Soonwoori Ginseng

Special Features Only using pure Ginseng is cultivated in the So-Baek Mountain

-Soonwoori Ginseng use only pure ginseng cultivating in the unpolluted

clean area, So-Baek Mountain and 100% 6 year ginseng

The price is reasonable and can trust 6 years Ginseng

Using pure unpeeled and verified 6 years Ginseng

- Inside of the Ginseng’s skin have so more plexus accumulated good

Materials. For using high qualities, to select intact skin ginseng.

- Due to have the ginseng plantation , Soonwoori Ginseng can supply

one-stop system from cultivation to distribution so that can reduce

retail margin.

Ginseng Plantation Harvested

6 Years Ginseng

Lay on Drying

Plate

Cleaning Partial Cleaning Remove Foreign

Substance Electric Steam-

Drying Red Clay Dry- Set for Drying Ware-Daylighting

Ginseng Product Certification

Non-Cutting Roots

All products of SOONWOORI

GINGSENG must use 6 years

Korean Ginseng which is certi-

fied by Korean Ginseng Inspec-

tor Government.

Ginseng Product Type

Years Root Num-

bers

6 Year Non-

cutting Dried

Ginseng

- 1st Grade

5 Roots

8 Roots

10 Roots

15 Roots

Soonwoori Ginseng Soonwoori Ginseng

Soonwoori Ginseng Guarantees that the gin-

seng roots in each of our products were grown

for no less than 6 years. While competitors

turn over their soil seasonally using 1-3years

old roots just use ginseng as a catch-word in-

gredient. Customers can feel the difference

and ginseng users are aware of the difference.

Sought by sportsman and

herbal enthusiasts, 6-years-

grown Korean red ginseng

stands apart from other species,

renown for its great efficacy

and healthy components found

only in this root.

An Effective Product, Unrivaled by Competitors

High Quality, 6-Years-Grown, Premium Raw Materials Historical Uses of Korean Red Ginseng Described in

Traditional Oriental Medical Books

While modern scientific has confirmed the above ma-

jor benefits of ginseng as described in the traditional

Eastern medical records. Since ancient times, many

Korean and Chinese medical documents referred to

these records and prescribed Korean ginseng to sup-

port bodily functions associated with the illness. In

China, these benefits of ginseng are classified as

“ The Seven Major Benefits of Ginseng”.

Ginsenoside—the Active Healthy Component of Korean

Red Ginseng

The scientific name for Korean ginseng is Panax Gin-

seng C.C Meyer. The word “Panax” is derived from a

Greek phrase meaning “to cure all”. Modern science

has revealed that Korean ginseng contains a diverse

variety of healthy saponines called ginsenosides, a key

component of red ginseng that is not found in any

plant.

Comparing the Active Components of Ginseng Species

Soonwoori Ginseng Products contain a rich variety of ginsenosides and active compounds.

Korean Red Ginseng is known as the 'King of Herbs' and can be

sharply contrasted with other inferior ginseng species. While Ko-

rean Ginseng boasts more than 30 varieties of healthy plant

saponins (and ginsenosides found only in Korean ginseng), the

roots nearest relatives offer less than half the natural variety.

The richness and wealth of natural components in this superior

root are maximized when grown for six years. Especially, Korean

ginseng has a stronger physiological function than American gin-

seng because it contains major non-saponin compounds, phenolic

and polyacetylene compounds, more than American ginseng.

Production Process

User Manual

Tank Part

Reference below assembling method can avert damage after clean-

ing pot or when assemble the parts.

Set the Pot Silicon on the top of the Pot. ( Please

note to direction to assemble Silicon on the pot)

Set the Pot in the Tank and steer the pot on the pillar.

Assemble Red Ginseng Extract Drink Machine

Set the Cone Silicone 1 in the cooler.

Set the Cone Silicon2 in the center of cooler.

Set the Cooler Plate Silicon.

Set correctly the Plate Silicon, otherwise water can

overflow when boiled and it become failure cause.

Cooler Part

Caution

Set the Cooler Plate silicon on the border of Glass Plate.

Set the Glass plate on the cooler as shown below..

Cooler stand right and set the Glass Plate on the center.

Glass plate can be fragile so that be caution.

Set the cooler to tank after close Grasp to fit the Pin.

Caution for

Disassemble

When take out Glass plate, reverse sequence to

assemble. Put your hand into the cooler, re-

solve the Cooler Plate Silicon 3 a little, take

the Glass plate out the Cooler and the resolve

the Cooler Plate Silicon 3 completely.

Dried

Fresh

User Guide for making Red Ginseng Extract Drink

Prohibit to put the water so much.

Set correctly the Plate Silicon, otherwise water can

overflow when boiled and it become failure cause.

Caution

Must use after clean the

Cooler Pot Silicon 4,5.

Inner parts of the Pot

must clean by Stainless

scrubber.

To make good red gin-

seng, must be pene-

trate the Halogen

Lamp lights.

Must be clean the inner Pot after use by Soft Scrubber.

The parts between Pot and Cooler must clean to remove

dregs on the Cooler Plate Silicon 4 and 5.

Be careful to clean the Glass.

Method of Keeping

After 72 hours then make red ginseng

Dried

Ginseng: 3200ml Fresh

Ginseng:2700ml.

Put the Ginseng into the Pot

(Fresh Ginseng:750g;

Dried Ginseng:300g)

Tank Part

Every time after use , it must clean because that inner of the

Pot can become Red-Ginseng deposits.

Water is mineral water.

The public water must use after remove chloric

materials by boiled it because the public water has

chloric materials.

Control the water !. It depends on what kinds of ginseng

- Dried Ginseng is 3oog and water is 3200ml and then it is

boiled for 72 hours .

Must use after remove the

dregs on the Cooler Plate Silicon

between the Pot and Cooler.

Dregs can be disordered the machine, it must remove.

Be careful to impact the Halogen Lamp, it can be bro-

ken.

Direction of the Glass

-Whenever put the water so much, it becomes to be disordered

the machine because that overflow the water when it boiled.

Caution to Store Machine

Notes while making Red Ginseng Extract

Cooler

Pot

Power

Switch

Tank

Germany

Halogen

Lamp

Assembling Method & Main Parts Special Features

Red Ginseng Extract Drink Machine

First Home Making Red Ginseng Machine by Halogen Lamp

Concentrate rarity materials and vitalizing Phytoncide

Save 60% electricity

Get over 20 International Patents using infrared technology.

Anyone can make Red Ginseng extract easily in home.

-As a First Red Ginseng Acceleration technology, is basic principle of

heat generation by vibration Ginseng molecular from waving Halogen

Lamp infrared and it is used by Germany Radium’s Halogen Infrared

Ray Lamp

- It excel saving electricity rather than any other machine. It prevent

heat release composition which are composed by Tank is made by

Polycarbamide and reflective plate Tank is made by 27’s Stainless

Steel. And, it save the electricity by the second reflect plate and third

Tank even though using 72 Hours.

-Patents verify to extract main materials of the Ginseng from USA,

Japan, Germany, Canada and Russia.

- Easy installation and utilization and it protect scorch so that can use

long tine heating. It can use safely for health because that are

composed by Silicon and special Cooler.

- Phytoncide is vitalization material and it can be volatility by heat .

Therefore, general heating for making Red Ginseng can volatilize the

Rarity materials and Phytoncide. But the Patent of “Bio RED Ginseng

System: Protect volatilizing materials by Cooling System” prevent

volatilizing rarity materials and Phytoncide.

Soonwoori Ginseng

Home making Red Ginseng Extract Drinks Machine

Soonwoori Ginseng