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Strong Agricultural Society SPECIAL PRIZE BOOK Est. 1884 www.strongagriculturalsociety.com 2019

STRONG AGRICULTURAL SOCIETY...5 Thank You! Strong Agricultural Society sincerely appreciates all the volunteers and contributors who make our Fall Fair a success each year. Without

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Page 1: STRONG AGRICULTURAL SOCIETY...5 Thank You! Strong Agricultural Society sincerely appreciates all the volunteers and contributors who make our Fall Fair a success each year. Without

Strong Agricultural Society

SPECIAL PRIZE BOOK

Est. 1884

www.strongagriculturalsociety.com

2019

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Executive for 2019

HONOURARY DIRECTORS

Carmen Sinclair Ruth Prior

OFFICERS

Past President .......... Stewart Donnelly (deceased)

President .................. Colleen Anderson

1st Vice President ..... John Hornibrook

2nd Vice President .... Garry McCreary

Secretary ................. Jennifer Thompson (705) 384-7110

Treasurer ................. Helen French (905) 551-4121

Coordinator: Heritage Buildings: Kimby O’Brien

DIRECTORS

Anderson, Colleen Basso, Dawn Booth, Shayna

Erven, Lawrence Goodwin, Pam Gutmann, Christine

Hornibrook, John Johnstone, Derrick Kemp, Donna

McCreary, Garry O’Brien, Harold Sinclair, MacKenzie

Sylvester, Cathy Thompson, Bryan Thompson, Jennifer

Webster, Jenna Williamson, Fraser Wilson, Joy

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ASSOCIATE DIRECTORS

Barnes, Betty Basso, Mike Craig, Pat

Craig, Rick Erven, Jason Erven, Meagan

Fogarty, Aimee Fogarty, Brandon French, Helen

Giffen, Carol Hicks, Audrey Hicks, Patti

Hicks, Sarah Hicks, Steve Jenkinson, Sandra

Johnstone, Brian Johnstone, Karen Keizer, Joe

MacIntosh, Kirby MacIntosh, Sherri MacLachlan, John

McCreary, Ruth Milne, Ken O’Brien, Kimby

Sinclair, Carolyn Sinclair, Howard Sinclair, Michelle

Webb, Catherine

For information or a copy of the Privacy Policy for Strong Agricultural Society please contact

Jennifer Thompson, Secretary, by email: [email protected]

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Attention All Exhibitors

Our Fair is continually growing & we are blessed with many new exhibitors. We urge all

exhibitors to review our Society's rules.

Steps to Exhibiting:

1. Use the entry form, included at the back of this booklet & on the Strong Agricultural Society website

(www.strongagriculturalsociety.com), to list all your entries. You may copy this form to include more entries,

or contact the Secretary.

2. Each person exhibiting must have his or her own entry form, not as a family, but per person.

Entry lists are to be completed on the Strong Agricultural Society Entry Form: Completed & signed

waiver form (found in this book) are also to be attached to the Strong Agricultural Society Entry Form.

Please be sure to include current phone number(s) and email addresses, so that the Society can keep

members informed of special events and meetings.

3. The Strong Agricultural Society would appreciate entry form(s) before Wednesday, September 11th,

2019. All entry tags must be prepared by the Secretary.

If the entry tags are ready in advance, you will be contacted. It is the responsibility of the exhibitor to pick up

his/her own tags.

4. Exhibitors put the entry tags on their items, & bring them to the arena. All entries must be at the Sundridge

Strong Joly Arena, on Highway #124, between the hours of 4:00 p.m. & 9:00 p.m. on Thursday, September

12, 2019. Please see that your entries are properly tagged before you leave them.

5. NO ENTRIES WILL BE ACCEPTED ON FRIDAY MORNING.... NONE!

6. Judging will begin at 9:00 a.m. sharp, on Friday, September 13th. No one is permitted access to the arena

floor while judging is occurring.

7. Items marked " * " will become the property of the Donor of the prize, &, it is the responsibility of the

exhibitor to deliver the item to the donor.

Usually this is done late Saturday afternoon, & there are many Fair Directors onsite who will direct you to the

right person.

8. Please note that all exhibits, except the Domestic Science, will be ready for pick up on Saturday,

September 14th at 4:00 p.m. The Domestic Science Exhibits will be available for pick up at 4:30 p.m.

To request a copy of the Regular Fair Prize List, please contact

Jennifer Thompson at (705)384-7110 or

[email protected]

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Thank You!

Strong Agricultural Society sincerely appreciates all the volunteers and contributors who

make our Fall Fair a success each year. Without your support we would be unable to host

such a wonderful event.

Horse Pull Sponsors

The members of the Strong Agricultural Society wish to sincerely thank the many sponsors

who provide the prize money for the annual Horse Pull:

Blue Roof Restaurant, C.A. Boyes & Sons, C.E. Stack Fuels, William Coombs,

DeRose Veterinary Hospital, Lake Bernard Park, Red Brick Cafe, Stan Darling Insurance,

Bren-Mar Enterprises, Wilson Transportation, Kreps Chiropractic, Sundridge Foodland,

Mac Lang, Stick & Stone Tack & Feed Shop, Tina’s Income Tax/Bookkeeping, Bray Motors,

Verzijlenberg Veterinary Hospital, Gorham Dental Clinic, Preston Sales & Service

Children’s Entertainment Sponsors:

The members of the Strong Agricultural Society wish to sincerely thank the following

sponsors for contributing proceeds to support a portion of our children’s inflatables: Kidd’s

Home Hardware and Lee Webster

We apologize for any errors or omissions. Your sponsorships are greatly appreciated.

Annual "Awards Night" and "Pot Luck Supper"

Saturday, October 19th at 6:30 p.m.

Upstairs, Sundridge Strong Joly Arena Hall

At that time all prize money and trophies will be given to our Exhibitors.

We encourage you to bring your friends and family.

The Strong Agricultural Society would like to thank all who have contributed to our Special

Prize List as donors, and to all our volunteers who have helped to make our Fair a success.

