SAVOR - Visit South Walton137 Fisherman’s Cv. • Sandestin (850) 351-1997 • hammerheadsbarandgrille.com This local eatery is known for its casual atmosphere and spectacular views

® SAVORT H E O F F I C I A L G U I D E T O D I N I N G I N S O U T H W A L T O N

SOUTH WALTON

SOUTH WALTON DINING GUIDE 2

you’ll find the perfect meal to please your palate no matter

which of our 16 unique beach neighborhoods you visit.

With more than 250 dining options in South Walton

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SOUTH WALTON DINING GUIDE

TABLE OF CONTENTSCONTENTS2 Perfect in South Walton Awards

4 Waterfront Dining

6 Pet-Friendly

8 Chanticleer Eatery

10 Seafood Markets

12 The Red Bar

14 Fine Dining

16 Café Thirty-A

18 The Donut Hole

20 Food & Wine Events

22 Restaurant Listings

28 Social Bites

30 South Walton Map

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South Walton is known for its sugar-white sand,

turquoise water and 16 unique beach neighborhoods,

each with their own vibe and character. From Miramar

Beach to Inlet Beach, each of these neighborhoods

showcase an array of dining options and culinary

creations perfectly crafted by award-winning chefs.

Whether it’s coastal casual, eclectic Asian cuisine, rustic

Italian comfort food or fine dining fare, South Walton’s

restaurant scene is bursting with fresh Gulf flavors,

remarkable wine lists, and world-class restaurants.

No matter if you’re a seasoned foodie or just looking

for an awesome bite to eat, South Walton’s chefs will

treat you. Looking for a view to complement your

meal? In South Walton, you don’t have to look far

for a breathtaking view, so sit back, relax and enjoy a

mouthwatering meal.

Learn more about South Walton’s dining scene

at VisitSouthWalton.com.

From Fresh Gulf Seafood to Casual Coastal Cuisine,

South Walton is a Dining Destination

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. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .BEST BREAKFAST

GREAT SOUTHERNCAFÉ

Platinum

ANOTHER BROKEN EGG

Gold

THE DONUT HOLE, Diamond

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COWGIRL KITCHENPlatinum

PIZZA BY THE SEAGold

CHANTICLEER EATERY, Diamond

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THE BAYPlatinum

SHADE’S BAR & GRILL

Gold

THE RED BAR, Diamond

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .BEST FINE DINING

CAFÉ THIRTY-A, Diamond

PESCADOGold

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .BEST WINE LIST

45 CENTRALGold

VIN’TIJ FOOD & WINE

Platinum

THE WINE BAR, Diamond

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .BEST CRAFT BEER SELECTION

GRAYTON BEERBREWPUB

Platinum

SHADE’S BAR & GRILL

Gold

THE CRAFT BAR, Diamond

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .BEST SWEET TREATS

LA CREMA TAPAS& CHOCOLATE

Platinum

KILWIN’S CHOCOLATES,

FUDGE & ICE CREAMGold

BLUE MOUNTAIN CREAMERY, Diamond

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .BEST COFFEE HOUSE

BAD ASS COFFEEPlatinum

BLACK BEAR BREAD CO.

Gold

AMAVIDA COFFEE & TEA, Diamond

Annually, Visit South Walton showcases the best of the best with the Perfect in South Walton awards, which are voted upon by locals and visitors alike.

For the foodies, winners were voted upon in the following categories: Best Breakfast, Best Lunch, Best Casual Dining, Best Sweet Treats, and Best Fine Dining. Don’t miss out on the Best Craft Beer Selection and Best Wine List categories as well.

From a quick day trip to an extended stay, spend your time in South Walton exploring our 16 unique beach neighborhoods and endless natural beauty, all while indulging in perfection.

View full list of winners at PerfectInSouthWalton.com

From locally owned boutiques and art galleries to award-winning restaurants, one-of-a-kind events, and talented musicians, South Walton is home to a variety of amazing experiences.

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PERFECT INSOUTH WALTON

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SEAGAR’S PRIME STEAKS & SEAFOOD

Platinum


SUNSET BAY CAFÉ 158 Sandestin Blvd. North • Sandestin (850) 267-7108 • sunsetbaycafesandestin.comOpen for breakfast and lunch, the menu is a mosaic of flavors with favorites including the Hillbilly Benedict and signature Sunset Bay Omelet, the Shrimp Grilled Cheese or T-Mac’s Tacos.

THE BAY 24215 US Hwy 331 South • Santa Rosa Beach(850) 622-2291 • baysouthwalton.comThe Bay serves lunch, dinner and Sunday brunch, showcasing local ingredients in dishes like the pesto snapper and crab cakes, Faux Ya Ya (a take on shrimp and grits) and an array of rolled-to-order sushi. You’ll also find plenty of local beers, wines and cocktails to sip while bellying up to the bar or enjoying the view of the bay from the patio.

THE BEACH HOUSE4009 Sandestin Blvd. South • Sandestin (850) 608-6300 • thebeachhousesd.comFrom grouper tacos and charred chicken wings to perfectly grilled burgers and fresh fish tacos, the menu is chock full of comforting favorites served up in a casual setting.

THE SHRIMP SHACK2236 East County Hwy 30A • Seaside(850) 231-3799 • sweetwilliamsltd.comThe Shrimp Shack offers diners a waterfront dining experience with a casual menu showcasing fresh seafood. Whether you choose one of the Shrimp Shack’s salads, sandwiches, (like the Florida lobster roll), Apalachicola oysters, or steamed peel and eat Gulf shrimp, you’ll be in heaven.

THE SURF HUT51 Scenic Gulf Dr. • Miramar Beach (850) 460-7750 • surfhutdestin.comThe menu offers more than your traditional beach fare, as St. Louis style barbecue ribs are a staple, but other favorites include the shrimp and grits, peel and eat shrimp, and crab claws.

VUE ON 30A4801 West County Hwy 30A • Santa Rosa Beach(850) 267-2305 • vue30a.netKnown for framing amazing Gulf views, Vue is certainly an ideal setting for a wedding or special gathering. Offering lunch, dinner and Sunday brunch, Vue’s menu – carefully curated by Chef Giovanni Filippone – will make you want one of everything.

WHALE’S TAIL BEACH BAR & GRILL1373 Scenic Gulf Dr. • Seascape(850) 650-4377 • seascape-resort.comWhether you choose to sit in the air conditioning or outside on the deck enjoying the Gulf breezes, Whale’s Tail showcases waterfront dining in the purest form.

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BUD & ALLEY’S2236 East County Hwy 30A • Seaside(850) 231-5900 • budandalleys.comYou’ll find everything from small plates and salads on the menu to a BBQ braised pork shank and plethora of fresh seafood options. The rooftop bar at Bud & Alley’s is the ideal gathering spot to sip on a cold drink and catch a Florida sunset.

FOOW (FISH OUT OF WATER) 34 Goldenrod Cir. • WaterColor(850) 534-5050 • watercolorresort.comFOOW is located in the WaterColor Inn and boasts remarkable views of sand dunes, neighboring Grayton Beach State Park, and of course sweeping views of the Gulf of Mexico. Whether before or after your meal, the chic cocktail lounge is the perfect place to enjoy a drink and unwind.

