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12/21/2010
1
The Cell
Leading Causes of Death vs Actual Causes of Death http://www.clivir.com/lessons/show/stroke-statistics-information-charts-and-graphs.html
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Journal of Clinical Pharmacy and Therapeutics (2010) 35, 11–48
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Expensive Urine? http://www.newstarget.com/021393.html
© Rakowski 2008
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The Actual Deadly Quartet
Toxins
Malnutrition Laziness
Multi-Center Trial
University of Connecticut, Storrs
University of Florida, Jacksonville
University of California, Irvine:
HSM4 Study
Entrance Criteria 12 weeks
Provided with baseline diet instructions; booklet and DVD;
Randomized into 2 arms
Non-blinded
Females only
Age: 20-75 y
BMI: >25 kg/m2
LDL: >100 mg/dL
TG: >150 mg/dL
Meet criteria for MetS
Total body weight
Between-arm P value
Unadjusted Adjusted for sites
V5-V1 0.537 0.498
V7-V1 0.427 0.379
Intervention Control
202.7 192.3 189.5
200.4 190.8 188.6
0
20
40
60
80
100
120
140
160
180
200
220
V1 V5 V7 V1 V5 V7
lbs
(mea
n ±
SE)
P<.001 P<.001 P<.001 P<.001
-6.8% vs. -6.2%
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Cholesterol
Between-arm P value
Unadjusted Adjusted for sites
V5-V1 0.031 0.032
V7-V1 0.026 0.037
Intervention Control
218.4
182.6 187.2
220.6
197.6 202.3
0.0
50.0
100.0
150.0
200.0
250.0
V1 V5 V7 V1 V5 V7
mg/
dl (
mea
n ±
SE
)
P<.001 P<.001 P<.001 P<.001
-14.6% vs. -8.8% LDL
Between-arm P value
Unadjusted Adjusted for sites
V5-V1 0.100 0.117
V7-V1 0.030 0.039
Intervention Control
133.6
109.4 112.0
131.1
115.3 119.7
0.0
20.0
40.0
60.0
80.0
100.0
120.0
140.0
160.0
V1 V5 V7 V1 V5 V7
mg/
dl (
mea
n ±
SE)
P<.001 P<.001 P<.001 P=.001
-16.7% vs. -9.3%
Among individuals aged 70 to 90 years, adherence to a Mediterranean diet and healthful lifestyle is associated with a more than 50% lower rate of all-causes and cause-specific mortality. JAMA. 2004;292:1433-1439
The Actual Deadly Quartet
Toxins
Malnutrition Laziness
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Dan Buettner Blue Zone Author
lifestyle is 90%, genetics is 10%
‘The average American Leaves 12 good years on the table.’ Blue Zone Average American Leaves 12 good Years on the table
The Actual Deadly Quartet
Toxins
Malnutrition Laziness
“Women successful in maintaining normal weight and gaining fewer than 2.3 kg over 13 years averaged approximately
60 minutes a day of moderate-intensity activity”
JAMA. 2010;303(12):1173-1179
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DSHEA (1994) Dietary supplements were defined in a law passed by
Congress in 1994 called the Dietary Supplement Health and Education Act (DSHEA).
A dietary supplement is a product that: ◦ Is intended to supplement the diet ◦ Contains one or more dietary ingredients (including
vitamins, minerals, herbs or other botanicals, amino acids, and certain other substances) or their constituents
◦ Is intended to be taken by mouth, in forms such as tablet, capsule, powder, soft gel, gel cap, or liquid
◦ Is labeled as being a dietary supplement
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Federal regulations for dietary supplements are very different from those for prescription and over-the-counter drugs. For example, a dietary supplement manufacturer does not have to prove a product’s safety and effectiveness before it is marketed.
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Pearls for Safety If you are thinking about using a dietary supplement,
1) Get information on it from reliable sources.
2) Keep in mind that dietary supplements may interact with medications or other dietary supplements and may contain ingredients not listed on the label.
3) Tell your health care providers about any therapies you use, including dietary supplements.
