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NOVEMBER 2015
Thanksgiving FeastThursday, November 26th 11:00am-3:00pmAdults $28.95++ Children (6-12) $14.95++ Children 5- 2 $8++
Bring your family to the club and give thanks for everything wonderful in your life at our Thanksgiving Day Buffet. Reservations are encouraged; please contact the club at (847) 847-3250* Dress for this event is Country Club Casual-No Denim.Thanksgiving Day Buffet PreviewSavory Raisin-Pecan Rolls, Spiced Pumpkin Soup, Herb Roasted Turkey, Honey Glazed Ham, Brown Sugar-Marshmallow Candied Sweet Potato, and plenty more! (Call For Full Menu)TURKEY ON THE RUN 2015Hosting Thanksgiving This Year?Ask About Our Turkey On The Run Program And Let Us Do The Cooking For You!From The Entire Meal, To Side Dishes or Just Dessert, We’ve Got It All To Make Your Holiday More Enjoyable And Less Work For You!For more information call Chef Dave at 847-847-3257 or find the order form on our website www.hwccgolf.com
Father Daughter DanceSaturday, November 21st6:00pm-9:00pmDaughter $15.00++ Fathers $25++Join us for an evening dedicated to you and your little girl(s). Father and Daughter will enjoy a beautiful dinner together followed by music and dancing. All ages, Granddaughters and Guests are welcome, so bring that special girl in your life. Reservations are encouraged; please contact the club at (847) 847-3250.Father Daughter Dance Menu PreviewRoasted Butternut Squash Salad With Candied Pecans, Chef Carved Sirloin Of Beef With Roasted Fall Mushrooms & Bearnaise, Butternut Squash Ravioli With Roasted Hazelnut Butter & Ricotta (Call Club For Full Menu)
NOVEMBER 2015
Kids Night OutSelect Fridays in November 6:00-8:30pm November 13 & November 27
Parents can enjoy dinner at the Club while children join us for crafts, cartoons, games, activities and dinner in the private dining room. Please make your reservations with Kelly Burton at 847.847.3251 by Thursday.
*Children must be potty trained. Children will not be permitted in the dining room until they have been picked up by their parents.*
Seafood Buffet NightFriday, November 13 5:00-8:00pm $32.00++ plus tax and service charge
When the air turns cold and you ache for sandals and sunshine, there’s a quick fix to take you back to that tropical paradise in your mind, HWCC’s succulent seafood buffet! Indulge in your favorite delicious
and rich flavors of the sea while you stuff
yourself to the brim for an amazing price!
Tropical drink specials and all you can eat seafood, there’s no better way to
spend a cold autumn day, you’ll be happy you came!
Reservations are mandatory. Call us at 847.847.3250
Member Appreciation Holiday Open House
Tuesday, December 1 6:00-8:00pm Complimentary w/Reservation
The Club will be honoring our Members this holiday season with a complimentary open house featuring delicious appetizers stations, beer, wine and house mixed drinks! Come down and let us show you our appreciation. Reservations are encouraged; please contact the club at (847) 847-3250.
**For Adult Members Only- Dress is Country Club Casual-No Denim.**
Gingerbread House DecoratingSunday, December 6 11:00am-1:00pm $30.00++ Per House; $3 per person (includes unlimited soft drinks & cookies) Denim Approved
Add the final touches to your Pre- Built Signature Gingerbread House, complete with Icing and Candy Trimmings. A fun event for the entire family! Hot Chocolate and Holiday Cookies will be served.
Hawthorn Woods Country Club presentsRodney Strong Winemaker Dinner
Thursday, November 5, 2015 6:30pm Reception, Dinner at 7:00pm$65++ per person
Reception 2013 Charlotte’s Home Estate Vineyards Sauvignon Blanc
Course One Medallions of Main Lobster Salad Lobster Sous Vide, Butter, Endive, Cashew, Blood Orange, Arrified Saffron 2013 Rodney Strong Chalk Hill Chardonnay Estate Vineyard, Sonoma County
Course Two Pork &Beans Berkshire Chop, Fresh Bacon, Baked Bean Meringue, Late Fall Apples 2013 Rodney Strong Estate Vineyard Pinot Noir, Russian River Valley
Course Three Braise Short Rib, Heirloom Carrot, parsnip, Micro Salad 2012 Symmetry Red Meritage, Alexander Valley
Dessert S’mores Tart, Cinnamon-Apple Graham Cracker Ice Cream 2008 Rodney Strong Reserve Gentleman’s Port
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HWCC CATERING & EVENT PLANNINGPlanning a wedding, reunion, meeting or party? Looking for that perfect place to entertain your family or clients? From continental breakfasts, to buffet lunches and even a feast of hearty appetizers, let Hawthorn Woods create an event for you to remember. For group sizes of 1 - 200, let us find you the perfect space. To book your next event, please contact Lisa Bartsch at (847) 847-3272.
