, shellfish or EGGS may increase your risk of food borne illness, especially if you have certain medical conditions

All steaks served with mashed potatoes and haricot vert. Swap out any vegetable side with asparagus, garden, spring mix (+2) or Caesar Salad (+3), veggie side (+1) or Cheese Fries (+4.5)

16-ounce Ribeye* Succulent, marbled and tender.

38

Filet Mignon* Rich,tender,lean 8 oz : 35 4 oz: 20

8-Ounce Sirloin Strip Steak* Thick cut, lean and hearty…

21

Delicious steak add-ons

Gorgonzola blue Cheese … +3Pungent Italian Blue

Sautéed shrimp (4 oz) … +7Pan sautéed in butter, white wine

Compound garlic & herb butter … +2Rich Irish Butter, Garlic & Herbs

Sauce Bourguignonne… +4Red wine, tomato, demi-glace

Sauce bordelaise … +3Red wine, shallot, herbs

Sauce Forestiere … +3Wild Mushroom Cream Sauce

For maximum flavor and enjoyment the chef recommends steaks be prepared to Medium RareRare: Cool red center, 125°. Medium Rare: Warm red center, 135°. Medium: Warm pink center, 145°.

Medium Well: Slightly pink center, 150°. Well Done: Little or no pink, 160°

The Celtic Fringe is proud to serve only locally sourced, Certified Angus Beef ® brand Steaks. There are many brands of beef, but only this Angus brand exceeds expectations. We invite you to taste the difference. There’s

Angus. Then there’s the Certified Angus Beef ® brand.

Burgers & sandwichesBurgers & sandwiches served with hand-cut fries or substitute a veggie side (+1),

asparagus, garden salad, spring mix salad (+2), Caesar Salad (+3), or Cheese Fries (+4.5)

The Fringe* Burger, Guinness BBQ sauce, aged cheddar, bacon, mayo,

lettuce & tomato, brioche11.25

Rueben Corned beef, Swiss cheese,

sauerkraut, tangy thousand island on grilled marbled rye

11

All American* American cheese, mustard,

lettuce, tomato, mayo, brioche

10.5

Philly cheesesteak* Roasted red peppers, caramelized onions,

provolone, horseradish mayo, hoagie roll

12

The Welsh Dragon* Burger, Welsh Dragon Sauce****Pepper Jack cheese, candied red cabbage, lettuce, tomato, mayo

14

the Krampus* Blackened Burger, Pimento Cheese,

Over-easy egg*, Pepper-JackJalepenos, Horseradish Mayo,

Lettuce, Tomato, Brioche12

Pimento Cheese BLT Southern style pimento cheese, smoked bacon, lettuce, tomato, mayo,

brioche10.75

MBS Burger* Burger, sautéed

mushrooms, bacon, Swiss cheese, lettuce, tomato,

horseradish mayo,balsamic glaze

12

Half-pound burgers* are hand-pressed and seared on a smoking hot flattop grill.

additional burger & sandwich toppings8 oz burger … 7

Brioche Bun … 2.5 Dijon Mustard…0Guinness BBQ…0

Horseradish-Mayo…0Jalapeños…0

Lettuce …0 Mayonnaise…0

Pickle…0Red Onion …0

Tomato…0Yellow Mustard…0

American Cheese…1Blue Cheese…1Feta Cheese…1

Pepper-JackCheese…1Provolone Cheese…1

Swiss Cheese… 1Caramelized Onions… 1Red-Cabbage Slaw… 1

Roasted Red Peppers… 1Sautéed Mushrooms… 1

Candied Red Cabbage…1.5Fried Egg*…1.5

Pimento Cheese…1.5Aged Cheddar Cheese…1.5

Smoked Bacon…2.25Welsh Dragon Sauce***… 4

****USE EXTREME CAUTION! Contains Carolina Reaper Peppers which may cause great discomfort in sensitive individuals

There will be an automatic 20% gratuity added to parties of 7 or more

*These foods may be cooked to order and served raw or undercooked. Consuming raw or undercooked MEATS, POULTRY, seafood, shellfish or EGGS may increase your risk of food borne illness, especially if you have certain medical conditions

sides

protein Veggie — 3.5 Starches — 3.5

Grilled Chicken Breast* Grilled Salmon Filet 3oz* Grilled Salmon Filet 6oz*

Banger Sausage* Applewood Bacon*

Sautéed Shrimp 4oz* 2 Fried Eggs*

Andouille Sausage* Anchovies*

6.5 7.5

12.75 4.25 4.5 7.25 3.25 6.5 3.5

Red Cabbage Slaw Haricot Verts (French Green Beans)

