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DOSA IDLY VEG SAMOSA Handmade pastry filled with spicy potatoes and peas. $ 5.95 CHICKEN FRY Spicy and delicious chicken drumstick fry. $ 5.95 2 per serve 2 per serve 2 per serve VEG SPRING ROLL Popular veg snack served with tomato ketchup. Freshly steamed soft puff of rice and urad dal batter served with coconut chutney and extra lentil and vegetable stew (Sambar). $ 4.95 6 per serve BEEF CUTLET Popular Kerala snack made with minced beef. $ 7.95 PLAIN DOSA $ 6.95 Veg | Vegan PLAIN IDLY $ 10.95 4 per serve Veg | Vegan GHEE DOSA $ 7.95 Veg ONION DOSA $ 8.95 Veg | Vegan GARLIC DOSA $ 8.95 Veg | Vegan MASALA DOSA $ 11.95 Veg | Vegan SET DOSA $ 11.95 2 per serve Veg | Vegan Lentil and rice crepes originating from south India, with variety of flavours and stuffing served with coconut chutney and lentil and vegetable stew (Sambar). STARTERS

STARTERS - Taste of Kerala

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Page 1: STARTERS - Taste of Kerala

DOSA

IDLY

VEG SAMOSA Handmade pastry filled with spicy potatoes and peas.

$ 5.95

CHICKEN FRYSpicy and delicious chicken drumstick fry.

$ 5.95

2 per serve

2 per serve

2 per serve

VEG SPRING ROLL Popular veg snack served with tomato ketchup.

Freshly steamed soft puff of rice and urad dal batter served with coconut chutney and extra lentil and vegetable stew (Sambar).

$ 4.956 per serve

BEEF CUTLET Popular Kerala snack made with minced beef.

$ 7.95

PLAIN DOSA $ 6.95Veg | Vegan

PLAIN IDLY $ 10.954 per serve Veg | Vegan

GHEE DOSA $ 7.95Veg

ONION DOSA $ 8.95Veg | Vegan

GARLIC DOSA $ 8.95Veg | Vegan

MASALA DOSA $ 11.95Veg | Vegan

SET DOSA $ 11.952 per serve Veg | Vegan

Lentil and rice crepes originating from south India, with variety of flavours and stuffing served with coconut chutney and lentil and vegetable stew (Sambar).

STARTERS

Page 2: STARTERS - Taste of Kerala

Authentic South Indian dish made by layering an aromatic and herby chicken masala with fluffy rice, crunchy fried onions (brista), nuts, dried fruits and ghee, served with raita, pickle and Pappadom.

$ 16.95$ 13.95Gluten Free | Medium, Hot

Served in a large container | Feeds 4-5 ppl

BEEF BIRIYANIFluffy rice flavoured with exotic spices, layered with herby spiced beef and then cooked over a low flame, served with raita, pickle and pappadom.

$ 17.95Gluten Free | Medium, Hot

LAMB BIRIYANILamb cooked in spices layered between fluffy rices and flavoured with aromatic spices, coriander, mint leaves, crunchy fried onions (brista), nuts, dried fruits and ghee, served with raita, pickle and pappadom.

$ 17.95Gluten Free | Medium, Hot

Gluten Free | Medium, HotKAPPA BIRIYANISpiced beef masala cooked with tapioca(cassava) and flavoured with roasted coconut.

$ 16.95

BIRIYANICHICKEN BIRIYANIFAMILY PACK

BONELESS

WITH BONE

$ 62.00$ 48.00

BONELESS

WITH BONE

Save $12

Page 3: STARTERS - Taste of Kerala

2 per serve

Stir fried Basmati rice, tossed on a wok with veggies and seasonings.

VEG FRIED RICE Veg | Mild, Medium, Hot

EGG FRIED RICE $ 12.95CHICKEN FRIED RICE $ 14.95

KERALA POROTTASouth Indian style layered flat bread made using plain flour like Naan Bread. Very tasty with our South Indian curries.

$ 4.95

Soft and pillowy Indian style flatbread traditionally made in tandoor clay oven.

