BURGERS & wraps

FRIDAYS™ BACON CHEESEBURGER 21.9Beef patty with American style cheese, peppered bacon, lettuce, tomato, red onion, pickles, ketchup, mustard and roasted garlic aioli.

CHICKEN BLT 23.9Grilled or crispy fried chicken breast, Mexican style cheese, peppered bacon, lettuce, tomato and roasted garlic aioli.

FRIDAYS™ SIGNATURE GLAZE SINGLE STACK 23.9Beef patty basted with FRIDAYS™ Signature Glaze, American style cheese, lettuce, tomato, red onion, pickles and roasted garlic aioli.

CAROLINA CRISPY CHICKEN 24.9Southern fried chicken breast with a hint of Tabasco®, house-made slaw and BBQ aioli.

VEGAN CHEESEBURGER 26.9Hungry Planet premium plant-based protein beef style burger patty, vegan cheese, lettuce, tomato, red onion and vegan mayonnaise.

TEXAS COWBOY BBQ 27.9Beef patty with pulled Adobo beef, American style cheese, peppered bacon, lettuce, tomato, red onion, pickles, Smokey BBQ sauce and onion rings.

FRIDAYS™ SIGNATURE GLAZE ULTIMATE 28.9Two beef patties basted with FRIDAYS™ Signature Glaze, with melted American style cheese, peppered bacon, lettuce, tomato, red onion, pickles, roasted garlic aioli and Cajun spiced onion rings.

HONEY MUSTARD CHICKEN WRAP 21.9Flour tortilla with crispy chicken tenders, cos lettuce, cheese, tomato and honey mustard sauce.

CHICKEN CAESAR WRAP 21.9Flour tortilla with grilled chicken breast, cos lettuce, Parmesan cheese, peppered bacon, crumbled egg and Caesar dressing.

Gluten free bun and wrap available upon request +$3.0

All served with thick cut fries and dipping sauce

FRIDAYS™ SIGNATURE PLATTER 59.9 Half rack of beef ribs, half rack of pork ribs and 6 chicken wings tossed in FRIDAYS™ Signature Glaze, with fresh jalapeños and toasted sesame chilli mix. Served with thick cut fries and slaw. Serves 1-2.

Choose your sauceFRIDAYS™ Signature Glaze

Spicy Buffalo Smokey Chipotle and Honey

Texas BBQ Spice Honey Soy and Garlic

SIGNATURE RIBSSLOW-COOKED, THEN FLAME-GRILLED

ALL RIBS SERVED WITH THICK CUT STEAK FRIES AND SLAW

VEGAN FRIENDLY VEGETARIAN GLUTEN FREE FRIENDLY

Lunch Deal and Kids Eat Free are not available in conjunction with MyFridays rewards or any other offer unless specified, see tgifridays.com.au for details. We cannot guarantee that our dishes do not contain nuts, or that any dishes containing

cheese including our vegetarian dishes are animal rennet free. Gluten Free Friendly dishes are made with Gluten Free products, however cases of gluten may occur from kitchen operation. We assume no liability or responsibility whatsoever

for any injury arising in any way in respect of the classification of these dishes or ingredients in our dishes.

CHICKEN WINGS6 Wings 13.9

Choose up to 1 flavour12 Wings 19.9

Choose up to 2 flavours18 Wings 26.9

Choose up to 3 flavours

half rackPORK 32.9

full rackPORK 45.9

800gm rackBEEF 37.9

kids eat free!available Monday - friday

One free kids meal with every full price adult main meal - minimum $25 spend

Pork ribs are not gluten free.

FRIDAYS™ CAESAR SALAD 15.9Cos lettuce, crunchy potato croutons, peppered bacon, crumbled free range egg and shaved Parmesan cheese with Caesar dressing.

COBB SALAD 19.9Cos lettuce with Bleu cheese dressing, crispy bacon, free range egg, avocado, cherry tomato, red onion, cucumber and queso fresco.

BURRITO BOWL 24.9Grilled Mexican spiced chicken with corn, black beans, quinoa, spinach, Pico de Gallo, guacamole, sour cream, coriander ginger lime dressing, corn tortilla chips, queso fresco and lime.

FRESH MEX NACHOS 19.9Corn chips with Mexican style cheese and queso sauce, char-grilled capsicum, corn and onion, topped with guacamole and sour cream, finished with spicy Godzilla jalapeño sauce, queso fresco, lime and coriander.

Add jalapenõs +2.0Add pulled Adobo beef +6.0

PORK BELLY NACHOS 24.9Corn chips with Mexican cheese and queso sauce, crispy pork belly, grilled pineapple, red cabbage, red onion, fresh avocado, spring onion, queso fresco, sour cream, coriander, lime and Sriracha.