HAMMERHEAD’S BAR & GRILLE137 Fisherman’s Cv. • Sandestin(850) 351-1997 • hammerheadsbarandgrille.comThis local eatery is known for its casual atmosphere and spectacular views. The menu ranges from gumbos and salads to fresh seafood (blackened, grilled or fried) and seafood boils.

HAVANA BEACH BAR & GRILL63 Main St. • Rosemary Beach(850) 588-2882 • thepearlrb.com/diningThe Havana Beach Rooftop Lounge is located atop The Pearl Hotel in Rosemary Beach and offers breathtaking views of the Gulf of Mexico across the parks and elegant architecture of Rosemary Beach. From burgers and a Cuban sandwich to braised beef short ribs and seafood paella, there’s a menu full of delectable eats.

PESCADO74 Town Hall Rd., Ste. 4B • Rosemary Beach(850) 213-4600 • rooftop30a.comLocated in Rosemary Beach, this rooftop restaurant offers views of the Gulf of Mexico as well as a casual, fine dining atmosphere and plenty of fresh seafood.

POMPANO JOE’S SEAFOOD HOUSE2237 Scenic Gulf Dr. • Miramar Beach (850) 837-2224 • pompano-joes.comThe colorful window trim and patio umbrellas give Pompano Joe’s a distinctive flair, and the menu is bursting with fresh seafood, from fried shrimp po’boys and tender calamari to perfectly prepared grouper and other local catches.

ROYAL PALM GRILLE 1096 Scenic Gulf Dr. • Miramar Beach (850) 424-7300 • royalpalmgrille.comWhether a fan of surf or turf, your palate will not be disappointed. Offering a beach bar directly on the sand, as well as beach bonfires, Royal Palm Grille is a popular hangout.

SHUNK GULLEY OYSTER BAR1875 South County Hwy 393 • Gulf Place (850) 622-2733 • shunkgulley.comNamed after the legendary fishing reef off our coast, Shunk Gulley offers classic coastal cuisine and genuine southern hospitality. There is live music daily located inside the panoramic bar area, featuring views of the sugar-white sand beach.

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With 26 miles of sugar-white sand beach along the Gulf of Mexico, visitors to South Walton have endless opportunities to pair breathtaking views with

outstanding dining in any of our 16 unique beach neighborhoods. From casual, coastal fare to upscale fine dining, foodies can treat their taste buds to the

culinary creations of South Walton’s award-winning chefs.

WATERFRONT DINING

Shunk Gulley Oyster Bar

Havana Beach Bar & Grill

FOOW (Fish Out of Water)

Pescado



PET FRIENDLY BUD & ALLEY’S

2236 East County Hwy 30A(850) 231-5900budandalleys.com

MODICA MARKET109 Central Sq.(850) 231-1214

modicamarket.com

THE BAY24215 US Hwy 331 South

(850) 622-2291baysouthwalton.com

THE CRAFT BAR170 East County Hwy 30A

(850) 213-4000thecraftbarfl.com

THE WINE BAR

1735 East County Hwy 30A(850) 231-1323

655 Grand Blvd. Ste. D 101

(850) 622-0804thewinebarfl.com

45 CENTRAL WINE BAR45 Central Sq.(850) 231-4545fortyfivecentral.com

AMAVIDA COFFEE & TEA2236 East County Hwy 30A(850) 213-1965amavida.com

DAWSON’S YOGURT & FUDGE WORKS121 Central Sq.(850) 231-4770sweetwilliamsltd.com

GEORGE’S AT ALYS BEACH30 Castle Harbour Dr.(850) 641-0017georgesatalysbeach.com

GRAYTON SEAFOOD CO.50 Uptown Grayton Cir.(850) 213-3683graytonseafood.com

GREAT SOUTHERN CAFÉ83 Central Sq. (850) 231-7327thegreatsoutherncafe.com

IT’S HEAVENLY63 Central Sq.(850) 231-2029sweetwilliamsltd.com

LA CREMA TAPAS AND CHOCOLATE38 Main St.(850) 534-3004lacrematapas.com

LA PLAYA37 Town Center Loop Unit C-8(850) 660-1617laplaya30-a.com

LOCAL CATCH BAR & GRILL3711 West County Hwy 30A(850) 622-2022localcatch30a.com

PICKLES BEACHSIDE GRILL2236 East County Hwy 30A(850) 231-5686sweetwilliamsltd.com

SHADES BAR & GRILL10952 East County Hwy 30A(850) 231-9410shades30a.com

SUMMER KITCHEN CAFÉ78 Main St.(850) 213-0521theskcafe.com

SUNRISE COFFEE CO.45 Town Center Loop(850) 499-8103sunrisecoffee30a.com

THE SHRIMP SHACK2236 East County Hwy 30A(850) 231-3799sweetwilliamsltd.com

WILD OLIVES104 North Barrett Sq.(850) 231-0065wildolivesmarket.info

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If you’re out and about with your dog and hunger hits, don’t worry. South Walton is

home to a bevy of pet-friendly dining options. Most restaurants with outdoor dining

patios are pet-friendly. (As long as the deck can be accessed without entering the

restaurant itself, in Florida it’s up to the owners of the establishment.)


CHANTICLEER EATERYSOUTH WALTON’S ‘PERFECT’ LUNCH SPOT

The motto at Chanticleer Eatery is “Food Worth Crowing About,” and the voters in South Walton’s annual Perfect in South Walton awards couldn’t agree more, as the Grayton Beach restaurant took home top honors in the “Best Lunch” category.

Tucked away off the beaten path, Chanticleer opened its doors in 2012, carefully crafting a menu that highlights the homemade breads they serve. As the saying goes, “the rest is history.”

With locally made art lining the wall, as well as indoor and outdoor seating, this casual eatery is the perfect place to grab lunch. In fact, their lunch menu is available from 11 a.m. – 3 p.m. Monday through Saturday. Start off with the triple pork nachos, Chanticleer caprese or creole crab claws to warm up your taste buds before diving into any number of fresh salads, jambalaya, shrimp and grits, the “Not Yo’ Mama’s Chicken & Rice” or the roasted veggie pasta.

No matter which meal you choose, you won’t be disappointed. Be sure to check out Chanticleer’s mouthwatering sandwiches built atop homemade bread. And it wouldn’t be a trip to Chanticleer if you didn’t save room for one of their homemade cookies.

For more information visit chanticleereartery.com or call (850) 213-9065. The restaurant is located at 55 Clayton Lane in Grayton Beach.

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BUDDY’S SEAFOOD MARKET 30A

5231 East County Hwy 30A(850) 213-3684

buddysseafoodmarket.com

GOATFEATHERS SEAFOOD MARKET

3865 West County Hwy 30A(850) 267-3342

4042 East County Hwy 30A(850) 231-4004

goatfeathersseafood.com

SHRIMPERS SEAFOOD MARKET

4444 US Hwy 98 West(850) 267-1159

shrimpersseafood.com

SKIPPER’S SEAFOOD130 Scenic Gulf Dr.

(850) 654-2611

Whether you’re buying fish to cook at your beach house or dining in one of South Walton’s restaurants, fresh seafood just tastes better. Thanks to our proximity to the Gulf of Mexico, a constant supply of fresh fish is just a rod and reel, or fishing boat, away. From cobia and grouper to amberjack, red snapper, flounder and mahi mahi, your palate is sure to be pleased as the Gulf of Mexico is home to a variety of fish – often served fried, blackened or grilled – and crustaceans.