PLAIN NAAN $ 3.50GARLIC NAAN $ 3.95CHEESE NAAN $ 4.95CHEESE & GARLIC NAAN $ 5.50CHEESE AND SPINACH NAAN $ 5.50PESHWARI NAAN $ 4.95HERB AND GARLIC NAAN $ 4.95POTATO CHEESE NAAN $ 5.50CHILLI CHEESE NAAN $ 5.50

BREADS

NAANS

INDO – CHINESE$ 11.95

Mild, Medium, Hot

Mild, Medium, Hot

Page 4: STARTERS - Taste of Kerala

All curries are served with a portion of steamed basmati rice

$ 10.95

$ 15.95

$ 20.95

Gluten Free | Medium, Hot

Gluten Free | Mild, Medium, Hot

Gluten Free | Mild, Medium, Hot

Gluten Free | Mild, Medium, Hot

CHICKEN ROGAN JOSHChicken cooked in blend of spices and Rogan josh sauce.

Gluten Free | Dairy Free | Medium, Hot

CHICKEN VINDALOOHot Chicken curry traditionally cooked with spices and vinegar.

Gluten Free | Dairy Free | Medium, Hot

CHICKEN MADRASChicken is made by toasting several spices with coconutand producing an aromatic masala.

Gluten Free | Dairy Free | Medium, Hot

CHICKEN KORMAMeltingly tender chicken cooked in dreamingly creamy gravy with gently spices.

Gluten Free | Medium, Hot

WITH BONE Gluten FreeCHICKEN STEW / DUCK STEW$ 15.95

CHICKEN KOTHU POROTTA

CHICKEN CURRYCHICKEN MASALAA simple and delicious dish made by simmering chicken in fresh ground Kerala spices and coconut milk.

An aromatic mildly spiced, creamy packed Chicken / Duck curry with coconut curry.

Popular south Indian street food delicacy, prepared with shredded parotta, stir fried with chicken along with exotic spices.

$ 15.95

BUTTER CHICKENChicken cooked in delicious red butter sauce and delicately spiced and finished with cream.

MANGO CHICKENAn amazingly aromatic sweet curry made with pureed mango and chicken.

CHICKEN TIKKA MASALATender chicken cooked in a rich cream sauce with chunks of onions and capsicum.

Small

Large

Regular

Regular

Regular

Medium, Hot

Medium, Hot

Page 5: STARTERS - Taste of Kerala

BEEF CURRY All curries are served with a portion of steamed basmati rice

BEEF ROAST Semi gravy slow cooked beef in a spicy masala with coconut bites and curry leaves.

$ 18.95Gluten Free | Dairy Free | Medium, Hot

BEEF FRYSlow cooked beef in a spicy masala with coconut bites and curry leaves. (Dry dish)

$ 19.95Gluten Free | Dairy Free | Medium, Hot

BEEF ROGAN JOSHAn aromatic curry combined with blend of spices and beef.

$ 11.95

$ 16.95

$ 21.95

Gluten Free | Dairy Free | Medium, Hot

BEEF VINDALOOHot Beef curry traditionally cooked with spices and vinegar.

Gluten Free | Dairy Free | Medium, Hot

BEEF MADRASA classic hot and tangy south Indian dish of toasted spices in a deep rich sauce. $ 16.95

$ 21.95

Gluten Free | Dairy Free | Medium, Hot

BEEF KORMAMeltingly tender beef cooked in dreamingly creamy gravy with gentle spices.

Gluten Free | Medium, Hot

BEEF KOTHU POROTTAPopular south Indian street food delicacy, prepared with shredded parotta, stir fried with beef along with exotic spices. $ 16.95

Small

Large

Regular

Large

Regular

RegularMedium, Hot

BEEF CURRY A delicious dish made by simmering beef cubes in fresh ground Kerala spices and coconut milk.

Gluten Free | Medium, Hot

Gluten Free | Mild, Medium, HotBUTTER BEEFBeef cooked in delicious red butter sauce and delicately spiced and finished with cream.

Page 6: STARTERS - Taste of Kerala

An aromatic curry combined with tender lamb and blend of spices.Gluten Free | Dairy Free | Medium, Hot

All curries are served with a portion of steamed basmati rice

Gluten Free | Dairy Free | Medium, Hot

FISH MADRASSouth Indian fish curry made by toasting number of spices with coconut.

Gluten Free | Dairy Free | Medium, Hot

PRAWN MADRAS Gluten Free | Dairy Free | Medium, Hot

PRAWN VINDALOOHot Prawn curry traditionally cooked with spices and vinegar.

