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AProject Study Report
On
VARUN BREVERAGES LIMITED (LTD.)
Titled
MARKET RESPONSE OF THE LAUNCH OF NEW SLICE
Submitted In Partial Fulfillment For The Award Of The Degree OfBachelor Of Business Administration (BBA)
From University Of Rajasthan,Jaipur
UNDER SUPERVISION(..)
Submitted By:Submitted To:
ASHWINI KUMAR TIWARYMr. VIJAY JARIYA
BBA()
ROLL NO:
MAHARISHI ARVIND SCHOOL OF MANAGEMENT STUDIES,JAIPUR
BATCH 2011-2013
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PREFACE
As an integral part as curriculum all BBA a participant are required to undergo
practical summer training in any industry for 5 to 7 weeks period. The main
objective of this training is to supplement theoretical knowledge with exposure to
practical operator of an organization or industry. Candidate tale much help from
this training when he get the job after completed the curriculum in this training
candidate get the better opportunity to in meet the Retailer consume, whole
seller, dealer by which candidates gain more and more information about the
market. By this practical Experience candidate confident level is improved.
Consequently we can say this training provide better understanding of all
functional areas of management skills.
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ACKNOWLEDGEMENT
Words, like the real things are depicting, but have their own handicaps.
They shall never beable to pierce the gamut of emotions that are
suddenly laid bare, that are suddenly exposed during the routine of our
life. They never be able to describe the spirit of cooperation with which
we worked together, nor shall they ever be able to express the feeling
we feel towards guide.
With great pleasure, I extend my deep sense of gratitude towards my
project head Mr. ASHWINI KUMAR TIWARY. Under whose valuable
guidance, constant interest and encouragement which have devoted his
ever precious time from his busy schedule and thus in completing the
project. His cooperation is not only useful for this project but will be a
constant source of inspiration for me in future life. Last but not the
least; I would like to thank the entire staff member VARUN BEVERAGES
PRIVATE LIMITED for the help extended by them in the Successful
completion of this project.
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CERTIFICATE FROM FACULTY
This is to certify that Mr. ASHWINI KUMAR TIWARY, a student of the
BBA has successfully completed his summer project titled Market
response of the launch of new slice for the period from MAY 05TH
2012 to July 15TH 2012.
This project is submitted to Prof. Mr. Vijay Jariya in partial fulfillment
of the requirements for the award of BBA.
The project is submitted following my approval and satisfies the rules
and guidelines defined by RAJASTHAN UNIVERSITY for the project.
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CERTIFICATE
To Whom It May Concern
This is to certify that Mr. ASHWINI KUMAR TIWARY, Roll NO.(.)
of BBA is a beneficed regular student ofMAHARISHI ARVIND
SCHOOL OFMANAGEMENT STUDIES, JAIPUR for session 2011-2013.
He has complete the summer training project entitled MARKET
RESPONSE OF THE LAUNCH OF NEW SLICE In the organization
VARUNBEVERAGES LIMITED,GREATER NOIDA for the partial
fulfillment for the award of BBA degree under RAJASTHAN
UNIVERSITY, JAIPUR .
The research report is satisfactory.
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EXECUTIVE SUMMARY
The beverage sector is a well established industry in India, but there are
only two major players in this industry with so many brand, size and
taste. Pepsi is leader in Indian market especially in the areas under my
study. Almost in every channel Pepsi has an edge over its one and only
competitor, Coca-Cola but still a lot of work needed to capitalize and
increase its market share by increasing the stock in outlets. The areas of
major concern are improper and untimely supply of products, reluctance
of companys officials to visit the market frequency, supply of the brand.
But several steps have to be taken to consolidate and increase its
market Share in that area. Company should try to increase more and
more stocks of Its brand in restaurant and eatery shops because people
are very less concern About a particular brand and people drink any soft
drink irrespective of their preferred brand and restaurant and eatery
shops sell only those brands which is in their stock, so company should
encourage them to stock its product more and more by offering them
various schemes. Company should go for aggressive marketing
campaign because still for the People especially for the children PEPSI
means soft drink. At last it can be said that Pepsi is leader in the market
but still there are of which have to be taken care of hold its position in
the market.
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INDEX
SR.
NO. CONTENT
PAGE
NO.
01 Preface 2
02 Acknowledgement 3
03 Certificate from faculty 4
04 Certificate 505 Executive Summary 6
06 Statement of problem
07 Theoretical Concept
-Research Methodology
-Sample Design
08 Data collection
09 Scope of the study
10 Limitation
11 Company profile12 Industry profile
13 Strategic and creative use of SWATanalysis
14 Analysis of data
15 Conclusion
16 Suggestions
17 Bibliography
20 Questionnaire
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STATEMENT OF THE PROBLEM
In research process the first and the foremost step happens to be that
of selecting and properly defining a research problem. The research
problem should be defined in a systematic manner, giving due weight
age to all relating points. The technique for the purpose involves the
undertaking of the following steps generally one after the other.