FAJITAS Char-grilled capsicum, corn and onion with warm flour tortillas, Mexican style cheese, shredded lettuce, sour cream, Pico de Gallo and guacamole.

Pork and Prawn 36.9Chicken 31.9Vegetarian 27.9

QUESADILLAS Pan fried flour tortilla with Mexican style cheese, tomato, fresh jalapeños and coriander, char-grilled capsicum, corn, onion, lettuce, sour cream, Pico de Gallo and salsa.

Chicken 24.9Vegetarian 20.9Vegan 20.9Add guacamole or jalapenõs +2.0Gluten free friendly option available upon request +3.0

salads

fresh MEX

WATER Mt Franklin Still 4.0SOFT DRINK CANS 5.0Coca Cola, Coke No Sugar, Sprite, Lift or Mother Energy Drink.FUZE® ICED TEA Lemon or peach 7.2REMEDY KOMBUCHA Raspberry Lemonade 7.4

Desserts

drinks

StartersGARLIC CIABATTA 11.9Toasted ciabatta bread served hot with garlic butter.

MAC ’N’ CHEESE BITES 13.9Golden and crunchy coating, filled with creamy Mac ‘N’ Cheese, served with a side of roasted garlic aioli.

CRACKED PEPPER CALAMARI 15.9 Cracked pepper seasoned calamari, fried until crispy, with a side of avocado ranch dip and lemon wedge.

FOUR LOADED POTATO SKINS 15.9Cheese and Bacon Melted Mexican style cheese and crispy bacon with sour cream and spring onion.

Southwest Melted Mexican style cheese, guacamole, tangy slaw, Pico de Gallo, corn, coriander and queso fresco and Sriracha aioli on the side.

Vegan option available upon request

CRISPY CHICKEN STRIPS 16.9Tender chicken breast strips coated with crispy panko breadcrumbs, tossed in your choice of FRIDAYS™ famous sauces

Spicy BuffaloSpicy Buffalo sauce, served with Bleu cheese dip and celery sticks.

Signature GlazeFRIDAYS™ Signature Glaze made with Jack Daniel’s® and topped with toasted sesame chilli mix.

PORK BELLY SLIDERS 17.9Crispy pork belly with Asian style slaw and Sriracha aioli on our seeded slider buns.

FRIDAYS™ THREE FOR ALL PLATTER 44.9Three pork belly sliders with Asian style slaw and Sriracha aioli, our signature loaded cheese and bacon potato skins served with sour cream and six pieces of our famous spicy Buffalo chicken wings served with Bleu cheese dipping sauce and celery sticks.

Grilled chicken breast +6.0

Crispy chicken +6.0Cracked pepper calamari +6.0

Grilled salmon +12.0

BROWNIE OBSESSION™ 12.9Brownie, chocolate fudge sauce, caramel sauce chopped pecans and vanilla ice cream.

FRIDAYS™ MALTESER TURTLE 14.9Chocolate fudge cake, chocolate malt icing, with caramel sauce, chopped pecans, malt balls and vanilla ice cream.

S’MORES BROWNIE 14.9Chocolate brownie, topped with rich chocolate mousse, crunchy biscuit and toasted marshmallow and biscuit crumbs.

*All desserts may contain traces of nuts

MAIN EVENTCRISPY CHICKEN TENDERS 23.9Crispy chicken tenders, with thick cut fries, slaw and honey mustard dipping sauce.

CRACKED PEPPER CALAMARI AND FRIES 23.9Cracked pepper calamari with thick cut fries, garden salad and a side of avocado ranch and lemon wedge.

CAJUN CHICKEN AND PRAWN FETTUCCINE 26.9Cajun seasoned chicken breast and prawns sautéed with red and green capsicum, corn and onion with a creamy Cajun alfredo fettuccine, topped with spring onion and Parmesan.

Vegetarian option available 20.9

FISH AND CHIPS 26.9Battered Hoki served with a side of thick cut fries, salad with coriander ginger lime dressing, tartare sauce and a lemon wedge.

FRIDAYS™ SIGNATURE GLAZE CHICKEN 28.9Chicken breast char-grilled and basted with FRIDAYS™ Signature Glaze made with Jack Daniel’s®, served with thick cut fries, slaw and a side of our Signature Glaze.

FRIDAYS™ SIGNATURE GLAZE SALMON 33.9Flame-grilled salmon fillet basted with FRIDAYS™ Signature Glaze made with Jack Daniel’s®, served with thick cut fries, salad and a side of our Signature Glaze.

Shoestring fries 5.9Mashed potato 5.9Vegetables 6.9Garden salad 6.9Slaw 6.9Thick cut steak fries 7.9

Sweet potato fries 7.9Cajun onion rings 8.9 Mac ‘N’ Cheese 9.9Brussel sprouts 9.9with bacon

Sides