Gluten Free | Dairy Free | Medium, Hot

LAMB VINDALOOHot Lamb curry traditionally cooked with spices and vinegar.

Gluten Free | Dairy Free | Medium, Hot

LAMB MADRASHot and tangy south Indian dish of toasted spices in a deep rich sauce

Gluten Free | Dairy Free | Medium, Hot

LAMB KORMATender lamb pieces cooked in dreamingly creamy gravy with gently spices

Gluten Free | Medium, Hot

LAMB CURRYTender Lamb bone cooked with special blend of KeralaSpices to make exotic hot gravy.

Gluten Free | Dairy Free | Medium, Hot

GOAT CURRYTender goat bone cooked with special blend of KeralaSpices to make exotic hot gravy.

Gluten Free | Dairy Free | Medium, Hot

All curries are served with a portion of steamed basmati rice

$ 17.95

$ 22.95

South Indian prawn curry made by toasting number of spices with coconut.

LAMB/GOAT CURRYLAMB ROGAN JOSH

SEAFOOD CURRYFISH VINDALOOA fiery Hot Fish curry cooked with vinegar and potatoes

Large

Regular

$ 17.95

$ 21.95Large

Regular

$ 16.95

$ 20.95Large

Regular

$ 18.95Regular

Gluten Free | Mild, Medium, HotBUTTER LAMBLamb cooked in delicious red butter sauce and delicately spiced and finished with cream.

Page 7: STARTERS - Taste of Kerala

VEGETERIAN CURRY All curries are served with a portion of steamed basmati rice

VEGETABLE KORMA $ 12.95$ 15.95

Veg | Gluten Free | Mild, Medium, Hot

Classic Indian sweet made with milk solids, sugar, rose syrup & cardamom powder.

$ 4.953 per serve Veg

SWEET BANANA FRY Ripe Banana dipped in a sweetened flour batter and fried till it is crispy.

$ 5.953 per serve Veg

PANEER BUTTER MASALA Veg | Gluten Free | Mild, Medium, Hot

KERALA KADALA CURRYBlack chickpeas cooked and simmered in an aromatic roasted coconut gravy with crunchy coconut bites.

$ 13.95$ 16.95

Vegan | Medium, Hot

DAL MAKHANI$ 13.95

Veg | Medium, Hot

Vegan | Gluten Free | Medium, Hot

GULAB JAMUN DESSERTS

Lentil-based creamy stew made creamy with lots of butter and cream.

POTATO EGGPLANT CURRY A delicious Indian dish of Eggplant and potatoes simmered in onion and tomato gravy.

Seasonal veggies cooked in dreamily cream gravy with gentle spices.

Creamy dish of paneer with butter, tomatoes, cashews and cream.

$ 15.95$ 19.95

Large

Regular

Large

Regular

Large

Regular

Regular

SAMBAR $ 8.95Veg | Medium, Hot

Lentil and vegetable cooked with Kerala sambar masala

Regular

$ 10.95Large

$ 13.95Regular

Page 8: STARTERS - Taste of Kerala

DRINKSMANGO LASSI $ 3.50Veg | Gluten Free

600ml bottle

INDIAN CHAI / COFFEE $ 3.50SOFT DRINK CAN $ 2.50

ACCOMPANIMENTSPAPPADUMS $ 2.004 per serve Veg

PICKLEPickled lime in blend of hot spices

$ 1.00

SWEET MANGO CHUTNEYSweet and saucy pickled mango

$ 2.50

RAITHADip made off onion and yoghurt

$ 2.50

PLAIN RICE $ 2.00$ 4.00$ 6.00Large

Regular

Small

For Daily deals and specials, visit our Facebook pagefb.me/exploretasteofkerala

taste of kerala bundaberg

www.tasteofkerala.com.au

Page 9: STARTERS - Taste of Kerala

MEAL FOR TWOMEAL DEALS

ANY ONE BIRIYANIONE STARTER

$ 42.00

ANY ONE CURRYONE BUTTER NAAN

ONE DESSERT

Lamb/Beef - $2 Extra

MEAL FOR FOUR

ANY TWO BIRIYANISONE STARTER

$ 68.00

ONE VEG CURRY

TWO BUTTER NAAN

ONE DESSERT

NON VEG CURRY

Lamb/Beef - $2 Extra

TWO SOFT DRINK CAN

TWO SOFT DRINK CAN