BUDDY’S SEAFOOD MARKET 30A: Located in Seagrove, Buddy’s Seafood Market not only serves up fresh catches, it’s also a takeout steam bar. In addition to fresh seafood, Buddy’s serves steamed and seasoned new potatoes and corn, gumbo, cocktail sauce, tuna dip, and key lime pie. They are open seven days a week, year-round.

GOATFEATHERS SEAFOOD MARKET: Goatfeathers Seafood Market is open seven days a week and serves up fresh seafood from its market, which is conveniently in the same building as their restaurant. The market showcases shrimp, scallops, oysters and a variety of fish. Goatfeathers has two locations.

SHRIMPERS SEAFOOD MARKET: Shrimpers Seafood Market offers an array of fresh seafood, seven days a week. From shrimp and red snapper to grouper, Shrimpers also offers a smoked tuna dip, and will steam your seafood for you in house at their Santa Rosa Beach location.

SKIPPER’S SEAFOOD: Located just a stone’s throw from the Gulf of Mexico in Miramar Beach, Skipper’s Seafood Market has everything you need for an excellent seafood dinner, from amberjack to shrimp, as well as dipping sauces and key lime pie.

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SEAFOOD CHOWDERCHEF: Todd RogersRESTAURANT: Fish Out of WaterYIELDS: 4 portions

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Heat a pan over medium heat and add the oil. Add the garlic cloves and pepper flakes and allow to cook until the garlic begins to brown. Add the shallots and allow to cook for 4-5 minutes, or until translucent, stirring occasionally. Add the peppers and season with salt and pepper, cook for another 4-5 minutes. Combine the vinegar and honey to the pot, lower the heat and allow to simmer until the liquid becomes a glaze. Remove from the heat and fold in the Almonds and Herbs.

Render the bacon in a medium sized pot or Dutch oven. When the bacon is almost fully cooked add the onion, celery, fennel, leek, garlic. Deglaze with the wine when the vegetables are warmed through. Add the clam juice when the wine is still present. Add the heavy cream, par cooked diced potatoes, sachet (cheese cloth with herbs and bay leaf inside) and simmer. When flavor starts to develop, begin seasoning with salt, pepper and tabasco. Add the clams and when they are cooked add the slurry. Simmer the chowder until thickened and season to taste. In a separate sauté pan on medium high heat, add the butter and olive oil until butter slightly browns. Once pan is hot add the mussels, and sauté for a couple minutes. Then add the shallots and garlic and stir around for an additional minute or until soft and fragrant. Next add the white wine, and cover with a lid until the shells open. Then add the shrimp, season with salt and pepper, and cook until just done, and turn off the heat. Stir in chopped parsley and chives. Serve 3 shrimp and 3 mussels per bowl. Be sure to use some of the pan sauce.

SPICE RUB½ TSP BROWN SUGAR

½ TSP PAPRIKA

½ TSP CHILI POWDER

PINCH CAYENNE

8 GULF SHRIMP (peeled and de-veined)

1 TBSP BUTTER (softened)

Combine all of the dry ingredients in a bowl and mix thoroughly. Brush the Shrimp with the Butter to glaze once cooked.

PEPPER RELISH2 TBSP OIL

3 LB BABY BELL PEPPERS (halved and de-seeded)

2 CLOVES (shaved thin)

PINCH OF RED PEPPER FLAKES

1 EA. SHALLOT (short julienne)3 OZ SHERRY VINEGAR

1 TBSP HONEY

4 OZ ALMOND (slivered and toasted)

1 TBSP PARSLEY, THYME AND ROSEMARY MIXTURE

SEAFOODMARKETS

GRILLED GULF SHRIMPROASTED PEPPER RELISHCHEF: Dan Vargo

RESTAURANT: Seagar’s Prime Steaks & Seafood

YIELDS: 2 portions

GARNISH12 EACH MUSSELS12 EACH SHRIMP(large size, peeled, deveined, tails off)1 OZ BUTTER1 OZ OLIVE OIL ¼ CUP SHALLOT (sm. dice)½ BULB GARLIC2 OZ WHITE WINE½ TBSP CHOPPED PARSLEY1 TSP CHIVESSALT AND PEPPER (to taste)

1 CUP BACON (julienned)¼ CUP ONION (sm. dice) 2 TSP CELERY (sm. dice) ¼ CUP FENNEL (sm. dice) ¼ CUP LEEK (sm. dice)½ BULB GARLIC (minced)1 LARGE POTATO (peeled/diced/par boiled)1 CUP HEAVY CREAMDASH OF TABASCO (to taste)1 CUP CLAM JUICE¼ CUP CORNSTARTCH SLURRY (equal part cornstartch and water)1 SACHET 12 LEAVES TARRAGON12 LEAVES PARSLEY1 EA. BAY LEAFSALT AND PEPPER (to taste)


THE RED BARA GRAYTON BEACH STAPLE

If you had to pick one word to describe The Red Bar in Grayton Beach, it would be “funky.” This local institution is known for its eclectic interior, cool music scene, laid back vibe and good times.

From lawyers and doctors to local beach bums, surfers and visitors from around the country, The Red Bar is a hangout like no other in South Walton. Whether you’re in the mood for a cold drink, a bite to eat, or live music and dancing, you’ll be in good company at this Grayton Beach institution.

Located at 70 Hotz Avenue, The Red Bar’s building was once a general store and is just a short walk from the sugar-white sand and turquoise water of the Gulf of Mexico. If you’re stopping in for a bite to eat, the menu offers everything from stuffed eggplant and crab cakes to the fresh fish of the day, pastas and panéed chicken.

The Red Bar was founded by chef and co-owner Oliver Petit and his brother Phillippe in 1995 and has been a go-to stop in South Walton since. Forgoing traditional marketing in favor of word-of-mouth advertising, part of this hidden gem’s appeal is the laid back vibe, which resonates with those who come to the beach looking to relax. The funky décor at The Red Bar is a nod to the bar Petit’s father owned in Belgium.

The Red Bar’s kitchen is open seven days a week for lunch (11 a.m – 3 p.m.) and dinner (5-10 p.m.), and the bar is open from 11 a.m. – 11 p.m. Sunday through Thursday and from 11 a.m. – midnight on Friday and Saturday.

The Red Bar’s Jazz Band is a staple during dinner, and local bands and musicians like Dread Clampitt and DJ Vladi have long been familiar faces at The Red Bar at night or on Sundays. The likes of Duke Bardwell (a local legend whose musical career includes playing bass in Elvis Presley’s band), the Forrest Williams Band, Heritage and Sam Bush have also been known to grace the stage. For more information visit theredbar.com or call (850) 231-1008. The restaurant is located at 70 Hotz Ave. in Grayton Beach.

The Red Bar is a hangout like no other in South Walton. Whether you’re in the mood for a cold drink, a bite to eat,

or live music and dancing, you’ll be in good company at this Grayton Beach institution.

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BIJOUX9375 US Hwy 98, Ste. 22 • Sandestin(850) 622-0760 • bijouxdestin.comBijoux showcases “coastal cuisine with a New Orleans flair.” The menu features a selection of Gulf seafood, prime steaks and an award-winning wine list. Whether you choose the Cowboy Ribeye or the Seared Diver Scallops, you won’t be disappointed.