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HISTORY OF THE STRONG AGRICULTURAL SOCIETY

Nov. 12th, 1884, at Dennville, a group of interested persons met for the purpose of

forming an Agricultural Society in the Township of Strong.

The first Strong Agricultural Fair was held October 6, 1885; located on Paget Street on

Lot 23. In 1903 the Society purchased the present property from Wm. Phillips. An exhibition

hall was built that year, replaced in 1926 by a bigger building which is now used for poultry

exhibits and storage.

The Strong Agricultural Society is a strong supporter of community and family events.

We have been fortunate to work with various other organizations to host events. The Society

is pleased to be able to provide the use of our grounds for events and activities for the

community.

The Strong Agricultural Society donated the area of land that the SSJ Arena currently

resides upon. The community was in need of an arena, and in 1955, hockey enthusiasts

moved an arena from Huntsville to the north-east corner of the property. In 1978 this was

replaced with the Sundridge/Strong/Joly Arena which serves the community throughout the

year and holds the exhibits for the Annual Fall Fair. Community ball diamonds have found

space on the agricultural grounds. Over the years various ball teams have built, fenced, added

sod, and installed lights for the diamonds that exist today.

The cost for holding our annual fair is increasing yearly and it takes many volunteers

and members to help make it happen. We are grateful for local area businesses, private

donations as well as our own fundraising efforts. This support and sponsorship help the

Society to stage the fair each year. We try and take advantage of any provincial funding that

is available. The Special Prize List is another opportunity for members of the community to

get involved and sponsor prizes to enhance the fair exhibits. A very successful annual

pancake breakfast is served on Easter Saturday, and a delicious spaghetti dinner is held in

July.

In 1997, the Heritage House, donated by Mary and David Ballantine from the Mark

Hall Estate, Joly Township, was moved to the agricultural property. A grand opening of this

restored Heritage Building was held in July 2004. The garden and building add to the concept

of life 100 years ago. Activities are held at the house to demonstrate quilting, candle making,

cooking, etc.

For 134 years, the Society has continued to grow, thanks to enthusiastic exhibitors,

interested individuals, and community groups and businesses. It would be impossible without

you! See you at the fair the 2nd weekend after Labour Day.

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Fall Fair Program

Monday, September 9th

5:00 pm – 8:00 pm – Secretary will be at SSJ arena for exhibitors to pick-up fair tags.

Thursday, September 12th

4:00 pm - 9:00 pm - Exhibits received in arena hall.

Friday, September 13th

9:00 am - Judging (Hall closed to the Public.)

6:30 pm – Doors Open and Variety Show to follow

Saturday, September 14th

8:30 am - Light Horse Show Registration Starts

9:30 am - All parade entries must be at Sundridge Centennial Public School for registration

9:30 am - Light Horse Show Starts

10:15 am - Parade departs for fairgrounds from Sundridge Centennial School

11:00 am - Opening Ceremonies for Fair

12:00 pm - Horseshoe Pitch (Barnyard Golf) - Please sign up by 12:00

Prizes donated by Anderson’s Windows, Lumber & Builder

Supplies & Flowers and Giftware: $120.00, $80.00, $60.00, $40.00

12:00 pm - Horse Pull

- Log Sawing - Prizes donated by G.F. Preston Sales and Service

Men (18 and up) $20.00 $15.00$10.00 Women (18 and up) $20.00 $15.00 $10.00

Teen Boys (13-17) $12.00 $8.00 $5.00 Teen Girls (13-17) $12.00 $8.00 $5.00

-Nail Driving - Prizes donated by South River Planing Mill

Men (18 and up) $5.00 $4.00 $3.00 Women (18 and up) $5.00 $4.00 $3.00

Teen Boys (13-17) $5.00 $4.00 $3.00 Teen Girls (13-17) $5.00 $4.00 $3.00

Boys (8-12) $5.00 $4.00 $3.00 Girls (8-12) $5.00 $ 4.00 $3.00

Farmer’s Family Triathlon (must be a family of at least three)

Sponsored By: Anderson Windows

a. Gum boot throw

b. Dress for success

c. Egg Race

Prizes 1st. $100.00 2nd. $60.00 3rd. $40.00

Sunday, September 15th 2:00 pm - Community Church Service, upstairs in the arena

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STRONG FALL FAIR PARADE ITEMS

Participants in the parade are admitted FREE with a wrist band.

All others must pay gate admission!

Cash voucher prizes and ribbons will be awarded for first place & second place.

First place $5.00 voucher, and second place $4.00 voucher. Other cash prizes may be

handed out in classes that have large participation at the discretion of the Parade

Committee. Other prizes for parade items are specifically identified by Sponsors.

1. Decorated Bicycle

Boys - Class A - 4 and under Class B - 5,6,7 years

Girls - Class A - 4 and under Class B - 5,6,7 years

2. Best Costumed Child:

Age Under 4 Age 4 & 5 Age 6 & 7 Age 8 & 9 Age 10 & 11

3. Themed Costumed Duo of Pet & Child Aged 10 & Under

4. Best Decorated Child with Wagon Aged 10 & Under, Agricultural Theme Group

Entry:

5. Themed Costumed Group of Children (min. 3 children) Aged 13 & Under

6. Best Decorated Bicycle in Parade (Prize donated by Caswell Resort Hotel)

- Age 13 and under $50 First Prize only

7. Decorated Float: Depicting some aspect of Agricultural Life $20.00 $10.00

8. Family Float: (Prizes donated by Bruce and Jean Hart)

– Min. 3 Generations – Any Theme

$30.00

9. Best Commercial Float : (Prize donated by Bray Motors) $50.00

10. Best Decorated Float by a Local Church: $30.00

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11. Best Local Organization Float: (Prize donated by Bray Motors) $50.00

Open to any local service group, youth/team group, musical group, non-marching

band, club, or visual or performing arts group, seniors group.