Statement of the problem in a general way. Understanding the nature
of the problem Surveying the available literature Developing the ideas
through discussions. Rephrasing the research problem.
Therefore the statement of the problem is MARKET RESPONSE OF
THE LAUNCH OF NEW SLICE.
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THEORTICAL CONCEPT
The new economy is based on the digital revolution and the
managementof information. Information has a number of attributes.
It can beinfinitely differentiated, customize and personalized. It can
bedispatched to a great no. of people who are on a network and it can
reach them with great speed. To the extent that the information in
public and accessible, people will be better informed and able to make
better choice. Buyers today are only a click away from comparing
competitor price and product attributes. They can get answer on the
internet in a matter of seconds. They dont need to drive to store, park,
wait on line, and hold discussion with salesperson. Todays person can
order almost any thing over the internet. People can place orders from
home, office or mobile phone and order will be delivered to their home
and office quickly.
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Todays companies also have a new set of capabilities:
Companies can operate powerful new information and sales
channel with augmented geographical reach to inform and
permute their business and products. Companies can collect fuller
and richer information about markets, customers, prospects and
competitors.
Companies can facilitated and speed up internal communication
among their employees.
Companies can have two way communications with customers and
prospects, and more efficient transactions
Companies can improve purchasing, recruiting training and internal
and external communications. All companies are buyer as well seller,
they can achieve substantial saving to compare sellers price,and to
purchase materials at auction or by posting there own terms
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THE SCOPE OF MARKETING
MARKETING CONCEPTS AND TOOLS
Here is social definition that serves our purpose: Marketing is societal
process by which individual and group obtain what they need and want
through creating, offering and freely exchanging product and services of
value with other. For a managerial definition marketing as often been
described as , the art of selling product, but people are surprised
when they hear that the most important part of marketing is not selling!
Selling is only the tip of the marketing ice berg. There will always, one
can assume, be needed for some selling. But the aim of marketing is to
know make selling superfluous. The aim of marketing is to know and
understand the customer so well that the product or services fits them
and sells itself. Ideally, marketing should result in a customer who is
ready to buy. All that should be needed then is to make the product or
service available. Marketing can be further understood defining several
of its core concepts.
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Target markets and segments
A marketer can rarely satisfy everyone in market. Not everyone likes
the same soft drink, hotel room, restaurant, automobile, college and
movies. Therefore, marketers start by dividing up the market. They
identify and profile distinct groups of buyers who might prefer or
require varying product and service mixes. Market segments can be
identifying by examining demographic, Psychographic and behavioral
differences among buyers.
Marketplace, market space and metal market
Businesspeople often use the term market to cover various grouping of
customers. They talk need markets, product markets, demographic
markets and geographic markets or they extend the concept to cover
other markets, such a voter markets and donor markets. The market
place is physical, as when one goes shopping in a store; market place is
digital, as when one to goes shopping in a store; market space is digital,
as one goes shopping on the internet. Many Observers believe that an
increased amount of purchasing will shift in to market place.
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Need, want and demand
The marketer must try to understand the target markets need, want
and demand. Needs arethe basic human requirements. People need
food, air, clothing and shelter to survive.
People also have strong needs for recreation, education and
entertainment. These needs become wants when the are directed to
specific object that might satisfy the need. Wants are shaped by ones
society. Demands are wants to specific products backed by an ability to
pay. Many people want a merceds,only a few are able an willing to buy
one.
Product, Offering and Demand
Companies adders needs by putting a forth value preposition, a set of
benefits They offer to customer to satisfy their needs. The intangible
value preposition is made physical by an offering, which can be
combination of products, service, information, and experience. a brand
is an offering from a known source. A brand carries many association in
the mind of people. These association make up the brand image. all
companies strive to build brand strength that is a strong favorable
brand image.
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Value And Satisfaction
We can define value as a ratio between what the customers gets and
what he gives. The customers benefits and assumes cost. The benefits
include functional benefits and motional benefits. The cost includes
monetary cost, time cost, energy cost and psychic costs. The marketer
can increase the value of the customers offering in several ways:
benefits and reduce costs
Raise benefits by more than the raise in costs Lower benefits by less than the reduction costs Raise benefits Reduce costs
Relationship and networks
Transaction marketing is part of larger idea called relationship
marketing. Relationship has the aim of building mutually satisfying long
term relationship with key parties customers, suppliers, distributors in
order to earn and retain there business. Marketers accomplish thisby
promising and delivering high quality products and service at fair price
to the other parties over time. Relationship marketing builds strong
economic, technical and social among the parties. It cuts down on
transaction costs and time.