CAFÉ TANGO14 Vicki St. • Santa Rosa Beach(850) 267-0054 • cafetango30-a.comCafé Tango offers an intimate dining experience with a European-inspired menu that focuses on fresh, local ingredients. Take your pick of surf – The Basque Fish and Chorizo & Panko Crusted Fish – or turf – Pan Roasted Lamb Rack or Braised Veal and Beef Tortellacci. CAFÉ THIRTY-A3899 East County Hwy 30A • Seagrove(850) 231-2166 • cafethirtya.comCafé Thirty-A has been a local institution in South Walton since 1995. From grilled Georgia Quail and Beef Carpaccio to the Oven Roasted Snapper and Pan Seared Flounder, the menu at Café Thirty-A offers a taste for every palate.

CALIZA23 Nonesuch Way • Alys Beach (850) 213-5700 • calizarestaurant.comCaliza restaurant offers a unique dining experience alongside the Caliza Pool. The adventurous menu ranges from fresh, local seafood to Braised Rabbit Pappardelle and a Lamb T-Bone.

CUVEE 30A12805 US Hwy 98 East, Ste. D101 • Inlet Beach(850) 909-0111 • cuvee30a.comCuvee 30A is a casual, fine dining restaurant in 30Avenue. Fresh seafood, such as the Chilean Sea Bass and Grouper Vince, dot the menu along with steakhouse selections like the 16oz New York Strip and the 8oz Center Cut Beef Filet. EDWARD’S FINE FOOD & WINE66 Main St. • Rosemary Beach(850) 231-0550 • edwards30a.comEdward’s offers guests “fine dining in a casual atmosphere.” From small plates and salads to Pan Seared Snapper and Grilled Pork Tenderloin, the menu at Edward’s features fresh fish and creative entrees. EMERIL’S COASTAL ITALIAN435 Grand Blvd. • Miramar Beach(850) 608-7040 • emerilsrestauarant.comA seat at Emeril’s Coastal Italian in Miramar Beach offers diners views of a dynamic open kitchen, chic décor and an energetic vibe that hits you as soon as you walk in the door. Whether your indulging for lunch or dinner, the menu at Emeril’s is a showcase of culinary style and flavor, with small plates like the Yellowfin Tuna Croquettes or roasted oysters Florentine to the Meril’s Linguine & Clams and Snapper Milanese.

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South Walton is home to world-class chefs and award-winning restaurants, so when it comes to indulging in a fine dining affair,

look no further than these South Walton favorites.

FINE DINING

FLEMING’S PRIME STEAKHOUSE & WINE BAR600 Grand Blvd. • Miramar Beach (850) 269-0830 • flemingssteakhouse.comFleming’s is known for its USDA Prime Steaks and award-winning wine list. Whether you choose the Prime Dry-Aged Ribeye or the Prime Dry-Aged New York Strip, your steak will be broiled at 1,600 degrees and finished with butter and fresh parsley.

HAVANA BEACH BAR & GRILL63 Main St. • Rosemary Beach(850) 588-2882 • thepearlrb.com/diningHavana Beach Bar & Grill showcases Spanish, Portuguese, and French inspirations on its breakfast, lunch and dinner menus. Dine on Heritage Pork Shoulder, a Wagyu Short Rib Steak, or roasted Gulf Fish.

MARLIN GRILL 9100 Baytowne Wharf Blvd. , Ste. B2 • Sandestin(850) 351-1990 • marlingrill.comMarlin Grill is known for its fresh Gulf seafood, 28-day aged steaks, a $10,000 martini, and award-winning wine menu. The menu at Marlin Grill features such dishes as Roasted Duck, Pepper Crusted Seared Tuna, and Grilled Mahi Mahi.

PESCADO74 Town Hall Rd., Ste. 4B • Rosemary Beach(850) 213-4600 • rooftop30a.comLocated in Rosemary Beach, this rooftop eatery offers views of the Gulf of Mexico as well as a casual, fine dining atmosphere and plenty of fresh seafood. RESTAURANT PARADIS82 South Barrett Sq. • Rosemary Beach(850) 534-0400 • restaurantparadis.comRestaurant Paradis boasts “coastal feel” and “local charm.” The menu includes Grilled Line Caught Grouper, Shrimp & Lobster Linguini, a Bison Ribeye, and a Cast Iron Filet.

SEAGAR’S PRIME STEAKS & SEAFOOD4000 Sandestin Blvd. South • Sandestin(850) 622-1500 • seagars.comSeagar’s is modeled after a traditional New York steakhouse and has an award-winning wine list of more than 600 bottles. From soups and salads to fresh seafood and USDA Prime steaks, Seagar’s menu is diverse with hints of tradition.

SURFING DEER2743 East County Hwy 30A • Seagrove(850) 213-4200 • surfingdeer.comSurfing Deer draws its name from longtime South Walton resident Cube McGee’s pet deer, Bambi. From calamari to Short Rib Bao Buns to Caramelized Sea Scallops and Pepita Crusted Gulf Red Snapper, the menu at Surfing Deer is wide ranging.

VIN’TIJ FOOD & WINE500 Grand Blvd. • Miramar Beach(850) 650-9820 • vintij.comVin’tij Food & Wine is known for its progressive wines and eclectic cuisine. The menu ranges from fresh seafood, like the Cioppino, to steaks, like the Chargrilled Angus Beer Tenderloin, to salads and sweet treats.

Surfing Deer

Seagar’s Prime Steak & Seafood

Vin’tij Food & Wine


CAFÉ THIRTY-A FLAVOR, AMBIANCE AND FUN

South Walton has welcomed many new businesses in recent years, but there are a few things that visitors and locals have come to depend on as integral to the South Walton experience: sugar-white sand, turquoise water, and (since 1995) memorable meals at Café Thirty-A.

The 10,000-plus square foot restaurant in Seagrove is known for its eclectic menu that draws inspiration from a variety of world-spanning cuisines. You’ll find an array of culinary creations, from the Sesame-Crusted Ahi Tuna (a guest favorite) and Maine Lobster in Paradise to the wood fired pizzas and Grilled Filet Mignon that’s served with mashed potatoes, spinach, tomato, braised asparagus, fried shallots and topped with a cabernet demi-glace.

While the menu is chock full of flavors and seasonal variety, the folks at Café Thirty-A will tell you that there are certain menu items that are so incredibly popular they will remain on the menu permanently. “Some things we just can’t change or there would be a riot,” owner Harriet Crommerlin says with a chuckle.

Crommerlin is the restaurant’s matriarch and can be found hard at work on a daily basis. Previously, she operated a restaurant in Birmingham before moving to the beach to open Café Thirty-A. At the time, she recalls, Bud & Alley’s in Seaside and Criolla’s in Grayton Beach were the only other eateries along their stretch of 30A.

Café Thirty-A’s “beach chic” décor offers a welcoming vibe and cozy atmosphere, whether you sit in the bar area, the main dining room or are part of a large party in the restaurant’s upstairs event space.

The restaurant, which opens for dinner daily at 5 p.m., features buy one get one free entrees from 5-6 p.m. and $5 ‘Tini Night specials where guests can indulge in a variety of hand-crafted martinis. Whether you prefer a classic gin martini or something a bit more modern, there’s a cocktail for you.

The wine selection at Café Thirty-A doesn’t disappoint, either. For fresh Gulf seafood or a mouth-watering steak, there’s a bottle or glass that will perfectly complement your meal choice. Café Thirty-A also offers a reserve list of wines, as well as half bottles. So what makes this Seagrove eatery special? “It’s the employees, hands down,” Crommerlin says. Café Thirty-A is known for the long-term employees who locals and visitors alike have come to know and love through the years. She says “consistency, great service, and hospitality” are the pillars that keep her guests coming back.

