STARTERS TO SHARE Assortment of Beef Cold Cuts

Our Bread with Tomato

Iberian Ham Croquettes

FISH COURSE FROM OUR BASQUE GRILL 250g Fresh Wild Fish

*Delivered daily from Cornwall fish markets

FISH COURSE SIDE Lettuce with Spring Onions from the Vegetable Gardens of Hernani

MEAT COURSE FROM OUR BASQUE GRILL 300g "Txuleton Vaca" Matured Beef Steak

*6-10 year old dairy cows, dry aged 3-4 weeks

MEAT COURSE SIDES Sagardi Style Potato Wedges

Roasted and Hand-Peeled Fresh Red "Piquillo" Peppers

DESSERT Assortment of Chef´s Mini Desserts

Observations

VAT included at the current rate. A discretionary 12.5% service charge will be added to your bill.

"Basque Coast" Group Menu Price per person 65,00_TAX included