Rosettes given for 1st & 2nd place entries

- Horses/ponies be @ School 10:15am

- Costumed - Rider and Pony Vintage Vehicle - No decoration needed

- Rider and Horse Antique Tractor - No decoration needed

- Dressed - Team and Wagon

12. The Farm on Parade: (Prizes donated by the Webb Family Farm)

Best costumed children ages 5-12 dressed as traditional farm animals walking in

parade: 1st $15.00 2nd $12.00 3rd $10.00 4th $5.00 5th $5.00

Outstanding Parade Entry:

As judged by Parade Marshall & Parade Judging Panel.

Winner to be awarded commemorative plaque at 2019 Awards Banquet

HORSES

Prizes for the following events 1 to 6

$8.00 $6.00 $4.00 $2.00

1. Milne & Buchanan Dash for Cash Junior

2. Milne & Buchanan Dash for Cash Intermediate

3. Black Motors Dash for Cash Senior

4. Black Motors Mystery Event for Junior

5. Clip-Clop Carriage Mystery Event for Intermediate

6. Pine Glen Farm Mystery Event for Senior

7. Stick & Stone Tack & Feed Shop Pleasure Pairs Open $30 $20 $10

"IN MEMORY OF ALICE SCRIVENS"

1. Barb Foisy - Best Standard Male, by a Junior $3.00

2. Barb Foisy - Best Standard Female, by a Junior $3.00

3. Barb Foisy - Best Pair of Bantams, by a Junior Trophy

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JUNIOR LIVESTOCK

Most Exhibits by a Junior in Livestock $25.00

FRUIT & VEGETABLES

(All baskets should be level to the brim of basket with vegetables)

*1. Mike Czura 4 litre basket locally grown potatoes $15.00

*2. L’Elegance Day Spa 4 litre basket cucumber $10.00

3. Allen Tough Weirdest Looking Vegetable $12.00 $8.00 $5.00

*4. Mackenzie and Michelle Sinclair

Mixed basket of locally grown vegetables $15.00

5. Pine Glen Farm Roots and Vegetables New Entry The Three Sisters

Corn, beans, and squash are called the “three sisters.” By the time European settlers arrived

in America in the early 1600s, the First Nations people had been growing the “three sisters”

for over three centuries. The vegetable trio sustained the Native Americans both physically

and spiritually. In legend, the plants were a gift from the gods, always to be grown together,

eaten together, and celebrated together.

Each of the sisters contributes something to the planting. Together, the sisters provide a

balanced diet from a single planting. As older sisters often do, the corn offers the beans

needed support. The beans, the giving sister, pull nitrogen from the air and bring it to the soil

for the benefit of all three. As the beans grow through the tangle of squash vines and wind

their way up the cornstalks into the sunlight, they hold the sisters close together. The large

leaves of the sprawling squash protect the threesome by creating living mulch that shades the

soil, keeping it cool and moist and preventing weeds. The prickly squash leaves also keep

away raccoons, which don’t like to step on them. Together, the three sisters provide both

sustainable soil fertility as well as a heathly diet.

To try them in your garden, make a mound of soil about a foot high and four feet wide.

When the danger of frost has passed, plant the corn in the mound. Sow six kernels of corn an

inch deep and about ten inches apart in a circle of about 2 feet in diameter. When the corn is

about 5 inches tall, plant four bean seeds, evenly spaced, around each stalk. About a week

later, plant six squash seeds, evenly spaced, around the perimeter of the mound.

www.almanac.com

Open to Juniors, Teens and Adults in each of their sections. Prepare a display of the “Three

Sisters”, corn, beans and squash, and include a photograph of them in your garden. Adult

entries should include a note identifying the variety of each shown.

Prizes: $7.50, $5.00 and $2.50 in each section.

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FLOWERS Open to all Adult Exhibitors

Prizes Donated By The Flower Garden, unless otherwise specified.

1. Fall Arrangement: to be displayed in a pumpkin or gourd. All flowers to be locally

grown. 1st: $25 gift certificate 2nd: $15 gift certificate

2. Thanksgiving Centrepiece: All materials to be locally grown.

1st: $25 gift certificate 2nd: $15 gift certificate

3. Unique Arrangement: Artistic arrangement using green, grasses and moss in a suitable

container – locally grown. 1st: $25 gift certificate 2nd: $15 gift certificate

DOMESTIC SCIENCE - MAPLE PRODUCTS

*1. Mel McLaren 2x250 ml jars PURE Maple Butter $30.00

2. Strong Agricultural Society 1x 500 ml Maple Syrup made locally,

non-commercially produced $10.00

DOMESTIC SCIENCE

"WILMA HORNIBROOK MEMORIAL AWARD"

Most Points for Exhibits of Yeast Products Class 28 $15.00

DOMESTIC SCIENCE – PIES

*1. Bruce Hart Raspberry Pie, 2 crusts $15.00

*2. Colleen Anderson Raspberry Pie, 2 crusts $15.00

*3. Warren Wanless Wild Blueberry Pie, 2 crusts $15.00

*4. Sundridge Motor Sales Apple Pie $15.00

*5. Fraser Williamson Strawberry Rhubarb Pie $15.00

*6. Mackenzie Sinclair Strawberry Rhubarb Pie $15.00

*7. June Kincaid Pecan Pie $15.00

DOMESTIC SCIENCE – BREADS, LOAVES & MUFFINS

*8. Kate Rogers 1 loaf Whole Wheat Bread $10.00

*9. Christine Gutmann 1 lemon loaf, with lemon rind, NO glaze $10.00

*10. Howard Sinclair 12 Chelsea Buns $10.00

*11. Mike Basso 1 Banana Bread – NO NUTS $10.00

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DOMESTIC SCIENCE – CAKES

*12. Roly Sylvester Carrot Cake, no icing, square $10.00

*13. John Hornibrook Carrot Cake, 23 cm (9 inch) square, iced $15.00

*14. Mike Basso Carrot Cake, 23cm (9 inch) round, 2 layer,

Iced with fruit – NO NUTS $15.00

*15. Ted Hall Chocolate Cake, 2 layers, iced $20.00

*16. Hill/MacLachlan Family Chocolate Cake 9”x13”, iced and decorated for a birthday

$20.00

DOMESTIC SCIENCE – TARTS

NOTE: All tarts must contain 3/4 filling to crust!