SOCIAL EVENTS & RESERVATIONS Reservations are encouraged for all social events. Contact the Club at (847) 847-3250.
Club Dining & Social Events with Lisa Bartsch
We hope this issue finds you and your family well!
I’d like to wish everyone a happy and healthy Thanksgiving Holiday! We hope you are able to spend this magnificent time of the year with your family and friends, celebrating, eating and enjoying this wonderful holiday. We’ve had a fantastic year to this point, welcoming 57 new member families to the club and we’re hopeful to finish out the year strong. If you know someone who would like to take advantage of our Fall Golf Promotion, please have them contact me at their convenience. Lastly and most important, we want to welcome 4 new member families to the club. We look forward to seeing everyone soon!
Trivia Question of the Month – What Illinoisan was elected President of the United States on November 6th, 1960?
For the answer to the monthly trivia question contact me at [email protected]
October Trivia Winner – Jennifer Ashworth*
*Members contacting me with the correct answer, will be entered into a random drawing for a complimentary appetizer at your next dining at the club. The winner will be announced in next month’s newsletter. Good Luck!
New Member Tally for 2015 – 57
Please Welcome our Newest Members:
We would like to take a moment in welcoming our newest Members who recently enrolled in Membership. We look forward to seeing you at the club!
New Full Golf Members: Jim Montrie & Family of Hawthorn Woods
New Junior Golf Members: Ryan & Andrea Wiklund of Hawthorn Woods
New Social Members: Aluisio & Silvia Fonseca of Hawthorn Woods Josh & Clara Paez of Hawthorn Woods
CALLING ALL MEMBERS
Are you interested in receiving a credit on your monthly statement? You can receive up to $125 per month in credits if you…refer a new member to the club.
Members referring a new member to the club will receive a credit on their monthly statement for a period of 24 months. The following statement credits will apply based on the NEW members joining category.
*Full Golf Member (Age 42 and older)-$125 per month for 24 months
Jr. Golf Member (Age 33-41)-$100 per month for 24 months
Jr. Golf Member (Age 30-32)-$75 per month for 24 months
Jr. Golf Member (Age 21-29)-$50 per month for 24 months
Non-Resident Social Member-$25 per month for 24 months
Members can refer more than one member to the club and receive multiple statement credits. However, the members’ dues cannot fall below 50% of their current dues level amount. Both the referring member and new member must remain members at the club to receive the full 24 months of credit.
We thank you for your continued support of Hawthorn Woods Country Club!
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Membership with Philip Arouca
Turf News On The Course with Scott Hillyard
The season is quickly winding down, leaves are falling, and the chill is in the air. We have a few short weeks left to put the golf course to bed for winter.
October was a very productive month. Weather was generally conducive to golf, as well as fall golf course maintenance. Approach and fairway aerification was completed with very few challenges. We have also been able to make sand topdressing applications to the tees and approaches. This creates a myriad of benefits for plant health. As for how it pertains to the player, these practices will increase firmness, ball roll and overall playability.
Despite changing weather conditions and staff size, we still have several things that need to be completed prior to snowfall. We will continue mowing down native/fescue areas until all have been completed or weather dictates we stop. Additionally, we need to
make winter plant protectant applications to all tees, greens and fairways. The irrigation system will be winterized in early November. We will also make one last sand topdressing application to greens, tees and approaches. There is one final change to our typical winter prep process. We have gone away from tarping greens over the last few years, and do not expect to resume tarping on a course wide basis in the future. Due to some desiccation that took place in select spots during previous winters, we will be placing small sections of tarp on select areas prone to excessive drying. Examples of this are the ridges on 7 and 9 greens.
Keep in mind, routine maintenance to the golf course in the month of November is minimal. Please remember to fix all ball marks, repair your divots and rake all bunkers. Following the final topdressing of greens, temporary hole locations will be place in the approaches should you wish to come out and hit some balls.