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Vitamin D
Am J Clin Nutr 2008;88(suppl):491S–9S
Vitamin D Deficiency World wide incidence of rickets is rising
At a level of 32 ng/ml, 90% of the UK population is insufficient
Certain populations are at higher risk: Elderly, home bound, critically ill, obese, pregnant women,
restricted diets
51% pts in VAH extended care facility were deficient (37%) or insufficient (14%) in VD
Increased attention to prevention skin cancer
Prentice A. Nutr Rev Vol 66 (Suppl 2): S153-S164; Braddy KK et al. J Am Med Dir Assoc 2009; 10:653-7.
Am J Clin Nutr 2008;88(suppl):491S–9S
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Am J Clin Nutr 2008;88(suppl):491S–9S
Metanalysis Vitamin D and all cause mortality
ARCH INTERN MED/VOL 167 (NO. 16), SEP 10, 2007
Risk factors for Vitamin D Deficiency
Age > 65
Dark skin
Insufficient sunlight exposure (house bound or northern latitude during winter)
Medication (Anticonvulsants, Steroids)
Obesity
Sedentary lifestyle
Malabsorption
Chronic kidney disease
Liver Failure Bordelon B et al. Am Acad Fam Phys 2009; 80:841-6; Holick M. NEJM
2007; 357:266-81.
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Vitamin D Dosage Test Vitamin D (VD) level
Prefer to use cholcalciferol VD3
Adequate Ca++ intake may positively affect VD level
Adult dose w/o other risk factors should be at least 1000 IU VD3 although 2000 IU is well tolerated.
Choose higher level of VD initially for at risk pts.
Follow serum levels every two months after dose adjustment
If treating mainly for osteoporosis prevention 32-40 ng/ml should be sufficient
For cancer reduction, 50 ng/ml is a appropriate minimum.
Contraindications to VD
Granulomatous disease TB: evidence exists for improvement of outcome
Sarcoidosis
Metastatic bone disease
Williams syndrome
Symptoms of toxicity
Nephro calcinosis
Vascular calcinosis
Pancreatitis
Hypercalcemia Bordelon B et al. Am Acad Fam Phys 2009; 80:841-6.
Safety Doses of up to 10,000IU/ day have not shown
significant toxicity
Levels >200 ng/ml (500 nmol/L) toxicity possible
Modest increase in kidney stones (17%) reported in WHI
One CR severe hypocalcemia w/ IV bisphosphonate and occult VD deficiency
One CR noted VD toxicity at extremely high doses (>2 million IU)
Inflammation In Many Chronic Diseases an inflammatory process is
at the center or significantly worsens the condition.
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FOOD AS MEDICINE
AN ANTI-INFLAMMATORY DIET
Rationale:
Inflammation is emerging as a core of many chronic disease states not limited to musculoskeletal dysfunction ◦ Alzheimer’s Disease ◦ Rheumatoid arthritis ◦ IBD ◦ CAD ◦ Colon cancer ◦ Autoimmune diseases
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Common inflammatory triggers: Age (related to wear & tear)
Physical injuries
Infections
Environmental stressors
Allergies & food sensitivities
Dietary imbalances, deficiencies
Adipose tissue in obesity
Hypertension
Diabetes (Hyperglycemia & Insulin resistance)
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Anti-inflammatory measures
Antioxidants (Multivitamin; mineral)
Foods:
most colorful fruits and vegetables, oily fish and certain nuts, seeds, herbs and spices such as ginger.
Steroids
NSAIDs
Essential Fatty Acids (EFA)
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Mediterranean Diet The Mediterranean diet isn't actually a single diet, it is
a 'style' of eating from Spain, Italy, and Greece.
It is full of healthy, low fat food choices,
rich in fruits, vegetables, whole grains, nuts, beans, and seeds
provides thousands of micronutrients, antioxidants, vitamins, and minerals that can help protect against cancer, heart disease, and Alzheimer’s disease, among other conditions
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Mediterranean Diet A higher degree of adherence to the Mediterranean
diet was associated with:
Reduction in total mortality (0.75 [95% CI, 0.64 to 0.87]).