*17. John Hornibrook 15 Butter Tarts(raisins) $15.00

*18. Bryan & Jennifer Thompson 12 Butter Tarts (raisins) $12.00

*19. Wayne Snow 12 Butter Tarts (raisins) $13.00

*20. Susan Snow 12 Buter Tarts (raisins) $15.00

*21. Roly Sylvester 12 Butter Tarts (raisins) $15.00

*22. Bruce Hart 12 Butter Tarts (raisin/or nuts) $16.00

*23. Red Brick Café 15 Butter Tarts $20.00

*24. Sundridge Motor Sales 12 Butter Tarts $12.00

*25. Jason Erven 12 Butter Tarts NO NUTS or RAISINS $12.00

DOMESTIC SCIENCE - COOKIES and SQUARES

*26. Wayne Snow 12 Date-filled Oatmeal Cookies $13.00

*27. Wayne Snow 1 pan of Date Squares (9x13inch pan) $14.00

*28. Betty McLaren 1 pan of Date Squares (9x13 inch pan) $14.00

*29. Cathy Sylvester 13 Oatmeal Raisin Cookies $10.00

*30. Cathy Sylvester 13 Chocolate Chip Cookies $10.00

DOMESTIC SCIENCE - CANNING AND PRESERVING – PICKLES, SALSA,

SAUCES & PICKLED EGGS

*1. Fraser Williamson 1x1 litre Pickled Eggs $12.00

*2. Wayne Wilson 1x500ml jar Bread & Butter Pickles $10.00

*3. Fraser Williamson 2x500 ml Hot Salsa (no beans) $15.00

*4. Fraser Williamson 1x250 ml BBQ Sauce $10.00

DOMESTIC SCIENCE

CANNING AND PRESERVING – JAMS & HONEY

* 5. Bill Hornibrook 2x500ml jars Strawberry/Rhubarb Jam $25.00

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* 6. Terry Hornibrook 1x500ml jar Raspberry Jam $15.00

* 7. Betty McLaren 1x500 ml jar Raspberry Jam $11.00

* 8. Mike Czura 2x250 ml jar Raspberry Jam $15.00

* 9. Mackenzie & Michelle Sinclair 1x500 ml jar Raspberry Jam $10.00

* 10. Wayne Wilson 1x500 ml jar Raspberry Jam $10.00

*11. Sundridge Motor Sales 1x500ml jar Strawberry Jam $10.00

*12. Terry Hornibrook 1x500ml jar Strawberry Jam $15.00

*13. Wayne Wilson 1x500 ml jar Strawberry Jam $10.00

*14. Myrna & Elgin Schneider 2x250 ml jars Strawberry Jam $12.00

*15. Sundridge Motor Sales 1x500ml jar Peach Jam $10.00

*16. Wayne Wilson 1x500 ml jar Peach Jam $10.00

*17. Carol Brown 2x250 ml jar Rhubarb Jam $10.00

*18. Tom Hornibrook 1x500ml jar Rhubarb Jam $15.00

*19. Myrna & Elgin Schneider 2x250 ml jars Apple Jelly $12.00

*20. Carol Brown 2x250ml jar Orange Marmalade

(finely chopped oranges) $10.00

*21. Mike Czura 2x250 ml jar Black Currant Jam $15.00

*22. Jenna Webster 1x 500 ml Honey $10.00

*23. L’ Elegance Day Spa 1x500 ml Honey $10.00

*24. Jenna Webster 1x 500 ml Creamed Honey $10.00

ARTS, CRAFTS & WOODWORKING - ADULT

1. Gerry Geddes Bushcraft item $25.00

ANTIQUES

The Strong Agricultural Society gratefully acknowledges the support of Mike Turner, Near

North Palliative Care-Almaguin for his sponsorship of this new category in the SAS Special

Prize Book.

NOTE:

1. Articles must be at least 50 years old.

2. Small cracks or flaws should not disqualify item.

3. For safety, articles are NOT to be removed by individuals other than directors.

Prizes: 1st: $5.00 2nd: $4.00 3rd: $3.00, unless otherwise specified.

Juniors:

1. Rolling Pin

2. Stamp

3. School Photo (no facsimile)

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Adults:

1. Royal Doulton Figurine

2. Milk Bottle

3. Canning Jar

4. Any Antique with History attached (Prizes donated by Tom Trapp) $12.00 $8.00 $5.00

5. Something with Queen Victoria’s Picture on it

(Prizes donated by Fraser Williamson $10.00 $6.00 $4.00

6. Cookbook

7. Comic Book

8. Insulator

9. Cream and Sugar Set

10. Door Knocker

NEEDLEWORK

*1. Pat Middlebrook - 1 pair Boys Slippers – Mixture of blues Age 7

1 pair Girls Slippers – Mixture of pinks Age 7 $20.00

*2. Sarah Hicks 1 rectangular-shaped tablecloth, sewn, size: 50"

wide by 80" long $30.00

*3. Donna Kemp Appliqued Baby Quilt in primary colours $50.00

*4. Jean Minor 1 round 40" cloth tablecloth, neutral in colour

(beige, cream or pale green preferred) $30.00

*5. Cathy Sylvester 1 Small Homemade tablecloth approx. 50”x50”

Embroidered $25.00

*6. Kimby O’Brien 1 pair heavy men's socks, shades of blue $25.00

*7. Marlene O’Hanley 1 women’s cardigan size medium any shade of green and

contrasting pattern above the ribbing on the body and sleeves $50.00

8. Helen French Rag Quilt for a Single Bed $50.00

*9. Wayne Wilson 1 Pair Men’s Heavy knit sock (dark colour) $20.00

*10. Marlene O’Hanley 2 Baby Tops in crossover style with ties, to fit a baby

2-6 months, cotton or flannel. $20.00

GOODWILL MITTEN / TOQUE TREE (Open to all exhibitors)

All donations to the Mitten and Toque Tree will be given to the Goodwill and will not be

returned to the Exhibitor. Items may be knit or crocheted. Prizes awarded for 1st place only.

