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Special Senses Chapter 17

Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

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Page 1: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Special Senses

Chapter 17

Page 2: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

The Special Senses and their modalities

• Olfaction (Smell) - chemical

• Taste (Gustation) – chemical

• Vision (Sight) – photo

• Hearing – mechanical

• Equilibrium - mechanical

Page 3: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Olfaction• 10 – 100 million receptors on the roof of the

nasal cavity. (about 5 square cm)

• Three types of cells:– Olfactory receptors (bipolar neurons)– Supporting cells (pseudostratified columnar)– Basal stem cells (mitotic cells producing new

receptors)

• Just about the only nuerons that replace themselves in mature humans!

• Olfactory (Bowman’s) glands – secrete mucus

Page 4: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Olfactory receptors

Page 5: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Olfactory epithelium

Page 6: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Olfactory physiology

• 7 primary odors

– Floral

– Musky

– Camphorous

– Pepperminty

– Etheraeal

– Pungent

– Putrid

• About 10,000 different odors are recognizable

• Much depends upon experience and synthetic processing in the brain

• Dogs have about 30,000 times the acuity for smell

Page 7: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Olfactory pathway

Page 8: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Gustation• About 80% of taste is dependent upon smell

• 5 primary tastes– Sweet– Salty– Sour– Bitter – Umami (savory)

• Lowest threshold is for bitter, highest is for sweet

• Lowest adaptation is for bitter, highest for sweet

Page 9: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Taste & the tongue

Page 10: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Four types of Papillae

• Circumvallate – at the back of the tongue

• Fungiform – all over

• Foliate – lateral margins of tongue, taste buds gone after childhood

• Filiform – all over tongue but not for taste, for friction

Page 11: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Different receptors

respond to different stimuli

Page 12: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Neural pathways

• Anterior tongue innervated by the facial nerve (CN VII)

• Posterior tongue innervated by the glossopharyngeal (CN IX)

• Lead to the solitary nucleus in the medulla and then to the thalamus and gustatory cortex (perception) or limbic system via the hypothalamus

Page 13: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Vision• Accessory structures

– Eyelids (palpabrae)– Eyelashes– Eyebrows– Lacrimal apparatus– Extrinsic eye muscles

• Superior & inferior rectus

• Lateral & medial rectus

• Superior & inferior obliques

Page 14: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

The eye

Page 15: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Fig. 16.05

Page 16: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

The Eyeball

Page 17: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

The eyeball

Page 18: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

The Tunics of the eye

Page 19: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing
Page 20: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

The iris

Page 21: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Fig. 16.08

The retina

Page 22: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Fig. 16.09

Photoreceptors

Page 23: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Circulation of aqueous humor

Page 24: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

The Optics of vision:Refraction

Page 25: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Fig. 16.12

Common vision defects and their

correction

Page 26: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Rods & Cones

~ 125 million rods

~ 6 million cones

Page 27: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Physiology of photoreception

Page 28: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Physiology of photoreception

Page 29: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Fig. 16.15

Page 30: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Figure 17–16

Color Sensitivity

• Integration of information from red, green, and blue cones

Page 31: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Color Blindness

• Inability to detect certain colors

• Normal color vision– 16% blue

– 10% green

– 74% red

• Red-green color-blindness– Missing red cones leads to an

inability to distinguish re from green.

– Can be variable

– Most common form is X-linked, leading to more male than females

Figure 17–17

Page 32: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Visual peception and neural pathways

Page 33: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Off-Center Neurons

• Inhibited by light in central zone

• Stimulated by illumination at edges

• Aids in “Acuity”• Cones are for precise vision• Rods are for contrast & low

light and peripheral visionFigure 17–18

Page 34: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Visual pathways

Page 35: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Contralateral & ipsilateral paths

Page 36: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

The EarFigure 17–20

Page 37: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Middle Ear

Figure 17–21

Page 38: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Inner Ear Figure 17–22

Page 39: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Anterior, Posterior,

and Lateral

Semicircular Ducts

Figure 17–23

Page 40: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Fig. 16.23

Page 41: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Utricle and Saccule

Figure 17–23

Page 42: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Otolith

• Gelatinous matrix and statoconia Figure 17–24

Page 43: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Peripheral Muscle Tone, Head, and Neck Movements

• Instructions descend in vestibulospinal tracts of spinal cord

Page 44: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Figure 17–26

The Cochlea

Page 45: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing
Page 46: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Fig. 16.20d

Page 47: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Fig. 16.21

Page 48: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Sound

• Consists of waves of pressure through air or water

Page 49: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Pressure Wave

Figure 17–28

Page 50: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Pressure Wave

• Consists of region where air molecules are crowded together

• Adjacent zone where molecules are farther apart

• Sine waves: – S-shaped curves

Page 51: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Wavelength

• Distance between 2 adjacent wave troughs

Page 52: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Frequency

• Number of waves that pass fixed reference point at given time

• Physicists use term cycles instead of waves

Hertz (Hz)

• Number of cycles per second (cps)

Pitch

• Our sensory response to frequency

Page 53: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Figure 17–28

Amplitude

Page 54: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Amplitude

• Intensity of sound wave

• Sound energy is reported in decibels

Page 55: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

The Power of Sounds

Table 17–1

Page 56: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Hearing Process• 6 basic steps

Figure 17–29

Page 57: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Frequency Discrimination

Figure 17–30

Page 58: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Hearing Range

• From softest to loudest represents trillionfold increase in power

• Never use full potential

• Young children have greatest range

Page 59: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Aging Effects

• Tympanic membrane gets less flexible

• Articulations between ossicles stiffen

• Round window may begin to ossify

Page 60: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Deafness

• Conduction deafness – something hampers sound conduction to the fluids of the inner ear (e.g., impacted earwax, perforated eardrum, osteosclerosis of the ossicles)

• Sensorineural deafness – results from damage to the neural structures at any point from the cochlear hair cells to the auditory cortical cells

Page 61: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Other issues

• Tinnitus – ringing or clicking sound in the ears in the absence of auditory stimuli

• Meniere’s syndrome – labyrinth disorder that affects the cochlea and the semicircular canals, causing vertigo, nausea, and vomiting

Page 62: Special Senses Chapter 17. The Special Senses and their modalities Olfaction (Smell) - chemical Taste (Gustation) – chemical Vision (Sight) – photo Hearing

Is that all?

Yes, we are finally through the nervous system!