Seasonal Vegetables Seasoned Hand-Cut Fries Sautéed Mushrooms

Sautéed Carrots Candied Red Cabbage

Grilled Asparagus — 4.25

Mashed Potatoes / Gravy Parmesan Grits Polenta Cake

Long Grain and Wild Herbed Rice

Breads — 2.5 Baguette, Brioche, Rye, Sourdough

There will be an automatic 20% gratuity added to parties of 7 or more

*These foods may be cooked to order and served raw or undercooked. Consuming raw or undercooked MEATS, POULTRY, seafood, shellfish or EGGS may increase your risk of food borne illness, especially if you have certain medical conditions

beverages — 2.50

Coffee Regular or decaf… Tea Sweetened or unsweetened, iced tea or hot tea…

Fountain drinks Coke, Coke Zero, Ginger Ale, Minute Maid Lemonade, Mr. Pibb, Sprite, Club Soda, or Tonic…

Desserts

Scottish burnt cream House made cream custard, burnt caramel

sugar crust, whipped cream7.5

New style cheesecake Thick NY style cheesecake,

caramel, whipped cream7.5

Bourbon pecan pie Southern-style pecan pie, caramel, chocolate,

creme anglaise, whipped cream7.5

Triple layer chocolate cake Plenty for 2!! Chocolate cake, chocolate

ganache, chocolate chips, chocolate everything

7.5

Brandy soaked cherries House made druken bing cherries.

Add to any dessert2.25

Seasonal dessert Ask you server for details

on our current offering7.5

We also carry a wide selection of dessert wines, cordials, port wine, sherry, bourbon and scotch for your after dinner drink needs. Please consult our drink menu and wine list for availability and prices

Wee one’s menu 10 and under please

Grilled cheese sandwich American Cheese on buttered sourdough,

served with hand cut fries6

Wee fish & chips A smaller portion of our fish & chips, cod and hand cut fries.

6

Chicken tenders Lightly breaded all breast chicken tenders,

served with hand cut fries6

Leprechaun’s Pie A kid sized version of our classic shepherds pie

6

Wee veggie plate Kid sized portions of your choice of any 3 veggie, starch or

bread sides. See side selections below6

Our children’s menu is offered as a courtesy to families with small children. There will be a $3.00 up-charge for anyone older than 10 who would like to order from the kid’s sized menu

Wines by the GlassWhiteCandoni, Moscato D’Italia Veneto, Italy, NV

9

Pacific Rim Sweet-Riesling Columbia Valley AVA, WA, 2016

9

Weinkeller Dry Riesling Erbach, Rheingau, Germany, 2014

8

Corte Ballo, Pinot Grigio Provincia di Pavia IGT, Lombardy, Italy, 2016

8

Barone Fini Pinot Grigio Valdadige DOC, Veneto, Italy, 2015

9

Chapelle du Bastion Picpoul Picpoul de Pinet AOC, Languedoc-Rousillon 2017

8

Fernlands Sauvignon Blanc Marlborough, New Zealand, 2016

8

Brocard, Saint-Bris, Sauvignon Blanc Saint-Bris, Burgundy, France, 2015

11

Sean Minor, Chardonnay Central Coast, California, 2016

10

Charles & Charles, Chardonnay Ancient Lakes, WA, 2015,

8

Kendall Jackson Grande Res, Chardonnay California, 2014, Chardonnay

11

SparklingProa, Cava, Brut Macabello/Xerello Catalunya, Aragon, Spain, NV

7

Gougenheim, Rose’ of Malbec Mendoza, Argentina, NV

10

Rosé Piatelli, Rose of Malbec Mendoza, Argentina, 2016, Dry Malbec Rose’

10

Chateau Morrisette, Mt Laurel, Sweet Red Niagra, Rocky Knob AVA, VA, 2017

7

RedHeron, Merlot Mendocino County, CA, 2015

9

Isle Saint Pierre, Merlot / Cabernet Franc Bouches-du-Rhone, IGP, France, 2017

8

Firesteed Cellars, Pinot Noir Willamette Valley, OR, 2014

8

Bouchard, Pinot Noir Beaune Cote d’Or, Bourgogne AOC, France, 2015

12

Cherry Pie, Pinot Noir by Three Vineyards, California AVA, 2016

12

Gouguenheim, Malbec Valle Escondido, Mendoza, Argentina, 2014

9

Yulupa, Cabernet Sauvignon by Kenwood Vineyards, California AVA, 2014

8

Chateau St Michelle, Cabernet Sauvignon Columbia Valley, Indian Wells, WA, 2015

11

Milton Park, Shiraz South Australia, 2015

9

Illusion, Red Zinfandel Blend by Peirano, Central Valley, Lodi AVA, CA, 2015

9

The Spur, Cabernet Blend by Murietta’s Well, Livermore Valley AVA, CA 2016

12

Angry Bunch, Zinfandel (Red) Lodi, Mendocino County, CA, 2015

10

ApéritifPocas, White Porto (Dry) Oporto, Portugal, NV 6Mancino, Bianco Ambrato, Vermouth (Dry) Canelli Asti, Piemonte, Italy, NV