1. Mittens $5.00

2. Hats/Toque $5.00

3. Scarf $5.00

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SCARECROWS

Prizes donated by Pat Johnstone

Rules:

1. Traditional scarecrow for field use. Max 6ft, including stand or

Free-standing (i.e. in a bucket of sand or rocks, wooden cross on bottom or Christmas tree

stand)

Children (7 & Under) $25.00 $20.00 $15.00 $10.00

Pre-Teen (8-12) $25.00 $20.00 $15.00 $10.00

Teen (13 to 19) $25.00 $20.00 $15.00 $10.00

Adult (20 & Over) $25.00 $20.00 $15.00 $10.00

LEGO or DUPLO

Prizes donated by Harold O’Brien

Children (5 and under) Any original creation made from Duplo/Lego

$10.00 $8.00 $6.00

Juniors (ages 6-8) Any original creation made from Duplo/Lego

$10.00 $8.00 $6.00

Youth (ages 9 - 14) Any original creation made from Duplo/Lego

$10.00 $8.00 $6.00

Teen (ages 15-18) Any original creation made from Duplo/Lego

$10.00 $8.00 $6.00

Adult (19 and over) Any original creation made from Duplo/Lego

$10.00 $8.00 $6.00

SUNFLOWERS

Prizes donated by Bruce & Jean Hart

Children (12 and under) - Tallest Sunflower (can include roots with minimum dirt)

Put in a pot or plastic bag

$10.00

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CHOCOLATE CHIP COOKIE COMPETITION

(Open to children ages 10 to 15)

(Prizes donated by Lynda McLaren)

The First Place Winning entry will proceed to District Level competition.

Contact Secretary for rules and regulations. Place on a firm disposable plate.

8 cookies min 2” (5cm), max 3" (6.75 cm) $10.00 $6.00 $4.00

District Competition (Rules for the first place winner of the chocolate chip cookie competition)

1. The winner from each Fair/Exhibition will be eligible to enter at the District Competition.

2. District entry must consist of 8 cookies displayed on a clean, sturdy plate (no paper plates) inside of a clear

plastic bag with the exhibitor’s name and address using the entry tag provided. - UPDATED

3. Plain chocolate chip cookies, with no nuts, must be no larger than 3" (6.75 cm) and no smaller than 2" (5

cm).

4. Prize money to be paid by the

District Provincial Competition 1. The entrant must be the winner from the District Competition.

2. In the case where the district winner is unable to send an entry to the convention, then the 2nd place District

winner will be eligible to enter.

3. The entry for the District must consist of 8 cookies displayed on a clean, sturdy plate (no paper plates)

inside of a clear plastic bag with the exhibitor’s name, address and District represented using the entry tag

provided. – UPDATED

4. Plain Chocolate Chip Cookies, with no nuts are to be no larger than 3" (6.75 cm) and no smaller than 2" (5

cm).

Provincial Prize Money: 1st - $20.00 2nd - $15.00 3rd - $10.00 with 12 prizes of $5.00

PRE-SCHOOL - Ages 5 and Under

Prizes donated by Cambrian Insurance

1. Decorated Egg Carton (animal, worm) 1st $5.00 2nd $3.00 3rd $2.00

2. Bouquet of Wildflowers & Grass 1st $5.00 2nd $3.00 3rd $2.00

3. Longest Beet (1st prize only) 1st $5.00

PRE-SCHOOL - Ages 5 and Under

Prizes donated by Mike and Dawn Basso

1. Finger Painting 9”x12” 1st $3.00 2nd $2.00 3rd $1.00

2. Collection of 3 cone bearing trees 1st $3.00 2nd $2.00 3rd $1.00

3. Most loved stuffed animal 1st $3.00 2nd $2.00 3rd $1.00

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JUNIORS - Ages 6-12

1. Christine Gutmann Styrofoam article, judged on originality $3.00 $2.50 $2.00

2. Christine Gutmann Most colourful Teddy bear. Size 25-50

cm tall, dress one from home $3.00 $2.50 $2.00

3. Christine Gutmann Macaroni Picture, judged on colour

& originality, 20 cm x 30 cm $3.00 $2.50 $2.00

4. Christine Gutmann Colourful Poster "Modern Art" $3.00 $2.50 $2.00

5. Carolyn Sinclair Decorate a cake, 9x13 size, any theme,

(exhibitor to keep) $8.00 $5.00

6. Pine Glen Farm Bird Feeder made from recycled material $7.00 $5.00 $3.00

7. Bryan & Jennifer Thompson Log cabin made from natural materials, twigs, stones etc.

$7.00 $5.00 $3.00

8. The Flower Garden Bouquet of greens & grasses artistically arranged and tied

together with a ribbon. (min 2” diameter) $5.00 $3.00

9. Ginger Forsayeth Make a useable article using recycled materials

$7.00 $6.00 $4.00 $3.00

Farm Themed Toy Display

Sponsored by Agriculture Forestry Construction Heavy Equipment Repair – Mac Sinclair

1. Ages 4-6 $5.00

2. Ages 7-10 $5.00

3. Ages 11-15 $5.00

Individuals with Exceptionalities

*1. L’elegance Day Spa 12 Peanut Butter Cookies $5.00 $3.00 $2.00

2. Cathy Sylvester Small striped blanket made by loom knitting crocheted together

$10.00

3. Christine Gutmann 1 pair socks size large made by loom knitting $5.00

4. Chsristine Gutmann Hat & Scarf set made by loom knitting $5.00

5. Linda Murray & Barb Foisy Hooked Rug (any size) $10.00

6. The Flower Garden Bouquet of greens & grasses artistically arranged and tied

together with a ribbon. (min 2” diameter) $5.00 $3.00

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18

FOR MEN ONLY

1. Colleen Anderson: Cupcakes

3 Cupcakes decorated.

1st: $25.00 2nd: $15.00 3rd: $10.00

2. Colleen Anderson: Best 6 Chocolate Chip Cookies

1st: $25.00 2nd: $15.00 3rd: $10.00

PHOTOGRAPHY – Ages 12 - 18

1. L’elegance Day Spa: First Day of School photo printed and mounted on paper

$10.00 $6.00 $4.00

2. Fraser Williamson:

Photo of Historical Photo from Sundridge, Strong or Joly with brief history

winning entry to be e-mailed to [email protected] , will be included in

the Almaguin News with the Sundridge column. $15.00

POSTER COMPETITION

Prize donated by Howard and Carolyn Sinclair

Open to ages 18 and under

The 1st place poster will be the cover on the 2020 Special Prize Book.