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Competition
Competition includes all the actual and potential rival offering and
substitutes that a buyer might consider. We can broaden the picture by
distinguishing four levels of competition based on the degree of product
substitutability. Brand competition, industry competition, Form
competition, and Generic competition
1. Brand competition: A company sees its competitors as other
companies Offering similar prices.
2. Industry competition: A company sees its competitors as all
companies Making the same product or class of products.
3. Form competition: A company sees its competitors as all
companies manufacturing product that supply the same service.
4. Generic competition: A company sees its competitors as all
companies that compete for the same customer dollars.
MARKETING MIX
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Marketing mix means to collect and mix the resources of marketing in
the manner that object of the enterprise may be achieved and
maximum satisfaction may be provided to the consumers. The term
marketing mix is used to described a combination of four elements- the
product, price, physical Distribution and promotion. These are popularly
know as Four Ps.
Product: The product itself is the first element. Products most
satisfy consumer needs. The management must. first decide the
products to be produced, by knowing the needs of the
consumers.
Price: The second element to affect the volume of sales is the
price. The market or announced amount of money asked from a
buyer is known as basic value placed on a product.
Promotion: The product may be known to the consumers. Firms
must undertake promotion work-advertising , publicity , personal
selling etc. which are the major activities.
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Place: Physical distribution is the delivery of product at the rights
time and at the right place. The distribution mix is the
combination of decisions relating to marketing channels, storage
facility, inventory control, location transportation warehousing etc.
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PRODUCT PRICE PROMOTION PLACE
Product List price Sales promotionChannels
Product variety Discounts Advertising
Coverage
Quality Allowances Sales force
Assortments
Design Payment period Public relationsLocations
Features Credit cards Direct marketingInventory
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PROMOTION MIX
Promotion mix a combine the following-sale promotion, advertising,
sale force, public relation, direct mailing, telemarketing and internet
with the use of above factor a better promotion policy can be framed
out.
MARKETING RESEARCH SYSTEM
It is the job of marketer researcher to produce customer insight into the
problem which is requested by marketing like product preference test,
a sale forecast by region or an advertising evaluation etc. marketing
research can be defined as the systematic design, collection, analysis,
and reporting of data and finding relevant to specific marketing situation
facing the company.
MARKETING RESEARCH PROCESS
Effective marketing research involves six step, they are as following:-
Defining the problem and research application. Developing the research plan. Collect the information. Analysis the information. Present the finding. Make the decision.
Research Methodology
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The fundamental way of any successful formal marketing research
project is sound research design. In todays scenario, it is very difficult
to establish an entire satisfaction classification system but for the sake
of simplicity it is necessary that the research project should be
fundamental objective. The research design specific method data
collection and data analysis. This definition consists of three important
teams plan, strategy and structure. The plan is the outline of research
scheme on which the researcher is to work. The structure of the
research will be carried, specifying the method to be used in collection
and analyzing data.
Generally there are two types of research method that are used in
practice
Exploratory research method Conclusive research method
Exploratory research method:
All marketing research projects start with exploratory research. It is a
preliminary phase and is absolutely essential.
In order to obtain proper definition of problem at hand the major
emphasis is on the discovery of ideas and insights. The broad and vague
problems are broken in smaller and more precise statements.
Exploratory research is a type of research conducted because a problem
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has not been clearly defined. Exploratory research helps determine the
best research design, data collection method and selection of subjects.
Types of exploratory research design are
Literature survey
Experience survey
Exploratory research often relies on secondary research such as
reviewing available literature and/or data, or qualitative approaches
such as informal discussions with consumers, employees, management
or competitors, and more formal approaches through in-depth
interviews, focus groups, projective methods, case studies or pilot
studies.
Conclusive research method
It involves development of hypothesis and testing of the hypothesis. It
is used when the purpose of research to describe the characteristics if
group like age, sex, education etc.
It is typically concerned with determining the frequency of occurrence.
It is considered a rigid and formal type of research.
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STEPS IN RESEARCH METHODOLOGY
OBJECTIVE OF STUDY
RESEARCH DESIGN
SAMPLE DESIGN
DATA COLLECTION
DATA ANALYSIS
REPORTING OF FINDINGS
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SAMPLE DESIGN
Sample design is about selecting number of elements (i.e. people) to
include in a survey in order to provide a good basis for measuring
economic and social phenomena.
To the greatest extent possible, the report will encourage researchers to
use sampling designs that ensure the generalizability of results.
For analysis purposes and in order to draw conclusions about different
settings and different professional groups within those settings, we need
to consider how many respondents are required per category and hence
for the following project it was necessary to survey at least 60
respondents.
The proposed sample design includes multiple steps in order to reduce
response bias. This sampling design will be carried out in a single stage
and involves random sampling method. Random sampling ensures the
unbiased outcome and ease in locating the respondents.
Now for the type of information desired, a small wisely selected sample
of 100 respondents can serve the purpose. We can complete the
assignment and analysis on behalf of consumer behavior survey. The
sampled population will then be tested through a questionnaire.
