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SOUP OF THE DAY 14,30 E p.p.(11,70 E p.p. - 12 Y/O) INCLUDING ONENON-ALCOHOLIC DRINK
VARIETY OF DESSERTS AND ORGANIC FRUIT *
LUNCH PACK1 WRAP OR 1 SANDWICH
1 MIXED SALAD 1 BOTTLE OF MINERAL WATER
1 PIECE OF FRUIT 1 SNACK
7,30 E p.p.(6,10 E p.p. - 12 Y/O)
MEAL OF THE DAY
(8,40 E p.p. - 12 Y/O) 10,00 E p.p.
INCLUDING ONENON-ALCOHOLIC DRINK
2019
RA
TES
* SUSTAINABLE INGREDIENTS
VEGETARIANTHURSDAY.
EXCEPT OTHERWISEREQUESTED
10% OFF THE PRICE FOR A STAY OF 2 NIGHTS
OF MORE ON HALF BOARD
BOOKINGS ACCEPTED(UP TO) 15 DAYS
IN ADVANCE
COD IN WHITE BUTTER SAUCE WITH BASIL, BROCCOLI, AND JASMINE RICE*
•CHIMAY BLEUE BEEF STEW*
•BASTOGNE CHICKEN* CONFIT, BABYPOTATOES AND FRIED VEGETABLES
•FALAFEL SKEWER, POLENTA*
AND RATATOUILLE•
LIÈGE MEATBALL*IN MADRAS CURRY, BULGUR*
AND WOK VEGETABLES•
GRILLED VEGETABLES LASAGNA*,SPINACH AND GOAT CHEESE
•RISOTTO AND THAI WOK
(VEGETABLES)
SALAD BUFFET INCLUDED EXAMPLES OF PREPARATIONS
2019
RA
TES
* SUSTAINABLE INGREDIENTS
10% OFF THE PRICE FOR ACCOMMODATION FROM TWO NIGHTS FULL BOARD
PLEASE TO BE BOOKED 15 DAYS IN ADVANCE
BUFFETsonly midday ! MENUS
vegeterian
and vegan
alternative
on request
ASSORTMENTOF DESSERTS & ORGANIC FRUIT*
SUPPLEMENT1 SOFT
+ 2,60 E p.p + 1,50 E p.p
CLASSIC BUFFETAND SOUP
PRESERVED MEATSAND CHEESES
•SALAD BASED
ON MEAT OR FISH •
VARIOUS SALADSAND RAW VEGETABLES *
•COUNTRY AND PARISIAN
BAGUETTES •
SOUP OF THE DAY
QUICHESAND SOUP
MINI QUICHES •
CRUDITÉS * •
SAUCESAND VINAIGRETTES
• SOUP OF THE DAY
GOURMET BUFFET
SLICED ROAST BEEF WITH ITS3-PEPPER SAUCE
•BASTOGNE SPICE-ROASTED
CHICKEN DRUMSTICKS,MAYONNAISE WITH FRESH HERBS
•HOUSE-MARINATED
SALMON FILLET •
TRAY OF LOCAL CHEESES •
TORTILLA WITH SUMMERVEGETABLES
PASTA SALAD WITH FETA, OLIVES,
DRIED TOMATOES AND BASIL •
ASSORTMENT OF SALADS AND VARIOUS RAW VEGETABLES *
•ASSORTMENT OF BREAD ROLLS
EXAMPLES OF PREPARATIONS
9,90 E p.p. 16,10 E p.p. 8,30 E p.p.
SOUP OF THE DAY
EXAMPLES OF PREPARATIONS
14,30 E p.p.(11,70 E p.p. - 12 Y/O) INCLUDING ONENON-ALCOHOLIC DRINK
ASSORTMENT OF DESSERTS AND ORGANIC FRUIT *
LUNCH PACK1 WRAP OU 1 SANDWICH
1 MIXED SALAD 1 BOTTLE OF MINERAL WATER
1 PIECE OF FRUIT 1 SNACK
7,30 E p.p.(6,10 E p.p. - 12 Y/O)
SALAD BUFFET INCLUDED
DISH OF THE DAY
(8,40 E p.p. - 12 Y/O) 10,00 E p.p.
INCLUDING ONENON-ALCOHOLIC DRINK
VEGETARIANEVERY THURSDAY,EXCEPT AGAINST
REQUEST FOR YOUR SHARE.
COD IN WHITE BUTTER SAUCE WITH BASIL, BROCCOLI, AND JASMINE RICE*
•CHIMAY BLEUE BEEF STEW*
•BASTOGNE CHICKEN* CONFIT, BABYPOTATOES AND FRIED VEGETABLES
•FALAFEL SKEWER, POLENTA*
AND RATATOUILLE•
LIÈGE MEATBALL*IN MADRAS CURRY, BULGUR*
AND WOK VEGETABLES•
GRILLED VEGETABLES LASAGNA*,SPINACH AND GOAT CHEESE
•RISOTTO AND WOK
OF THAI VEGETABLES