For more information visit cafethirtya.com or call (850) 231-2166. The restaurant is located at 3899 East County Hwy 30A in Seagrove.

“It’s the employees, hands down,” Crommerlin says. Café Thirty-A is known for the long-term employees who locals and visitors

alike have come to know and love through the years. She says “consistency, great service, and hospitality” are the

pillars that keep her guests coming back year after year.

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THE DONUT HOLEA BREAKFAST TRADITION

Fans of sweet or savory can find something on the menu at The Donut Hole to make their taste buds dance.

Open for breakfast, lunch and dinner, The Donut Hole is a South Walton favorite. The eatery is known for scratch-made donuts, pastries and pies, as well as a full menu of savory eats like omelets, pancakes, sandwiches, salads and burgers.

With a name like The Donut Hole, you know the donuts are what bring in the crowds. From traditional glazed or raspberry-filled donuts to the red velvet, chocolate peanut butter and Dutch crumb varieties, there are endless opportunities to find a favorite. The Donut Hole is also known for its key lime pies, which are made fresh daily.

The original Donut Hole restaurant was opened by Bill and Marilyn Chandler in 1978, and that early success led to additional locations – a Santa Rosa Beach shop in 1989 and an Inlet Beach location in 2014, both of which are owned and operated by the Chandler’s son Brent and his wife, Dana.

The vibe at The Donut Hole is comfortable and casual, and you’re just as likely to see diners dressed for the beach as those on their way to church or a business meeting.

The Donut Hole in Santa Rosa Beach is located at 6745 US Hwy 98 West, and can be reached at (850) 267-3239.

The Inlet Beach location is at 12983 US Hwy 98 East, and can be reached at (850) 213-3127.

“Breakfast at Donut Hole is part of our family tradition when we come

to South Walton. Their donuts, pastries and pies are out of this world.”

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18


NOVEMBERSEEING RED WINE FESTIVAL: Held in Seaside, the Seeing Red Wine Festival has been a local tradition for more than 25 years. Guests can enjoy a diverse mix of wines, winemaker dinners and farm-to-fork culinary experiences. seeingredwinefestival.com

HARVEST FOOD & WINE FESTIVAL: Held in WaterColor, the Harvest Wine & Food Festival benefits the Destin Charity Wine Auction Foundation and features live music, culinary demonstrations, and wine and beer tastings. dcwaf.org

SPARKLING WINE & HOLIDAY LIGHTS FESTIVAL: Held in The Village of Baytowne Wharf, this event kicks off the holiday season in bubbly fashion. The festival features more than 30 sparkling wines, live music and creative appetizers. baytownesparklingwinefest.com

Every year, South Walton is home to a growing number of food and wine events, each showcasing the culinary creations of our talented chefs who perfectly complement their meals with an incredible assortment of fine wines from around the world.

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FEBRUARY30A WINE FESTIVAL: Held in Alys Beach, the 30A Wine Festival is a four-day showcase of award-winning wines, culinary arts and charity. 30awinefestival.com

SANDESTIN GUMBO FESTIVAL: Held in The Village of Baytowne Wharf, this festival is a showcase of all things gumbo. More than 20 restaurants will compete for top honors during the festivities. sandestingumbofestival.com

CRESCENDO!: Benefitting Sinfonia Gulf Coast, this three-day event is a showcase of cultural and culinary arts, and features world-class vintners, celebrity chefs, spirit purveyors and more. sinfoniagulfcoast.org

MARCHTASTE OF THE RACE: Held in Seaside, this annual event is a showcase of food, fun and charity, featuring names like Chefs Emeril Lagasse, Jim Richard and Jim Shirley. runseasidefl.com/taste-of-the-race

APRILSOUTH WALTON BEACHES WINE & FOOD FESTIVAL: Held at Grand Boulevard, this four-day festival benefits the Destin Charity Wine Auction Foundation and features a chef-inspired culinary village and hands-on educational seminars. sowalwine.com

SANDESTIN WINE FESTIVAL: Held in The Village of Baytowne Wharf, the Sandestin Wine Festival is South Walton’s original wine festival with more than 30 years of tradition behind it. The four-day event benefits the Fisher House of the Emerald Coast and the Sandestin Foundation for Kids. sandestinwinefestival.com

OCTOBERROSEMARY BEACH UNCORKED: Held in Rosemary Beach, this event showcases fine wines and culinary creations from the beach town’s talented chefs, and live music. rosemarybeachuncorked.com

30A BLUE CRAB FESTIVAL: Held at Redfish Village, the Blue Crab Festival is a “celebration of the 30A lifestyle” and showcases local seafood, live music and creative cocktails. 30acrabfest.com

BAYTOWNE WHARF BEER FESTIVAL: Held in The Village of Baytowne Wharf, this annual event is a showcase of all things beer, from local and regional breweries to national and international brews. baytownewharfbeerfestival.com

FOOD & WINEEVENTS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

20


MIRAMAR BEACHAEGEAN GREEK RESTAURANT 11225 US Hwy 98(850) 460-2728aegeanfl.com

ANOTHER BROKEN EGG CAFÉ 755 Grand Blvd., Ste. B 107(850) 424-3416anotherbrokenegg.com

BUFFALO JACK’S LEGENDARY WINGS & PIZZA11275 US Hwy 98, Ste. 3(850) 424-6288buffalojackslegendarywings.com

CANTINA LAREDO 585 Grand Blvd., Ste. N 106(850) 654-5649cantinalaredo.com

CARRABBA’S ITALIAN GRILL10562 US Hwy 98, Ste. 168(850) 837-1140carrabbas.com

CIAO BELLA PIZZA10676 US Hwy 98, Ste. 146(850) 654-3040ciaobellapizzas.com DYNASTY CHINESE CUISINE12889 US Hwy 98(850) 837-6675dynastydestin.com

EMERIL’S COASTAL ITALIAN435 Grand Blvd.(850) 608-7040emerilsrestaurants.com

EVERKRISP625 Grand Blvd., #107-E(850) 842-4504everkrisp.com

FAT CLEMENZA’S BRICK OVEN PIZZERIA 12273 US Hwy 98(850) 650-5980fatclemenzas.com

FLEMING’S PRIME STEAKHOUSE & WINE BAR600 Grand Blvd.(850) 269-0830flemingssteakhouse.com

GRIMALDI’S PIZZERIA780 Grand Blvd., Ste. 100(850) 837-3095grimaldispizzeria.com

KENNY D’S NEW ORLEANS CUISINE2964 Scenic Gulf Dr. (850) 650-0755

KILWINS CHOCOLATES, FUDGE & ICE CREAM625 Grand Blvd., Ste. E 102(850) 837-9445kilwins.com

LILLIE Q’S BBQ9848 US Hwy 98(850) 654-3911 lilliesq.com

LIN’S ASIAN CUISINE 130 Scenic Gulf Dr., Ste. 5B(850) 424-5888linsasiancuisine.com

MAMA CLEMENZA’S EUROPEAN BREAKFAST 12273 US Hwy 98(850) 424-3157mamaclemenzaseuropeanbreakfast.com