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METHOD OF DATA COLLECTON
There two methods available for data collection one is observational
method and second is Survey Method. One the decision in favor of
collection of primary data is taken, one has to decide the mode of
collection.
Observation method suggests that data collected through ones
observation and while in survey method field surveys are commonly
used to collect the primary data from the respondents. In this research
I used both survey and observation method. I have done survey with
the help of Direct Personal interviews to get the detailed information
about problem of research and for this purpose company has provided
us a structured Questionnaire form called EDS format to elicit the
necessary data from the respondents.
Collection of primary data
The information required for fulfilling the objective was collected from
both primary and secondary sources. The primary data was collected
using questionnaire and a short interview as also conducted to know
various factors from dealers. My research is based on primary data only
but while preparing the report secondary data is also used.
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Collection of secondary data
Secondary data means data that are already available. They refer to the
data, which have already been collected and analyzed by some one else.
When the researcher utilizes secondary data, then he has to look into
various sources from where he can obtain them.
In this case he is certainly not confronted of original data. Secondary
data may either be published data on unpublished data it is mainly
through, books, magazines and newspapers:
The researcher must be careful while collecting the secondary data, as
he must be sure of its reliability , otherwise secondary data may not
fulfill the desired objective. For the collection of the secondary data in
this repost different information sources were taken as a base. The
major source of information was the internet.
PREPARING QUESTIONNAIRE
The method of data collection through Questionnaire is very popular. In
a questionnaire a number of questions are typed in a define order on a
form or set of form. And the researcher fills it by asking the questions
with a request to answer by respondents. This method is vastly used in
various economy and business surveys. There are various benefits of
conducting a survey with the help of a questionnaire and these are as
follows-
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There is a low cost in conducting a field survey when population isless in number.
It is free from the basic of the interviewer; answers are inrespondents own words.
Respondents have adequate time to give well through outanswers.
Results that are found from this method are most reliable anddependable.
In the good form of questionnaire there should all type of questions like
open Ended, close-ended questions in a right sequence. And number of
questions should be 10 to 15. Starting of the questionnaire should be
respondent friendly.
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SCOPE OF THE STUDY
In this report we have examined the beverage market carefully and
drawn conclusions over it. This report will help up to recognize the
benefits of the study.
The study can be further enhanced to such an extend where a
completely new product line can be launched specially in JB segment as
the report express the current as well as the emerging market in the
juice based sector.
Since we already have the market share which is suppose to be the
strongest point plus the consumer behavior analysis that lets us know
their mindset; besides the competitors strategy and market knowledge,
perhaps product launching will be an excellent idea.
Limitations
No method is 100% perfect, every method have its own advantage and
limitation. The limitation felt by me during the work are as follows:
Shortage of time: the time duration of the survey was very short that
was of six weeks and the size of the sample of the retailers and shops
was very difficult.
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Large no of sample: The sample was very large in my survey. The size
of the sample was 60 plus retailers and shops. It is very tough task to
collect data from each of them.
Lack of coordination and response: When I was collecting the data, I
faced the major problems towards the respondent. It is very difficult to
know about the mood of the person at the time of interview.
.
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COMPANY PROFILE
Pepsi-Cola
Type Cola
Manufacturer PepsiCo.
Country of origin United StatesIntroduced 16 June 1903
Related products
Coca-Cola
RC Cola
Dr. Pepper
Inca-Cola
Pepsi-Cola is a carbonated beverages that is produced andmanufactured by
PepsiCo. It is sold in stores, restaurants and from vending machines.The
drink was first made in the 1890s by Pharmacist Calen Bradham in NewBern,
North Carolina. The brand was trademarked on June 16,1903. Therehave
been many Pepsi variants produced over the years since 1903, including
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Diet pepsi, Crystal Pepsi, Pepsi Twist, Pepsi Max, Pepsi Samba, PepsiBlue,
Pepsi Gold, Pepsi Holiday Spice, Pepsi Jazz, Pepsi X (available in
Finland and Brazil), Pepsi Next (available in Japan and South Korea),Pepsi
Raw, Pepsi. Retro in Mexico, Pepsi One, and Pepsi Ice Cucumber in
Japan.
H ISTORY
Pepsi was first made in New Bern, North Carolina, in the United States
in the early 1890s by pharmacist Caleb Bradham. In 1898, "Brad's
drink" was changed to "Pepsi-Cola" and later trademarked on June 16,
1903.There are several theories on the origin of the word "pepsi".