9

DigestifDow’s, Ruby Port, Oporto, Portugal, NV, (Sweet)

5

Sandeman, Armada, Olorosa, Cream Sherry Jerez, Andalucia, Spain, NV (Sweet)

6

Graham’s, Six Grapes, Reserve Port, Oporto, Portugal, NV, (Sweet)

8.5

Mancino, Rosso Amaranto, Vermouth (Sweet) Canelli Asti, Piemonte, Italy, NV

9

Warre’s, Otima, 10 year, Tawny Port Oporto, Portugal, NV, (Sweet)

13.5

Pocas, 30 Year Port Oporto, Portugal, NV, (Sweet)

5.75 oz

Pocas, 40 Year Port Oporto, Portugal, NV, (Sweet)

9.50 oz

Warre’s, Vintage Port, 1970 Oporto, Portugal, NV, (Sweet)

11 oz

Pocas, Colheita, 1967 Oporto, Portugal, NV, (Sweet)

11 oz

Wine cocktails Served by the glass or carafe

Bellini Sparkling Wine, Peach Schnapps

7/17

Champagne Cocktail Sparkling Wine, Cognac, Bitters

12/30

Cork County Bubbles Sparkling Wine, Irish Whiskey, Chartreuse, Honey

12/30

Grand Mimosa Sparkling Wine, Orange Liqueur, Orange Juice

10/25

Kier Royale Sparkling Wine, Champbord Royale

12/30

Limon Spritzer Sparkling Wine, Lemon Juice, Lime Juice

7/17

Midori Sparkler Sparkling Wine, Lemon Juice, Midori Melon

9/21

Mimosa Sparkling Wine, Orange Juice

7/17

Mulled Wine (seasonal availability) Red Wine, mulling spices, served warm

9/21

daily bar specialsMusical Monday

$1 off Guinness & Smithwicks$2 off Prohibition Cocktails

terrific Tuesday $2 off Craft cocktails and Wine by the Glass

$3.50 Small Drafts

wine-down wednesday ½ price wines by the glass

$10 off all wine bottles

thirsty thursday $1 off Wine by the glass, all draft,bottle beer and all well highballs

fearless friday $2.00 off all Craft cocktails

smashing saturday Large draft pours for the small pour price

sunday-funday ½ price Bloody Mary $6 bottomless Mimosa

25% off all wine bottles$4.5 Guinness & Smithwicks imperial pints

Wine cocktails Served by the glass or carafe

Red Wine Spritzer Red Wine, Club Soda

8

Rusty Royale Sparkling Wine, Drambuie

12/30

Sangria (seasonal availability) Red Wine, Fresh Fruit, Fresh Fruit Juices

9/21

Vintage 98 Sparkling Wine, St. Germaine Elderflower

12/30

White Wine Spritzer White Wine, Club Soda

8

PROHIBITION STYLE Craft CocktailsAll specialty craft-made cocktails are true double pours (3oz), prepared

with premium liquor selections and fresh juices and mixers. Please enjoy responsibly.We have a full bar to meet all your mixed drink, shot and

shooter desires.

Absolutely Peachy Vodka, Peach Schnapps, peach puree

12

Bacardi Cocktail Rum, lime juice, grenadine 12Bee’s Knees Gin, lemon juice, honey 12Big Apple Whiskey, Apple Brandy 12Bijou Cocktail Gin, sweet vermouth, Chartreuse, Campari

12

Bloody Mary Vodka or Tequila, tomato, spices 12Celtic Cafe Cocktail Whiskey, Kahlua, Bailey’s 12Cosmopolitan Vodka, orange liqueur, cranberry 12El Presidente Rum, orange liqueur, vermouth 12French 75 Gin, lemon juice, sparkling wine 12Fringe Martini Gin, Drambuie, basil, lemon 12Gin Rickey Gin, lime juice, club soda 12Godfather Scotch, Disaronna Amaretto 12Hazelnut Latte Vodka, Frangelico, Kahlua 12Hurricane Rum, lime juice, orange juice, passionfruit juice, grenadine