The rules are as follows:

1. Theme: “Promoting the Strong Fall Fair”

2. Poster Size: Maximum size 8 1/2"x11" ( 23cm x 28cm)

3. Each entry must be mounted on BLACK ART card to give a 2" (5cm) border.

4. Entry must be hand drawn, can be colour or black and white.

1st Prize $50.00

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19

YOUNG GARDENERS

Open to children 4 to 12 years of age

Please Note:

Ribbons will be awarded for each category, prize money is based on overall points

for this section.

1st $15.00 2nd $10.00 3rd $5.00

Prizes donated by Village Bins – Barb Bryson

1. Carrots, qty. 3, on a paper plate.

2. Green Tomatoes, qty. 3, on a paper plate.

3. Red Tomatoes, qty. 3, on a paper plate.

4. Cherry Tomatoes, qty. 6, on a paper plate.

5. Potatoes, qty. 3, on a paper plate.

6. Heaviest Potato, qty. 1, on a paper plate.

7. Zucchini under 8”, qty. 3, on a paper plate.

8. Cabbage, any variety, qty. 1.

9. Beets, qty. 3, on a paper plate.

10. Onions (from sets), qty. 3, on a paper plate.

11. Vegetable Display with a minimum of 5 varieties.

12. Strangest Looking Vegetable, on a paper plate.

13. Beans, green, qty. 6, on a paper plate.

14. Beans, yellow, qty. 6, on a paper plate.

15. Crabapples, any variety, qty. 6, on a paper plate.

The Art Wiseman Trophy for Most Points in Young Gardeners, trophy will be awarded

to the exhibitor with the most points in this category only.

Please note the regular prize book will not be used to calculate points for this section.

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20

SPECIAL CATEGORY

Prizes donated by Ruby Jenkins

& the Strong Agricultural Society

Open to all exhibitors except employees of newspapers, or persons who work as professional

photographers or journalists.

The written composition and photographs are to be submitted at the 2019 Awards Banquet

on Sat. Oct. 19, 2019. The winners will be announced at the opening of the 2020 fall fair.

All winning entries become the property of the Strong Agricultural Society for the historical

archives.

Written Composition 1st Prize only $25.00

To write an 81/2” x 11” one page article about the 2019 fall fair. Information must be

factual, relevant, and accurate about the people, activities, or events that occurred at the

2019 fair. An electronic copy of article to be submitted with the hard copy. The electronic

file can be submitted via email to [email protected]

Photography 1st Prize only $20.00

A collection of 8 (4”x6”) photos of the 2019 fall fair with captions printed on photo paper.

**Exhibitors who have entered or won in this category will NOT be eligible to enter

within the next three (3) years.

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Entry Rules

1. “Promoting Your Fair” – Name and date of fair must be clearly shown on poster.

2. Must be hand drawn.

3. Poster size: Minimum – approximately 22cm X 28cm, without border

Maximum –approximately 28cm X 44cm, without border

4. Each entry must be centered on a CARDSTOCK or BRISTOL BOARD exposing approximately a

5.5cm border on all four sides.

5. Name of fair, district #, contact person, owner of poster, complete mailing address must be clearly

labeled on the back of each entry.

6. The winning poster from each class at each fair will be eligible to enter the district competition. District

winners are eligible to enter at the provincial competition.

7. Limited to ONE entry per class per DISTRICT. Each district to hold a competition prior to annual Convention.

8. Entries to be delivered to the convention as posted, as required.

NOTE: Ontario Association of Agricultural Societies will not be responsible for lost items.

Judging Standards

1. Overall Appearance – 50 points

2. Hand Drawn – 35 points

3. OAAS Criteria (size, material, theme) – 15 points

PRIZES - 1st $25.00 2nd $15.00 3rd $10.00

Prizes donated by Thrill Show Productions Inc., Dorchester, ON.

Rules for 2019 Fairs & 2020 Convention

Junior Poster Competition

“Original handmade design”

~ Entries for youth up to and including Grade 4 ~

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Entry Rules

1. “Promoting Your Fair” – Name and date of fair must be clearly shown on poster.

2. Must be hand drawn.

3. Poster size: Minimum – approximately 22cm X 28cm, without border

Maximum –approximately 28cm X 44cm, without border

4. Each entry must be centered on a CARDSTOCK or BRISTOL BOARD exposing approximately a

5.5cm border on all four sides.

5. Name of fair, district #, contact person, owner of poster, complete mailing address must be clearly

labeled on the back of each entry.

6. The winning poster from each class at each fair will be eligible to enter the district competition. District

winners are eligible to enter at the provincial competition.

7. Limited to ONE entry per class per DISTRICT. Each district to hold a competition prior to annual Convention.

8. Entries to be delivered to the convention as required and posted

NOTE: Ontario Association of Agricultural Societies will not be responsible for lost items.

Judging Standards

1. Overall Appearance – 50 points

2. Hand Drawn – 35 points

3. OAAS Criteria (size, material, theme) – 15 points

PRIZES: 1st $25.00 2nd $15.00 3rd $10.00

Prizes donated by Thrill Show Productions Inc., Dorchester, ON.