The only two discussed within the current PepsiCo website are thefollowing:
1. Caleb Bradham bought the name "Pep Kola" from a local
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In 1929, the Pepsi-Cola Company went bankrupt during the Great
Depression in large part due financial losses incurred by speculating on
wildly fluctuating sugar prices as a result of World War I. Assets were
sold and Roy C. Megargel bought the Pepsi trademark. Eight years
later, the company went bankrupt again. Pepsi's assets were then
purchased by Charles Guth, the President of Loft Inc. Loft was a candy
manufacturer with retail stores that contained soda fountains. He sought
to replace Coca-Cola at his stores' fountains after Coke refused to give
him a discount on syrup. Goth then had Loft's chemists reformulate the
Pepsi-Cola syrup formula.
It can be said with absolute certainty that the RKJ Group has
carved out a special niche for itself. Our services touch
different aspects of commercial and civilian domains like
those ofBottling, Food Chain and Education. Headed by
Mr. R. K. Jaipuria, the group as on today can lay claim to
expertise and leadership in the fields of education, food and beverages.
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The business of the company was started in 1991 with a tie-up with
Pepsi Foods Limited to manufacture and market Pepsi brand of
beverages in geographically pre-defined territories in which brand and
technical support was provided by the Principals viz., Pepsi Foods
Limited. The manufacturing facilities were restricted at Agra Plant only.
COMPANY HIERARCHY
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(diagram 1 shows the company hierarchy)
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KEY ATTRIBUTES
Multi Unit Manager:
Lead in the analysis and presentation of market, industry and
geography research combining internal data with external sources on
Firm strategic initiatives.
Perform ad hoc analysis and research on client, practice and officedevelopmental opportunities.
Independently scope, manage and lead projects from start tofinish, in a dynamic environment with limited direction.
Conduct Peer firm analysis such as league table rankings,international activities and client relationships to support variouspractice and office initiatives.
Prepare company profiles including background information,advisory relationships, and market intelligence and connect to theFirm experiences and relationships.
Responsible for developing, coordinating and executing domesticand international practice and office business development effortsand initiatives.
Analyze, summarize and present analysis on capital markets(public equity and debt offerings) deals and M&A transactions bycompany, region, industry or peer firms.
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Develop knowledge and understanding of external data sourcesfor use in Business Development projects.
Monitor and track news developments across industries andgeographic regions as it relates to Firm practice and offices.
Unit manager:
Get acquainted with, and leverage the business model.
Carry a full due diligence, and revisit the current marketsegmentation, distribution channels and sales organization.
Set up a sales planning system, and cascade it down to the lowestsales echelon.
Conduct a market survey to identify potential by region andproduct, and realign sales and market strategy accordingly.
Implement a performance management system, which will boostsales results in a sustainable manner.
Build a sales information system, which will help monitor results,
and anticipate market changes.
Review the strategic options at stake, and recommend courses ofaction (e.g. manufacturing v/s trading).
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Motivate and coach the sales force in order to drive superiorperformance in terms of sales objectives, collection target, andcustomer risk management.
Maintain smooth coordination with product managers
Participate in preparation of marketing strategies
F/U with logistic department orders status
Recruit and disseminate new blood throughout the salesorganization in order to alleviate performance by bolstering
internal emulation.
Territory development manager:
1. Territory Management
Maintain an appropriate coverage discipline to ensure that plansare achieved.
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Achieve new product distribution goals, and 100% authorizeddistribution levels in all stores
Sell displays against all customer programs and corporatepromotions.
On a timely basis, accurately report in-store results through thecomputer tools and processes
Monitor and report competitive activity.
Attend new store sets, remodels or major plan-o-gram changeswhere selling "on-site" can be done
Develop new selling materials for retail to be shared with otherTerritory Development Managers
2. Category Management/ Business Planning
Understand and execute category business plans and merchandising
activities for each customer.
Sustain comprehensive knowledge of products features and benefits,
including their nutritional key attributes. Understand role of products
within their respective categories.
Sell category business plans and merchandising as communicatedin retail selling priorities.
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Utilize category management principles in presentations to sellbase and incremental activities at key customers.
Continue to build an understanding and expertise of category andbrand dynamics
3. Customer Development
Understand the customer's retail systems, objectives and
strategies; develop strong relationships with store management
and where possible with Store Operation account managers
Accurately report sales controllable actions at store level to
Customer Teams Where applicable, manage Direct Accounts
(Volume & Trade Spend).
4. Administration/ Budgets
Manage applicable budgets effectively and operate within regional
spending guidelines
Submit Sales Call Reports, Weekly Planners and necessary trackers to
Retail Development Managers on a timely basis.
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Distributor Management:
Sourcing and Appointment of Distributors as and when required
Motivating and Coaching the Distributor Team and handholding where
required
Handling distributor issues with regard to claims and ROI
Building of good rapport as well as controlling the distributor Team
Taking care of route operations, market scheming and breakages at
the Godown
Manage stock levels to ensure continuous availability and regular
rotation
3. Driving Volume and Growth in the given Territory:
Managing Primary and Secondary sales
Operation of trade schemes within the allotted budget
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Appropriate distribution across the territory
Taking care of High Volume Accounts (Top Customers)
Recognizing Selling opportunities
Identify and target new accounts
Striving for channel growth like Eatery and Grocery
Effectively communicating the strategies through gate meetings
Proposing for discount to the Accounts as necessary.
