Upload
wick-communications
View
217
Download
0
Tags:
Embed Size (px)
DESCRIPTION
Tab Roots Food Menu
Citation preview
3300 Spenard Road, Anchorage, AK 99517(907) 345-0282 • [email protected] • www.taprootalaska.com
AppetizersChipotle Honey Wings - 12
Oven roasted and spicy honey glazed,and a blue cheese crème fraiche
Calimari - 12Buttermilk fried with battered sweet peppers and aioli trio
Steak Tip Bruschetta - 11Garlic roasted baguette, strip loin, crispy capers, crumbled feta
Aphrodite’s Kiss - 13Olive tapenade, sundried tomato, and garlic hummus spreads
Baked Crab Mac - 10Cheddar cheese, smokey bacon, and Alaskan King Crab
Caprese Brochettes - 9Split cherry tomatoes, basil wrapped mozzarella,
and cider balsamic reduction
Halibut Chunks - 12Battered and fried juicy chunks of halibut cheek and french fries
SoupsButternut squash bisque - 6
Chive and garlic cream cheese, andouille sausage,and roasted butternut squash
French onion - 6 Caramelized Vidalia onions, provolone cheese, and crouton
SaladsGorgonzola Grape - 10
Candied pecans, shaved grapes, and a red wine vinaigrette
Crab Louie - 13Alaskan King Crab, spinach, hard poached eggs,
and a lemon caper thousand island
Caesar - 10Parmesan bowl, romaine hearts, garlic thyme crouton
The Greek - 10Sundried tomatoes, kalamata olives, roasted red peppers,
diced prosciutto, and a lemon feta vinaigrette
Classic Garden - 7Spring greens, cucumbers, cherry tomatoes,
and crumbled feta cheese
Blueberry avocado - 10Avocado lemon puree, artisan lettuce, candied pecans,
and a blueberry vinaigrette
Sandwiches & BurgersSubstitute Garden Salad, Sweet Potato Fries, or Soup - 3
Chicken Muffaletta - 11Olive relish, provolone cheese, and a pepperoncini aioli
The Girdwood - 11Sundried tomato hummus, thin sliced cucumbers,
provolone ,and alfalfa sprouts
Taproot Burger - 13Prosciutto, gorgonzola cheese, and onion frites
Bacon Cheddar Burger - 12Crisp bacon, marinated onions, and mild cheddar cheese
Portabello Burger - 11Crispy mushroom, basil pesto, and sundried tomato
EntreésHalibut Tacos - 16
Black bean and corn pico, crispy halibut,chipotle aioli, and avocado puree
Whisky Pepper Steak - 20Rectangle cut New York with green peppercorn demi jus,
zucchini and potato pancakes
Fettuccine - 11with Chicken - 14 • with Halibut Cheeks & Crab - 17Cherry tomatoes, basil gremolata, cream reduction,
and roasted garlic parmesan bread
Pasta Arrabiata - 13Light and spicy Merlot-bacon marinara, and poached meatball
Stuffed Meatloaf - 14filling of spinach and roasted red peppers,
spinach pesto mashed potatoes, and jus
Coco Curry - 14Coconut curry broth, rice noodles, spicy mango chutney,
Baby Back Ribs - 22Warm mango glaze, pineapple jicama slaw,
and a sweet red chili and chive compote
Desserts
Blueberry Crème Brulee - 6A classic with citrus zest and blueberries
Caramel Apple Bread Pudding - 7Apple compote, roasted apple shell, and vanilla caramel
Flourless Chocolate Cake - 6Crème anglaise, chocolate mousse, and a chocolate drizzle
Menu items & prices subject to change
Consuming raw or undercooked meats, poultry, seafood, shellfish,or eggs may increase your risk of food borne illness.
18% gratuity on parties of six or more
Tap Root is proud to use fresh, locally grown produce (when in season),free range and organic proteins, and locally baked breads. Your meal is always
prepared fresh to order. It is our goal to serve you wholesome food that notonly looks and tastes good, but is good for you too.
Thanks for choosing Tap Root! We hope you enjoy your meal!
3300 Spenard Road, Anchorage, AK 99517(907) 345-0282 • [email protected] • www.taprootalaska.com
Tap Root has live entertainment 7 nights a week! Check our website formore information about upcoming events including:
The Tap Root Vaudevillians Dinner Theater
Live music & ticketed events
Beer, Wine & Mead tastings, and more!