STEAMERS - 14.95Steamed clams in a white wine, citrus butter and cilantro sauce.

BUFFALO WINGS - 8.95Crispy wings served with blue cheese dressing and celery sticks sauce choice, (Thai, hot wing or BBQ).

BRICK OVEN GARLIC BREAD - 5.95Brick oven baked with garlic butter and mozzarella cheese.

CEVICHE - 12.95House made Baja style ceviche served with warm fresh tortilla chips.

ARMADILLO EGGS - 7.95Cream cheese and cheddar filled mild jalapenos (3 of each).

SEARED AHI - 9.95Cajun seasoned and perfectly seared, Ginger soy and wasabi with a cucumber and avocado salad.

CAESAR SALAD - 11.95Truly a classic. Half order - $6.95

CATALINA CLAM CHOWDER - 10.95Our version of the new England classic made fresh daily and served in an artisan bread bowl. Cup - $4.95

ORGANIC DOHENY SALAD - 6.95Organic greens tossed in a basalmic dressing with carrots red onions tomato cucumbers and croutons.

CHINESE CHICKEN SALAD - 12.95Grilled chicken bean sprouts shredded romaine rice noodles won tons mandarin oranges in a plum Asian dressing.

SEARED AHI SALAD - 11.95Ahi tuna seared and served with organic greens, wasabi vinaigrette and traditional accoutrements.

BBQ CHICKEN SALAD - 10.95Fresh grilled chicken tossed with chopped romaine roasted corn diced tomatoes avocado and a BBQ ranch dressing.

RED BEER ONION SOUP - 10.95Our version of a classic made American. Served in an artesian bread bowl and a white cheddar gratin. Cup - $4.95

GRILLED AHI SANDWICH - 14.95Served on a sweet Hawaiian bun, wasabi dressing, Organic greens and ripe tomatoes.

FRY BREAD PASTRAMI SANDWICH - 9.95Indian fry bread wrapped around hot pastrami, mustard, pickles, pepperoncini and swiss cheese.

WEDGE SALAD - 7.95Blue cheese, blue cheese crumbles, bacon, diced tomatoes.

THE POINT BURGER - 9.95Sterling silver ground chuck charbroiled. add white cheddar for $.50

HICKORY BBQ BURGER - 10.95The point burger with smokey BBQ sauce, hand battered onion ring, and cheddar cheese.

CALIFORNIA BURGER - 11.95Aged blue cheese, bacon, and California Avocado.

THE GARDEN BURGER - 9.95The well known vegetable patty everyone loves. Served with a Dijon, garlic and herb Aoli.

All burgers are served with: lettuce, ripe red tomatoes, red onions and pickles, on the side Your choice of: Garlic fries, hand battered onion rings or sweet potato fries.

CHICKEN BURGER - 11.95Charbroiled fresh chicken breast Cajun seasoned and topped with an otega chili and swiss cheese.

BBQ CHICKEN BURGER - 10.95Charbroiled fresh chicken breast with Our BBQ sauce and aged white cheddar.

TURKEY BURGER - 10.95A seasoned turkey burger charbroiled and served with a chipotle Aoli.

SALMON BURGER - 12.95A fresh herb seasoned salmon filet grilled and served with a citrus herb mayo.

Served with mash potatoes and broccoli and cheddar

CLASSIC 3 CHEESE - 8.95Mozzarella, Parmesan and aged whiter cheddar make a delicious trio.

ENDLESS SUMMER VEGETABLE PIZZA - 10.95The garden on a pizza, peppers, onions, artichokes, tomato, roasted garlic and mushrooms.

THAI CHICKEN PIZZA - 11.95Thai peanut sauce, mozzarella cheese, Grilled chicken, carrots, bean sprouts, green onions and peanuts.

FRENZIED GREEK PIZZA - 10.95Seasoned Tomatoes & mozzarella baked then topped with dressed onions, olives, spinach and feta cheese.

BBQ CHICKEN PIZZA - 11.95BBQ Sauce, grilled Chicken, red onions, aged white cheddar and fresh cilantro.

PEPPERONI PIZZA - 9.95A Classic done right.

PRIME FLAT IRON STEAK - 17.95With blue cheese butter.

MISO SALMON - 15.95With pickled ginger and green onions.

BEER BATTERED FISH AND CHIPS - 9.95Alaskan cod. Tartar sauce and citrus Aoli.

CHICKEN FRIED CHICKEN - 13.95Served with a real country gravy.

MARGARITA PASTA - 10.95Angel hair pasta tossed with sautéed garlic fresh tomatoes and basil perfectly seasoned.

THAI CHICKEN PASTA - 12.95Fresh fettuccine tossed in a rich Thai sauce with carrots, sprouts, and cilantro.

LINGUINI AND CLAMS - 15.95Sauteed clams, red onions, tomatoes in a classic white wine sauce.

CAJUN JAMBALAYA - 13.95A blend of clams, sausage, chicken, onions and peppers in a spicy garlic red sauce topped with almonds on a bed of fettuccine.

SOUTHWESTERN CALIENTE - 12.95Fettucini tossed with chicken, onions, peppers and corn in a spicy cream sauce and toasted almonds.

CAJUN SHRIMP LINGUINI - 16.95Shrimp sautéed with onions, garlic Cajun seasoning and sweet cream.

MACARONI AND CHEESEBetter than the blue box

KIDS SLIDERS2 mini burgers with cheese on a sweet Hawaiian bun

CHICKEN FINGERSHand breaded and fried served with fries

CORN DOGSFreshly Battered and fried also served with fries

MINI CHEESE PIZZATomato sauce and cheese nothing better

NEPEAN CHOCOLATE CHIP CALZONE - 9.95A huge white & milk chocolate chip calzone,

wood-fired with a side of vanilla bean ice cream.

BOWL OF VANILLA ICE CREAM - 6.95Topped with chocolate syrup and a cookie.

TRADITIONAL BROWNIE - 5.95Home-made with a side of vanilla bean ice cream.

ZEPOLIE (an Italian style donut) - 5.95With powdered sugar, whipped cream and chocolate sauce.

MAC N CHEESE

BROCCOLI AND CHEESE

MASHED POTATOES

GARLIC FRIES

SWEET POTATO FRIES

HAND BATTERED ONION RINGS

PASSION FRUIT ICED TEAPEPSI/DIETSIERRA MISTDR. PEPPERROOT BEERFRUIT PUNCHPINK LEMONADE

- 5 - 2.50

- 614 and under