Driving of Marketing and Growth initiatives
Dealing with consumer complaints effectively upholding Pepsi Co
values and integrity
Merchandising and Promotion
Manage stock levels to ensure continuous availability and regular
rotation
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Fill and rotate all shelf, displays and equipment to Pepsi-ColaCompany standards
Properly price product
Utilize point of purchase material
System Compliance:
Maintenance of Sales Tools including Execution Planner, Coaching
Calendar, Territory Score Board, One-With-One, Work-With and Blue
Book
18 days of Work With in the market
Channel Management
Awareness of various channels like grocery, eateries etc
Awareness of upcoming channels like Modern Trade & how to tap
effectively
On boarding of particular channels to our existing channel-specific
schemes
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5. Managing/ developing his team
Coaching of DAs
Effective guidance and handholding to the merchandisers
Allotting clear responsibilities to team members- assigning targets etc.
Ensuring TSB completion and mid month target evaluation.
BUDGETING-claims, financial control, check & bal
Marketing development manager:
F/U with logistic department orders status Recruit and disseminate new blood throughout the sales
organization in order to alleviate performance by bolsteringinternal emulation.
Ensure delivery of advertising materials to appropriatevendors/publishers in a timely manner.
Coordinate with internal Creative department, as well as externalad agencies on creation of advertising materials
Coordinate with Business Development on media assets derivedfrom partnership.
Reconcile and submit all invoices to accounting for promptpayment.
Coordinate event calendar, keeping media and corporate partnerscurrent with advertising materials.
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The primary duties of the Marketing Coordinator also includeworking with Marketing Managers and Project Managers toprepare proposals and presentations.
Maintain our marketing database, to coordinate conferenceattendance/sponsorships.
Area development manager:
Knowledge of development activities, Supervisory Lead role in recruiting, organizing, and/or managing volunteers Public relations coordinating events
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Distribution Channel
A company is "a corporationor, less commonly, an association,
partnership, or union that carries on a commercial or industrial
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enterprise." Company is sited at the top of the business flow diagram
which is in constant touch with the CFA i.e. clearing and forwarding
agent.
CFA is at the head of distribution and sales. All the work related to sales
is done by CFA agents. Under the guidelines given by the CFA,
distributors handle the delivering part of stock at the outlets. Outlets
can be the retail chains as well as the dealers.
INDUSTRY PROFILE
Varun Beverages Ltd. is the flagship company of the group.
The group also became the first franchisee for Yum
Restaurants International [formerly PepsiCo Restaurants
(India) Private Limited] in India. It has exclusive franchise
rights for Northern & Eastern India. It has total 46 Pizza
Hut Restaurants & 1 KFC Restaurant under its company.
They diversified into education by opening our first school in Gurgaon
under management of Delhi Public School Society. The schools of the
group are run under a Registered Trust namely Champa Devi Jaipuria
Charitable Trust.
Companies are medium sized, professionally managed, unlisted and
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closely held between Indian Promoters and foreign collaborators.
The group added another feather to its cap when the prestigious
PepsiCo International Bottler of the Year award was presented to Mr.
R. K. Jaipuria for the year 1998 at a glittering award ceremony at
PepsiCos centennial year celebrations at Hawaii, USA. The award was
presented by Mr. Donald M. Kendall, founder of PepsiCo Inc. in the
presence of Mr. George Bush, the 41st President of USA, Mr. Roger A.
Enrico, Chairman of the Board & C.E.O., PepsiCo Inc. and Mr. Craig
Weatherup, President of Pepsi Cola Company.
Vision
Being the best in everything we touch and handle.
Mission
Continuously excel to achieve and maintain
leadership position in the chosen businesses; and
delight all stakeholders by making economic
value additions in all corporate functions.
OurSuccess
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Production of innovative, high quality retail branded
beverages combined with world-class packaging.
Driven by a management team with a relentless focus on achievingsuperior customer service, driving earnings improvement and
increasing shareholder value.
Our People
At RKJ we are creating an environment where our
employees enjoy a greater degree of empowerment - both
individually and in their work teams.
Domestic firms in India, which once enjoyed the benefit of sheltered
markets, are increasingly facing competition from global giants in the
1990s. sheltered markets had once allowed Indian entrepreneurs to
develop strong brands that have held their own against the onslaught of
MNCs.
Soft Drink Production area
The market preference is highly regional based. While cola drinks have
main markets in metro cities and northern states of UP, Punjab,
Haryana etc. Orange flavored drinks are popular in southern states.
Sodas too are sold largely in southern states besides sale through bars.