MARCO’S PIZZA19 Poinciana Blvd. (850) 460-2999marcos.com

OCEAN CLUB8955 US Hwy 98(850) 267-3666theoceanclubdestin.com

PANERA BREAD10652 US Hwy 98(850) 654-9800panerabread.com

PEDRO’S CANTINA12889 Emerald Coast Pkwy(850) 837-1696pedroscantinagrill.com

P.F. CHANG’S640 Grand Blvd.(850) 269-1806pfchangs.com

PINOT GELATO CAFÉ10562 US Hwy 98 #118(850) 837-4775pinotgelato.com

POMPANO JOE’S SEAFOOD HOUSE 2237 Scenic Gulf Dr.(850) 837-2224pompano-joes.com

REAL THAI FUSION12889 US Hwy 98, 105 B(850) 837-5344realthaifusion.com

ROMEO’S PIZZA1004 US Hwy 98 (850) 654-8080romeospizza.com

ROYAL ORCHID THAI CUISINE11275 US Hwy 98, Ste. 12 (850) 650-2555royalorchidthaidestin.com SHAN KISHI11275 US Hwy 98, Unit 4 (850) 460-8998

SUSHIMOTO 11394 US Hwy 98(850) 424-5977destinsushi.com

TEQUILA’S SPORTS BAR & GRILL11225 US Hwy 98(850) 279-6402tequilasdestin.com

Emeril’s Coastal Italian

THE CRAFT BAR 655 Grand Blvd. Ste. D 102(850) 608-6226thecraftbarfl.com

THE MELTING POT11394 US Hwy 98(850) 269-2227meltingpot.com

THE SURF HUT 51 Scenic Gulf Dr.(850) 460-7750surfhutdestin.com

THE WINE BAR 655 Grand Blvd., Ste. D 101(850) 622-0804thewinebarfl.com

TOMMY BAHAMA 525 Grand Blvd.(850) 654-1743tommybahama.com

VIN’TIJ FOOD & WINE 500 Grand Blvd., Ste. 100K(850) 650-9820vintij.com

SEASCAPE2 BIRDS COFFEE & CAFÉ 80 Seascape Dr., Ste. 103(850) 424-7845seascape-resort.com

ACME OYSTER HOUSE 90 Seascape Dr., Ste. 101(850) 460-7773acmeoyster.com

BAD ASS COFFEE 1708 Scenic Gulf Dr.(850) 269-3997badasscoffee.com

CABANA CAFÉ 112 Seascape Blvd.(850) 424-3574cabanacafedestin.com MEZCAL MEXICAN GRILL80 Seascape Dr., Ste. 101(850) 563-7791mezcalmexicangrill.com

MOO LA-LA ICE CREAM & FUDGE90 Seascape Dr., Ste. 106(850) 837-2288seascape-resort.com

ROYAL PALM GRILLE 1096 Scenic Gulf Dr.(850) 424-7300royalpalmgrille.com

THE VILLAGE DOOR60 Seascape Dr., Unit 101(850) 610-8464seascape.thevillagedoor.com

WHALE’S TAIL BEACH BAR & GRILL 1373 Scenic Gulf Dr.(850) 650-4377seascape-resort.com

SANDESTINAGAVE AZUL MEXICAN CUISINE 111 Cannery Ln.(850) 424-5177agaveazulmexicancuisine.com

AMAVIDA COFFEE & TEA9375 Emerald Coast Pkwy(850) 213-1328amavida.com

ANOTHER BROKEN EGG CAFÉ 9100 Baytowne Wharf Blvd., Ste. A4(850) 622-2050anotherbrokenegg.com

BAREFOOT’S BEACHSIDE BAR & GRILL4000 South Sandestin Blvd.(850) 267-9500hiltonsandestinbeach.com

BAYTOWNE PROVISIONS109 Cannery Ln. (850) 460-7866baytowneprovisions.com

BEN & JERRY’S9375 Emerald Coast Pkwy(850) 460-8884benjerry.com/miramarbeach/cakes

BIJOUX 9375 US Hwy 98, Ste. 22(850) 622-0760bijouxdestin.com

CAFFE SIENA9107 Baytowne Wharf Blvd., Ste. B4(850) 267-4488sandestin.com/deals/caffe-siena

CANDYMAKER CANDY STORE133 Fisherman’s Cv.(850) 351-1986thecandymaker.com

CLEAN JUICE9375 Emerald Coast Pkwy(850) 650-2394cleanjuice.com

HAMMERHEADS BAR & GRILLE137 Fisherman’s Cv.(850) 351-1997hammerheadsbarandgrille.com

HARTELL’S VILLAGE DINER 142 Fisherman’s Cv.(850) 654-9453facebook.com/hartells

JON SMITH SUBS9375 Emerald Coast Pkwy(850) 389-8988jonsmithsubs.com

LAZY GECKO110 Cannery Ln.(850) 496-2747

Bijoux

22

MAPLE STREET BISCUIT COMPANY9375 Emerald Coast Pkwy(850) 279-6358maplestreetbiscuits.com

MARINA BAR & GRILL 8330 Mike Hayes Dr.(850) 267-7778facebook.com/sandestinmarinabar

MARLIN GRILL 9100 Baytowne Wharf Blvd., Ste. B2(850) 351-1990marlingrill.com

PIZZA BY THE SEA9375 US Hwy 98 W(850) 650-0015pizzabysea.com

ROBERTO’S ITALIAN PIZZERIA 110 Cannery Ln.(850) 351-1998robertositalianpizzeria.com

RUM RUNNERS130 Fisherman’s Cv.(850) 351-1817rumrunners.com/sandestin

SANDCASTLES 4000 Sandestin Blvd. South(850) 267-9500hiltonsandestinbeach.com

SEAGAR’S PRIME STEAKS & SEAFOOD 4000 Sandestin Blvd. South (850) 622-1500seagars.com

SLICK LIPS SEAFOOD & OYSTER HOUSE140 Fishermans Cv.(850) 347-5060slicklipsseafood.com

SUNSET BAY CAFÉ 158 Sandestin Blvd. North(850) 267-7108sunsetbaycafesandestin.com

THE BEACH HOUSE 4009 Sandestin Blvd. South (850) 608-6300thebeachhousesd.com

THE CRAZY LOBSTER 138 Fishermans Cv.(850) 351-1996crazylobsterdestin.com

THE VILLAGE DOOR136 Fishermans Cv.(850) 502-4590sandestin.thevillagedoor.com

SANTA ROSA BEACH98 BAR-B-QUE5008 US Hwy 98 West, Unit 1(850) 622-067998bbq.com

BAYOU BILL’S CRAB HOUSE4748 US Hwy 98(850) 267-3849bayoubills.com

CAFÉ TANGO14 Vicki St.(850) 267-0054cafetango30-a.com

CHOP STIX4942 US Hwy 98, Ste. 7(850) 622-2726chopstixsrb.com

CHRISTIANO’S 4942 US Hwy 98(850) 267-2185meatballsrb.com

CRUST ARTISAN BAKERY 4821 US Hwy 98 #101(850) 622-1022facebook.com/CRUSTartisanbakery

DON PEDRO’S 4942 US Hwy 98 West, Ste. 8(850) 267-0009facebook.com/donpedrosmexican

FAT DADDY’S PIZZA 4942 US Hwy 98 West(850) 267-4992fatdaddyspizza.com

GOATFEATHERS SEAFOOD RESTAURANT3865 West County Hwy 30A(850) 267-3342goatfeathersseafood.com

