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“Wid IT”(Sides)
Festivals 4.95
Mac & Cheese 5.75
Plantains 4.95
Brown Basmati Rice 4.75
Rice & peas 4.75
white Basmati rICE 4.75
Turn Cornmeal (Polenta) 4.75
Sautéed vegetables 5.45
Corn Bread 2.75
French Fries 3.75
Bammy Bread made from Cassava/Yucca root 4.75
Breadfruit (Seasonal Ting) 5.45
Tropical Sweet Tooth(Dessert)
Sweet Potato PuddingServed with Ice Cream
4.75
Reggae Pot Jamaican Fruit CakeServed with Rum & Raisin Ice Cream
4.95
Gizadas(Coconut/Ginger Tart)
1.95
Rum & Raisin Ice Cream orVanilla Ice Cream
2.75
We Cater for any occasion
freerange
SweetsSides
ITAL VITAL= Vegetarian
= Vegan = Contains Gluten
408-827-4597Fax 408-827-4621
15495 Los Gatos Blvd. Suite DLos Gatos, CA 95032
We Cater for any occasion
Finger LickingStamp and Go 8.95Salt�sh Fritters served with tomato ginger chutney
Jerk Wings 8.95With your choice of BBQ, Jerk Pineapple or Jerk Mango sauce
Calaloo Fritters 9.75Served with a tomato ginger chutney
BBQ Wings 8.45With your choice of Spicy, Mild or Guava BBQ
Reggae Pot Patties 8.95Choice of patties made with free range chicken, beef or veggies
Tea & CoffeeGinger Tea 1.45Mint Tea 1.45Coffee 2.75Jamaican Hot Chocolate 2.75Available only on Sunday
DrinksSorrel Jamaica Drink (Hibiscus Flower & Ginger) 3.95Natural Ginger Beer 3.50Passionate Mango Juice 4.25Assorted Bottle Juice & Drinks 2.75Soda 2.50bottle water 1.75
FULL MI BELLYComes with plantain, sautéed vegetables, and your choice of rice & peas, Brown or
White Basmati rice or Gluten-Free Turn cornmeal (polenta).
Ackee and saltfish 18.75The National Dish of Jamaica, Salt�sh sauteed with organic vegetables
Jerk Chicken Plate 12.95Free-range, no hormones added, grilled chicken marinated in Reggae Pot Jerk Seasoning (White Meat Only for an extra 1.75)
Curried Goat Plate 15.95Grass-fed Goat (bone in), seasoned with Jamaican spices tenderly cooked
Oxtail Plate 15.95Grass-fed, no hormones added, beef oxtail slowly cooked with butter bean until it’s falling off the bone
Jerk Salmon Plate 16.95Escovitch Snapper Fillet (Market Price)Seasoned Snapper �llet marinated with a peppery vinegar-based dressing made colourful with julienned bell peppers, carrots and onions.
Escovitch Snapper Whole (Market Price)Seasoned Whole Snapper marinated with a peppery vinegar-based dressing made colourful with julienned bell peppers, carrots and onions.
Calaloo and Tofu 15.95Jamaican Collared Greens seasoned tomatoes, onions & sweet peppers mixed with tofu. Add Salt�sh for $2.00 (no longer vegan with �sh)
Rasta ACkee 16.95Ackee fruit seasoned with bell peppers, tomatoes, carrots and tofu by request
combo pLATESComes with plantain, sautéed vegetables, and your choice of rice & peas, Brown or
White Basmati rice or Gluten-Free Turn cornmeal (polenta).
All ITAL VITAL combo 16.45Jerk Chicken & Curried Goat 16.95Jerk Chicken & Salmon 17.75Jerk Chicken & Oxtail 17.75Curried Goat & Salmon 19.95Oxtail & Salmon 19.95Oxtail & Curried Goat 19.95
FISH & ChipsOur �sh is seasoned and cooked fresh (not battered). Served with your choice of
French Fries, Cassava Chips, Bammy Bread, Festivals or Breadfruit
Salmon (one serving) 11.95Additional Servings of Salmon cost $9.95 each
Snapper (one serving) 7.992 Servings of Snapper: $12.99 - 3 Servings of Snapper: $18.99Additional servings (above 3) $5.99 each
Full Mi BellyStart Mi offSoup
Small 4.75 large 7.45Chef’s Choice
Vegetable Soup
SaladsChef’s SaladSelect your choice of protein
Jerk Salmon 13.95 Jerk Chicken (white meat) 11.95 Jerk Tofu 9.75Your choice of protein on a beautiful bed of all-organic cucumber, sweet peppers (bell peppers), tomatoes, avocados, and romaine lettuce mixed with dried cranberries.
House Salad 6.50All Organic vegetables, Romaine, carrots, tomatoes, cucumbers and avocados mixed with dried cranberries.
So-SOOxtail 8.95Curried Goat 8.95Jerk Chicken (Add 1.75 for white meat only) 6.95Jerk Salmon 9.95Ackee with Tofu 9.95Ackee with SALTfish 11.45Whole Snapper - Steamed (Market Price)Includes Okra and Jamaican Crackers
Keep Mi Going
freerange
ITAL VITAL= Vegetarian
= Vegan = Contains Gluten