Western markets have preference towards mango flavored drinks. Diet
coke presently constitutes just 0.7% of the total carbonated beverage
market.
Growth promotional activities
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The government has adopted liberalized policies for the soft drink trade
to give the industry a boast and promote the Indian brands
internationally. Although the import and manufacture of international
brands like Pepsi and Coke is enhanced in India the local brands are
being stabilized by advertisements, good quality and low cost.
The soft drinks market till early 1990s was in hands of domestic players
like campa, thumps up, Limca etc but with opening up of economy and
coming of MNC players Pepsi and Coke the market has come totally
under their control.
The distribution network of Coca cola had 6.5 lakh outlets across the
country in FY00, with the current network more than double of its
previous. On the other hand Pepsi Co's distribution network had 6 lakh
outlets across the country during FY00 which is now competent to that
of Coca cola.
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STRATEGIC AND CREATIVE USE OF SWOT ANALYSIS
Strategic use: Orienting swats to an Objective:-
If swot analysis does not start with defining a desired end state or
objective, it runs the risk of being useless. A swot analysis may be
incorporated into the strategic planning model. An example of a
strategic planning technique that Attributes of the organization that are
helpful to achieving the objective. incorporates an objective driven swot
analysis is scan analysis. Strategic Attributes of the organization that
are helpful to achieving the objective. planning, including swot and scan
analysis, has been the subject of must research.
If a clear objective has been identified, swot analysis can be used to
help in the pursuit of that objective. In this case, swats are:
Strengths: Attributes of the organization that are helpful to achieving
the objective.
Weakness: Attributes of the organization that are harmful to achieving
the objective.
Opportunities: External conditions that are harmful to achieving the
objective.
Threats: External conditions that are harmful to achieving the
Objective
Avoiding Errors
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Conducting a Swot analysis before defining and agreeing upon an
objective (a desired end state).Swats should not exist in the abstract.
They can exist only with reference to an objective. If the desired and
state is not openly defined and agreed upon the participants may have
different end states in mind and the results will be ineffective.
Opportunities external to the company are often confused with
strengths internal to the company. They should be kept separate.
Swats are sometimes confused with possible strategies. Swats are
description of condition, while possible strategies define actions. This
error is made especially with reference to opportunity analysis. To avoid
this error, it may be useful to think of opportunity as auspicious
conditions.
Strengths and weakness
Resource: Financial, intellectual, location Cost advantages from proprietary know how Exclusive access to high grade natural resourses Favorable access to distribution networks Governments rules and regulation regarding the business
Ability to develop new products Product range and diversity Valuable intangible assets Cooperative ventures Competitive capabilities
Opportunities and threats
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Takeovers Market trends Economic conditions Mergers Joint ventures Strategic alliances Expectation of stakeholders Technology Public expectations
Competitors and competitive actions Poor Public Relations Development Criticism(Editorial) Global Markets Environmental conditions
Use of SWOT Analysis:-
The usefulness of SWOT analysis is not limited to profit-seeking
organizations. SWOTanalysis may be used in any decision-making
situation when a desired end-state(objective) has been defined.
Examples include: non-profit organizations, governmental units, and
individuals.SWOT analysis may also be used in pre-crisis planning and
preventive crisis management
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Q-1:- Do you drink juice based drinks?
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7 0
3 0
0 %
1 0 %
2 0 %
3 0 %
4 0 %
5 0 %
6 0 %
7 0 %
y e s n o
y e
n o
Inference:
According to the study a large ratio of customer prefer tojuice Based drinks.
Q-2;- What kind of juice based drinks do you like?
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6 5
3 5
s l ic e
m a a
Inference:
Among juice based drinks SLICE is the most preferred bythe responder compare to MAAZA.
Q-3:- Have you ever used new slice?
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8 0
2 0
0 %
1 0 %
2 0 %
3 0 %
4 0 %
5 0 %
6 0 %
7 0 %
8 0 %
y e s n o
y e
n oc
Inference:
The researcher has found that 80% persons like to newslice.
Q-4:- How would you differentiate b/w old slice and new slice?
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20%
10%
10%
60%
A
B
C
D
Inference:
Almost half of the ratio of the responders think that newslice is different than old slice.
Q-5:- Do you feel the new the new slice taste is better than old one?
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9 0
1 0
y e sn o
Inference:
The researcher has found that the 90% of the consumersagreed that the taste of new slice is better than old one.
Q-6:- How much do you feel any change in fragnance the new slice?
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5 %
2 5
6 0
1 0
0 %
1 0 %
2 0 %
3 0 %
4 0 %
5 0 %
6 0 %
p o o r b e t t e r m u c h b e t te r s a m e
p o o r
b e tt e r
m u c h b e
s a m e
Inference:
A good ratio recognized much better fragnance in newslice.
Q7:- Is there any change in colour you observe ?