GRAYTON BEER COMPANY217 Serenoa Rd.(850) 231-4786graytonbeer.com

IDYLL HOUNDS BREWING COMPANY845 Serenoa Rd.(850) 764-3955idyllhoundsbrewingcompany.com

LA CHALUPITA MEXICAN MARKET3422 US Hwy 98(850) 267-4528

LOCAL CATCH BAR & GRILL3711 West County Hwy 30A(850) 622-2022localcatch30a.com

LOUIS LOUIS35 Mussett Bayou Rd.(850) 267-1500louislouis.net

LOS RANCHEROS3906 US Hwy 98(850) 622-0754losrancheroscantinagrill.com

STEAMBOAT BAR & GRILL4942 US Hwy 98, Ste. 1(850) 267-1522steamboatgrill30a.com

THAI ELEPHANT3906 US Hwy 98 #5-6(850) 660-6711thaielephant.com

THE BAY 24215 US Hwy 331 South(850) 622-2291baysouthwalton.com

THE DONUT HOLE6745 US Hwy 98 West(850) 267-3239

VKI JAPANESE STEAKHOUSE & SUSHI BAR4552 US Hwy 98(850) 267-2555vkisteakhouse.com

VUE ON 30A4801 West County Hwy 30A(850) 267-2305vue30a.net

DUNE ALLENELMO’S GRILL6931 West County Hwy 30A(850) 267-2299elmosgrill.com

STINKY’S FISH CAMP5960 West County Hwy 30A(850) 267-3053stinkysfishcamp.com

GULF PLACEGROWLER GARAGE4368 West County Hwy 30A, Ste. 101(850) 660-1965growlergarage30a.com

LA PLAYA37 Town Center Loop, Unit C-8(850) 660-1617laplaya30-a.com

PECAN JACK’S ICE CREAM & CANDY KITCHEN4368 West County Hwy 30A(850) 622-0011pecanjakes.com

PIZZA BY THE SEA95 Laura Hamilton Blvd.(850) 267-2202pizzabythesea.com

SHUNK GULLEY OYSTER BAR1875 South County Hwy 393(850) 622-2733shunkgulley.com

SOUTH OF PHILLY 1598 South County Hwy 393(850) 622-1055southofphilly30a.com

SUNRISE COFFEE CO.45 Town Center Loop(850) 499-8103sunrisecoffee30a.com

SUNRISE ICE CREAM & CANDY37 Town Center Loop, Unit C-9(850) 660-1965

THE PERFECT PIG7 Town Center Loop, Ste. C11(850) 660-1591theperfectpig.com

THE SWEET STOP56 Spires Lane, Unit 15A(850) 333-1735sweetstop30a.com

BLUE MOUNTAINBASMATI’S 3295 West County Hwy 30A(850) 267-3028basmatisthirtya.com

BLUE MABEL SMOKEHOUSE & PROVISIONS2260 West County Hwy 30A(850) 744-0040bluemabel.com

BLUE MOUNTAIN BEACH CREAMERY2129 South County Hwy 83(850) 278-6849facebook.com/bmbcreamery

JOHNNY MCTIGHE’S IRISH PUB2298 West County Hwy 30A(850) 267-0101johnnymctigheirishpub.com

LA LOBA’S BAKERY 2217 West County Hwy 30A, Ste. E(850) 267-0400lalobasbakery.com

REDD’S FUELING STATION2320 West County Hwy 30A(850) 325-0252reddsfuel.com

REDFISH TACOS2052 West County Hwy 30A(850) 994-7443facebook.com/wordofmouthrestgroup

GRAYTON BEACHAJ’S GRAYTON BEACH63 Defuniak St. (850) 231-4102 ajsgrayton.com

BAD ASS COFFEE 17 Uptown Grayton Cir.(850) 534-0334badasscoffee.com

BLACK BEAR BREAD COMPANY26 Logan Ln., Unit G(850) 213-4528blackbearbreadco.com

BORAGO80 East County Hwy 30A(850) 213-4156boragorestaurant.com

CHANTICLEER EATERY 55 Clayton Ln.(850) 213-9065 chanticleereatery.com

CHIRINGO63 Hotz Ave.(850) 534-4449chiringograyton.com

The Bay

Seagar’s Prime Steaks & Seafood

24


CRACKINGS51 Uptown Grayton Cir.(850) 231-7835anotherbrokenegg.com

GRAYTON BEER BREWPUB170 East County Hwy 30A(850) 213-4000graytonbeer.com/brewpub

GRAYTON CORNER CAFÉ14 Clayton Ln., Ste. 16(850) 231-0401graytoncornercafe.com

GRAYT SCOOPS39 Logan Ln. #3(850) 601-1771grayt-scoops.business.site

GRAYTON SEAFOOD CO.50 Uptown Grayton Cir.(850) 213-3683graytonseafood.com

HIBISCUS CAFÉ85 DeFuniak St.(850) 231-2733hibiscusflorida.com

HURRICANE OYSTER BAR & GRILL37 Logan Ln., Ste. 4(850) 231-0787hurricaneoyster.com

PICKLE FACTORY38 Clayton Ln., Ste. 19(850) 231-1290picklepizza.com

ROUX 30A114 Logan Ln., Ste. 1A(850) 213-0899roux30a.com

THE RED BAR70 Hotz Ave.(850) 231-1008theredbar.com

WATERCOLORFOOW (FISH OUT OF WATER)34 Goldenrod Cir.(850) 534-5050 watercolorresort.com

PIZZA BY THE SEA88 Watercolor Way(850) 231-3030pizzabythesea.com

THE CANDY BAR1777 East County Hwy 30A Ste. 101B (850) 231-1149thecandybar30a.com THE GATHERING SPOT34 Goldenrod Cir.(850) 534-5025watercolorresort.com

THE WINE BAR1735 East County Hwy 30A(850) 231-1323thewinebarfl.com

SEASIDE45 CENTRAL WINE BAR45 Central Sq.(850) 231-4545fortyfivecentral.com

AMAVIDA COFFEE & TEA2236 East County Hwy 30A(850) 213-1965amavida.com

BAREFOOT BBQ 2235 East County Hwy 30A(850) 534-0313barefootbbq.com

BUD & ALLEY’S 2236 East County Hwy 30A(850) 231-5900budandalleys.com

BUD & ALLEY’S PIZZA BAR2236 East County Hwy 30A(850) 231-3113budandalleyspizzabar.com

BUD & ALLEY’S TACO BAR2236 East County Hwy 30A(850) 231-4781budandalleys.com/taco-bar

CREPES DU SOLEIL2215 East County Hwy 30Acrepesdusoleil.com

DAWSON’S YOGURT & FUDGE WORKS121 Central Sq.(850) 231-4770sweetwilliamsltd.com

FIVE DAUGHTER’S BAKERY2215 East County Hwy 30A(850) 231-2740fivedaughtersbakery.com

FROST BITES2215 East County Hwy 30A(252) 822-4262 frostbitesseaside.com

GREAT SOUTHERN CAFÉ83 Central Sq. (850) 231-7327thegreatsoutherncafe.com

IT’S HEAVENLY63 Central Sq.(850) 231-2029sweetwilliamsltd.com

MODICA MARKET109 Central Sq.(850) 231-1214modicamarket.com

PICKLES BEACHSIDE GRILL2236 East County Hwy 30A(850) 231-5686sweetwilliamsltd.com