An inverse association with
Death due to coronary heart disease (OR 0.67 [95% CI 0.47 to 0.94]) and
Death due to cancer (OR0.76 [95% CI 0.59 to 0.98].
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N Engl J Med. 2003 Jun 26;348(26):2595-6
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Adherence to Mediterranean diet and health status: meta-analysis. Eight cohorts 1996 -2008
514,816 subjects and 33,576 deaths
Greater adherence to a Mediterranean diet is associated with a significant improvement in health status, as seen by significant reduction in : ◦ Overall mortality (9%),
◦ Mortality from cardiovascular diseases (9%),
◦ Incidence of or mortality from cancer (6%),
◦ Incidence of Parkinson's disease & Alzheimer's disease (13%).
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BMJ. 2008 Sep 11;337:a1344
Essential Fatty Acids Omega 3 & 6
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Signs of EFA Deficiency Atopic dermatitis-
generalized & scaly
Brittle nails
Course & dry hair
Follicular keratosis
Slow wound healing
Cerumen impaction
Alopecia
Excessive Thirst & urination
Kidney damage
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Omega 6 Fatty Acid (Linoleic Acid)
Omega 3 Fatty Acids (alpha-linolenic acid)
Δ6-Desaturase
Gamma-linoleic acid (GLA)
Evening Primrose Oil
Borage Oil
Black Current Oil
Arachidonic Acid
Leukotrienes Prostaglandins (PGE2)
(Inflammatory)
Lipoxygenase
Cyclo-oxygenase
(COX)
Eicosapentaenoic Acid
(EPA)
Prostaglandins PGE1, PGE3
(Favorable)
Less Inflammatory
Leukotrienes
Lipoxygenase
Docosahexaenoic acid
(DHA)
COX Δ5-Desaturase
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Arachidonic Acid
(in cell membrane)
Free AA
Phospholipase A-2
Cyclo-oxygenase
Pathway
Lipoxygenase
Pathway
Prostaglandins
&
Thromboxanes Leukotrienes
Onions/Apples Quercetin
Turmeric Curcumin, Feverfew Perthenolides
Onions/ Apples Quercetin
Turmeric Curcumin
Rosemary Ursolic acid
Red Pepper Capsaicin
Ginger
Onions/Apples Quercitin
Boswellia Bosellic Acid
Rosemary Carnosol
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Fish Oil Major lipid effects are reduction of TG (25-40%)
and increase in HDL(1-3%). Reduces absorption and synthesis of cholesterol,
VLDL, Chylomicrones but may produce an increase in LDL due to down-regulation of LDL receptors (5-10%).
1 fatty fish meal = 900mg of EPA + DHA Dose: 1-4 gm of EPA + DHA daily Avoid high doses of Cod Liver oil due to risk of
high vitamin A. Caution due to increased risk of bleeding with high dose.
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TAKE HOME MESSAGE Eat more fish, fruits, vegetables, nuts, seeds and whole
grains
Increase omega-3 fatty acids and decrease omega-6 fatty acids
Eat less saturated & trans fats - processed foods, whole milk dairy products, and red meat
Consider a Mediterranean concept for your diet
It's Okay to eat most everything in Moderation.
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Communication
Hostility and Coronary Artery Calcification in Young Adults (The CARDIA Study)
Prospective cohort study followed over 10 years
374 adults aged 18 - 30 years at baseline
Presence of any detectable coronary artery calcification (coronary calcium score >0), and coronary artery calcium scores of 20 or higher.
OR of having any coronary calcification was 2.57 (95% CI, 1.31-5.22), and the OR of having a calcium score of 20 or higher was 9.56 (95% CI, 2.29-65.9) after adjusting for multiple variables.
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JAMA. 2000;283(19):2546-2551
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Depression and Heart Disease Metanalysis
Eleven studies met the inclusion criteria
Relative risk [RR] for the development of CHD in depressed subjects was 1.64 (95% confidence interval [CI]=1.29–2.08, p<0.001).