Hopefully November brings us some pleasant days for you to utilize the golf course. Thanks for a great 2015 season!
Golf Shop NewsNovember is Golf Shop Sale MonthStop in the shop to see the newest sale. All items will go on sale during the month! Stay tuned to the latest sale opportunity and get your holiday shopping done early.
Upcoming Golf Events and ResultsTurkey Shoot November 7th 10:00 am Shotgun StartEntry Fee: $80.00 per playerIncluded in entry fee: Frozen Turkey, On-Course Chili & Bloody Mary Bars, Cart and AwardsThis year end event is a great way to round up the season with an ABCD Blind Draw Scramble format over 18 holes. This is a mixed event. There will be an on course chili cook off with a Bloody-Mary bar. Each participant will receive a frozen whole turkey upon completion of play.
Season Long Match Play Results
King of the Hill Champion John Harris Runner Up Dan Jones
Palmer Cup Champions Bruce Kozlowski & Darryl Retrum Runners Up Jay Nordstrom & Lino Marini
Thelma & Louise Champions Jill Kuksa & Lori Potokar Runners Up Pam Watkins & Marcy Diamond
2015 Husband Wife Championship Results Sunday, September 20, 2015
Champion Pam & Dale Watkins 81
Gross Runner Up Mike & Claudia Romer 84
Net Champion Greg & Marcy Diamond 64
Net Runner Up Ralph & Diane Ensign 65
2015 Fall Classic Results Sunday, September 27, 2015
Place Player Names Total Points
1st Bob Noonan & Sal Milazzo 63
2nd Jay Nordstrom & Lino Marini 47
3rd Kirk Butler & Jerry White 46
4th Phil Lagori & Chris Hogstrom 45
5th Rich Rozwadowski & Tim Trzesniewski 44
6th Mike Tarpey & Dave Skupien 41
7th Mark Passarelli & Darren Ford 40
2015 Big Break Qualifiers
Tyler White Jeff Roers Drew Whitaker Joe Capasso
Jim James Don Swanson Ralph Ensign Greg Diamond
Jim Allen Ruben Morales Barry Goodman
Results
1st Place Joe Capasso
2nd Place Greg Diamond
3rd Place Rueben Morales
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Golf News with Joe Titus
Chicago Platform Tennis LeaguesTeam Name Won Lost Tied PlayedHawthorn Woods 9 1 0 0 1Hawthorn Woods 13 2 0 0 2Hawthorn Woods 20 0 0 1 1Hawthorn Woods 25 0 1 0 2Hawthorn Woods X (Women’s) 1 1 0 2
Our Men’s Teams and Women’s Team are off to a good start this season posting a combined record of 4-2-1 through the first week and a half of play. If you would like to check out the updated standings they are posted in the paddle hut weekly.
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Racquet Sports with Adam Boyce
QUICK TIP - The Drive:1. Consistency – Put it in Play! Never miss a
drive in the net or wide. 2. Location, Location, Location. The rule is at the team,
through the team, but never around them. See Rule 1. 3. Placement – If you run in to a good volley team it’s time
to pick spots on the body to aim at. I like aiming for my opponent’s armpit on their dominant side. It makes for a very difficult volley. .
4. Spin – This is so much easier to do on the paddle courts than the tennis courts. Start with the paddle face slightly closed so the top edge comes first. Think smaller swings, so start at the back hip and finish to your front ear.
5. Pace – Add at your own risk…Remember step 1 ALWAYS consistency in paddle.
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Many of the staff members at the Club are participating in a weight maintenance challenge through the holidays to keep their health in check. Laura Burk our registered dietician, trainer and fitness instructor came up with the idea of doing a similar competition with our members!Let the weigh-ins, frequent fitness center visits nutrition counseling, and healthy celebrations begin!
HWCC’S Biggest Loser!Holiday Edition(7-Week Stretch)Entry Fee: $80.00Includes:
• Invitation to Kick-Off Cocktail Party and Weigh In (Kept Confidential)• 1 Fitness Class & 1 Nutrition Class With Laura Burk• Invitation to Final Awards Dinner & Weigh in ( Kept Confidential)
Holiday StretchBegins Wednesday, November 11th at 7:00pm Ends Wednesday, December 30th at 7:00pm.A fun way to keep the weight off during the Holidays!*Grand Prize*
• 1 Night Stay at the Buckingham Athletic Club• Dining Gift Certificate for 2• Round of Golf at Harborside
Please RSVP to Kim Grovak or for more details at [email protected] or 847-847-3264
If anything, the hope from this is that you pick up healthy habits to take with you into the New Year! Best of Luck to all competitors!
