Seed Production in Cucurbitaceous Crops

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  • 7/28/2019 Seed Production in Cucurbitaceous Crops

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  • 7/28/2019 Seed Production in Cucurbitaceous Crops

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    sprayings with insecticides and fungicides should be done to control the insect pests and

    diseases. Plants affected by virus should be removed regularly. Three weedings should be

    done, first before flowering, second at the time of flowering and third at the time of

    fruiting .Seeds are removed after cutting the fruits. The seeds should be washed

    immediately by clean water and dried properly.

    RIDGE GOURD:

    It is a cross pollinated crop and requires 400 and 800 meters isolation distance for

    certified and foundation seed production respectively. Off type plants should be

    removed, first before flowering, second at the time of flowering and finally at the time of

    fruiting. Heavy rouging should be done before and at the time of flowering. Control

    measures against insect pests and diseases should be adopted. When the colour of fruitturn brown, they should be harvested and kept in sun light for about a week for complete

    drying. Seed can be extracted very easily only by removing the tip of fruits. About 3 to 5

    quintals of seed is obtained from one hectare.

    ASH GOURD:

    It is cross pollinated crop. Anthesis takes place between 5.45a.m. And 7.15 a.m.,

    dehiscence starts from 3.15a.m. Stigma remains receptive 12 hours before and 36 hours

    after anthesis. The staminate and pistillate flowers open at the same time. About 800

    meters isolation distance is required for foundation and certified seed production

    respectively. Rouging should be continued till harvesting and at last time rouging should

    be done, first before flowering , second at the time of flowering and third at the time of

    harvesting. Ripened fruits are harvested and seeds are taken out from the fruits. Seeds arewashed, dried and stored at cool and dry place.

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    24th November 2011

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