12

Kim’s Mojito Rum, mint, lime juice, simple syrup 12Lime Daiquiri (not frozen) Rum, lime juice 12Long Island Iced Tea Gin, Rum, Vodka, Tequila, orange liqueur, Coke

12

Mai Tai Rum, lime juice, orgeat, orange liqueur 12Manhatten Bourbon, sweet vermouth, bitters 12Margarita Tequila, orange liqueur, lime juice 12Martini Vodka or Gin, dry vermouth, olives 12Mary Pickford Rum, pineapple, grenadine, maraschino liqueur

12

Mint Julep Bourbon, mint, simple syrup, bitters 12Mochatini Vodka, Kahlua, Godiva Chocolate, 12Negroni Gin, sweet vermouth, Campari 12Old Fashioned Bourbon, sugar, bitters, orange 12Raspberry Royale Vodka, Champbord Royale, lime 12Rob Roy Scotch, sweet vermouth, bitters 12Rusty Nail Scotch, Drambuie 12Sazerac Bourbon, absinthe, sugar, bitters 12Side Car Cognac, orange liqueur, lemon juice 12Whiskey Sour Whiskey, lemon juice, lime juice 12White Russian Vodka, Kahlua, cream 12

PREMIUM SPIRITSHighball Rocks

Cordials: Blue Curacao, Wild Cherry, Buttershots, Creme de Menthe, Peach Schnapps

5 7.25

Bacardi Superior Silver Rum 5 7.25E & J VSOP Brandy 5 7.25

House / Well Selections: Tanqueray Gin, Tito’s Vodka, Sauza Hornitos Tequila, Bushmill’s Irish Whiskey, Wild Turkey 101 Bourbon, Dewar’s White Label Scotch

7 8.75

Liqueurs: Kahlua, Malibu Coconut 7 8.75

Myer’s Original Dark Rum 7 8.75Appleton V/X Estate Barreled Rum 8 10.25Buffalo Trace Bourbon 8 10.25Jack Daniel’s Black Label Whiskey 8 10.25Ketel One Vodka 8 10.25

Liqueurs: Bailey’s Irish Cream, DiSaronno Amaretto, Goldschlager, Jägermeister, Midori Melon, Patron Citronage, Patron XO Cafe, Romana Sambuca, Rumple Minze Peppermint

8 10.25

Bulliet Bourbon 9 11.75Ciroc Vodka 9 11.75Crown Royal Canadian Whiskey 9 11.75Cruzan Estate Barreled Rum 9 11.75Eagle Rare Bourbon 9 11.75Grey Goose Vodka 9 11.75Hendrick’s Dry Gin 9 11.75Jameson Irish Whiskey 9 11.75

Liqueurs: B&B, Campari, Champbord Royale, Cointreau, Drambuie, Frangelico, Godiva Chocolate, St. Germaine Elderfolower

9 11.75

Maker’s Mark Bourbon 9 11.75Monkey Shoulder Scotch 9 11.75Basil Hayden Bourbon 10 13C Drouin Calvados Apple Brandy 10 13Cabo Wabo Repasado Tequila 10 13Four Roses Single Barrel Bourbon 10 13Glenfiddich 12Y Single Malt Scotch 10 13Glenlivet 12Y Single Malt Scotch 10 13Glenmorangie 10Y Single Malt Scotch 10 13Grand Marnier Cordon Rouge 10 13Jonnie Walker Black Label Scotch 10 13Kirk & Sweeny Estate Rum 10 13Knob Creek Bourbon 10 13Remy Martin VSOP Cognac 10 13Woodford Reserve Bourbon 10 13Patron Silver Tequila 11 15.50Blanton’s Bourbon 14.50Dalwhinnie 15Y Single Malt Scotch 14.50Talisker 10Y Single Malt Scotch 14.50Ardbeg 10Y Single Malt Scotch 15.50Baker’s Bourbon 15.50Booker’s Bourbon 15.50Crystal Head Vodka 15.50Grand Absente Absinthe 15.50Hennessey VSOP Cognac 15.50Laphroaig 10Y Single Malt Scotch 15.50Mcallan 12Y Single Malt Scotch 15.50Chartreuse Herbal Liqueur, Green 17Don Julio Añejo Tequila 17Jack Daniel’s Single Barrel Whiskey 17Lagavulin 16Y Single Malt Scotch 17.25Jim Beam Distiller’s Masterpiece Bourbon 35