Introducing ELB Nutrition Services Our registered dietician Laura Burk will develop a program that meets your specific needs and goals. Centered around your personal food preferences and lifestyle, a plan will be created and customized for you. A clear understanding of your needs/goals empowers you to modify the program to meet your daily lifestyle needs. Email [email protected] to book appointment.
CLASS INFORMATION $12 Per Class; Please Call an Instructor or Contact our Activities Administrator Kim Grovak for more information.
Monday8:30am to 9:30am- Core Strength with Laura BurkAbs, back, obliques, butt and thighs need to be strengthen? This is the class for you. TRX, Bosu, Bands, and your own core will be used. Tuesday8:30am to 9:30am- Vinyasa Flow Yoga with Laura Burk. Move through yoga movements with power, flow and grace. Wednesday8:30am to 9:30am – Strength Conditioning with Laura BurkStrength exercises to tone upper and lower muscles6:15pm-7:15pm- Rumba Fitness Workout with Pilar Rodriguez – LorenzoEnjoy the multiple mental and physical benefits of dancing! Designed to burn calories and develop your sense of rhythm. Use core and weights based exercises to a variety of Latin and contemporary music. Friday8:30am to 9:30am-Body Power with Laura BurkInterval training with strength and cardio. Come burn the fat. Saturday9:00am-10:00am- Rumba Fitness Workout with Pilar Rodriguez – LorenzoSunday 9:00am-TRX Suspension Training with Elizabeth Dasso Full body workout designed to build strength, flexibility & core.
Personal Training Options Private Training 1/2 hour session $40.00 1 hour session $60.00 3 pack for $168.00 ($56.00 per session) 6 pack for $318.00 ($53.00 per session) 10 pack for $480.00 ($48.00 per session) Buddy SessionsWant to work out with a friend or spouse? Enjoy the workout and the savings! 1/2 hour for $25.00 per person 1 hour for $35.00 per person 3 pack $92.00 per person 6 pack $161.00 per person 10 pack $230.00 per person Form Your Own ClassNothing like a group to keep you motivated. 3 or 4 people - $25.00 per person
Fitness Center
Instructor Contact InfoLaura BurkFull Body Strength ClassPersonal TrainerRegistered [email protected](847) 912-3246
Elizabeth DassoPersonal TrainerHealth CoachTRX [email protected](630) 667-3854 Rob RaylPersonal [email protected](847) 337-4393
Pilar Rodriguez - LorenzoBallet Studio DirectorRumba InstructorHealth & Wellness [email protected](312) 590-8734Kim GrovakActivities Administrator Personal [email protected](847) 702-0454G1029
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December 2015SUNDAY MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY
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GINGERBREAD HOUSE 11:00AM-2:00PM
FIESTA NIGHT 5:00-8:00PM
SANTA BRUNCH 10AM-12:30PM
BURGER NIGHT 5:00-9:00PM
CLUB CLOSED 12-4PM
BURGER NIGHT 5:00-9:00PM
FRIDAY FUN NIGHT 5:30-7:30PM
FRIDAY FUN NIGHT 5:30-7:30PM
CAROLERS 7-8PM
FRIDAY FUN NIGHT 5:30-7:30PM
FRIDAY FUN NIGHT 5:30-7:30PM
CLUB CLOSED
SANTA DINNER 5-7PM
DINING CLOSED
BAR OPEN 12PMBURGER NIGHT
5:00-9:00PM
LUNCH/DINNER CLOSED
BAR OPEN 12PM
SANTA DINNER 6:00-8:30PM
BURGER NIGHT 5:00PM-9:00PM
BIGGEST LOSER CHALLENGE AWARDS
DINNER 7:00PM
BURGER NIGHT 5:00-9:00PM
PASTA NIGHT 5:00-8:00PM
CLUB CLOSED UNTIL 5:00PM
CLUB CLOSED
LUNCH/DINNER CLOSED
BAR OPEN 12PM
November 2015SUNDAY MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY
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TURKEY SHOOT SCRAMBLE
10AM SHOTGUN W/ CHILI COOK OFF
FIESTA NIGHT 5:00-8:00PM
PASTA NIGHT 5:00-8:00PM
BURGER NIGHT 5:00-9:00PM
BURGER NIGHT 5:00-9:00PM
SPECIAL PUB NIGHT!