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8 5
1 5
y e
n o
Inference:
Maximum persons observe that there are no change in thecolour of New slice.
Q-:8- Do you think price is resonable of the new slice?
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8 0
2 0
y e
n o
Inference:
A healthy no.of customers considered the price of new sliceis genuine And up to profit of the costomes.
Q-9:- What do you think about the new packing of the new slice?
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v e r y n ic ea v e r a g e
s a m eo ld o n e w a s
b e t t e r
S 1
5 0
3 5
5 %1 0
0 %
1 0 %
2 0 %
3 0 %
4 0 %
5 0 %
v e r y n ic e
a v e r a g e
s a m e
o ld o n e w a s b
Inference:
As figure dipicit 50% of user found new packing is betterlooking Compare to old packing.
Q-10:- Why the new slice do you more like?
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tastekaitreena
kaif
promote
sa feother
S1
50%
15%25%
10%0%
10%
20%
30%
40%
50%
tastekaitreena kaif pr om
s a f e
other
Inference:
According to the servey most of the customers think that the
taste Of the new Slice is better than to other brands.
Q-11:- Have you seen the advertisement of new slice?
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80%
20%
0%
10%
20%
30%
40%
50%
60%
70%
80%
y es no
y es
no
Inference:
The figure shows that a big no. of the customers has seenthe advertisement of new slice.
Q-12:- Do you feel new slice are safe for health?
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75%
25%
0%
10%
20%
30%
40%
50%
60%
70%
80%
yes no
yes
no
Inference:
According to the survey the researcher found that most ofthe customer observe that the new slice is safe for health.
Conclusion
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I have studied and analyzed the slice & new slice at different aspect of
the market . The survey was conducted in various areas of noida city
With great enthusiasm . This report concludes that Pepsi `s brands are
easily available in various part of noida . there are many brands of juice
base brand available in the market like that maaza , real juice etc .in
current time Pepsi launch its new brand new slice its attract people in
a large no. towards it because its test is much better then its old
variety .thats why people who taste new slice there are 1st choice is
new slice as they know .There are so increase in volume of new slice to
make a good add &with shine board on the road & shop so thus more
people will be attract towards that brand .Due to this publicity stunt
there will be a good stock near to hall sale distributer & shop, honour ,
restaurants and they fulfills the customer demand.
According to the study a large ratio of customer prefer to juicebased drinks.
According to the study a large ratio of customer prefer to juicebased drinks.
The researcher has found that 80% persons like to new slice.
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Almost half of the ratio of the responders think that new slice isdifferent than old slice.
A good ratio recognized much better fragrance in new slice.
Maximum persons observe that there are no change in the co lourof new slice.
A healthy no. of customers considered the price of new slice isgenuineand up to profit of the customers.
As figure depict 50% of user found new packing is better lookingcompare to old packing
According to the survey most of the customers think that the tasteof the new Slice is better than to other brands.
The figure shows that a big no. of the customers has seen the
advertisement of new slice.
According to the survey the researcher found that most of thecustomer observe that the new slice is safe for health.
The researcher has found that the 90% of the consumers agreedthat the taste of new slice is better than old one
Suggestion
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Company should pay a little more attention for the sales promotion invarious areas.
Facilities like dispenser, icebox & banner etc. should be made easilyavailable where as Company should go on with its various schemes.
Supply: Supply should be made in time, moreover supply of pet jars
should be made wider.
Quality: Company should insure that there should be no impuritieswhile packing a bottle.
Price: Price should not be too high that consumer has first thought overit. It should Compete with other product.
Attractive: Packaging should be made so attractive that every one likesto once purchase .It & make it a brand royal.
BIBLIOGRAPHY:
A. Books
(1) Research Methodology - C.R. Kothari
(2) Marketing Management -Phillip Kotler
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B. Websites
www.pepsizone.com www.pepsiworld.com www.Google.com
Questionnaire
Q-1:- Do you drink juice based drinks?
Yes No
Q-2;- What kind of juice based drinks do you like?
Slice Maaza
Tropicana Real juice
Q-3:- Have you ever used new slice?
Yes NO
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Q-4:- How would you differentiate b/w old slice and new slice?
Taste Packing
Flavour All
Q-5:- Do you feel the new the new slice taste is better than old one?
Yes NO
Q-6:- How much do you feel any change in fragrance the new slice?
Poor Better
Much better Same
Q-7:- Is there any change in color you observe?
Yes No
Q-:8- Do you think price is reasonable of the new slice?
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Yes No
Q-9:- What do you think about the new packing of the new slice?
Very nice Average
Same Old one was better
Q-10:- Why the new slice do you more like?
It tastes good Katreena kaif promote it
It is safe for health other reason, pls specify_______
Q-11:- Have you seen the advertisement of new slice?
Yes No
Q-12:- Do you feel new slices are safe for health?
Yes No