Rules for 2019 Fairs & 2020 Convention

Intermediate Poster Competition

“Original handmade design”

~ Entries include youth, Grade 5 to Grade 8 inclusive ~

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Entry Rules

1. “Promoting Your Fair” – Name and date of fair must be clearly shown on poster.

2. Must be hand drawn.

3. Poster size: Minimum – approximately 22cm X 28cm, without border

Maximum –approximately 28cm X 44cm, without border

4. Each entry must be centered on a CARDSTOCK or BRISTOL BOARD exposing approximately a

5.5cm border on all four sides.

5. Name of fair, district #, contact person, owner of poster, complete mailing address must be clearly

labeled on the back of each entry.

6. The winning poster from each class at each fair will be eligible to enter the district competition. District

winners are eligible to enter at the provincial competition.

7. Limited to ONE entry per class per DISTRICT. Each district to hold a competition prior to annual Convention.

8. Entries to be delivered to the convention as instructed and posted.

NOTE: Ontario Association of Agricultural Societies will not be responsible for lost items.

Judging Standards

1. Overall Appearance – 50 points

2. Hand Drawn – 35 points

3. OAAS Criteria (size, material, theme) – 15 points

PRIZES: 1st $25.00 2nd $15.00 3rd $10.00

Prizes donated by Thrill Show Productions Inc., Dorchester, ON.

Rules for 2019 Fairs & 2020 Convention

Senior Poster Competition

“Original handmade design”

~ Entries include youth, Grade 9 to Grade 12 inclusive ~

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2019 Home Canning Awards

Dear Home Crafts Convener:

It is now time to start planning your home craft competitions and I am pleased to announce that Bernardin will once again be offering its home canning awards in 2019. I am also excited to announce that they have increased the national contest cash prizes being offered by 100%.

Bernardin Home Canning Awards for 2019 are as follows (same as last year) :

▪ Bernardin Best of Show Award - 1st prize $30.00 Gift Certificate plus Rosette Prize Ribbon

▪ Bernardin Jam/Jelly Award - 1st prize $20.00 Gift Certificate plus Rosette Prize Ribbon

▪ Bernardin Gift Pack Competition - 1st prize $20.00 Gift Certificate plus Rosette Prize Ribbon

▪ Bernardin SNAP Lid® / Mason Jar Creative Craft Award - 1st prize $20.00 Gift Certificate plusRosette Prize Ribbon

Please consider adding the Bernardin website to your prize book and/or fair website. I think it is a great idea as it will assist entrants, especially new entrants, with plenty of videos on home canning.

For recipes and helpful hints on Home Canning Visit: www.bernardin.ca

I also encourage you and your entrants to visit the Bernardin website and sign up for their newsletter, Face Book and/or Instagram to show your support for Bernardin’s continued home canning sponsorships at the fairs.

Enclosed are guidelines for the Bernardin home canning awards program. To participate simply complete and return the 2019 Confirmation Form, indicating the competitions you wish to participate in. Please indicate your shipping address and we will arrange delivery of the Bernardin prize package to your fair three weeks prior to the start date. Remember you must submit to us your prize winner’s declaration form after the event.

Pleased remember to send us your Creative Craft and Gift Pack winner’s signed declaration forms and photos for their chance to win the grand prize of $200.00 cash. Note we also require an itemized list of what is included in the winning gift pack entry. Upon receipt, your winner’s declaration form and photo they will automatically be entered into our national contests.

I would like to wish you a successful home canning competition in 2019.

Yours truly

Peggy Hay

COUNTRY FAIR BAKING CONTESTS

6-14845 YONGE STREET, JCT. #125,

AURORA, ONTARIO,

L4G 6H8

E-mail [email protected] Tel: 416 481 1158

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2019 Home Canning Crafts Fair Awards

Participation Terms and Condition

Fair Conveners:

• BERNARDIN OFFERS FOUR COMPETITION CATEGORIES: Participating fairs may offerprizes for; Best of Show Home Canning, a Gift Pack competition, a special award for theJam/Jelly prepared with Bernardin pectin and a Bernardin SNAP Lid / Mason Jar Craftcompetition. A total of four prizes are available. All entrants into the contests must submitentries that were made using Bernardin product.

• Use of Bernardin Mason Jar/Snap lid must accompany each entry, as proof of purchase.Bernardin Jam/Jelly award requires Bernardin Pectin package or UPC as proof of purchase

• All entries will be judged on appearance, texture, creativity of recipe and presentation. Decision ofthe fair judge(s) will be final.

• All first place winners must sign a release form giving the sponsor (Bernardin) permission to use,without payment, the winner’s name and/or photograph in any other advertising or publicity.

• Photo and itemized description of the contents is required for the gift pack contest.

• Photo is required for the creative craft contest.

• National Gift Pack contest prizes will be sent directly to the winners.

• Gift prizes, banners, rosette prize ribbons and other promotional giveaways will be sent 3 to 4weeks prior to the start of the fair in our fair contest kit.

• It is the fair convener’s responsibility to submit PRIZE WINNER declaration forms byNovember 1st 2019 to Country Fair Baking Contests. Bernardin Ltd. or Country Fair Bakingcontests are not responsible for forms that are late or lost in the mail. Please note: whensubmitting winner’s declaration forms, include the section of your fair book or publicityoutlining the fair’s home canning competition and the Bernardin awards.

Gift Pack Competition: Although not required, we encourage individual fairs to add “taste-testing of home canned items” to their judging criteria for this competition, if possible. Judging guidelines are enclosed for evaluation of entries “with” and “without tasting” criteria. Note – “gift packs” need not be in baskets; in fact, we encourage entrants to be creative with their presentation thus the category name – Gift Pack Competition. When submitting photos for the National Competition, we suggest you remove cello wrap enclosing the gift pack prior to photography to provide the judges with a better view of the over-all presentation.