LIVE MUSIC FEATURING CRAIG MCCREARY!
6-9PM
FRIDAY FUN NIGHT 5:30-7:30PM
FRIDAY FUN NIGHT 5:30-7:30PM
KIDS NIGHT OUT 6:00-8:30
SEAFOOD BUFFET NIGHT 5:00-8:00PM
FRIDAY FUN NIGHT 5:30-7:30PM
FRIDAY FUN NIGHT 5:30-7:30PM
KIDS NIGHT OUT 6:00-8:30PM
STIR FRY NIGHT 5:00-8:00PM
FRIED CHICKEN NIGHT 5:00-8:00PM
LUNCH CLOSED HALFWAY HOUSE
OPEN
DINNER LIMITED MENU 5-8PM
BURGER NIGHT 5:00-9:00PM
BIGGEST LOSER CHALLENGE
COCKTAIL PARTY 7:00PM
LUNCH CLOSED HALFWAY HOUSE
OPEN
DINNER LIMITED MENU 5-8PM
FATHER DAUGHTER DANCE 6PM
LUNCH CLOSED HALFWAY HOUSE
OPEN
DINNER LIMITED MENU 5-8PM
BURGER NIGHT 5:00-9:00PM
RODNEY STRONG WINE DINNER 6:30PM
FRIED CHICKEN NIGHT 5:00-8:00PM
THANKSGIVING
LUNCH CLOSED HALFWAY HOUSE
OPEN
DINNER LIMITED MENU 5-8PM
LUNCH/DINNER CLOSED
HWCC OPEN HOUSE 6-8:00PM
Mystery Member NumberBe on the lookout for your member number hidden somewhere in the newsletter! Call the Club if you find your Member Number and you will have the opportunity to enjoy a complimentary dinner entrée with a glass of house wine for you and a guest at the Club…good luck! *Does not Apply to Special Events*
PRESORTEDSTANDARDU.S. Postage
PaidPalatine P&DC, IL
Permit No. 240
Our website address is www.hwccgolf.comTo access the “Members Only” page, please click on the Members Login link located on the
upper right side of the Home Page and then enter the following:User Name: Member Last Name
Password: Member Letter & number (GXXXX or LXXXX or SXXXX or KXXXX)
Phone Numbers Clubhouse 847.847.3250Golf Shop/Tee Times 847.847.3259Dining Reservations/ To Go Orders 847.847.3250Social Event Reservations 847.847.3251Private Events & Catering 847.847.3272Fitness Center 847.847.3265Fax 847.550.1352
Club StaffWilliam Skelnik, CCMGeneral [email protected]
Philip AroucaDirector of Membership & Marketing [email protected]
Mark [email protected]
David CurottoExecutive [email protected]
1 Tournament Drive NorthHawthorn Woods, IL 60047
www.hwccgolf.com
Hours of Operation
Late Fall Dining Room HoursMonday: ClosedSunday: 11:00am - 8:00pmWednesday - Saturday: 11:00am - 8:00pm
*New Hours November *Closed for Lunch on Tuesdays. Limited Dinner Menu 5:00pm-8:00pmHalfway House will remain open.
Lisa Bartsch Food & Beverage [email protected]
Kelly BurtonFood & Beverage Assistant [email protected]
Joe TitusPGA Head Golf [email protected]
Scott HillyardGrounds [email protected]
Adam BoyceDirector of Racquet [email protected]
Jeff RyanBuilding Maintenance [email protected]
Kim GrovakActivities [email protected]
HWCC’s 2015 Holiday Event SchedulePub Night W/ Craig McCreary
Wednesday, November 25 6:00-9:00pm
HWCC Holiday Open House Tuesday, December 1 6:00-8:00pm
Gingerbread House Decorating Sunday, December 6 11:00am-1:00pm
Christmas Carolers at HWCC Friday, December 11 7:00-8:00pm
Santa Brunch Sunday, December 13 10:00am or 12:30pm
Santa Dinner #1 Sunday, December 20 5:00-7:00pm
Santa Dinner #2 Tuesday, December 22 6:00-8:30pm
New Year’s Eve Party Thursday, December 31 7:00pm-12:30am