A sensitivity analysis showed that clinical depression (RR=2.69, 95% CI=1.63–4.43, p<0.001) was a stronger predictor than depressive mood (RR=1.49, 95% CI=1.16–1.92, p=0.02).
American Journal of Preventive Medicine, 2002,23 (1):51-61
SHEEP Study Self-selected use of low dose multivitamin supplements
and the risk of myocardial infarction. 1296 cases (910 men, 386 women) with a first nonfatal MI
and 1685 controls (1143 men, 542 women) frequency-matched
to the cases by sex, age and hospital catchment area. Subjects aged 45–70 y residing in Sweden, Among controls, 57% of the women and 35% of the men
used dietary supplements Of those taking supplements, 80% used multivitamin
preparations. OR of MI comparing regular users of supplements with
nonusers were 0.79 (95% CI 0.63–0.98) for men and 0.66 (95% CI 0.48–0.91) for women.
J. Nutr. 133: 2650–2654, 2003.
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Cardiac Risk Reduction Happiness: Depression in CAD pts.
better predictor of future cardiac events than severity of CAD, cholesterol & smoking
(Carney RM et al. Psychosom Med 1988)
Marital Satisfaction: Divorce equivalent to smoking 1 pack cig /day
(Morowitz Irish Med J. 1975)
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Cardiac Risk Reduction Education: Higher level of education is associated
with < 50% cardiac risk after controlling for smoking, HTN, obesity & Hypercholesterolemia. (Mulcahy Ir. Med J. 1984)
Humor: MI pts treated with 30 mins./day humor video had fewer irreg rhythms, lower BP, less medication, and 1/5 rate of recurrent MI. (Tan, Can
J Cardiol 1997).
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Cardiac Risk Reduction
PETS: After MI, pet owners had 1/5 rate of recurrence (Friedmann 1980)
Alcohol: 1-2 drinks /day associated with 1/3 reduction in risk of heart disease. (Doll BMJ, 1997)
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Cardiac Risk Reduction Vacations: The frequency of annual vacations by
middle-aged men at high risk for CHD is associated with a reduced risk of all-cause mortality and, more specifically, mortality attributed to CHD (30%). (Gump B, Psychosom Med 2000).
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Short Sleep Duration and Incident Coronary Artery Calcification
Observational cohort (CARDIA)
healthy middle-aged population of 495 participants
5 year follow-up
Coronary artery calcification was measured by computed tomography
Longer measured sleep duration was significantly associated with reduced calcification incidence (adjusted OR 0.67 per hour [95% CI 0.49-0.91 per hour]; P=.01).
67 JAMA. 2008;300(24):2859-2866
Cardiac Risk Reduction Siestas: Men taking a siesta were 30-
50% less likely to have a heart attack. (Trichopoulas 1987)
Siesta in apparently healthy individuals is inversely associated with coronary mortality, and the association was particularly evident among working men. (Naska 2007)
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Cardiac Risk Reduction
Sexual Activity: Men having 100 orgasms/year compared with < 1/month had 50% lower risk of death (Davey Smith G. BMJ, 1997)
A graded relation with fatal CHD events was observed in events recorded up to 10 years. The age adjusted relative risk of fatal coronary heart disease contrasting low frequency of sexual intercourse (<1 monthly) with the highest group (at least 2X/ week) was 2.80 (CI 1.13 to 6.96) which was not attenuated by adjustment for a wide range of potential confounders. (Ebrahim S, J
Epidemiol Community Health, 2002)
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Live Longer, Live Better!
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Use it or Lose it
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Get Enough Sleep
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Keep Your Teeth Healthy
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Color your food
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Wellness Requires Following An Anti-Inflammatory Diet For A Lifetime Basis
Eat small meals
Have some protein at every meal
Eat primarily fruits and vegetables
Take your fish oil
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Circle of Friends
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Relax
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SSCIM Clinic
20072 SW Birch Street
Suite 190
Newport Beach, CA 92660
(949) 757-0443 83