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2019 Home Canning Awards

For recipes and helpful hints on home canning visit

www.bernardin.ca

Contest Category Prizes

Bernardin Best of Show Award *

Fair’s “Best Home Canning” entry submitted in a Bernardin mason jar & SNAP Lid® as selected by the fair:

Judging may be based on highest accumulated points (fair decides point system) or judges’ choice of Best Home Canning Entry from among qualifiers

1st: $30.00 Gift Certificate

Plus, Rosette Prize Ribbon

Bernardin Jam/Jelly Award *

Best Jam/Jelly using Bernardin pectin as selected by the fair: Judging will be based on appearance, taste, texture and recipe creativity. Winning entry must include proof of purchase of sponsor’s product purchase.

1st: $20.00 Gift Certificate

Plus, Rosette Prize Ribbon

Bernardin Gift Pack Competition *

Best Gift Pack submitted using Bernardin mason jar & SNAP Lid® as selected by the fair. Judges select winner based on creativity, quality of home canned product, perceived value & appropriateness of presentation.

1st: $20.00 Gift Certificate

Plus, Rosette Prize Ribbon

Bernardin SNAP Lid® / Mason Jar Creative Craft Award *

Best decorative or functional homemade craft made using a Bernardin

mason jar(s) and/or 2-piece SNAP Lid® as selected by the fair.

1st: $20.00 Gift Certificate

Plus, Rosette Prize Ribbon

Bernardin National Gift Pack Competition:

Eligibility: First place winner of Bernardin Gift Pack competition with submission of signed declaration form and photo by Local Fair Convener

1st Place $200.00

2nd and 3rd runner up $50 each

Bernardin National Creative Craft Competition:

Eligibility: First place winner of Bernardin Creative Craft with submission of signed declaration form and photo by Local Fair Convener

1st Place $200.00

2nd and 3rd runner up $50 each

* See fair convener information for complete contest terms and conditions

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Judging Form

2019 Home Canning Gift Pack Competition (when taste-testing is not a component of judge’s evaluation)

CATEGORY: GIFT PACK AWARD

CLASS # ________________ CLASS NAME: ________________ ENTRY # ________________

**** Disqualify all unsealed home canned jars. *****

Rate the following criteria by circling the appropriate number; total points below.

CRITERIA POOR FAIR G00D

VERY

GOOD EXCELLENT TOTAL

Quality of canned food -free from visible defects -variety -visible appeal

3 6 9 12 15 18 21 24 27 30

/30

Presentation -creativity -originality -appeal

3 6 9 12 15 18 21 24 27 30 /30

PERCEIVED VALUE -perceived value ( what would you pay at the retail level for something comparable)

3 6 9 12 15 18 21 24 27 30 /30

Overall Impression -all components represent a certain theme (i.e. Christmas, birthday etc.) -would make a nice gift

1 2 3 4 5 6 7 8 9 10

/10

Possible Total /100

Comment :

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Judging Form

2019 HOME CANNING GIFT PACK

COMPETITION (WHEN TASTE-TESTING IS A COMPONENT OF JUDGE’S EVALUATION)

1. Qualification –

In your opinion does the gift basket meet the following qualifications (Assign negative points—

your judgment-- for obvious/serious deficiencies) :

Yes No

A. Includes at minimum one filled mason jar fitted with 2-piece canning lids. Contents of jar are

homemade or at least have been placed into the jar by the contestant.

B. If entry is “themed” for an occasion, the contents are appropriate to the theme

C. Duplicate jar(s) have been supplied for taste testing

2. Creativity Points (maximum 25)

What degree of creativity is displayed in the concept, theme & execution of this gift pack? Have

the jars/lids been used creatively; are the contents of the jars/basket appealing, appetizing? Are

the other components innovative?

Comments (optional):

3. Quality & Taste of Home Canned Components Points (maximum 50)

Evaluate home canned items:

❑ Jar(s)s are safely sealed; product is free of excess air bubbles; headspace is appropriate for

type of food.

❑ Over-all appearance and aroma are appetizing/appealing

❑ Texture/mouth feel is appropriate for product(s)

❑ Flavour is well balanced, appropriate for product(s)

❑ Recipe selection displays originality and/or optimum quality

Comments (optional):

4. Perceived Value and Appropriateness Points (maximum 25)

Does entry exhibit a good perceived value? What would a comparable product cost in a store? at a craft fair? Would the entry be a good gift for an appropriate occasion? If the entry is themed, was this element executed effectively?

Comments (optional):

TOTAL POINTS:

JUDGE’S RANKING:

Judge’s initials:

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Entry Form for Strong Agricultural Society Name: Mailing Address:

A separate entry tag is required for each Exhibit. Postal Code: Each entry must be on a separate line. Phone #:

Email:

Class Number

Section Number

Description of Exhibit Office Only

Office Only

I, the undersigned, do hereby certify that the above entries do all comply in every respect with the rules of the Society as set forth in the Prize List. I agree to abide by any decision of the Board of Directors which they may deem to be in the best interests of the Society. I shall Indemnify and Hold Harmless the Strong Agricultural Society, their members, agents, and employees from and against all claims, demands, losses, costs, damages, actions, suits or proceedings by any third parties that may arise out of, or may attribute to, all operations performed by or carried out by the Society, agents, employees or servants. DATE: ___________________________________ _________________________________________

EXHIBITOR/REPRESENTATIVE WITNESS:__________________________________

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STRONG AGRICULTURAL SOCIETY

PERSONAL INFORMATION

EXHIBITOR'S WAIVER

Name:

Address:

Phone: Fax: Email:

Personal Information on this form is collected under the Privacy Policy of the Strong Agricultural Society

(SAS). The Strong Agricultural Society will use the information for registration and payment for the entries

entered in events at the SAS Fall Fair and for the purpose of processing payment of prize monies and

publication of the winner’s names in the local papers and to inform you of upcoming events related to the

SAS.

By completing and submitting this form, the EXHIBITOR consents to the information in the form being

used by the said parties, for the said purposes.

Please check the appropriate space below:

______ I consent to my personal information being used by SAS in their database for

future Fair mailings.

______ I would like my personal information to be removed from the SAS database.

By signing this form, I acknowledge and confirm that I have read the statement above.

Signature ________________________________________