THE MELTDOWN ON 30A2235 East County Hwy 30A(850) 231-0952meltdownon30a.com

THE SHRIMP SHACK2236 East County Hwy 30A(850) 231-3799sweetwilliamsltd.com

WILD BILL’S BEACH DOGS2235 East County Hwy 30A(850) 231-0802facebook.com/wildbillsbeachdogs

SEAGROVE723 WHISKEY BRAVO3031 East County Hwy 30A(850) 213-0015723WhiskeyBravo.com

ANGELINA’S PIZZERIA& PASTA RESTAURANT 4005 East County Hwy 30A(850) 231-2500angelinas30a.com

BROZINNI PIZZERIA4101 East County Hwy 30A(850) 231-4544brozinnipizza.com

BUDDY’S SEAFOOD MARKET 30A5231 East County Hwy 30A(850) 213-3684buddysseafoodmarket.com

CAFÉ THIRTY-A3899 East County Hwy 30A(850) 231-2166cafethirtya.com

COWGIRL KITCHEN MARKET & CAFÉ3005 East County Hwy 30A(850) 231-1120cowgirlkitchen.com

DONUT HUT4042 East County Hwy 30A(850) 687-103630adonut.com

MI CASITA MEXICAN GRILL4141 East County Hwy 30A(850) 231-0060micasita30a.com

OLD FLORIDA FISH HOUSE5235 East County Hwy 30A(850) 534-3045oldfloridafishhouse.com

SEAGROVE VILLAGE MARKET CAFÉ2976 South County Hwy 395(850) 231-5736seagrovevillagemarket.com

STEAMBOAT GRILL 30A4935 East County Hwy 30A, Unit #5(850) 213-3167steamboatgrill30a.com

SURFING DEER2743 East County Hwy 30A(850) 213-4200surfingdeer.com

THE PERFECT PIG4281 East County Hwy 30A(850) 213-0701theperfectpig.com

WATERSOUNDBRUNO’S PIZZA 6652 East County Hwy 30A(850) 231-1452brunospizza30a.com

THE HUB6910 East County Hwy 30A(850) 213-0782hub30a.com

WATERSOUND CAFÉ530 Pathways Dr.(850) 213-5093watersound.com

SEACRESTCHARLIE’S DONUTS10343 East County Hwy 30Aalysbeach.com/dining/charlies-donuts

CRABBY STEVE’S10254 East County Hwy 30A(850) 231-0999

GRITS & GRIND10343 East County Hwy 30A, Bldg C(850) 231-4021 gritsandgrindbreakfast.com

JOE LOVES LOBSTER ROLLS10343 East County Hwy 30A(850) 420-0935jllron30a.com

LA COCINA10343 East County Hwy 30A(850) 231-4021lacocina30a.com

MARKET 2710343 East County Hwy 30A, Ste. 125(850) 735-7545market-27.com

PIZZA BY THE SEA10343 East County Hwy 30A(850) 534-0044pizzabythesea.com/seacrest

SEACREST SUNDRIES 10343 East County Hwy 30A, Ste. F108(850) 588-4860seacrestsundries.com

SMALLCAKES CUPCAKERYAND CREAMERY10343 East County Hwy 30AUnit C112(850) 213-4037smallcakescupcakery.com

THE SWEET PEDDLER10343 East County Hwy 30A(850) 231-0166facebook.com/SweetPeddler

TICHELI’S PIZZA10343 East County Hwy 30A(850) 502-3777tichelispizza.com

Barefoot BBQ

The Pefect Pig

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ALYS BEACHCALIZA23 Nonesuch Way(850) 213-5700calizarestaurant.com

CHARLIE’S DONUT TRUCK63 Somerset St.(850) 547-2960alysbeach.com/dining/charlies-donuts

FONVILLE PRESS147 West La Garza Ln.(850) 213-5564alysbeach.com/dining/fonville

GEORGE’S AT ALYS BEACH 30 Castle Harbour Dr. (850) 641-0017georgesatalysbeach.com

NEAT BOTTLE SHOP11 North Castle Harbour Dr.(850) 213-5711alysbeach.com/dining/neat

PIPER’S KITCHEN 58 South Castle Harbour Dr.(850) 213-5595alysbeach.com/dining/pipers-kitchen

ROSEMARY BEACHAMAVIDA COFFEE & TEA104 North Barrett Sq., Unit 1A(850) 213-1965amavida.com

COWGIRL KITCHEN RESTAURANT & BAR54 Main St.(850) 213-0058cowgirlkitchen.com

EDWARD’S FINE FOOD & WINE66 Main St.(850) 231-0550edwards30a.com

HAVANA BEACH BAR & GRILL63 Main St.(850) 588-2882thepearlrb.com/dining

LA CREMA TAPAS & CHOCOLATE38 Main St.(850) 534-3004lacrematapas.com

PESCADO SEAFOOD GRILL & ROOFTOP BAR74 Town Hall Rd., Ste. 4B(850) 213-4600rooftop30a.com

RESTAURANT PARADIS82 South Barrett Sq.(850) 534-0400restaurantparadis.com

SOUTHSIDE SLICE74 Town Hall Rd., Ste. 1B(850) 213-4611slice30a.com

SUMMER KITCHEN CAFÉ78 Main St.(850) 213-0521theskcafe.com

THE SUGAR SHAK5 Main St., Ste. 2A(850) 231-3655facebook.com/thesugarshak

WILD OLIVES104 North Barrett Sq.(850) 231-0065wildolivesmarket.info

INLET BEACH30A BURGER12805 US Hwy 98 East, Ste. E101(850) 909-060030aburger.com

AMICI 30A12805 US Hwy 98 East, Ste. R101(850) 909-0555amici30a.com

BARBACOA MEXICAN GRILL12805 US Hwy 98 East, Ste. T101(850) 909-0123thirtyavenue.com/dining/barbacoa

BIG BAD BREAKFAST10711 East County Hwy 30A(850) 532-6952bigbadbreakfastthepointe.com

CUVEE 30A12805 US Hwy 98 East, Ste. D101(850) 909-0111cuvee30a.com

FRESHII12805 US Hwy 98 East, Ste. H101(850) 213-2313freshii.com

GREAT AMERICAN COOKIE COMPANY12805 US Hwy 98 East, Ste. R102(850) 909-0405greatamericancookies.com

MARBLE SLAB CREAMERY12805 US Hwy 98 East, Ste. R102(850) 249-0205marbleslab.com

SHADES BAR & GRILL10952 East County Hwy 30A(850) 231-9410shades30a.com

THE DONUT HOLE12983 US Hwy 98 East(850) 213-3127

THE TERRACE RESTAURANT 13741 US Hwy 98 East(850) 231-5202terracer.com

SOCIAL BITES@the30afoodieBlack Bear Bread Company

@foodie30aamici 30A

@sdero74Cuvee 30A

Fresh Gulf seafood complemented by

seasonal produce has a way of popping on

camera, so don’t hesitate to pull out your

phone and stage your plate for a social

media showcase.

Tag South Walton in your photos by using #SouthWalton

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Documents

SAVOR - Visit South Walton137 Fisherman’s Cv. • Sandestin (850) 351-1997 • hammerheadsbarandgrille.com This local eatery is known for its casual atmosphere and spectacular views