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The NACC objectives are:

To promote and enrich the standard ocatering within the care sector

To provide a orum or debate andconsultation with central government

To acilitate the exchange o inormation,

experience and expertise

To promote the development oproessional standards

To publish guidelines and policy papers onall aspects o catering or the care sector

Key initiatives include:Annual Training and

Development Forum

Annual Care Catering Awards

Community Meals Week

UK Hydration Week

Care Cook o the Year

Competition

Global Alliances

Range o Publications

No-one Should Go Hungry

For more information call

0870 748 0180Visit www.thenacc.co.uk

Follow @NACCcarecaterer

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To order call

0870 748 0180or order online at

www.thenacc.co.uk

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Good practice guides:

A range o inormative good practice guidesand checklists designed specifcally or localauthorities, regulated providers, companiesand third sector organisations involved in anyaspect o care catering.

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